in-villa dining - fourseasons.com · desserts artisanal cheeses, homemade jam and toast ... why not...

IN

-VILLA

DIN

ING

Pr ices are in Thai Baht, plus 10% Serv ice Charge and Appl icable Government Taxes

To Start Vegetable Crudités, Baba Ghanoush, Hummus, Guacamole, Bread and Corn Chips

Mains Jumbo Tiger Prawn 2,920 (choice of one, Wagyu Rib Eye 2,920 price per person) New Zealand Murrayland Lamb Chops 2,700 Free-Range Chicken 2,180

Sauces Thai Seafood Sauce, Beef Sauce, Mustard and Mint Jelly

Sides Grilled Vegetables in Banana Leaf, Baked Potatoes

Desserts Artisanal Cheeses, Homemade Jam and Toast (choice of one Seasonal Fruit Platter, Passion Fruit Dipping Sauce per person) Chocolate and Passion Fruit Mousse

To ensure the coals are at the perfect temperature for grilling, please allow us 90 minutes to deliver.

A QUIET NIGHT IN: YOUR OWN PRIVATE IN-VILLA BARBECUEOur guests often tell us that they love their villa so much, they never want to leave. So instead of going out for dinner this evening, why not have a quiet night in the privacy of your villa? We have two options that are perfect for those evenings when you just want to lounge on your daybed with a drink and some delicious food.

We’ll deliver you a “bucket barbecue”, complete with red hot coals for perfect grilling, as well as your choice of meats or seafood, sauces, sides and desserts. So you can sit out on your deck, gaze at the stars, enjoy a dip in your pool, and savour the flavours of your very own freshly cooked barbecue goodies.

Why not order a chilled bottle of wine or a bucket of beers to go with it? Enjoy your quiet night in!


To Start Som Tum Salad (Green Papaya Spicy Salad) Yam Nua (Thai-Style Beef Salad)

Mains For The Grill Moo Kra Ta Assortment 2,100 (choice of one, Wagyu Beef, Streaky Pork, Tiger Prawns, price per person) and Free-Range Chicken (our recommendation)

Wagyu Beef 2,300

Tiger Prawns 1,900

Free-Range Chicken 1,700

Sauces All options are accompanied by fresh vegetables and spicy dipping sauces

Dessert Fresh Peeled Tropical Fruits

To ensure the coals are at the perfect temperature for grilling, please allow us 90 minutes to deliver.

A QUIET NIGHT IN:YOUR PERSONAL IN-VILLA MOO KRA TA THAI BARBECUEThai dining doesn’t get much more local than Moo Kra Ta Thai barbecue. Usually eaten at small restaurants or food stalls by the roadside, we’ve elevated the experience so you can enjoy it in your own Villa.

We’ll deliver a sizzling hot grill to you with a variety of meats, such as delicious marinated prawns, streaky pork, Angus beef or free-range chicken.

The grill also contains a light chicken broth which becomes a delicate soup on the side that you can cook your fresh vegetables in. A great Thai street food experience on your very own deck.


Continental Breakfast 900

Choice of Fruit Juice or Seasonal Fruit Plate

Choice of Bakery Items

Coffee or Tea

American Breakfast 1,300

Choice of Fruit Juice

Seasonal Fruit Plate

Two Eggs of Your Choice:

Fried, Poached, Scrambled or Boiled

Served with our Daily Choice of Breakfast Meats

Choice of Bakery Items

Coffee or Tea

Thai Breakfast 1,300

Rice Congee with Traditional Accompaniments

Marinated Pork Skewers

Thai Prawn Omelette

Sautéed Morning Glory

Healthy Breakfast 1,300

Choice of Fruit Juice

Natural Muesli, Soy Milk and Low Fat Yoghurt

Whole Wheat Toast and Whole Wheat Croissant

Seasonal Fruit Plate

Steamed Egg White en Cocotte, Mushrooms and Cherry Tomatoes

Coffee or Tea

BREAKFAST Available from 6:00 am to 11:00 am daily


Homemade Yoghurt Low Fat, Plain, Mango, Banana, Passion Fruit, Blueberry 190

Milks Whole Milk, Skimmed Milk, Soy Milk, Almond Milk 280

Cereals Coco Pops, Coco Crunch, Frosties, Cornflakes, 170 Weetabix, Rice Krispies

