kent beer festival guide 2016

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Kent Beer Festival 2016 3

Welcome

to the 42nd Kent Beer festivalA very warm welcome to The Kent Beer Festival 2016. The UK’s second oldestCAMRA beer festival this year is our 42nd year.

We have our usual mix of great ales and cideralong with fantastic food and greatentertainment. Our feature bar and back bypopular demand is “The dark and fruity bar”. As the name suggests I have attempted to sourcea wide variety of dark milds, porters and stoutsalong with beer with added flavours. This had been done following feedback from previous

years so I hope the range will be just the rightmix. If these beers are not to your preferencethen there are plenty of others to temp you onour Kent bar (only beers sourced from the 32different Kent breweries) or From the Long barat the end of the barn. Which has beers from allover the UK. Couple this with our fantastic Kentcider bar and our Foreign beer bar and this willgive you an unrivalled choice. Hopefully you willfind something new and interesting.

I would like to thank all the volunteer staff fortheir support and assistance with helping me torun this festival, as without them there would beno festival. This goes for the organisingcommittee and the sponsors as well. Finally, ahuge thank you to you! Our beer/cider lovingfestival goers! I hope the 2016 festival meets andexceeds your expectations, and that you willcome back again for many years to come.

I very much appreciate feedback from customersso please let us know any comments orsuggestions you may have, good or bad, via ourFacebook page or twitter or e-mail me direct viaour website.

Andy MitchellFestival Organiser

Thursday July 21st6.30pm to 8.15pmThe Swinging 60’sAll the hits from the 60's

9.15-11pmMaxwell Hammer andSmith Covers

Friday July 22nd6.45-8.45pmCloud 9 jazz Upbeat jazz classics

9.30pm to 11pmLost inMusic Coversparty band

Saturday July 23rd12.30pm - 2pmStringendo String quartet

2pm - 5pmJuggle It All Children’s Entertainment 2.15pm to 3pm & 3.45pm to 4.30pmGentleman of Few Folk

5 to 7pmKIng Ziggy Dirty blues

7.15 to 9pmStraight Eight Jazz

4 Kent Beer Festival 2016

Festival

Thursday 21st July18.30 - 23.00£6 (pay on the door or online)

Friday 22nd July12.00 - 16.00 Free Entry 18.30 - 23.00 £8.00 (advance tickets only)

Saturday 23rd July12.00 - 21.00 £6 (pay on the door)

Admission Times & prices

Entertainment

The terms beer, lager, ale and bitter are oftenconfused. To help you understand what theyactually mean and how varieties of beer differfrom one another, we have described how beer isproduced and the ingredients used.

Water, grain, yeast and hopsWater is the main component of beer. Itnaturally contains dissolved salts that can affect abeer’s flavour: Soft London water makes goodstouts and the sulphur-rich waters of Burtonupon Trent are ideal for bitters.

The usual grain for brewing is malted barley.Malting involves allowing the grain to just beginto germinate, starting the process of convertingthe starch into sugar. The germination isstopped by heat. By changing the temperatureand duration of the heat, a maltster can producelight malts, medium-dark malts with caramelflavour, or dark roasted malts. Other grains canbe used, such as wheat, oats, rye or rice.Variation in the grains and malts used will alterthe colour and flavour of the finished beer.

Yeast is a single-celled organism that convertssugar to ethanol and carbon dioxide gas. In realale, this fermentation is the only source of gas inthe beer. The strain of yeast used can alsoinfluence the beer’s flavour profile, and manybreweries will guard their particular strain ofyeast carefully.

Hops are the flowers of a climbing plant and areused in almost all beers made today. They

provide both bitterness and flavour. There aredozens of varieties of hops and the way they areused contributes to the beer's flavour.

