in villa dining menu - hurawalhifresh & organic maldivian seared tuna ahi tuna saku, sesame...

IN VILLA DINING MENU

A P P E T I Z E R SJALAPEÑO POPPERS guacamole & sesame aioli

SEAFOOD DUMPLINGS & PONZU SAUCE shitake mushrooms

PULLED TERIYAKI CHICKEN WINGS soy, honey & sesame seed glaze

MALDIVIAN FRIED CHILLI BABY OCTOPUS lime aioli & lemon wedge

GLAZED ORANGE BBQ BABY BACK PORK RIBLETSBBQ sauce & blood orange dipping sauce

CONFIT DUCK SPRING ROLLSpulled confit duck spring roll & sweet chilli plum molho

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Gluten free Contains alcohol Non halal Contains nuts Vegetarian

Prices are in USD and are inclusive of 12% GST and service charge.

B R E A K F A S TCONTINENTAL BREAKFASTfresh orange juiceyour choice of cereal - corn flakes, muesli, granolabakery basket, continental meat and cheese selectionfruit plate, yoghurt

COOKED BREAKFASTyour choice of egg - poached, fried, scrambled, boiled or omelette pork bacon, gourmet sausage, hash brown & grilled tomato your choice of cereal - corn flakes, muesli, granola, fresh orange juice, bakery basket

CHAMPAGNE BREAKFAST - TAITTINGER BRUT (per couple) served with fresh orange juiceeggs benedict - smoked salmon or champagne hamcourgette & smoked salmon fritters, avocado salsa, heirloom tomatoes, milk ice cream, crêpes with choice of topping - banana & almondbanana berry bowl - fresh berries, granola, honey

55

55

190



F R E S H & O R G A N I C MALDIVIAN SEARED TUNA AHItuna saku, sesame crust, fresh salad greens, wasabi

CLASSIC CHICKEN CAESAR smoked chicken, anchovies, crispy prosciutto,parmesan shavings, smoked dressing

NACHO VEGAN SALADblue corn nachos, vegan cheese, guacamole, salsa,grilled corn, red bean, almond sour cream

ORGANIC SUPERFOOD SALADbarley, lentil, grilled aubergine, basil pestosunflower seed, fresh leafy greens

HURAWALHI JAM JAR SALAD pearl barley, pickled beetroot, watercress, grilled zucchiniroasted walnut & tofu

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P I Z Z AGluten free pizza base available.

MARGHERITAconfit cherry tomato, young basil, mozzarella, oregano

CAPRICCIOSAapplewood smoked ham, artichoke, zucchini, confit cherry tomato, palm heart, mozzarella, oregano

CHEESE BURGER PIZZA lashings of beef burger, bacon, jalapeno, remoulade,smoked BBQ dressing, monterey jack, mozzarella

BRITTICCIOSApalm heart, vegan cheese, cherry tomato tofu

CALZONEfolded pizza, ricotta, beef bolognese, chilli, mozzarella

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C U R R I E SBUTTER CHICKEN MASALAsteamed rice, chapati, papadum, chutney mango

THAI FISH CURRY red curry paste, maldivian rainbow runner, corianderthai basil, kaffir lime, coconut milk, chapati

MALDIVIAN FISH CURRY steamed rice, chapatti, pickled garlic, papadum

CAMBODIAN VEGETABLE CURRYpotato, cauliflower, broccoli, lemon grass,kaffir lime, galangal, red chilli fresh, coconut broth

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20

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20

H O T B O W L SNASI GORENGfragrant spicy fried rice with your choice of prawn or chicken

ASIAN POTATO & CHICKEN GNOCCHI miso, chicken broth, bean sprout, coriander, gingermushrooms, fresh chilli

SPINACH & RICOTTA TORTELLINIclassic tomato ragout, basil pesto, parmesan shavings

PORK POT DUMPLINGS asian chicken and ginger broth, pork dumplingsjulienne vegetables & fresh coriander

CLASSIC PENNE ARRABIATA tomato ragout, penne, garlic, pesto

STIR FRY UDON NOODLE garlic, ginger, carrot, mushroom, cabbage, soyaoyster sauce, dry sherry

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25

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S A N D W I C H E S & J U N K F O O D



HURAWALHI CHICKEN CLUBsmoked chicken, streaky bacon, swiss cheese salad greens, mustard mayo

REUBEN ON RYEbeef pastrami, swiss cheese, sauerkraut, russian dressing

CLASSIC TRUFFLE B.L.Tcrisp lettuce, tomato, streaky bacon, truffle mayo, tomato

ORGANIC GRILL BURGER pea protein, zucchini bacon, guacamole, vegan cheesecaramelised onions, spinach bun

STICKY PULLED PORK BURGER honey mustard BBQ, pickled red cabbage, monterey jack cheese

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M A I N C O U R S E S &S I G N A T U R E D I S H E S



SEAFOOD EXTRAVAGANZA for TWO crayfish tail, seasoned calamari, butterflied prawnswhite wine mussels, seared tuna

LAMB RAS-EL-HANOUTlamb cutlets, cumin, ginger, cinnamon, coriander, all spice purée, chick pea, moroccan bean & pea

