impact of globalization on food industry in india - by centre for processed foods

IMPACT OF GLOBALIZATION IMPACT OF GLOBALIZATION ON INDIAN FOOD INDUSTRYON INDIAN FOOD INDUSTRY

1515thth Feb. 2007 Feb. 2007

BYBYCHETAN L. HANCHATECHETAN L. HANCHATE

DY. GENERAL MANAGERDY. GENERAL MANAGERCENTRE FOR PROCESSED FOODS (CPF)CENTRE FOR PROCESSED FOODS (CPF)

BANGALOREBANGALORE

[email protected]@vsnl.com

GLOBALIZATION ??GLOBALIZATION ??

I would like to put it as, I would like to put it as,

““process of economic integration process of economic integration of the entire world through the of the entire world through the removal of barriers to free trade removal of barriers to free trade and capital mobility, as well as and capital mobility, as well as diffusion of knowledge & diffusion of knowledge & information”information”

NATURE OF GLOBALIZATIONNATURE OF GLOBALIZATION

It is a It is a historical processhistorical process – Driven by mainly – Driven by mainly technological developments and the technological developments and the impact of the process varies in different impact of the process varies in different countries and in different sectors countries and in different sectors differentlydifferently. .

The said globalization process has gathered The said globalization process has gathered speed in a huge scale during the last two speed in a huge scale during the last two decades, owing to rapid changes in the decades, owing to rapid changes in the technologies. technologies.

HOW DID GLOBALIZATION HOW DID GLOBALIZATION STARTED ?STARTED ?

Since the beginning of GATT Agreements Since the beginning of GATT Agreements there has been a gradual liberalization of there has been a gradual liberalization of world trade more so since the eighties. world trade more so since the eighties.

The recent WTO Agreements, which includes The recent WTO Agreements, which includes disciplines in new areas like Services, disciplines in new areas like Services, Textiles & Intellectual property have given Textiles & Intellectual property have given a fillip to world Trade. a fillip to world Trade.

GLOBALIZATION GLOBALIZATION - INDIAN FRONT -- INDIAN FRONT -

In the early 90’s following a major foreign In the early 90’s following a major foreign exchange crisis which dragged the Indian exchange crisis which dragged the Indian economy close to economy close to defaultingdefaulting on loans, on loans,

Reforms were introduced, the Indian Reforms were introduced, the Indian economy was economy was opened upopened up and the process and the process of Liberalization started.of Liberalization started.

India embraced India embraced Economic ReformsEconomic Reforms, including , including trade Liberalization to strengthen and make trade Liberalization to strengthen and make Indian industry competitive.Indian industry competitive.

IMPACT ON FOOD INDUSTRYIMPACT ON FOOD INDUSTRY

The globalization have The globalization have profound impactprofound impact, not , not only on food industry but on all other only on food industry but on all other related industries in India.related industries in India.

But the impact on food industry was more But the impact on food industry was more pronounced and its significance is greater pronounced and its significance is greater because, because,

It is directly related to our agricultural sector It is directly related to our agricultural sector and economy. This has posed and economy. This has posed challengeschallenges but also opened up enormous but also opened up enormous opportunitiesopportunities to do business. to do business.

WTO CHALLANGESWTO CHALLANGES

Main challenge to the food industry was Main challenge to the food industry was WTO WTO DisciplinesDisciplines - they were being enforced - they were being enforced earlier also by individual countries,earlier also by individual countries,

1.1. Sanitary & Phytosanitary Standards (SPS) Sanitary & Phytosanitary Standards (SPS) & & 1.1. Technical Barriers for Trade (TBT)Technical Barriers for Trade (TBT)..

Indian Food industry has been able to Indian Food industry has been able to respond diligently to these two respond diligently to these two challenges by gearing up its activities to challenges by gearing up its activities to complycomply with these requirements. with these requirements.

OPENING OF OPPORTUNITIESOPENING OF OPPORTUNITIESThe opportunities for exports is enormous with The opportunities for exports is enormous with

Indian industry adopting to Indian industry adopting to disciplinediscipline in food in food trade, but the trade has to conform to CODEX trade, but the trade has to conform to CODEX Guidelines like – HACCP / ISO regime – and Guidelines like – HACCP / ISO regime – and now many others !now many others !

Major part of the industry has been and still Major part of the industry has been and still continue to mfg. and cater to the domestic or continue to mfg. and cater to the domestic or regional markets. regional markets.

Indian Strengths – low cost of raw materials, Indian Strengths – low cost of raw materials, labor, manufacturing talent and access to labor, manufacturing talent and access to technology.technology.

OPPORTUNITIES UNLIMITEDOPPORTUNITIES UNLIMITED

Globalization of food industry has not only Globalization of food industry has not only opened unlimited opportunities but also opened unlimited opportunities but also helped food industry to appreciate and helped food industry to appreciate and absorb world standards in terms of food absorb world standards in terms of food safety etc. and thus to safety etc. and thus to transform itself !transform itself !

Indian food industry has responded – but not Indian food industry has responded – but not as expected, inspite of having great as expected, inspite of having great strengths to take an increasing share of strengths to take an increasing share of world trade.world trade.

You know that our food industry is always You know that our food industry is always been a been a reactive rather proactive.reactive rather proactive.

WHY UNLIMITED WHY UNLIMITED OPPORTUNITIES FOR INDIA ?OPPORTUNITIES FOR INDIA ?

Global Food TradeGlobal Food Trade

– – Increase IN TRADE many fold due to increase in global income levels, Increase IN TRADE many fold due to increase in global income levels,

– – Global GROWING population; looking at NUTRITIOUS & SAFE foods,Global GROWING population; looking at NUTRITIOUS & SAFE foods,

– – Liking for NEWER foods, CHANGE in taste habits, Liking for NEWER foods, CHANGE in taste habits,

– – Immense influence of MULTI LATERAL CULTURE / ART,Immense influence of MULTI LATERAL CULTURE / ART,

– – TRANS NATIONAL MOVEMENT of capital goods n people; easier n faster,TRANS NATIONAL MOVEMENT of capital goods n people; easier n faster,

– – Easy ACCESS to information's on global markets n TRENDS, Easy ACCESS to information's on global markets n TRENDS,

– – Easy n fast flow of information's through INTERNET, Easy n fast flow of information's through INTERNET,

– – Cross border mergers / acquisitions / investments, Cross border mergers / acquisitions / investments,

– – Selection n fast flow of TECHNOLOGY ACROSS the borders, Selection n fast flow of TECHNOLOGY ACROSS the borders,

– – ACCESS OF MARKETS of developed countries by developing countries,ACCESS OF MARKETS of developed countries by developing countries,

– – ABUNDANT agricultural raw material n labor in India,ABUNDANT agricultural raw material n labor in India,

IN THE PROCESSIN THE PROCESS

Quick Transformation sets in the Indian Quick Transformation sets in the Indian food industry, food industry,

To face the globalization, Food industry To face the globalization, Food industry had to had to alignalign itself on several fronts, itself on several fronts,

What are they ?What are they ?