What is the difference between ale,beer and lager?These days, beer can refer to any style of ale or lager. In the past, ale meant a brew without hops,and beer one with hops. Now that hops arealmost universal, ale generally refers to beerproduced by 'top fermentation'. This isfermentation with a yeast that floats on top of theliquid, at temperatures up to 22°C – this createsthe rich variety of flavours. After primaryfermentation, the ale undergoes a slow secondaryfermentation in a cask. As it matures, the beerdevelops its flavour and a light natural carbonation.

Lager is produced by bottom fermentation at lowertemperatures (6–14°C). It is then stored for severalweeks or months at close to freezing, during whichtime the lager matures. Most mass-produced UKlagers are matured for very short periods.

What is real ale?Real ale is a beer brewed from traditionalingredients (malted barley, hops, water andyeast), matured by secondary fermentation inthe container from which it is dispensed, andserved without the use of extraneous carbondioxide gas.

Real ale should be served at cellar temperature(11–14°C), so the flavour of the beer can be best


What is

appreciated. You can recognise real ale in a pubas it is usually served using a handpump,although a number of pubs sell the beer straightfrom the cask using nothing but gravity – as atthis festival.

Real ale is also known as cask conditioned beer,real cask ale, real beer and naturally conditionedbeer. The term real ale and the above definitionwere coined by CAMRA in the early 1970s.

What is the difference between realale and keg beer?Keg beer undergoes the same primaryfermentation as real ale but after that stage it isfiltered and/or pasteurised. No furtherconditioning takes place. The beer lacks anynatural carbonation that would have beenproduced by the secondary fermentation and socarbon dioxide has to be added artificially. Thiscan lead to an overly gassy product.

What are bitter, mild, stout and porter?Ale style beers can be broken down further intovarious styles, although many beers are hard tofit into one of these categories.

Milds are not very bitter and may be dark orlight. Although generally of a lower strength(less than 4%) they can also be strong. Flavourcomes from the malt so there is often a littlesweetness.

Bitter is the most common beer style. Usuallybrown, tawny, copper or amber coloured, withmedium to strong bitterness. Light to mediummalt character may be present. Bitters arenormally up to 4% alcohol, whereas best bittersare above 4%.

Golden ales are a relative newcomer, havingfirst appeared in the 1980s. These are paleamber, gold, yellow or straw coloured beers withlight to strong bitterness and a strong hopcharacter that creates a refreshing taste. Thestrength is generally less than 5.5%.

India pale ale (IPA) originally appeared in theearly 19th century, and has enjoyed a resurgencein the past few years. First brewed in Londonand Burton upon Trent for the colonial market,IPAs were strong in alcohol and high in hops.So-called IPAs with strengths of around 3.5% arenot true IPAs. Look for juicy malt, citrus fruitand a big spicy, peppery bitter hop character,with strengths of 5% to much more. The recentappearance of ‘Black IPAs’ has confused many,since they are definitely not pale.

Porters and stouts are complex in flavour andtypically black or dark brown. The darknesscomes from the use of dark malts. These fullbodied beers generally have a pronounced bitterfinish. Historically a stout would have been anystronger beer, but the term evolved to mean astrong porter beer. In modern usage, the twoterms are used almost interchangeably, althoughstouts tend to have a roast character and be lesssweet than porters. They are usually 4–8% instrength.

What is beer?



Dark & Fruity BarKey for beer colour : Golden Pale Brown Dark

Beartown Congleton, CheshirePeach Mel Bear 4.4%

A golden ale with Peaches and elderflower.Balancedby hoppy bitterness

Bexley ErithBlack Prince Rum Porter 5.0%

A rich dark porter infused with dark rum to give asmooth end sweetness

Binghams BerkshireMacchiato Stout 5.0%

A dark stout with added coffee and vanilla for a greattaste experience

Blue Monkey Nottingham99 Red Baboons 4.2%

A dark malty fruity ale with a hoppy twist- Is it a mildor a porter??