Bircher Muesli 230

Natural Muesli 190

Oatmeal with Dried Fruits 260

Homemade Granola 260

Bakery Selections Choice of any four of our Homemade Pastries 320 Croissant: Plain, Chocolate, Almond, Peanut and Chocolate Danish: Coconut Twist, Butterflies, Muffin and Brioche

Sides Pork, Chicken or Beef Sausages 260

Regular or Crispy Bacon 260

Hash Browns or Country Roasted Potatoes 190

Sautéed Mushrooms 190

Grilled Tomatoes 190

Grilled Vegetables 190

Healthy Options Red Quinoa Fruit Salad 380 Honey, Lime, Yoghurt, Mint

Crunchy Cereal 390 Sliced Banana, Chia Seeds, Maple, Served with Soy Milk

Grilled Mushrooms 380 Wheat Toast with Hummus, Lime, Spinach

Vegetar ian


Specialities Wok-Tossed Flat Rice-Noodles, Kale, Minced Chicken 520

Thai Rice Porridge 520 Chicken or Prawn, Crispy Noodles, Spring Onions, Ginger, Peanuts, Salted Egg, Chili

Pancakes 420 Sweet Banana Chips, Chocolate Cream

Island Banana Waffles 420 Caramelised Bananas, Dried Coconut

Coconut-Coated French Toast 420 Mango Relish, Coconut Ice Cream

Cold Cut Selection with Onion Jam, Cornichon, 520 French Baguette

Breakfast Cheese Plate, Coconut Jam, Walnut Bread 520

Smoked Salmon, Pumpernickel Bread 570 Chive Butter, Lemon

Traditional Egg Dishes Thai-Style Omelette 570 Minced Prawns, Morning Glory, Chili Sauce

Two Eggs Cooked Any Style 360 Fried, Scrambled, Poached or Boiled

Omelette of Your Choice 470 Smoked Salmon, Shrimps, Ham, Mushrooms, Lyonnaise Onions, Tomato, Roasted Bell Pepper, Cheddar, Gouda or Brie Cheese

Spanish Omelette 470 Potatoes, Onion, Roasted Bell Pepper, Tomato, Extra Virgin Olive Oil

Eggs Benedict 570 Poached Eggs, Parma Ham, Hollandaise Sauce, English Muffin

Poached Eggs, Smoked Salmon 570 Creamy Spinach, English Muffin, Rocket

Vegetar ian

BREAKFAST Available from 6:00 am to 11:00 am daily


SHORT ON TIMEFor a quick option when you’re in a rush, these items are delivered to your villa within 20 minutes of placing your order.

Breakfast Choice of any four of our Homemade Pastries 320

Seasonal Fruit Plate 350

Plain House-Made Yoghurt 190

Daily Juice 270

Coffee or Tea 280

Young Coconut 280

Lunch and Dinner Greek Salad 520 Capsicum, Tomato, Marinated Feta, Kalamata Olives, EVO

Caesar Salad Cos Lettuce, Bacon, Shaved Parmesan, Poached Egg, Choice of Chicken Breast 620 Prawns 720

Dips 580 Hummus, Baba Ghanoush, Pita Bread, Pot of Crudités

Por Pia Tord 410 Deep-Fried Vegetable Spring Rolls, Plum Sauce

Kao Pad Poo 660 Thai Fried Rice, Blue Crab Meat

Toasted Parma Ham 780 Mozzarella, Truffle Oil, Rye Bread

Dessert Mango Sticky Rice 380 Coconut Cream

Coconut Financier 390 Caramelized Pineapple, White Chocolate Cream, Coconut Crumble