THE ALIGNMENTTHE ALIGNMENT

Selection n control of quality raw Selection n control of quality raw materials for the food industry materials for the food industry

– – backward integration,backward integration, Up gradation and adoption of new Up gradation and adoption of new

technologies in main stream activity technologies in main stream activity and also in ancillary industries,and also in ancillary industries,

Efforts by the Govt. (MFPI) on policy Efforts by the Govt. (MFPI) on policy changes and schemes of assistance, changes and schemes of assistance,

THE ALIGNMENT – Cont.. 2THE ALIGNMENT – Cont.. 2

Global investments to flow in to the Global investments to flow in to the food industries,food industries,

Joint ventures, collaborations, hand Joint ventures, collaborations, hand shakes with global companies on many shakes with global companies on many fronts,fronts,

Open to knowledge sharing, exchange,Open to knowledge sharing, exchange, Technology transfers and protection of Technology transfers and protection of

intellectual property,intellectual property,

THE ALIGNMENT – Cont..3THE ALIGNMENT – Cont..3

Strengthen knowledge base & bring in Strengthen knowledge base & bring in more qualified food technologists, more qualified food technologists,

Boost to R&D, Product Devpt, Quality Boost to R&D, Product Devpt, Quality Control activities,Control activities,

Promotion of entrepreneurship - small Promotion of entrepreneurship - small n multinational companies to expand,n multinational companies to expand,

Change in Funding pattern – Venture Change in Funding pattern – Venture Capital for food business,Capital for food business,

THE ALIGNMENT – Cont..4THE ALIGNMENT – Cont..4 Raw products – Processed Products Raw products – Processed Products

better value, (Apeda)better value, (Apeda)

modernization of Supply Chain and modernization of Supply Chain and distribution of foods,distribution of foods,

Dramatic change in concept of Dramatic change in concept of Retailing,Retailing,

Alignment of food laws with the Alignment of food laws with the global,global,

GLOBALIZATION’S GLOBAL IMPACTGLOBALIZATION’S GLOBAL IMPACT“Opinion Poll”“Opinion Poll”

OPTIMISTS –OPTIMISTS –

““See more diversification, better life See more diversification, better life for all”for all”

PESSIMISTS –PESSIMISTS –

““see increased interdependence as see increased interdependence as destructive trend”destructive trend”

THE GLOBAL IMPACT THE GLOBAL IMPACT - INDIAN FOOD INDUSTRY -- INDIAN FOOD INDUSTRY -

“Optimistic View”“Optimistic View”

Improvement n New Technologies,Improvement n New Technologies, Harmonization of Food Laws Harmonization of Food Laws Demand n convergence of newer diets,Demand n convergence of newer diets, Inward Investment flow for food business,Inward Investment flow for food business, Demand for quality and hygiene,Demand for quality and hygiene, Accept tans-national business,Accept tans-national business, Quantum jump in domestic food markets,Quantum jump in domestic food markets, Decline in pricing & increased imports,Decline in pricing & increased imports, Sets in new trends in food packing n retail Sets in new trends in food packing n retail

trade,trade,

THE GLOBAL IMPACT THE GLOBAL IMPACT - INDIAN FOOD INDUSTRY -- INDIAN FOOD INDUSTRY -

“Optimistic View” Contd.“Optimistic View” Contd. Better remuneration n assurance to Better remuneration n assurance to

farming community,farming community,

Empowering small food industries and Empowering small food industries and producers to grow,producers to grow,

Better Urban n Rural living,Better Urban n Rural living,

Over all to mention Globalization has Over all to mention Globalization has profound impact towards greater profound impact towards greater development n competitiveness of the development n competitiveness of the Indian food industry.Indian food industry.

THE GLOBAL IMPACTTHE GLOBAL IMPACT“Pessimists View”“Pessimists View”

o uneven development in diff. sectors of food uneven development in diff. sectors of food business, business,

o infra-structural mismatches, infra-structural mismatches, o immense pressure on small n un organized immense pressure on small n un organized

units, units, o exposure of small farmers to unscrupulous exposure of small farmers to unscrupulous

trade,trade,o pressure on traditional foods, pressure on traditional foods, o chasing the technologies – of developed chasing the technologies – of developed

nations,nations,

SOME FACTSSOME FACTS

General perception is that Globalization is General perception is that Globalization is only for urban areas, not for rural India !only for urban areas, not for rural India !

--- Disagree ------ Disagree ---

Eg. Max. nos. of Benz cars are sold in Eg. Max. nos. of Benz cars are sold in Punjab which is food growing bowl Punjab which is food growing bowl (farmers) of India !?(farmers) of India !?

Other rural places many farmers now Other rural places many farmers now move in cars who were on bikes and many move in cars who were on bikes and many on bikes who were on cycles !on bikes who were on cycles !


Rural and semi-urban places has all the Rural and semi-urban places has all the processed foods mfd. On global and processed foods mfd. On global and imported machines n technologies Eg. imported machines n technologies Eg. Milk, Kurkure, Leys, Chocolates, Biscuits, Milk, Kurkure, Leys, Chocolates, Biscuits, Ice creams, Haldirams snacks etc !Ice creams, Haldirams snacks etc !

The rice that we all eat n export – milled The rice that we all eat n export – milled on Buhler machines n now many have on Buhler machines n now many have Satake machines - world leaders in high Satake machines - world leaders in high performance rice milling !performance rice milling !


Some or all best packaging lamination, Some or all best packaging lamination, molding and printing are done with molding and printing are done with imported machines n inks !.imported machines n inks !.

