Kerrouet House - French Dining School

We are a unique cooking school situated in the heart of the beautiful rolling hills of Brittany yet close to lots of places of interest. We are 45 minutes from Dinard airport or Saint Malo and only 1 hour from Rennes.

Kerrouet House is situated in a small hamlet called Kerrouet. It is the oldest house in the village built in 1600. It is a Royal Longere built as a tax collectors home for three small manor houses in the area.

We offer one week cooking courses in French and modern European cuisine. All students stay in private gites within the village at very reasonable rates. All courses are in English. Students arrive on the Sunday and leave on the following Saturday.

Chef Poul Jenkens Students graduate at end of the course

We are close to many wonderful attractions including the coastline of Brittany and numerous medieval villages. The beautiful old port town of Dinan is only half an hour away as is Josselin with it’s wonderful historical Castle. Renne has one of the best food markets in France every Saturday with stalls selling oysters from Cancale, scallops from the bay of Saint Brieuc and Mussels, fruits, meats, fish and vegetables; it is simply a food lovers paradise.

So next time why not take a vacation in Brittany, make new friends, enjoy great food and wines and learn some great cooking skills too!

Kerrouet House, Kerrouet, 22330 Saint Goueno, Brittany, France +33 (0) 296344381 info@frenchdiningschool.com www.frenchdiningschool.com