Brew Buddies Swanly VillageEarl Grey Mild 4.2%

Crystal and dark malts and oats are combined withEarl Grey tea

Burton Bridge Burton upon TrentBramble Stout 5.0%

Blackberry juice is added for a hint of sweetness to thisrobust stout

Canterbury Ales CharthamThe Merchants Ale 4.0%

A smooth mild stout with gentle roast malts gives wayto a fruity finish

Caveman Brewery SwanscombeShatkora 5.5%

Made using the shatkora fruit (of Indian origin)grapefruit/lime flavours

Canterbury Brewers CanterburyStreetlight Porter 5.8%

A traditional porter with the addition of East KentGoldings hops

Dartford Wobbler Darenth ValleyThieves and Fakers 4.3%

A fruity full bodied porter with good hop base and along dry finish

Curiously dark 3.6%A dark mild with roasted malt flavours and fruity hints

Goachers MaidstoneGoachers Mild 3.4%

A full flavoured dark mild. Brewed with dark malts andFuggles hops

Goody Ales HerneGood Lord 5.0%

A rich porter with smooth roast coffee tinge and silkybitter finish

Grafton Worksop NottsMarmalady Orange 4.8%

Marmalade is infused into this ale to give it its distinctand tangy flavour

Framboise 4.0%With a fruity and raspberry hints on the palate andzesty citrus nose

Green Jack Lowestoft, SuffolkOrange Wheat Beer 4.2%

Brewed with Citra hops this wheat beer has grainyorange flavours

Hop Fuzz HytheTriumph Dark Stout 4.8%

Roasted malts and Magnum hops combine to make arich smooth stout

Isla Vale Alesmiths MargateYasigi 5.5%

A dark rich smooth vanilla stout. With a hint ofsweetness on the finish

Kent Brewery West MallingZingiber 4.1%

American hops with ginger for a fruity and warming beer

Mad Cat FavershamElder Blonde 4.5%

An elderflower infused summer pale ale not too bitter,not too sweet

Musket Brewery MaidstoneMatchlock Mild 3.8%

A blend of 4 malts roasted barley and Kentish hops foran superb mild

Sponsored By Thomas Tallis Ale House


Nelson Brewey Chatham DockyardPursers Pussy Porter 4.8%

A traditional London style porter hopped with Fugglesand Goldings

Pig and Porter Tunbridge WellsDance First Stout 4.2%

A subtly hopped dry stout. A refreshing summer stout

Ripple Steam DoverBlack IPA 5.8%

A smooth chocolate body with wonderfully dry bitterend notes

Rockin Robin MaidstoneMildly Rockin 3.7%

A superb dark ruby ale using kentish hops for perfectrounded bitterness

Salopian ShrewsburyLemon Dream 4.5%

A shimmering golden ale using organic lemons for azesty finish

Downton WiltshireChocolate Orange Delight 5.8%

Distinctive chocolate and orange flavours with a goodhoppy finish

Tir Dhn Dhlas DoverReal Irish Porter 6.1%

Made from an old Irish recipe . This punchy stout isvery more-ish

Titanic Brewery StaffordshireChocolate and Vanilla Stout 4.5%

An rich opulent stout with added chocolate andMadagascan vanilla

Cherry Dark 4.4%A black bitter infused with cherries to give a longpleasing after taste

Saltaire ShipleyBlackberry Cascade 4.8%

A golden ale with aromas of blackberry caramel andgrassy hops

VIP Brewery NorthumberlandVillage Ghost 4.5%

A rich full bodied chocolate stout with coffeeand,caramel flavours

Wantsum Hersden, CanterburyGalgotha Stout 5.5%

A broadmalt base leads to hints of blackcurrant,liquorice and cedar

Black Prince Mild 3.9%A full bodied Kentish mild. Smooth on the pallet withsubtle hop notes

Triple FFF HampshirePressed Rat and Warthog 3.8%

A complex dark mild with coffee chocolate and hintsof dried fruits

Whitstable Brewery MaidstoneRenaisance Mild 3.8%

A deep ruby mild with a nutty taste and gentle roastedmalts

Oyster Stout 4.5%Rich, velvety and wonderfully drinkable. GoodChoc/mocha flavours