Vegetar ian


ALL-DAY DINING CLASSICS Available from 11:00 am to 10:30 pm daily

Snacks and Salads Greek Salad 520 Capsicum, Tomato, Marinated Feta, Kalamata Olives

Watermelon, Feta, Wild Rocket, Mint Salad 520 Red Onion, Balsamic Dressing

Fresh Buffalo Mozzarella, Tomato, Basil Salad 620

Caesar Salad Cos Lettuce, Bacon, Shaved Parmesan, Poached Egg, Choice of Chicken Breast 620 Prawns 720

Dips 580 Hummus, Baba Ghanoush, Pita Bread, Pot of Crudités

Marinated Olives 320 Garlic, Chili, Herbs

Soups Minestrone Soup 470 Root Vegetables, Pasta, Basil Pesto, Grated Parmesan

Mixed Local Mushroom, Roasted Garlic Soup 490 Truffle-Infused Cream

Prawn Wonton Soup 490 Prawn Dumplings, Baby Bok Choy, Noodles, Spicy Condiments, Dark Mushroom Soy

Pizzas Margherita Pizza 590 Buffalo Mozzarella, Basil

Four Cheese Pizza 610 Parmesan, Mozzarella, Emmental, Blue Cheese

Rustica Pizza 670 Salami, Italian Sausage, Tomato, Chili Flakes, Mozzarella

Seafood Pizza 820 Prawns, Squid, Smoked Salmon, Fresh Chili, Red Onions, Garlic, Mozzarella

Vegetar ian


Sandwiches Toasted Parma Ham 780 and Burgers Mozzarella, Truffle Oil, White Bread

Toasted Ham and Cheese Sandwich 750 White Bread, Melted Gruyere Cheese, Honey-Baked Ham

Shredded Smoked Turkey Burrito 600 Corn Tortilla, Peppers, Onion, Herbs, Guacamole, Sour Cream

Chef’s Club Sandwich 730 Grilled Chicken, Emmental, Tomato, Garlic Mayonnaise, Bacon

Wagyu Beef Burger 890 Cheddar Cheese, Onion, Tomato, Cos Lettuce, Bacon, Horseradish

Pasta Spaghetti Bolognaise 720 Fresh Basil, Grated Parmesan

Spaghetti Tomato Sauce 690 Fresh Basil, Grated Parmesan

Potato Gnocchi 670 Fried, Kalamata Olives, Tomato Chunks, Herb Butter

Penne au Gratin 690 Tomato, Garlic, Mascarpone Emmental

Mains Grilled Tiger Prawns 1,250 Garlic and Chive Butter, Mixed Salad, Lime

Grilled Spring Chicken 1,280 Garlic Crushed Potatoes, Cucumber Salad, Raita

Lamb Cutlets 1,700 Mash, Roasted Vegetables, Mint Jelly, Jus

Grass Fed Beef Tenderloin 4,500 Chargrilled, Pommes Frites, Béarnaise, Beef Jus, Foie Gras, Rocket Salad

Steamed Sea Bass 1,250 Sauce Vierge, Kalamata Olives, Cherry Tomato

Vegetar ian


Starters Por Pia Tord 410 Deep-Fried Vegetable Spring Rolls, Plum Sauce

Chicken Satay 460 Peanut Sauce, Cucumber Achar

Tord Mun Goong 470 Crispy Prawn Cake, Sweet Chili Sauce

Yum Poo Nim 520 Green Mango Salad, Crispy-Fried Soft-Shell Crab, Chili Lime Sauce

Yum Nua 560 Spicy Beef Salad, Chili-Lime Fish Sauce

Som Tum Goong 480 Green Papaya Salad, Lime Dressing, Grilled Prawns

Soups Tom Yum Goong 580 Spicy Prawn Soup, Straw Mushrooms, Lemongrass

Tom Kha Gai 550 Coconut Soup, Chicken, Herbs

Kuai Tieu Nam 550 Clear Noodle Soup, Pork, Bean Sprouts

Rice and Noodles Kao Pad Kapraow Gai 660 Stir-Fried Rice, Minced Chicken, Hot Basil, Chili