All high end instrumentation in process All high end instrumentation in process controls and analysis are on global controls and analysis are on global machines - we use global brands or with machines - we use global brands or with foreign collaboration !.foreign collaboration !.

The refrigeration compressors we use are The refrigeration compressors we use are all global brands / collaborated mfd. with all global brands / collaborated mfd. with global brands !global brands !


The high performance homogenizers we The high performance homogenizers we use are all leading brand !use are all leading brand !

Some of the new concept foods, drinks Some of the new concept foods, drinks that we are enjoying are global foods or that we are enjoying are global foods or fusion foods !fusion foods !

Diffusion of technologies with local Diffusion of technologies with local variations led to many improvements in variations led to many improvements in our standards.our standards.

WE CANNOT DENY THE IMPACTWE CANNOT DENY THE IMPACT

Yes – We all have to Agree,Yes – We all have to Agree,

Globalization has penetrated our day-Globalization has penetrated our day-to-day lives, and has become an to-day lives, and has become an irreversible part of our lives in Rural, irreversible part of our lives in Rural, Semi-Rural and Urban population, Semi-Rural and Urban population,

THROUGH THE MOST DYNEMICTHROUGH THE MOST DYNEMICINDIAN FOOD INDUSTRYINDIAN FOOD INDUSTRY

IT’S ON ….IT’S ON ….

THE PROCESS GLOBALIZATION THE PROCESS GLOBALIZATION GOES ON & MAY BECOME EVEN GOES ON & MAY BECOME EVEN FASTERFASTER IN THE COMING YEARS ! IN THE COMING YEARS !

WE HAVE TO ACCEPT & PROFIT WE HAVE TO ACCEPT & PROFIT

BY IT.BY IT.

CAUTION ON GLOBALIZATIONCAUTION ON GLOBALIZATION

Accept it judiciously & Accept it judiciously & identify where benefits identify where benefits can be derived or accrue can be derived or accrue both in the short and long both in the short and long period n plan to take period n plan to take advantage.advantage.

MY PERSONAL VIEWMY PERSONAL VIEW

People across the globe cheer-up People across the globe cheer-up their beloved on Valentines Day their beloved on Valentines Day with with Indian FlowersIndian Flowers !!

Why not we make them to celebrate Why not we make them to celebrate their festivals with our their festivals with our PayasmPayasm ??

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.... THANK YOU THANK YOU

INTRODUCTION TOINTRODUCTION TO

CENTRE FOR PROCESSED FOODS CENTRE FOR PROCESSED FOODS

(CPF)(CPF)

CENTRE FOR PROCESSED CENTRE FOR PROCESSED FOODS (CPF)FOODS (CPF)BANGALOREBANGALORE

NO. 605, 62NO. 605, 62NDND CROSS, 2 CROSS, 2NDND FLOOR FLOOR

6262NDND CROSS, 5 CROSS, 5THTH BLOCK RAJAJINAGAR, NEAR BASHYAM CIRCLE, BLOCK RAJAJINAGAR, NEAR BASHYAM CIRCLE, BANGALORE – 560010, INDIABANGALORE – 560010, INDIA

PH : 23410744, 23148070, FAX : 23140744PH : 23410744, 23148070, FAX : 23140744

CELL : 9845048549CELL : 9845048549

EMAIL : [email protected] : [email protected]

Established in 1991Established in 1991

A REGISTERED SOCIETYA REGISTERED SOCIETY

CPF IS A NON – GOVERNMENT – CPF IS A NON – GOVERNMENT – NON PROFIT ORGANISATION – NON PROFIT ORGANISATION – REGISTERED UNDER THE REGISTERED UNDER THE REGISTRAR OF SOCIETIES REGISTRAR OF SOCIETIES ACT.ACT.

MISSION STATEMENTMISSION STATEMENT

CPF IS WORKING WITH A MISSION CPF IS WORKING WITH A MISSION

““TO PROMOTE THE DEVEVELOPMENT TO PROMOTE THE DEVEVELOPMENT

& GROWTH OF A STRONG AND MODERN & GROWTH OF A STRONG AND MODERN FOOD INDUSTRY IN INDIA”FOOD INDUSTRY IN INDIA”

STRUCUTURE OF THE STRUCUTURE OF THE ORGANISATIONORGANISATION

GENERAL BODY – COMPRISED OF 8 MEMBERS GENERAL BODY – COMPRISED OF 8 MEMBERS

GOVERNING BOARD – COMPRISED OF 7 MEMBERSGOVERNING BOARD – COMPRISED OF 7 MEMBERS

EXECUTIVE COMMITTEE – COMPRISED OF 6 MEMBERSEXECUTIVE COMMITTEE – COMPRISED OF 6 MEMBERS

DIRECTOR – MR. P.P. PRABHU, Retd. IAS, DIRECTOR – MR. P.P. PRABHU, Retd. IAS,

CEO – MR. CHETAN L. HANCHATE – FOOD TECHNOLOGIST & CEO – MR. CHETAN L. HANCHATE – FOOD TECHNOLOGIST & MBAMBA

EXECUTIVES – COMPRISED OF TWO TECHNICAL PERSONSEXECUTIVES – COMPRISED OF TWO TECHNICAL PERSONS

ACCOUNTS AND ADMINISTRATION STAFF – ONE STAFFACCOUNTS AND ADMINISTRATION STAFF – ONE STAFF

TODAY CPF IS 16 YEARS OLDTODAY CPF IS 16 YEARS OLD

During its Maiden service to During its Maiden service to food industry CPF is now food industry CPF is now

known as known as

““AN INDUSTRY AN INDUSTRY & &

ENTREPRENEUR FRIENDLY ENTREPRENEUR FRIENDLY ORGANISATION” ORGANISATION”

IN INDIAN FOOD BUSINESS.IN INDIAN FOOD BUSINESS.

PROFILE OF ITS PROFILE OF ITS TECHNICAL SERVICESTECHNICAL SERVICES

1.1. PROJECT RELATED SERVICESPROJECT RELATED SERVICES

2.2. TECHNICAL SERVICESTECHNICAL SERVICES

3.3. MANAGEMENT & HUMAN RESOURCE SERVICESMANAGEMENT & HUMAN RESOURCE SERVICES

Can be divided into three divisions

PROJECT RELATED SERVICESPROJECT RELATED SERVICES

1.1. Turnkey Project Consultancy ServicesTurnkey Project Consultancy Services

2.2. Preparation of project, feasibility, and technical reports.Preparation of project, feasibility, and technical reports.