Yorkshire Heart YorkGet Pithed Orange Beer 4.2%

Full of citrus orange flavours which makes a very refreshing beer

Dark & Fruity Bar

Bexley ErithBob 4.2%

With floral aromas and well balanced gentle bitteringand lingering subtle sweetness

Five Arches Pale Ale 3.8%A golden pale ale using UK Sovereign hops to give lowbitterness and fruity finish

Brew Buddies Swanley VillageBest Bitter 4.3%

Hints of Chocolate and caramel on the nose withfruity spicy and floral notes. Unfined

Cascade Pale Ale 4.3%A slightly malty base with lots of Cascade and Sybilliahops give citrus/floral flavours. Unfined

Canterbury Ales CharthamPardoners Ale 3.8%

A light pale ale giving way to spicy,orange and citrus hops

Reeve’s Ale 4.1%A tawny copper best bitter with nutty malts and berryfruit hops

Canterbury Brewers CanterburyTorpedo 4.5%

Packing a punch of American and English hops.

Foundry Man’s Gold 4.0%Biscuit and caramel malts and lots of Citra hops forpeach and elderflower aromas

Foundry Red Rye 5.6%Distinctive red colour and spicy notes with lots ofAmerican hops and a big flavour

Caveman Brewery SwanscombePalaeolithic 3.8%

Sweet malts balance out the grapefruit and citrus ofthe Cascade hops for a great Pale Ale

Dartford Wobbler Darenth ValleyGuinea Guzzler 3.7%

An Amber coloured fruity session ale. Well balancedwith a and long dry finish

Golden Wobbler 4.1%A Pale golden malty beer with complex citrus and lightspiced flavours

Country Wobbler 4.8%Full bodied and great rich fruit/spice flavours with alovely long bitter after taste

G2 AshfordVela 4.2%

A superb golden session beer with a subtle tangylemony twist.

Crux 4.8%With tropical taste and spicy undertones a smooth andsatisfying beer

Goachers MaidstoneSilver Star 4.2%

Made with Fuggles hops this pale ale is clean crispwith a light and dry finish

Gold Star 5.1%Made with Marris Otter malt and East Kent aromahops this is dangerously drinkable!

Goody Ales HerneGood Health 3.6%

Award winning fresh golden ale with a hoppy finishand orange zesty undertones

Goodness Gracious 4.8%A robust IPA citrus flavours evoking the tastes of the Raj

Hopdaemon NewnhamGolden Braid 3.7%

A refreshing summer ale with citrus hoppy notes and acrisp clean finish

Green Daemon 5.0%A golden "Helles" beer with hints of tropical fruit.Great with a curry!

Skrimshander 4.5%Deliciously fruity with spicy hop aromas and cleanfresh flavour with a dry hoppy finish

Hop Fuzz HytheBullion Bomb 5.0%

A special American IPA with bullion hop kick

English Traditional Bitter 4.0%A traditional amber ale with a round malty taste.English hops balance out sweet malts

Isla Vale Alesmiths MargateNinkasi Pale Ale 4.5%

Making its first appearance anywhere this hoppy PaleAle has added elderflower

Festival IPA 4.0%Fresh vibrant well balanced traditional English Ale

Kent Brewery BarSponsored By

Wantsum Brewery

Key for beer colour : Golden Pale Brown Amber Dark

Kent Bar - continued


Kent Brewery West MallingSession Pale 3.7%

A light and hoppy session beer with hints of citrusand elderflower

Larkins Brewery EdenbridgeLarkins Traditional 3.4%

A smooth tawny session beer Good balance betweenhops and malt good flavour too

Larkins Pale 4.2%Packed with hops grown on Larkins own farm andnot a hint of grapefruit!

