Hu Ji Wedding Packages

When two hearts entwine, Even angels in heaven rejoice.

Copthorne Orchid Hotel’s Hu Ji Chinese Restaurant, with scenic seaview

is the perfect venue for this joyous occasion.

The newly revamped Hu Ji Wedding Packages are upgraded,

memorable yet affordable.

Contact our Wedding Specialists at Sales Department for a hassle-free Wedding.

Copthorne Orchid Hotel Penang (Copthorne Orchid Penang Sdn Bhd 185790-U)

Jalan Tanjung Bungah, 11200 Penang Tel : 04-8923333 Fax : 04-8923232

Email : sales.cop@millenniumhotels.com Website : www.copthorne.com.my

Hu Ji Wedding Packages

Enjoy the following with a minimum reservation of 15 tables:

Chinese Eight Course Dinner

1st Course Food Presentation

Free Corkage for First 10 Bottles of Liquor/Wine

Free flow of Chinese Tea

Free flow of Orange Cordial

Ceremonial 05 Tiers Dummy Wedding Cake

Individually Wrapped Cakes For All Guests

Champagne Fountain with 1 Bottle of Sparkling Juice

Celebration Backdrop

Wedding March

Wedding Arch

Specially Decorated Main Table with Floral Centerpiece

Selections of Wedding Songs

Wedding Invitation Cards excluding Printing

Traditional Tea Ceremony at either Bridal Room or

Private Function Room

Special Room Rates for Family and Friends attending The

Wedding

50% Discount For Food Tasting for 10 Pax (once)

Complimentary Parking Facilities on first come, first served

basis

Package A RM518 ++ (RM600.88 nett)

Package B RM568 ++ (RM658.88 nett)

* 10% Discount for Wedding packages during Weekdays from Monday - Friday except eve/day of public holidays & festive seasons

* Package rates are subject to change without prior notice

RM518++ (RM600.88 nett) Eight Course Menu

Four Combination

Kerabu Jelly Fish with Szechuan Duck Meat

海蜇与四川鸭肉

Steamed Fancy Cabbage Roll

清蒸包菜鸡肉卷

Stir Fried Chicken with Hot Chili Sauce

香酥辣椒干鸡丁

Deep Fried Money Bag

炸金钱袋

***

Braised Shark’s Fin Soup with Crab Meat

红烧蟹肉烩鱼翅

***

Roasted Chicken with Prawn Crackers

港式烧鸡配虾餅

***

Deep Fried Prawn Meat with Fruit Cocktail

& Mayonnaise

什果沙律炸虾仁

***

Braised Assorted Mushrooms

with Loh Han Style

罗汉三菇扒双花

***

Deep Fried Siakap Fish with Thai Chili Sauce

泰式辣椒煎石甲鱼

***

Crispy Noodles with Shredded Chicken

鸡丝脆生面

***

Choice of Dessert 选择一样

Hot Red Bean Paste

RM568++ (RM658.88 nett) Eight Course Menu

Four Combination

Kerabu Jelly Fish with Szechuan Duck Meat

海蜇与四川鸭肉

Steamed Fatt Choy Roll

清 蒸好市发菜巻

Stir Fried Chicken with Hot Bean Sauce

国敦酱爆炒鸡丁

Deep Fried Money Bag

炸金钱袋

***

Braised Shark’s Fin Soup with Shredded Chicken

& Golden Mushroom

金菇鸡丝烩鱼翅

***

Roasted Chicken with BBQ Sauce

港式西汁吊烧鸡

***

Deep Fried Garlic & Butter Prawns

香脆蒜頭牛油虾

***

Braised Assorted Mushrooms

with Broccoli & Beancurd Skin

竹报平安西兰花

***

Steamed Red Lion Fish with Nyonya Sauce

清蒸娘惹红狮鱼

***

Steamed Lotus Leaf Rice

荷叶香饭

***

Choice of Dessert 选择一样

Hot Soya Milk with Snow Fungus

Package A Package B