3.3. Preparation of financial projectionsPreparation of financial projections

4.4. Costing related services, Costing related services,

5.5. Arranging venture capital and term loan funding for the Arranging venture capital and term loan funding for the projects etc. projects etc.

6.6. Preparation of plant layouts, machinery layouts, manpower Preparation of plant layouts, machinery layouts, manpower movement, material movements, movement, material movements,

7.7. Assistance for contract manufacturing tie ups for all Assistance for contract manufacturing tie ups for all processed foodsprocessed foods

8.8. Assistance in establishing Food Parks and Food IncubatorsAssistance in establishing Food Parks and Food Incubators

9.9. Assistance in franchising and setting up concept restaurants, Assistance in franchising and setting up concept restaurants, central kitchens etc central kitchens etc

10.10. Turnkey assistance in setting up of kitchens for all kinds of Turnkey assistance in setting up of kitchens for all kinds of hotels, Canteens etchotels, Canteens etc

TECHNICAL SERVICESTECHNICAL SERVICES

Technology Transfers (150 product know-how’s & 25 process Technology Transfers (150 product know-how’s & 25 process technologies)technologies)

Product & Process development & standardization & Product & Process development & standardization &

commercializationcommercialization New product development and commercializationNew product development and commercialization Implementation of HACCP, ISO, BRC and GMP relatedImplementation of HACCP, ISO, BRC and GMP related Various types of auditing services on technical frontsVarious types of auditing services on technical fronts Problem solving in process, product and quality relatedProblem solving in process, product and quality related Nutritional labeling and development of packaging designNutritional labeling and development of packaging design Guidance on selection of packaging and packaging solutionsGuidance on selection of packaging and packaging solutions

MANAGEMENT & HUMAN MANAGEMENT & HUMAN RESOURCES SERVICESRESOURCES SERVICES

Advanced Counseling in food Business & Advanced Counseling in food Business & Manpower TrainingManpower Training

Offering placement assistance to food Offering placement assistance to food professionals in food industriesprofessionals in food industries

Organize Workshops, Seminars, Conference Organize Workshops, Seminars, Conference and Expositions related to Food Processing.and Expositions related to Food Processing.

STRENGTHS OF CPFSTRENGTHS OF CPF

Excellent networking capabilities in the agro Excellent networking capabilities in the agro food industries, professionals, institutions of food industries, professionals, institutions of repute and Govt. organizationsrepute and Govt. organizations

Excellent domain where CPF can work on Excellent domain where CPF can work on diverse areas instead focusing on one diverse areas instead focusing on one particular area of food technologyparticular area of food technology

Experts from CPF represents on various Experts from CPF represents on various important committees of topical interests.important committees of topical interests.

CPF have been popular as an organization CPF have been popular as an organization who could be approached by very small who could be approached by very small entrepreneur to very large scale industries.entrepreneur to very large scale industries.

CPF STRENGTHS CONTD..,CPF STRENGTHS CONTD..,

CPF has expertise and exposure working CPF has expertise and exposure working in rural enterprises to large corporate in rural enterprises to large corporate houses,houses,

CPF is known for delivering timely CPF is known for delivering timely services with very practical way & on services with very practical way & on most professional lines,most professional lines,

CPF networks and engages experts from CPF networks and engages experts from the field on need basis,the field on need basis,

The people involved in CPF are innovative The people involved in CPF are innovative in their work style and comes out with in their work style and comes out with solutions for all problems innovatively,solutions for all problems innovatively,

CPF IS KNOW FOR ITS FIRST CPF IS KNOW FOR ITS FIRST TIME CONCEPT SERVICESTIME CONCEPT SERVICES

1.1. Cpf was know to be the first organization to bring in the Cpf was know to be the first organization to bring in the concept of common service facility in food industries like; concept of common service facility in food industries like;

2.2. Food business incubatorsFood business incubators3.3. Common product development facility Common product development facility 4.4. Common analytical & quality control service facility.Common analytical & quality control service facility.5.5. Introducing and promoting the adoption of HACCP – Food Introducing and promoting the adoption of HACCP – Food

safety system first time in Indian Food Industrysafety system first time in Indian Food Industry6.6. Training first few experts in India on HACCP, and Training first few experts in India on HACCP, and

implementation of HACCP and designing a model work implementation of HACCP and designing a model work process for implementation of HACCP in India. process for implementation of HACCP in India.

7.7. Organizing & bringing in industry and research scientists Organizing & bringing in industry and research scientists under one roof for interactions through organizing seminars, under one roof for interactions through organizing seminars, workshops, summits, conferences, expositions etc on both workshops, summits, conferences, expositions etc on both national and international level.national and international level.

8.8. Starting first time a specialized placement / recruitment Starting first time a specialized placement / recruitment services for food professionals in Indian Food Industry.services for food professionals in Indian Food Industry.

CPF & MEMBERSHIPSCPF & MEMBERSHIPS

UNDER CATAGORIES :UNDER CATAGORIES :

1.1. ASSOCIATE MEMBERASSOCIATE MEMBER

2.2. DONOR MEMBERDONOR MEMBER

3.3. PATRON MEMBERPATRON MEMBER

- Write us for more details on this -- Write us for more details on this -

TECHNOLOGIES & PRODUCT TECHNOLOGIES & PRODUCT KNOW HOWS OFFEREDKNOW HOWS OFFERED

Ready Sambar Mix / Masala* Ready Sambar Mix / Masala* Ready Rasam Mix / Masala* Ready Rasam Mix / Masala* Ready Puliogre Mix / Masala* Ready Puliogre Mix / Masala* Ready Vangibath Mix / Masala* Ready Vangibath Mix / Masala* Ready Bisibele bath Mix / Masala* Ready Bisibele bath Mix / Masala* Ready Vattakolumbu Powder* Ready Vattakolumbu Powder* Ready Chicken Masala Powder* Ready Chicken Masala Powder* Ready Mutton Masala Powder* Ready Mutton Masala Powder* Ready Kebab Masala Powder* Ready Kebab Masala Powder* Ready Fish Curry Masala Powder Ready Fish Curry Masala Powder Ready Veg. Biriyani Masala Powder* Ready Veg. Biriyani Masala Powder* Ready Veg. Pulav Masala Powder* Ready Veg. Pulav Masala Powder* Ready Mutton / Chicken Biriyani Masala Powder* Ready Mutton / Chicken Biriyani Masala Powder* Ready Garam Masala Powder* Ready Garam Masala Powder* Ready Chat Masala Powder Ready Chat Masala Powder Ready Brinjal Masala Powder*Ready Brinjal Masala Powder* Ready Taste Maker Ready Taste Maker Ready Pickle masala mix powder* Ready Pickle masala mix powder* Ready Noodles Masala Powder* Ready Noodles Masala Powder* Kanda (onion) Lasun (garlic) Masala / Powder* Kanda (onion) Lasun (garlic) Masala / Powder*

