japanese - italian - hilton...and italian cuisine to scalini restaurant from february 28 to march...

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Matsunaga Wagyu Beef Tezuka’s star dish MUST TRY! by Chef Tezuka JAPANESE - ITALIAN CULINARY LOVE AFFAIR Scalini restaurant at Hilton Sukhumvit Bangkok, Sukhumvit soi 24, BTS: Phrom Phong Scalinibangkok Scalinibangkok Hiltonbkk # scalinibkk Live cooking by Chef Masanori on March 2-5, 2017 Special à la carte menu available until March 31, 2017 Top chef Masanori Tezuka brings his amazing blend of Japanese and Italian cuisine to Scalini restaurant from February 28 to March 31, 2017 Book now, call 02 620 6666 or email bkksu [email protected] Modern Italian Cuisine

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Page 1: JAPANESE - ITALIAN - Hilton...and Italian cuisine to Scalini restaurant from February 28 to March 31, 2017 Book now, call 02 620 6666 or email bkksu scalini@hilton.com Modern Italian

Matsunaga Wagyu Beef

Tezuka’s star dish

MUST TRY!

by Chef Tezuka

JAPANESE - ITALIANCULINARY LOVE AFFAIR

Scalini restaurant at Hilton Sukhumvit Bangkok, Sukhumvit soi 24, BTS: Phrom Phong Scalinibangkok Scalinibangkok Hiltonbkk #scalinibkk

Live cooking by Chef Masanori on March 2-5, 2017

Special à la carte menu available until March 31, 2017

Top chef Masanori Tezuka brings his amazing blend of Japanese

and Italian cuisine to Scalini restaurant from February 28 to March 31, 2017

Book now, call 02 620 6666 or email bkksu [email protected]

Modern Italian Cuisine

Page 2: JAPANESE - ITALIAN - Hilton...and Italian cuisine to Scalini restaurant from February 28 to March 31, 2017 Book now, call 02 620 6666 or email bkksu scalini@hilton.com Modern Italian

Starter

Hamachi carpaccioCaviar, sea grapes, petti tomato,

mesclun, black olive soil, citrus dressing

650 ++

Tomato soupNew version of Tezuka’s tomato soup

infused with orange juice & Mozzarella di Bufala

410 ++

Pastas

Violet potato ravioliCarbonara sauce, truffle oil and prosciutto

480 ++

Spicy shrimp linguineSauvignon blanc-chili sauce, avocado,

Ayushouyu, cherry tomato, fresh lime

550 ++

Main dishes

Hokkaido scallops with shrimpCarrot & cumin purée, zucchini cream,

bacon foam, kaffir lime

780 ++

TatakiSeared Wagyu beef tenderloin, daikon,

coriander, radish, beef shank,

consommé and Katsuobushi

1,200 ++

Sweet ending

Espuma tiramisu green tea flavor

520 ++

All prices are in Thai baht and subject to 10% service charge and prevailing government taxes. Please ask to speak to our on-duty manager if you have special dietary needs or food allergies.

by Chef Tezuka

Matsunaga Wagyu BeefAlmond & citrus crusted high-class

Japanese beef from main island

of Okinawa, potato mousseline,

spinach and Yuzukosyou

2,700 ++*

*A glass of Chivas Regal Mizunara whisky

Scalini restaurant at Hilton Sukhumvit Bangkok, Sukhumvit soi 24, BTS: Phrom Phong | Reservation: 02 620 6666

Tezuka-san's Star Dish

JAPANESE - ITALIANCULINARY LOVE AFFAIR

Modern Italian Cuisine