Mad Cat Brewery FavershamPow Wow 3.6%

Wild West Cluster and Tomahawk hops produce afruity balanced refreshing beer

Summer Crispin 4.0%A smooth drinking pale ale with EK Golding hops.Floral and with a hint of spice

Musket Brewery MaidstoneFlintlock 4.2%

A lovely old style best bitter with good bitter andzesty marmalade undertones


Nelson Brewery Chatham DockyardFriggin in the Riggin 4.7%

A smooth malt flavour with bitter sweet after taste

Old Dairy Brewery TenterdenBlue Top 4.8%

A satisfying bitterness with a caramel flavours from theMarris Otter and Crystal malts

Cattle Shed 4.5%A hoppy light coloured ale with citrus hoppy notesfrom New Zealand hops

Pig and Porter Tunbridge WellsRye Red Spider 4.8%

A ruby red beer. The rye gives spiciness and hops addcitrus for a distinctive flavour

Ashburnham Pale Ale 3.8%Brewed with Fuggles and East Kent Golding hops.Malty flavours and a hoppy finish

Ramsgate Brewery RamsgateGadds No 7 3.8%

A Pale Ale with subtle bitterness and good body and flavour

Gadds No5 4.4%Toffee aromas and good bold malty body with freshhops for bitterness

Seasider 4.3%A mellow easy drinking ale. Good malt body balancedwith a sweet hop finish

Range Ales HytheDouble Tap 4.1%

A dark amber beer with a well rounded nutty taste.Dangerously morish

Golden Shot 3.7%Light in colour but packs a flavoursome punch. A wellbalanced easy drinking beer

Ripple Steam Brewery DoverClassic IPA 4.5%

A delightful full bodied beer that mellows to a savorysweetness with a hint of grapefruit

Farmhouse Pale 4.2%A true Kent beer with light nuttiness and subtle orangyflavoursome and good bitterness

Ripple Gold 3.8%A light refreshing citrusy beer with good body

Rockin Robin MaidstoneReliant Robin 4.2%

A rich auburn coloured beer. East Kent Golding hopgiving it a good bitterness

Romney Marsh New RomneyBest Bitter 4.0%

A rich blend of biscuit,nutty and chocolate maltflavours with blackcurrant/citrus hop notes

Amber Ale 4.4%Citrus and tropical fruit notes from whole flower hopswith a hint of caramel malt

Shepherd Neame FavershamSpitfire Gold 4.1%

Tropical fruits ,citrus and pine with a sweet malt baseand soft bitter finish

Masterbrew 3.7%Dry hoppy and biscuity malts with a hint of toffee-isharomas

Brilliant ale 4.0%From a recipe going back to 1825 this hoppy fruityspicy beer has a refreshing finish

Tir Dha Ghlas DoverJimmy's Riddle 4.7%

A malty well balanced beer with good long flavours

Tonbridge Brewery East PeckhamGolden Rule 3.5%

A hoppy golden ale with a light crisp body and delicatefloral aromas

Weald Amber 4.0%A medium dry amber ale. Progress and Target hopsgive a fruity marmalade finish

Wantsum Brewery Hersden, CanterburyRed Raddle 5.0%

A 5 hop ruby summer ale has a toasted malt basesupporting a broad hoppy finish

*1381 3.8%The year of the peasants revolt! This golden IPA hasdelicate herbal and citrus aromas

Westerham Brewery Crockham HillSummer Pearl 3.8%

Good bitterness with floral, lemony and spicy aromas

Spirit of Kent 4.0%Hoppy, lemon citrus aromas lead to a smooth sweetmalty taste.

Viceroy IPA 5.0%Good bitterness with apricot/honey nose and a nuttyhoppy finish on the palate.