Jaljeera Powder*Jaljeera Powder* Instant Gulab Jamun powder* Instant Gulab Jamun powder* Instant Jilebi powder* Instant Jilebi powder* Instant Badam Milk powder* Instant Badam Milk powder* Instant Egg less cake powder* Instant Egg less cake powder* Instant Omlet Mix Instant Omlet Mix Instant Basundi Powder* Instant Basundi Powder* Instant Kulfi mix Powder* Instant Kulfi mix Powder* Instant Custard powder* Instant Custard powder* Instant Ice cream powder* Instant Ice cream powder* Instant Jelly powder – Vegetarian*Instant Jelly powder – Vegetarian* Instant Fruit Juice powders Instant Fruit Juice powders Instant Herbal Fizz Type juice powder* Instant Herbal Fizz Type juice powder* Instant Udid Vada Mix powder* Instant Udid Vada Mix powder* Instant Masala Vada Mix powder* Instant Masala Vada Mix powder* Instant Bajji bonda Mix powder* Instant Bajji bonda Mix powder* Instant Rava Idli MixInstant Rava Idli Mix Instant Dosa Mix*Instant Dosa Mix* Instant Rava Dosa Mix*Instant Rava Dosa Mix* Instant Idli Mix*Instant Idli Mix* Instant Chakli Mix*Instant Chakli Mix* Instant Glucose Powder in diff. Flavours*Instant Glucose Powder in diff. Flavours* Instant Gobi Manchurian Mix / Kit* Instant Gobi Manchurian Mix / Kit*

Instant Lime TeaInstant Lime Tea Blended Tea Powders in diff. flavoursBlended Tea Powders in diff. flavours Instant Sweet corn Veg. Soup mix*Instant Sweet corn Veg. Soup mix* Instant Tomato Soup Mix*Instant Tomato Soup Mix* Instant Sweet corn vegetable Soup Mix*Instant Sweet corn vegetable Soup Mix* Instant Softie Ice cream Mix*Instant Softie Ice cream Mix*

Ginger Garlic Paste* Ginger Garlic Paste* Ginger Paste* Ginger Paste* Garlic Paste* Garlic Paste* Ginger, Garlic and Green Chilly paste*Ginger, Garlic and Green Chilly paste* Green chilli paste* Green chilli paste* Red chilli paste* Red chilli paste* Tamarind paste* Tamarind paste* Cooking paste -Green paste, Regular, Tomato based / Tamarind Cooking paste -Green paste, Regular, Tomato based / Tamarind

based* based* Curry paste* Curry paste* Cooking sauces Cooking sauces

Ready Pudina Chutney Powder* Ready Pudina Chutney Powder* Ready Bitter gourd chutney powder* Ready Bitter gourd chutney powder* Ready Palak chutney powder* Ready Palak chutney powder* Ready Green chilly chutney powder* Ready Green chilly chutney powder* Ready Red chilly chutney powder* Ready Red chilly chutney powder* Ready Garlic chutney powder*Ready Garlic chutney powder* Ready Onion chutney powder*Ready Onion chutney powder* Ready Tomato chutney powder* Ready Tomato chutney powder* Ready Amla chutney powder* Ready Amla chutney powder* Ready Mixed Masala chutney powder*Ready Mixed Masala chutney powder* Ready curry leaves chutney powder* Ready curry leaves chutney powder* Ready Linseed chutney powder* Ready Linseed chutney powder* Ready Methi chutney powder* Ready Methi chutney powder*

All kinds of pickles – Including Andhra Style pickles* All kinds of pickles – Including Andhra Style pickles* All bakery products - Bread, bun, cakes, pastries, All bakery products - Bread, bun, cakes, pastries,

cookies, biscuits, cup cake, rusks, puffs, etc* cookies, biscuits, cup cake, rusks, puffs, etc* Spicy Snack products like Coated and deep oil fried Spicy Snack products like Coated and deep oil fried

Peanuts, Almonds, cashews, raisins, green peas, Peanuts, Almonds, cashews, raisins, green peas, kabuli (chick peas), etc* kabuli (chick peas), etc*

Sugar coated nuts like the above* Sugar coated nuts like the above* Roasted nuts with spicing, Fried green peas, kabuli, Roasted nuts with spicing, Fried green peas, kabuli,

channa, etc*channa, etc* Corn Flakes based chewda*Corn Flakes based chewda* Potato Chips*Potato Chips* Tapioca Chips*Tapioca Chips* Banana Chips*Banana Chips* Jack Fruit ChipsJack Fruit Chips Packed - Ready to Eat - Gulab Jamoons in Standy Packed - Ready to Eat - Gulab Jamoons in Standy

pouches - 4/5 in a pack* pouches - 4/5 in a pack* Marination paste*Marination paste*

Herbal Peda Herbal Peda Herbal Burfi Herbal Burfi Vit. A and Iron Fortified Peda & Burfi* Vit. A and Iron Fortified Peda & Burfi* Flavoured Vermicilli - Cardamom and Kheer (Payasam) Flavoured Vermicilli - Cardamom and Kheer (Payasam)

Flavoured* Flavoured* Pulav / Biriyani Flavoured vermicelli* Pulav / Biriyani Flavoured vermicelli* Cooking NoodlesCooking Noodles Tamarind based Lollypop - Chigali* Tamarind based Lollypop - Chigali* All kinds of Fruit based, syrups, RTS drinks*, squashes*, jams*, All kinds of Fruit based, syrups, RTS drinks*, squashes*, jams*,

jellies*, nectars, marmalade*, blended juices, jellies*, nectars, marmalade*, blended juices, Gulkan Manufacturing Gulkan Manufacturing All kinds of udid and Rice based papads* All kinds of udid and Rice based papads* Scented Supari*, Sugar coated saunf* etc Scented Supari*, Sugar coated saunf* etc Tender Coconut Sauce and Ketchup* Tender Coconut Sauce and Ketchup* Tomato Sauce and Ketchup* Tomato Sauce and Ketchup* Tender Coconut Jam and Jelly* Tender Coconut Jam and Jelly*

