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    LOGO

    THE RELATIONSHIP BETWEEN EMPLOYEE

    SATISFACTION WITH ORGANIZATIONAL

    COMMUNICATION AND

    CUSTOMER ORIENTATION

    Matt Wagenheim1 and A. Scott Rood2Recreation, Leisure Services and Wellness, Ferris State University, 401 South Street,

    SRC 103, Big Rapids, MI49307, USA; 2Department of Hospitality and Tourism Management,

    Grand Valley State University, B-3-261 Mackinac Hall, Allendale, MI 49401, USA

    INDIVIDUAL ASSIGNMENT - 2013

    GRADE / SCORE

    90

    Yayuk Puspa KartikaBatch 6

    1263620062

    Human Resources Managementin Hospitality & Tourism

    Prof. Syamsir Abduh

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    CONTENTS

    Literature Review

    Finding & Discussion

    Methodology3

    Introduction3

    Conclusion3

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    The purpose of this studywas to explore the relationship between satisfactionwith the organizational communication and external customer orientation among

    front-line employees in a commercial recreation setting. Data for the current

    study were collected through the use of a survey instrument completed by front-

    line employees of a large regional family entertainment center in the Midwest

    USA. Contrary to the anecdotal evidence, a significant relationship was not

    found between the level of organizational communication satisfaction reported

    by front-line employees and their external customer orientation.

    Introductions

    Results of the current study are consistent with research by Wagenheim (2006)and Homburg et al. (2009) within a commercial recreation setting, but run contrary

    to previous studies conducted in non-commercial recreation environments. Results

    suggest that front-line employees within a commercial recreation setting may be

    fundamentally different in regard to the organizational communication satisfactionand the customer orientation as compared with frontline employees in other service

    settings. Suggestions are given that may help managers better facilitate customer

    orientation among front-line employees.

    Keywords:

    customer orientation, job satisfaction, organizational communication

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    Introductions

    Providers of leisure and recreation services faceincreasing challenges within thecurrent competitive environment including increased competition (from both

    commercial recreation and non-commercial recreation service providers) and

    decreased discretionary income for consumers.

    A variety of research within the service industry has suggested that long-term

    relationships with customers are necessary in order to gain a competitive advantage(Berry, 1983; Gronroos, 1990).

    Burke (1999) suggests that keeping existing customers is critical for organizational

    survival.

    Service profit chain (SPC) models (a path between front-line employees, externalcustomers, and organizational profitability) indicate financial performance can be

    improved through the relationship between employee satisfaction, customer

    orientation, customer satisfaction, and customer loyalty.

    Homburg et al. (2009)

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    Literature Review

    In a longitudinal study involving

    organizational alliances (bothcompetitive alliances and those withinthe marketing channel), Rindfleisch andMoorman (2003) define customerorientation as, . . .the set of behavioursand beliefs that places a priority oncustomers interests and continuouslycreates superior customer value (p. 422).

    Jones et al. (2003) found that front-lineemployees customer orientation waspositively associated with externalcustomers propensity to leave. That is,

    external customers interacting withemployees holding a higher customerorientation indicated a lower propensityto switch suppliers.

    The practices of management support and

    personnel management were positively related tointernal customer orientation. Some studies have

    found a negative relationship between front-line

    responses to customer-orientation efforts (Pecci and

    Rosenthal, 2000).

    This could occur if customer- orientation efforts are

    perceived to be contrary by workers to their needs

    and expectations (Kantsperger and Kunz, 2005),

    resulting in lower employee satisfaction.

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    Organizations use their environment to

    communicate to visitors (and employees).

    Service failure may, . . .occur due to a

    lack of, or inaccurate, communications and

    result in both unhappy customers and

    frustrated employees

    (Lewis and Clacher 2001, p. 173).

    Literature Review

    Communication is both formal and

    informal exchanges of information

    between parties within therelationship.

    (Sin et al., 2005).

    When employee communication satisfactionis low (i.e., poor organizational

    communication), outcomes include: lower

    employee commitment, increased

    absenteeism, higher employee turnover,

    and reduced productivity.

    (Hargie et al., 2002).

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    In the hospitality industry, it is widely believed that the culture of an organizationencourages and trains employees to want to provide excellent customerservice

    Ford and Heaton (2001)

    Thus communication to front-line employees from their superiors is critical.Communication satisfaction is impacted by communication that provides

    information and work tasks, and by communication interactions with co-workers

    andsuperiors

    Anderson and Martin (995)

    Literature Review

    The purpose of the current study is to

    examine the relationship between front-

    line employees satisfaction with

    organizational communication and their

    level of customer orientation.

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    Satisfaction

    with the

    organizations

    communication

    climateSatisfaction

    with

    supervisorycommunication

    Satisfaction

    with

    communication

    concerningorganizational

    integrationSatisfaction

    with

    the

    organizations

    media quality

    Satisfaction

    with corporate

    information

    Satisfaction

    with co-worker

    communication

    Satisfaction

    with personal

    feedback

    Satisfaction

    with

    subordinate

    communication

    DependentVariable

    IndependentVariable

    Methodology

    The communication

    satisfaction questionnaire (CSQ)

    developed by Downs and Hazen (1977)

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    Methodology

    In order to examine the reliability of the scales used in this study, Cronbachs a-

    coefficients were calculated. Cronbachs a indicates how well a set of variables

    measures a single latent construct.