Whitstable Brewery MaidstoneEast India Pale Ale 4.1%

Aromatic hops and light malts give this beer a citrusfloral aroma and good long finish

Kent Bar - continued

B&T Shefford, BedforshireTwo Brewers Bitter 3.6%

A hoppy brown session beer using Crystal and PearlPale malt and Cascade hops

Blue Monkey NottinghamFunky Gibbon 4.1%

A fruity, earthy beer which is perfectly balancedbetween malt and hops

Calvors Ipswich, SuffolkSmooth Hoperator 4.0%

A gently hopped smooth Pale Ale . Aromas of soft fruitwith equal bitterness

Cheddar Ales Cheddar, SomersetGoats Leap 5.5%

A full bodied and strong beer with a striking bitterfinish. A big beer with lots of hop character

Cotleigh Wivelscomb, SomersetTawny Owl 3.8%

A subtle hop base which blends superbly with sweetermalts. A good session beer

Dark Star Partridge Green, West SussexHop Head 3.8%

A delightful clean drinking pale golden ale with hintsof elderflower and a good full bodied flavour

Flipside NottinghamRandom Toss 4.4%

Apples and spiced cloves on the nose. The fruitysharpness of lime on the palate

George Wright St HelensDrunken Duck 3.9%

A bitter ale, good citrus flavours with a long dry finish

Green Mill Hyde, CheshireOld Git 4.2%

A refreshing golden ale with an infusion of Americanand Slovakian hops

Hop Back Salisbury, WiltsSummer Lightening 4.0%

A gold thirst quenching ale has citrus fruits and a crispdry bitterness on the finish

Long Man Litlington, East SussexLong Blond 3.8%

A light golden ale with a distinct hoppyness and crispclean finish. Light and refreshing.

Mr Grundy’s DerbyBig Willie 4.3%

A superb refreshing ale packed with English hops for aclean dry bitter finish

Golden Dawn 4.0%A sharp citrus flavour from the New Zealand hops givea good balanced lingering aftertaste

North Blyth NorthumberlandBucking Fastard 4.0%

A refreshing floral hoppy ale with a surprisingflavoursome kick

Oakham PeterboroughJeffery Hudson Bitter 3.8%

Beautifully citrus on the nose and well balanced withgood dry hoppyness on the palate

Citra 4.2%Pungent grapefruit and lychee and gooseberry aromaslead to a dry bitter finish

Old Mill East YorkshireTraditional Bitter 3.9%

A full flavoursome beer crisp hop taste with a cleandry finish

Palmers Bridport, DorsetCopper Ale 3.7%

A beautifully balanced copper coloured ale with goodcitrus notes and full hoppy aromas

Peerless BirkenheadKnee Buckler 5.2%

Hopped with American Cascade , Columbus and Citrahops for a zingy and full bodied flavour

Penine North YorkshireHair of the Dog 3.9%

A "dark blond beer" with a delicate toasted caramelflavour and a sweet refreshing aftertaste

Pheonix Brewery Haywood, LancashireSticky Wicket 4.7%

A nice fruity beer with peachy notes and good maltbalance

Phipps NorthamptonDiamond Ale 3.7%

Kent Hops combine with Marris Otter pale ale maltsto give a lovely session beer.

National Breweries BarKey for beer colour : Golden Pale Brown Dark

Pot Belly Kettering, NorthantsCrazy Daze 5.5%

A light golden bitter with hidden strengths. Greatbalanced bitter/sweetness

Purple Moose Gwynedd, North WalesMad Dogs Ale 3.7%

A crisp malty reddish coloured session bitter with along dry finish

Robinsons StockportDizzy Blonde 4.4%

Sassy fresh and a little bit cheeky! This vibrant ale isaromatic and crisp and dry

Double Hop IPA 4.8%A full bodied classic ale. A wonder balance of richroasted malts and tangy citrus fruit

Slaters StaffordPremium Bitter 4.4%

A rich amber coloured beer with hints of caramel andcomplex hoppy notes and a lovely finish

Sonnet 43 Co DurhamAbolition Amber Ale 3.8%

The coloured malts make this a stunning amber alewith a slight sweetness and highly drinkable