All kinds of Protein powders*, for General use, kids, All kinds of Protein powders*, for General use, kids, Geriatrics, Sports, Oeteophorosis, Weight Geriatrics, Sports, Oeteophorosis, Weight Management, cardiovascular etc Management, cardiovascular etc

Soy based Health Drink*Soy based Health Drink* Cereal Based weaning baby foods* Cereal Based weaning baby foods* Milk based baby foods* Milk based baby foods* Break Fast Foods - Musali Type - With diff. flakes, Break Fast Foods - Musali Type - With diff. flakes,

nuts, honey. Chocolate, cardamom flavours* nuts, honey. Chocolate, cardamom flavours* Ragi Hurihittu*Ragi Hurihittu* Ragi Malt* Ragi Malt* Low fat nutrition spreads*Low fat nutrition spreads* High fat nutrition spreads*High fat nutrition spreads* Aralu Sandige* Aralu Sandige* Cooking Noodles mfg.* Cooking Noodles mfg.* Jasmine Juice syrup*Jasmine Juice syrup*

Ragi Based vermicelli Ragi Based dried products – Ready Ragi Based vermicelli Ragi Based dried products – Ready to Fry.to Fry.

Sweet and Masala SupariSweet and Masala Supari Bottled and pouched sugarcane juiceBottled and pouched sugarcane juice Shelf stable Baby corn in Brine in pouchesShelf stable Baby corn in Brine in pouches Bamboo shoots in Brine in cans / pouchesBamboo shoots in Brine in cans / pouches Breakfast Cereals in diff. flavours*Breakfast Cereals in diff. flavours* Cereal / Nutrition bars in diff. flavoursCereal / Nutrition bars in diff. flavours Soy based health drink powders*Soy based health drink powders* Sprouted based health drink powders*Sprouted based health drink powders* Corn Flakes, Oats flakes, Wheat flakes repacking and Corn Flakes, Oats flakes, Wheat flakes repacking and

launch*launch* Health PorridgesHealth Porridges Dehydrated Lime*Dehydrated Lime* Amla and other fruits - fruit bar*Amla and other fruits - fruit bar*

Instant Khamam Dhokla Mix* Instant Khamam Dhokla Mix* Methi Dhokla MixMethi Dhokla Mix Palak Dhokla MixPalak Dhokla Mix Instant Methi Idly mix*Instant Methi Idly mix* Instant Gudpangalu MixInstant Gudpangalu Mix Palak, Methi Dosa MixPalak, Methi Dosa Mix Sunflower Seeds snacksSunflower Seeds snacks Gummy bears – Vegetarian Style*Gummy bears – Vegetarian Style*

Prawn pickles* Prawn pickles* Surmai fish pickle*Surmai fish pickle* Tuna fish pickle*Tuna fish pickle* Sardines fish pickle*Sardines fish pickle* Crab picklesCrab pickles Lobster picklesLobster pickles Prawn chutney* Prawn chutney* Surmai fish chutney*Surmai fish chutney* Tuna fish chutney*Tuna fish chutney* Sardines fish chutney*Sardines fish chutney* Crab chutneyCrab chutney Lobster chutneyLobster chutney Fish, Prawn, Crab, Chicken Papads*Fish, Prawn, Crab, Chicken Papads*

* Marked indicates that the products mentioned have already been * Marked indicates that the products mentioned have already been transferred to some food industries or to entrepreneurs. transferred to some food industries or to entrepreneurs.

Apart from the above any other product concept, which are of your Apart from the above any other product concept, which are of your interests, can be developed upon to suit to commercial scale interests, can be developed upon to suit to commercial scale production.production.

TECHNOLOGY / PRODUCT TECHNOLOGY / PRODUCT REPORTS OFFERED BY CPFREPORTS OFFERED BY CPF

AMARANTH PROCESSINGAMARANTH PROCESSING AMCHUR MANUFACTUREAMCHUR MANUFACTURE AMLA PROCESSINGAMLA PROCESSING ARECANUT PROCESSINGARECANUT PROCESSING ASPARAGUS PROCESSINGASPARAGUS PROCESSING BABYCORN PROCESSINGBABYCORN PROCESSING BANANA MILK SHAKE POWDERBANANA MILK SHAKE POWDER BANANA PROCESSINGBANANA PROCESSING BEER PRODUCTIONBEER PRODUCTION BER PROCESSINGBER PROCESSING BETELNUT PROCESSINGBETELNUT PROCESSING BIO-TEABIO-TEA BITTER GOURD PICKLEBITTER GOURD PICKLE BLENDED SPICE POWDERSBLENDED SPICE POWDERS BLENDING OF OILSBLENDING OF OILS BREAD MAKINGBREAD MAKING BREAKFAST CEREALSBREAKFAST CEREALS BRINJAL BHARTHABRINJAL BHARTHA BROILER CHICKEN PROCESSINGBROILER CHICKEN PROCESSING BUBBLE GUM MANUFACTURINGBUBBLE GUM MANUFACTURING BYPRODUCTS FROM FISHERY WASTEBYPRODUCTS FROM FISHERY WASTE CARBONATED BEVERAGESCARBONATED BEVERAGES CARBONATED GUAVA DRINKCARBONATED GUAVA DRINK CARDAMOM PROCESSINGCARDAMOM PROCESSING CASHEW APPLE PROCESSINGCASHEW APPLE PROCESSING CASHEW BURFI MAKINGCASHEW BURFI MAKING CASHEWNUT AND ITS PROCESSINGCASHEWNUT AND ITS PROCESSING CHANNA AND CHANNA BASED PRODUCTSCHANNA AND CHANNA BASED PRODUCTS CHANNA PODOCHANNA PODO CHANNA SPREADCHANNA SPREAD CHEESE DIPCHEESE DIP CHESTNUT PROCESSINGCHESTNUT PROCESSING