    Cronbachs a-coefficients range from 0.0 to 1.0, and indicate the strength of relationship

    between items within a scale. a-Coefficients near 1.0 means items are measuring similar

    dimensions of the construct. Scales used in this study were deemed reliable with an a-

    coefficient 0.70 (Jeffreys et al., 1997).

    Communication satisfaction was measured using the CSQ developed by Downs and

    Hazen (1977).

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    equal to 0.84

    equal to 0.84

    equal to 0.82

    equal to 82

    equal to 0.82

    equal to 0.89

    Overall communication satisfaction was measured using all 35 communication items with a

    reliability coefficient equal to 97. Customer orientation was measured using a shortenedversion of the SOCO scale developed by Saxe and Weitz (1982). Customer orientation has

    five items with a reliability coefficient equal to 0.84.

    Satisfaction with the

    organizations communication

    climate has five items with a

    reliability coefficient

    Methodology

    Satisfaction with supervisory

    communication has five items

    with a reliability coefficient

    Satisfaction with personal feedback

    has five items with a reliability coefficient

    equal to 0.79

    Satisfaction with co-worker communication has five items with a

    reliability coefficient

    Satisfaction with communication concerning organizational

    integration has five items with a reliability coefficient

    Satisfaction with corporate information

    has five items with a reliability coefficient

    Satisfaction with the organizations media quality

    has five items with a reliability coefficient

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    Methodology

    The population for this study was front-line employees of a regional family entertainment centre (go

    carts, mini golf, arcade, etc) in the Midwest USA.

    Front line employee was defined in this study as hourly paid employees who spend some percentageof their work time in direct customer contact and are in non-management positions.

    The company under study employed 130 frontline employees during the month of data collection. A

    total of 97 usable responses were collected equaling a 75% response rate. Trained students visited

    the subject facility at ten pre-arranged dates and times that were determined by the centre

    management. A total of 14 student interviewers were employed. Interviewers explained to potential

    participants the purpose of the research, obtained informed consent, and presented the survey

    instrument for the participants to complete.

    Employee (participant) participation in this study was encouraged by the centre management but

    ultimately participation was voluntary. Each survey instrument was marked with an identification

    number to allow the researchers to track which front-line employees had completed the survey

    ensuring that a single employee did not complete multiple surveys.

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    Methodology

    Simple linear regression is a general linear model designed to explain the relationship

    between a single continuous independent variable and a single continuous dependent

    variable.

    In this study, the method of least squares was used to fit the regression line (the simple

    linear regression equation is also known as the least squares regression equation)

    (Dallal, 2000).

    The method of least squares minimizes the sum of the squares of the residuals of the

    points of the data (difference between the observed values and fitted values in theequation). The following null hypothesis was tested in this study using the simple linear

    regression analysis.

    H1: N1 Satisfaction with organizational communication among front-lineemployees is not related to external customer orientation in a commercialrecreation setting.

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    In order to increase external customer

    satisfaction and improve internal marketing

    efforts (and ultimately impact organizational

    profitability) the organization must implement

    policies and procedures to improve

    communication.

    Despite the results of the current study, the

    relationship between the organization and

    front-line employees is important.

    This study did not find a significant

    relationship between front-line employee

    satisfaction with organizational

    communication and their external customerorientation. Results of this study indicate a

    potential gray area in the SPC model.

    ManagerialImplications

    Findings & Discussion

    The results of this study suggest that seasonal,

    front-line employees in a commercial

    recreation setting may be fundamentally

    different from front-line employees in other

    settings as it relates to communication

    satisfaction and customer orientation.

    It is suggested that future research replicates the

    current study with a commercial recreation

    population not dominated by seasonal

    employees.

    The commercial recreation facility under

    study typically expands their workforce by

    nearly one-third during the busy (summer)

    season and simultaneously experiences high

    turnover.

    Limitations

    DISCUSSION

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    Recommendations forFuture Research

    Future research using the SOCO scale to measure customer orientation with other

    non-selling populations is recommended.

    The results of this study suggest that seasonal, front-line employees in a commercial

    recreation setting may be fundamentally different from front-line employees in other

    settings as it relates to communication satisfaction and customer orientation.

    More research comparing front-line employees in various commercial and non

    commercial settings is recommended.

    Another avenue of exploration suggested is the relationship between the front-line

    employee role ambiguity and customer orientation.

    Findings & Discussion

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    Conclusions

    1

    Without a formal

    structure for monitoring,

    management may think

    subordinates are

    receiving everything they

    need for optimal

    productivity when they

    may not be.

    2

    Front-line employees

    may be performing at asuboptimal level and,

    therefore, not delivering

    the level of service

    quality to external

    customers they may be

    capable of.

    3

    To increase external

    customer satisfactionand improve internal

    marketing efforts the

    organization must

    implement policies and

    procedures to improve

    communication.

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    LOGO

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