GLAZED ASIAN PORK BELLY ROULADE honey, soya, ginger, garlic, rice wine, spring onionrice noodles, shitake

BEEF FILLETgarlic, mushroom, mustard, cream, parmesan, chives

MALDIVIAN REEF FISH BEAN PROVENCALgrilled reef fish, white wine bean, chicken stock,smoked paprika, spinach

EISBEINfried pork knuckle, mashed potato, sauerkraut, german mustard

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D E S S E R T STRIO OF COCONUTcocoa & coconut squares, coconut macaroons

SALTED CARAMEL ICE CREAM SANDWICH chocolate soil, cashew nut brittle

PASSION CREMEalmond honey crunch, passion curd, chocolate truffle

LAYERED OREO BROWNIEdecadent layered chocolate oreo brownieserved with essence of vanilla ice cream, berries

SELECTION OF ICE CREAM & SORBET seasonal homemade ice cream & fruit sorbet selection

CHEESE SELECTION - 150g Cheesemuscatels, quince, lavosh

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SINGAPORE SLINGgin, cherry brandy, triple sec, pineapple juice, lime juice, grenadine syrup angostura bitters

MAI TAIdark rum, white rum, triple sec, orgeat syrup, pineapple juice, lime juice, grenadine

PINA COLADAwhite rum, coconut puree, cream, pineapple juice

CAIPIRINHA (passion fruit , raspberry , blueberry)cachaça, fresh lime, brown sugar

LONG ISLAND ICED TEAvodka, gin, rum, tequila, triple sec, lime juice, simple syrup, cola

MOJITO (passion fruit , raspberry , blueberry or coconut)cuban rum, fresh lime, brown sugar, mint leaves, soda water

WATERMELON COOLERfresh water melon juice, cranberry juice, apple juice, vanilla syrup

BANANA BERRY SMOOTHIEfresh blueberries, banana & blueberry puree, fresh milk, plain yogurt

STRAWBERRY DELIGHTfresh strawberry, fresh milk, strawberry & banana puree, plain yogurt

CHERRY CHOCOLATE FLOATcherry puree, chocolate sauce, fresh milk, fresh cream

SKINNY MOCHAdouble espresso, vanilla ice cream, fresh cream, chocolate syrup



C O C K T A I L

M O C K T A I L S

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5 . 8 UNDERSEA R E S T A U R A N T

Send your senses soaring 5.8 meters below Hurawalhi Maldives, at the world’s largest all-glass undersea restaurant. The search for the elusive gastronomical heaven appears to be over: the spectacular 5.8 dazzles and delights diners with a multi-course tasting extravaganza, garnished with a state-of-the-art location. 5.8 is as much a fine dining culinary delight as it is an extraordinary design masterpiece – paired, you can sate your appetite and dive into the pleasure of having a view that but a few restaurants in the world afford.



KASHIBORESTAURANT& B A R

A T A S T E O F J A P A NAt Kashibo Teppanyaki grill you can sample some of the freshest sushi and sashimi straight from the sea, and be entertained by your very own, highly skilled chef. Don’t forget to leave room for a treat from the outstanding dessert menu here – or the premium saké list.

A contemporary, over-the-water eatery, topping off quality with flairThe voguish Kashibo Restaurant hits the spot with a picture-perfect setting and a divine dining and wining menu in equal measure. Epicurean and scenic, the à la carte Kashibo Restaurant & Bar is aptly named after the adjacent coral reef. Kashibo Restaurant has a relaxed and friendly atmosphere, offering a contemporary South East Asia menu, thoughtfully sourced, organic and artisanal, with an emphasis on the freshest of local seafood.



J.F.KYou can enjoy all your favourite holiday diet staples with Hurawalhi’s known and loved unique spin at J.F.K. restaurant inside Coco Bar. Don’t go past this spot-on dining experience of upscale fast food that vegans as well as meat lovers will enjoy.

C H E F ’ S T A B L EEvery Saturday

Chef's Table is an irresistible gastronomic experience that spoils you with flavours of the various international cuisines. It is a unique gastronomic event that combines socialising and indulging in the true taste and feel of Hurawalhi. Available every Saturday, and perfect also for private group dining.



C A N D L E L I G H TD I N N E RSpoil your special someone with a luscious 5-course fine dining experience, served on a secluded area of the beach. Hurawalhi’s romantic Candlelight Dinner is the epitome of special occasion celebrations, polished to perfection with the sweet and soothing sound of the waves lapping against the beach.Have the menu designed to your taste together with the Executive Chef who will whip up a delicious dinner affair, consisting of all the ingredients to make your evening a sensory overload and a truly memorable occasion.

DREAM ISLAND DINNERTapping into the ubiquitous soft sand, fiery sunsets and the flavourful staples of Maldivian cuisine, the divine veli dinner (veli stands for sand in Dhivehi language) allows you to fully succumb to the marvels of the Maldives while being seated at a luxuriously decorated table dug into the powdery sand.The tone of the evening is further set by the lapping of the waves against Dream Island and Maldivian breeze gently flickering the torches at this magic, one-of-a-kind celebration of fine dining, Hurawalhi style.

in villa dining menu - hurawalhifresh & organic maldivian seared tuna ahi tuna saku, sesame...

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