CHICKEN PICKLECHICKEN PICKLE CHICKLET MANUFACTURINGCHICKLET MANUFACTURING CHOCOLATE MANUFACTURECHOCOLATE MANUFACTURE COCOA PROCESSINGCOCOA PROCESSING COCONUT CREAM AND POWDERCOCONUT CREAM AND POWDER COFFEE PROCESSINGCOFFEE PROCESSING COMMERCIAL PRODUCTION OF DAHICOMMERCIAL PRODUCTION OF DAHI COMPOUNDED ASAFOETIDACOMPOUNDED ASAFOETIDA CORIANDERCORIANDER CRYOGRINDING OF SPICESCRYOGRINDING OF SPICES CUBE SUGARCUBE SUGAR CULTIVATION AND PROCESSING OF GHERKINSCULTIVATION AND PROCESSING OF GHERKINS CURD/YOGHURT MAKINGCURD/YOGHURT MAKING DAIRY WHITENERDAIRY WHITENER DATE PROCESSINGDATE PROCESSING DEHYDRATED COCONUT CHUTNEYDEHYDRATED COCONUT CHUTNEY DEHYDRATED MEAT CURRY AND MEAT SOUPDEHYDRATED MEAT CURRY AND MEAT SOUP DEHYDRATED POMEGRANATE CHUTNEYDEHYDRATED POMEGRANATE CHUTNEY DEHYDRATION OF ONIONDEHYDRATION OF ONION DESSICATED COCONUTDESSICATED COCONUT EGG PROCESSINGEGG PROCESSING EXTRACTION OF STARCH FROM POTATOEXTRACTION OF STARCH FROM POTATO EXTRUDED PUFFED SNACKSEXTRUDED PUFFED SNACKS EXTRUDED SNACK FOODSEXTRUDED SNACK FOODS FERMENTED DRY SAUSAGESFERMENTED DRY SAUSAGES FISH NOODLESFISH NOODLES FISH PICKLEFISH PICKLE FLAKED RICEFLAKED RICE FLAVOURED MILKFLAVOURED MILK FREEZE DRIED FRUIT SLICES AND POWDERFREEZE DRIED FRUIT SLICES AND POWDER FROZEN FRIESFROZEN FRIES FRUIT APPETIZERFRUIT APPETIZER FRUIT BASED CARBONATED BEVERAGESFRUIT BASED CARBONATED BEVERAGES

FRUIT JELLYFRUIT JELLY FRUIT PICKLEFRUIT PICKLE GALGAL FRUIT PROCESSINGGALGAL FRUIT PROCESSING MINIMALLY PROCESSED CARROTS MINIMALLY PROCESSED CARROTS GARLIC DEHYDRATIONGARLIC DEHYDRATION GELLAN GUMGELLAN GUM GHEE MANUFACTUREGHEE MANUFACTURE GINGER DEHYDRATIONGINGER DEHYDRATION GINGER GARLIC PASTEGINGER GARLIC PASTE GUAVA BASED CARBONATED DRINKGUAVA BASED CARBONATED DRINK GULKAND MAKINGGULKAND MAKING HONEY PROCESSINGHONEY PROCESSING ICECREAM PRODUCTIONICECREAM PRODUCTION INTERMEDIATE HURDLE PROCESSED FRUITSINTERMEDIATE HURDLE PROCESSED FRUITS IQF OF FRUITS AND VEGETABLESIQF OF FRUITS AND VEGETABLES JACK FRUIT PROCESSINGJACK FRUIT PROCESSING KADHI MIX MANUFACTURINGKADHI MIX MANUFACTURING KALAKAND MAKINGKALAKAND MAKING KHOA AND KHOA BASED PRODUCTSKHOA AND KHOA BASED PRODUCTS KOKAM PROCESSINGKOKAM PROCESSING KULFI MAKINGKULFI MAKING LIQUID JAGGERYLIQUID JAGGERY LITCHI PROCESSINGLITCHI PROCESSING LOW FAT SPREADSLOW FAT SPREADS MAIZE DEHUSKERMAIZE DEHUSKER MAKING OF AMLA CANDYMAKING OF AMLA CANDY MILTONEMILTONE MINERAL WATER PRODUCTIONMINERAL WATER PRODUCTION MISTHI DAHIMISTHI DAHI MIXED FRUIT PICKLEMIXED FRUIT PICKLE MODIFIED ATMOSPHERE PACKAGINGMODIFIED ATMOSPHERE PACKAGING MOZZARELLA CHEESEMOZZARELLA CHEESE MUSHROOM PICKLEMUSHROOM PICKLE MUSHROOM PROCESSINGMUSHROOM PROCESSING NATA-DE-PINENATA-DE-PINE

NEW PROCESS OF MAKING SHRIKHANDNEW PROCESS OF MAKING SHRIKHAND OLEORESIN EXTRACTION BY SUPERCRITICAL FLUID EXTRACTIONOLEORESIN EXTRACTION BY SUPERCRITICAL FLUID EXTRACTION ORANGE PROCESSINGORANGE PROCESSING PALM OIL PROCESSINGPALM OIL PROCESSING PANEER MAKINGPANEER MAKING PAPAD MANUFACTURINGPAPAD MANUFACTURING PAPAIN FROM PAPAYAPAPAIN FROM PAPAYA PARABOILING OF RICEPARABOILING OF RICE PASSION FRUIT PROCESSINGPASSION FRUIT PROCESSING PEPPER AND ITS PROCESSINGPEPPER AND ITS PROCESSING PICKLING OF COOKED POULTRY EGGSPICKLING OF COOKED POULTRY EGGS PICKLING OF GASTROPODPICKLING OF GASTROPOD PINEAPPLE AND ITS PROCESSINGPINEAPPLE AND ITS PROCESSING PLUM PASTEPLUM PASTE POMEGRANATE PROCESSINGPOMEGRANATE PROCESSING PORK PICKLEPORK PICKLE POTATO CHIPSPOTATO CHIPS POTATO PROCESSINGPOTATO PROCESSING PRAWN PICKLEPRAWN PICKLE PRELIMINARY PROCESSING OF FRUITSPRELIMINARY PROCESSING OF FRUITS PROCESSING FOR PALM OIL PROCESSING FOR PALM OIL PROCESSING OF CHESTNUTSPROCESSING OF CHESTNUTS PROCESSING OF CHILLIESPROCESSING OF CHILLIES PRODUCTION OF STARCH & GLUTEN FROM WHEATPRODUCTION OF STARCH & GLUTEN FROM WHEAT PUFFED CHANNA SNACKPUFFED CHANNA SNACK PUFFED RICEPUFFED RICE RAISIN MAKINGRAISIN MAKING RASAGOLLARASAGOLLA READY TO DRINK TEA - POWDERREADY TO DRINK TEA - POWDER READY TO EAT INDIAN VEGETABLE CURRIESREADY TO EAT INDIAN VEGETABLE CURRIES RICE FLAKESRICE FLAKES SHELF STABLE CHAPATIES, PAROTHAS & PUREESSHELF STABLE CHAPATIES, PAROTHAS & PUREES SHRIKHAND MANUFACTURESHRIKHAND MANUFACTURE SHRIMP PROCESSINGSHRIMP PROCESSING