Kao Pad Poo 660 Thai Fried Rice, Blue Crab Meat

Pad Thai Goong 560 Fried Rice-Noodles Tossed with Prawns, Egg, Bean Curd, Chives, Bean Sprouts, Peanuts

Pad Si Ew Gai 520 Flat Rice-Noodles Tossed with Chicken, Kale

KOH SIGNATURES Available from 12:00 pm to 10:00 pm daily

Vegetar ian


Mains Gai Pad Bai Kapraow 630 Wok-Fried Chicken, Hot Basil, Garlic, Chili

Nua Pad Nam Prik Paow 1,100 Stir-Fried Australian Wagyu Strip Loin with Fragrant Spices

Gai Pad Med Mamuang 670 Wok-Fried Chicken, Cashew Nuts, Vegetables

Gaeng Kiew Warn Gai 670 Chicken Curry, Eggplant, Sweet Basil, Lime Leaves

Panaeng Goong 750 Red Prawn Curry, Coconut, Lime Leaves

Massaman Nua 780 Slow-Cooked Wagyu Beef, Southern Style Curry Scented with Cardamom

Pla Kapong Neung Manaow 850 Steamed Boneless Whole Sea Bass, Lime, Chili Sauce

Pla Tord Gratiem 850 Fried Sea Bass Fillet, Green Peppercorn, Garlic Sauce

Pad Kapraow Hed 440 Wok-Fried Mushrooms, Chili, Hot Basil

Pad Pak Ruam 440 Wok-Tossed Mixed Vegetables

Pad Pak Boong Sai Tao Cheo 450 Stir-Fried Morning Glory with Salty Soybean Sauce

Pad Woon Sen Sai Pak 450 Wok-Fried Bean Noodles, Vegetables

Vegetar ian


Starters Norwegian Smoked Salmon 950 Goat Cheese Panna Cotta, Baby Beets, Pickled Leeks

18-Month Aged Parmesan Gnocchi 850 Roasted Pumpkin, Cream Cheese, Parmesan Crisp

Hokkaido Scallops 1,150 Celery Root Purée, Sous Vide Pork Belly, Hazelnuts, Rocket

Pan-Seared Foie Gras 1,100 Charred Root Vegetables, Poached Pear, Shallots, White Onion Cream

Burrata Di Bufala Cheese 1,100 Figs, Tomato Seda, Black Sesame, Aged Balsamic, Extra Virgin Olive Oil

Mains Seafood Risotto 1,100 Prawn, Australian Mussel, White Fish, Squid, Saffron

Grilled White Snapper 1,500 Fennel Risotto, Parsley, Basil, Green Asparagus

Spring Chicken 1,300 Artichoke Wedges, Pine Nuts, Kalamata Olives, Baby Chats, Flat Parsley

Slow-Cooked Pork Belly 1,100 Salsa Verde, Green Causa, Green Apple, Black Truffle, Roasted Shallots

Roasted Rack of Lamb 1,900 Sweet Potato Three Ways, Romaine Lettuce Sauce, Lamb Jus

PLA PLA SIGNATURES Available from 6:00 pm to 10:00 pm Tuesday to Sunday

Vegetar ian


Authentic Peruvian Cebiche 780 White Snapper, Coriander, Aji Chilli Pepper, Red Onion, Corn

Chilled Prawn Tacos 780 Crispy Corn Tortillas, Kimchi Coleslaw, Coriander

Chimichurri Snapper Tacos 780 Corn Tortillas, Avocado, Green Capsicum, Mango

Jamaican Criolla Salad 780 Palm Heart, Corn, White Beans, Cherry Tomatoes, Pumpkin Seeds

Quinoa Chipotle Rojo Salad 780 Avocado, Red Onion, Coriander, Tomatoes, Roasted Corn