South Hams Kingsbridge, DevonEddystone 4.8%

A fruity aroma and very fruity taste. Malt hits followon before the fruit returns to dominate

Shugborough StaffordshireMi Lady’s Fancy 4.6%

A golden beer delicately hopped but full of characterand flavour

Three Leggs Brede, East SussexPale 3.7%

A light refreshing beer Cascade and Summit hopsmaking very aromatic with low bitterness

English IPA 5.5%A high gravity original IPA .With more malty characterand a orange/citrus punch and good bitterness

Upham Upham, HampshireTipster 3.6%

Northdown and Goldings hops give this golden ale arefreshing smooth bitterness

VIP Brewery NorthumberlandVillage Lite 4.0%

50% lager malt and 50% ale malt gives this beer goodbody and a wonderful citrus aftertaste

Village Bike 4.0%This traditional English bitter is packed full of Englishhops and full of good bitter flavours

Windsor and Eton Windsor BerkshireGuardsman 4.2%

Aromas of toffee and dark syrup with biscuits, cookiedough and raisons on the palate

Windsor Knot 4.0%The combination of hops gives a distinct tropical fruitaromas and a smooth satisfying taste

Gluten Free bottled beer is available fromthe Dark and Fruity Bar.

National Breweries Bar - continued

Please note all out beercontains Gluten andpossibly other allergensthat may effect certaincustomers. FoodConcession will also haveallergens present in theirmenus. Please if you haveany doubts regarding thecontent of any food ofdrink contact a memberof the organising staff orthe concession concernedprior to purchase.

AllergenInformation


SUPPLIERS TO THE KENT CAMRA BEERFESTIVAL

MARQUEE, TOILET & WELFARE FACILITYHIRE ACROSS THE SOUTH EAST

Marquees, Linings, Furniture, Flooring, Heaters & Chiller Trailers

Luxury & Event Trailer Toilets and Individual Event Toilet Units

Portable Site Toilets & Showers For Short or Long Term Hire

Temporary Storage Containers, Offices, Canteens & Welfare UnitsCesspit, Septic Tank, Klargester & Effluent Tank Emptying

JANET'S CHINA HIRE: 01622-844 646

10% OFFCAMRA MEMBERS!

all Canterbury Brewers beers at

Canterbury Brewers at the Foundry

Brew PubWhite Horse LaneCanterbury CT1 2RU

www.thefoundrycanterbury.co.uk

City ArmsReal Ale, Real Food,

Real Pub7 Butchery Lane,

Canterbury, CT1 2JRwww.thecityarmspub.co.uk

Please ask the serving staff for Alcohol By Volumeinformation or check the box ends at the bar.

There will be a range of ciders and perries fromthe following producers. Not all will be availableat any one time. Please look at the green andyellow cards on the boxes and tubs to find outwhat is currently on.

There will be a range of real ciders and realperries plus some real ciders with real fruit.

BEARDspoon Beer & CiderWorks, Singleton, Ashford

Biddenden Vineyards, Biddenden, Ashford

Broomfield Orchard, Broomfield, Herne Bay

Core Fruit Products, Mystole,Canterbury

Double Vision, Boughton

Monchelsea, Maidstone

Dudda’s Tun, Doddington, Sittingbourne

East Stour Cider Co, Mersham,Ashford

Gibbet Oak, Tenterden, Ashford

Green Oak Farm, Waldershare, Dover

Hildenborough Parish,Hildenborough, Tonbridge

Johnson’s Farmhouse, Isle of Sheppey

Kent Cider Company, Canterbury

Kentish Pip, Bekesbourne, Canterbury

Kingswood, Kingston, Canterbury

Little Stour Orchard, WestStourmouth, Canterbury

Longtail, Higham, Rochester

Pawley Farm, Painters Forstal,Faversham

Pembury Real Cider, Pembury,Tunbridge Wells

Rough Old Wife, Elmsted, Ashford

Tiddly Pomme, Brogdale, Faversham

Turners, Marden, Tonbridge

Wise Owl, High Halden, Ashford

Linda ThompsonCider & Perry Bar Manager


Cider & PerrySponsored By:


Established in 1604, The Unicorn Inn has since been a mainfeature of Canterbury in its many forms. We pride ourselves that

we remain true to traditional standards.