SOLAR DEHYDRATION OF FRUIT & VEGETABLESSOLAR DEHYDRATION OF FRUIT & VEGETABLES SORGHUM PROCESSINGSORGHUM PROCESSING SOYA SAUCESOYA SAUCE SOYA TOFUSOYA TOFU SPIRULINASPIRULINA STRAWBERRY PROCESSINGSTRAWBERRY PROCESSING SUNFLOWER OIL EXTRACTIONSUNFLOWER OIL EXTRACTION SWEET POTATO PROCESSINGSWEET POTATO PROCESSING TAMARIND PROCESSINGTAMARIND PROCESSING TAPIOCA CHIPS MAKINGTAPIOCA CHIPS MAKING TEA PROCESSINGTEA PROCESSING TROPICAL JUICES AND CONCENTRATESTROPICAL JUICES AND CONCENTRATES TUMBLING AND MASSAGING TECHNOLOGYTUMBLING AND MASSAGING TECHNOLOGY TURMERIC DEHYDRATIONTURMERIC DEHYDRATION TUTTI FRUITI MANUFACTURINGTUTTI FRUITI MANUFACTURING UNIQUE SYSTEM TO MANUFACTURE GHEE & KHOAUNIQUE SYSTEM TO MANUFACTURE GHEE & KHOA VANILLA PROCESSINGVANILLA PROCESSING VEGETABLE JUICES AND CONCENTRATESVEGETABLE JUICES AND CONCENTRATES VEGETABLE PICKLE MAKINGVEGETABLE PICKLE MAKING VEGETABLE POWDERSVEGETABLE POWDERS WATERMELON PROCESSINGWATERMELON PROCESSING COATED NUTS / SNACKSCOATED NUTS / SNACKS WHEY JEERA BEVERAGEWHEY JEERA BEVERAGE WHEY PROCESSINGWHEY PROCESSING WHEY SOUP POWDERWHEY SOUP POWDER WINE PREPARATIONWINE PREPARATION TECHNOLOGY REPORTS TECHNOLOGY REPORTS ACTIVE PACKAGING OF FOODSACTIVE PACKAGING OF FOODS ANNATTO COLOUR AS FOOD COLOURANTANNATTO COLOUR AS FOOD COLOURANT ANTIOXIDANTS IN FOOD PROCESSINGANTIOXIDANTS IN FOOD PROCESSING BARCODING FOR PACKAGED FOODSBARCODING FOR PACKAGED FOODS

BISCUIT PACKAGINGBISCUIT PACKAGING CONTINUOUS SYSTEM OF KHOA & GHEE MAKINGCONTINUOUS SYSTEM OF KHOA & GHEE MAKING DHALL MILLDHALL MILL EVAPORATIVE COOLING OF FRUITS AND VEGETABLESEVAPORATIVE COOLING OF FRUITS AND VEGETABLES EXTRUSION TECHNOLOGYEXTRUSION TECHNOLOGY FLEXIBLE PACKAGING IN FOOD INDUSTRYFLEXIBLE PACKAGING IN FOOD INDUSTRY FOOD IRRADIATIONFOOD IRRADIATION FREEZE DRYING OF FOODSFREEZE DRYING OF FOODS FUMIGATION IN FOOD INDUSTRIESFUMIGATION IN FOOD INDUSTRIES GELLAN GUMGELLAN GUM HACCP QUALITY SYSTEM (FOOD INDUSTRY)HACCP QUALITY SYSTEM (FOOD INDUSTRY) HURDLE TECHNOLOGYHURDLE TECHNOLOGY INDIVIDUAL QUICK FREEZING (IQF)INDIVIDUAL QUICK FREEZING (IQF) ISO 9000 FOR FOOD PROCESSING INDUSTRYISO 9000 FOR FOOD PROCESSING INDUSTRY LACTITOL (FOOD ADDITIVE)LACTITOL (FOOD ADDITIVE) MAP OF MEAT AND MEAT PRODUCTSMAP OF MEAT AND MEAT PRODUCTS MEAT PACKAGINGMEAT PACKAGING OHMIC HEATING TECHNOLOGYOHMIC HEATING TECHNOLOGY OLESTRA (FAT REPLACER)OLESTRA (FAT REPLACER) PACKAGING OF BISCUITSPACKAGING OF BISCUITS PACKAGING OF EDIBLE OILS, VANASPATI & GHEEPACKAGING OF EDIBLE OILS, VANASPATI & GHEE PACKAGING OF FISHERY PRODUCTSPACKAGING OF FISHERY PRODUCTS PACKAGING OF MEAT AND MEAT PRODUCTSPACKAGING OF MEAT AND MEAT PRODUCTS PACKAGING OF MILK AND MILK PRODUCTSPACKAGING OF MILK AND MILK PRODUCTS PACKAGING OF OIL IN POUCHESPACKAGING OF OIL IN POUCHES PACKAGING OF SEA FOODSPACKAGING OF SEA FOODS PACKAGING OF SPICE AND SPICE PRODUCTSPACKAGING OF SPICE AND SPICE PRODUCTS PET IN FOOD PACKAGINGPET IN FOOD PACKAGING PRECOOLING OF FRUIT AND VEGETABLESPRECOOLING OF FRUIT AND VEGETABLES PRECOOLING OF FRUITSPRECOOLING OF FRUITS RETORT PROCESSING TECHNOLOGYRETORT PROCESSING TECHNOLOGY RICE MILLINGRICE MILLING SALATRIM (FAT REPLACER)SALATRIM (FAT REPLACER) UHT PROCESSINGUHT PROCESSING MM