Prawn & Rocoto Causa 870 Yellow Potato, Avocado, Nori, Garlic, Parsley

Wagyu Beef Anticucho 1,040 Chimichurri, Rice Tacu Tacu, Quail Egg, Rocoto Pepper

COCORUM SIGNATURES Available from 6:00 pm to 10:00 pm daily

Vegetar ian


DESSERT

Mango Sticky Rice 390 Coconut cream, toasted sesame

Coffee Hazelnut 390 Milk chocolate chantilly, coffee cake, candied hazelnut

Coconut Financier 390 Caramel pineapple, white chocolate cream, coconut crumble

Yoghurt Panna Cotta 390 Green tea sponge, mango gel, granola

Lemon Grass Rice Pudding 390 Mango cremeux, coconut meringue, passion jam

Cheese Plate 550 Grapes, apple & walnuts

Seasonal Tropical Fruits 400

Ice Cream & Sorbets (per scoop) 160 Ice Creams: Ginger lime, Coconut, Banana rum Sorbets: Passionfruit, Mango, Lychee, Pina colada


Breakfast Yoghurt 160 Fresh Mango or Banana

Frosties or Coco Crunch 210 With Whole Milk / Skimmed Milk / Soy Milk

Pancakes 260 Chocolate Chip, Maple Syrup

One Egg Cooked Any Style 260 Served with our Daily Choice of Sausage and Oven-Roasted Potatoes

Mini (2-Egg) Omelette 290 Your Choice: Tomato, Turkey, Cheddar Cheese Served with our Daily Choice of Sausage and Oven-Roasted Potatoes

Lunch and Dinner Wok-Fried Noodles, Julienne Vegetable 250

Chicken Fried Rice 230

Carrot and Cucumber Salad 240

Spaghetti or Macaroni with Tomato Sauce 290 or Creamy Bacon Sauce

Chicken Nuggets or Fish Fingers 320 Green Salad and Fries

Grilled Fish 290 Steamed Broccoli, Lime Wedge

Hot Dog 290 Green Salad and Fries

Chicken or Ham Sandwich 290 Green Salad and Fries

Grilled Cheddar Cheese Sandwich 290 Green Salad and Fries

Hamburger or Cheeseburger 320 Green Salad and Fries

Margherita Pizza 290 Tomato Base, Buffalo Mozzarella, Basil

CHILDREN’S MENU

Vegetar ian


Teens Fish & Chips 470 Tartar Sauce, Ketchup

Hot Dog 470 Coleslaw and Fries

Grilled Chicken Tortilla Wrap 470

Beef Lasagna 470

Spaghetti, Meatballs, Tomato Sauce 470

Ham, Pineapple Pizza 470

Crumbed Prawns, Sautéed Vegetables 470

Crispy Chicken and Fries 470

Raw Vegetable Sticks with Hummus 470

Desserts Banana Split, Strawberry Ice Cream, Chocolate Sauce 180

Crème Caramel, Whipped Cream 180

Fruit Salad, Vanilla Ice Cream 180

Infant Menu Boiled Potato and Carrot Mash

Steamed Fish, Broccoli Purée

Grilled Chicken, Pumpkin Mash

Zucchini and Sweet Potato Mash

No salt or sugar and as little oil as possible is used in our baby menu. Infant meals are provided complimentary.

NOT A KID ANYMORE!