Local Pub of the Year 2006, 2013 and 2014. Awarded to us by the CAMRA Branch of Canterbury,

Whitstable and Herne Bay.

We have 4 Real Ales on at any given time. Now with CaskMarque Accreditation. Master Brew, Doombar, and others with a

guest ale pump. We also stock local Kentish PiP Cider.

OUR HOME-COOKED FOODWe pride ourselves on using local suppliers and freshest

ingredients wherever possible.

Opening Times: Monday to Thursday 11:30 - 23:00Friday and Saturday 11:30 - Midnight, Sunday 11:30 to 23:00

Food Served: Monday to Saturday 12:00 - 15:00 & 17:30 - 21:00 Sunday 12:00 - 15:00

61, St Dunstan’s Street Canterbury, Kent CT2 8BS Phone: 01227 463187 email: [email protected]

34 London Road, Canterbury CT2 8LNFor more info call: 01227 454794

Come and visit our small, traditional local dating from1708. We have live music fortnightly on Fridays, and a

quiz, usually on the last Wednesday of the month.

• Cask Marque accedited Real Ales • • Roast lunches on Sundays •

• Attractive small walled garden • • Comfortable heated smoking area •

Opening Times3-11 Mon-Thu; 12-Midnight

Fri & Sat; 12-10.30 SunProud to sponsor the

Kent Brewery Bar

www.wantsumbrewery.co.uk


Goliath Blond 6.0 %

Brouwerij’tIJ ijwit 6.5 %

De RankeSaison de Dottignies 9.0 %

Eem Blond 6.0 %

Molen Mooi & Meedogeloos 10.2 %

Butchers Tears Green Cap 6.0 %

Kees Grapefruit IPA 5.5 %

Dampegheest Antje Gerrebrandje 6.5 %

Brouwerij’t IJ IPA 7.0 %

Oedipus Panty 6.0 %Kinderyoga 11.0 %Polyamorie 5.0 %Tha Thai 8.0 %

Walhalla Osiris 7.0 %

Lindemans Pecheresse 2.5 %

Boon Kriek 4.0 %

Girardin Gueuze Black Label 5.0 %

Augustiner Edelstoff 5.6 %

Bolten Ur Weizen 5.4 %

Budweiser Budvar 4.9 %

Eifeler Landbier 5.1 %Frankenheimer Alt 4.8 %

Fruh Kolsch Draught 4.8 %

Jever Pils 4.9 %

Kulmbacher Kapuziner Weissbier 5.0 %

Andechs Hefe Weisse 5.4 %

Konigshof Pils 4.8 %

Paulaner Salvatore 7.5 %

Oettinger Pils 4.8 %

Reusdorf Kolsch 4.8%

Greenbrew Monsieur Rock 6.6%Former brewer from Orval, similarcharacteristics but lighter

Vale Lager 6.0%Solid Aussie Lager from awardwinning wine region

Green Flash Le Freak 9.2%Blend of American double IPA andBelgian Tripel

Beavertown Gamma Ray 5.4%Flagship beer of Beavertown.Hoppy and balanced American PaleAle

Neck Oil 4.3%Tropical fruits form the hops. Goodsession IPA

Kernel Table Beer 3.0%Low ABV, Hoppy extra pale ale

Kernel Export Stout 7.2%Dark, rich stout. Darkchocolate/coffee aromas andflavours.

Foreign Beers

Established 1984

ALL TYPES OF SCAFFOLDING

Sales / Hire / Erection

Large & Small Contracts

Domestic & Trade

7 Days a week

Emergency Call Out

Dock Work

Roof Structures and Temporary Roofs

Council Work Undertaken

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