Vegetar ian


Starters Fresh Buffalo Mozzarella, Tomato, Basil Salad 620

Caesar Salad

Cos Lettuce, Bacon, Shaved Parmesan, Poached Egg, Choice of

Chicken Breast 620

Prawns 720

Por Pia Tord 410

Deep-Fried Vegetable Spring Rolls, Plum Sauce

Tord Mun Goong 470

Crispy Prawn Cake, Sweet Chili Sauce

Mains Chef’s Club Sandwich 730

Grilled Chicken, Emmental, Tomato, Garlic Mayonnaise, Bacon

Wagyu Beef Burger 890

Cheddar Cheese, Onion, Tomato, Cos Lettuce, Bacon, Horseradish

Margherita Pizza 590

Buffalo Mozzarella, Basil

Kao Pad Poo 660

Thai Fried Rice, Blue Crab Meat

Pad Thai Goong 560

Fried Rice-Noodles Tossed with Prawns, Egg, Bean Curd, Chives,

Bean Sprouts, Peanuts

Pad Si Ew Gai 520

Flat Rice-Noodles Tossed with Chicken, Kale

NIGHT OWL Available from 10:00 pm to 6:00 am daily

Vegetar ian


Thai 1,700

Thai-Style Grilled Chicken with Herbs, Spices

Shredded Pomelo Salad, Prawn, Chili Paste

Green Papaya Salad

Mango Sticky Rice

Western 1,700

Grilled Chicken Wrap, Rocket, Tomato Confit

Greek Salad

Hummus, Baba Ghanoush, Pita Bread

Fresh Sliced Fruit, Chocolate Brownies

Vegetarian 1,700

Vegetable Crudités, Hummus, Pita Bread

Greek Salad

Vegetable Wrap, Tabouleh, Tofu

Fresh Sliced Fruit, Chocolate Brownies

We kindly request 12 hours’ notice to prepare your picnic basket.

Prices are for one person.

GOURMET PICNIC BASKETS

Vegetar ian


Champagne

Louis Roederer, Brut Premier, Reims, France 1,600 7,800

Sparkling

Monsoon Valley, Blanc de Blancs, Hua Hin Hills, Thailand 530 2,900

Monsoon Valley, Sparkling Rosé, Hua Hin Hills, Thailand 560 3,100

White

Monsoon Valley, Colombard, Hua Hin Hills, Thailand 420 1,900

Santiago Ruiz, Albarinho, Rias Baixas, Spain 810 3,950

Cantina Tramin, Moriz, Pinot Bianco, Alto Adige DOC, Italy 760 3,700

Irony, Small Lot Reserve, Chardonnay, Napa Valley, California, USA 720 3,500

Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand 990 5,500

Soho, Stella Sauvignon Blanc, Marlborough, New Zealand 580 2,800

Red

Monsoon Valley, Shiraz, Hua Hin Hills, Thailand 420 1,900

La Locomotora Rioja Crianza, DOCa Rioja, Spain 650 3,200

Château Barrail du Blanc, St Emilion Grand Cru, France 960 4,700

Le Serrenuove, Tenuta dell'Ornellaia, Tuscany, Italy 990 4,900

Domaine Begude, Esprit Pinot Noir, Limoux, France 750 3,700

Terrazas, Cabernet Sauvignon, Mendoza, Argentina 540 2,500

Rosé

Monsoon Valley, White Shiraz, Hua Hin Hills, Thailand 420 1,900

Gérard Bertrand, Le Gris-Blanc, IPG Pays d’Oc, France 510 2,400

BEVERAGES

Champagne and Wines

Glass / Bottle


Beers Local 290 Singha, Chang

Imported 380

Asahi, Heineken, Corona

Non-alcoholic 290 Krombacher

Soft Drinks Sodas 180

Mineral Water 290

Juices Fruit 280

Mango, Pineapple, Papaya, Watermelon, Young Coconut

Vegetable 280

Carrot, Cucumber, Tomato

Smoothies Banana Strawberry 380

Banana, Milk, Chiang Mai Honey, Strawberry

Berry Refresher 380

Strawberry, Blueberry

Coconut Swirling 380

Fresh Coconut, Pandanus, Milk

Mango Berry 380

Mango, Raspberry

Pineapple Guava 380

Pineapple, Pink Guava Juice


Hot Sips Coffees 280

Cappuccino, Espresso, Double Espresso, Latte, Decaffeinated

Hot Chocolate 280

Black and Green Teas 280

Earl Grey, English Breakfast, Darjeeling, Ceylon,

Sencha, Jasmine

Herbal Teas 280

Lemongrass, Chamomile, Peppermint, Ginger

in-villa dining - fourseasons.com · desserts artisanal cheeses, homemade jam and toast ... why not...

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