hort menu 2020 l · 2020-07-18 · english breakfast earl grey peppe rmint cham omile organic hot...
TRANSCRIPT
H A N D C R A F T E D C O F F E E
SOLO ESPRESSODOPPIO ESPRESSOLONG BLACKCAFFÉ LAT TECAPPUCCINOFLAT WHITECAFFÉ MOCHA
ICED CAFFÉ LAT TE 7.80ICED CAPPUCCINO 7.80
ICED LONG BLACK 7.50
ICED CAFFÉ MOCHA 7.80ROBERT TIMMS’ ESPRESSO FRAPPÉ 8.50SALTED CARAMEL FRAPPÉ 8.50TOFFEE NUT FRAPPÉ 8.50
Vanilla/Chocolate +2.00
We live it, breathe it and are dedicated to it.
5.506.506.007.007.007.00
SALTED CARAMEL LATTE 7.80TOFFEE NUT LATTE 7.80
7.80
Soy Milk/Extra ShotE X TR A: ADD ICE CREAM:
+1.00
H O T C O F F E E C O L D C O F F E E
Robert Timms'Soy Milk
Long Black
Flat White
Iced Cappuccino
Espresso FrappéIce Cream
Espresso
Cappuccino
Iced Long Black
Prices are subject to service charge and prevailing government taxes
A S S O R T E D T E A S
ENGLISH BREAKFASTEARL GREYPEPPERMINTCHAMOMILE
ORGANIC HOT CHOCOLATE with Marshmallow
ORGANIC ICED CHOCOLATECHAI TEA LAT TE
7.807.807.807.80
7.507.807.80
A S S O R T E D T E A S
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02
03
S M O O T H IE S
BANANA STRAWBERRY 9.80
C H O C O L AT E A N D C H A I T E A
01 Aussie Breeze 02 Banana Strawberry 03 Passionate Peach
01 Organic Hot Chocolate with Marshmallow 02 Chai Tea Latte
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02
Prices are subject to service charge and prevailing government taxes
AUSSIE BREEZE 9.80
PASSIONATE PEACH 9.80
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01 V A N I L L A B O N B O N02
03
04
R O C K Y T I M M SC O C O A C A R O U S E LP O P C O R N C A R N I V A L
O V E R T H E T O P M I L K S H A K E S
ROCKY TIMMSCOCOA CAROUSELVANILLA BONBONNUTTY BANANAPOPCORN CARNIVAL
16.0016.0016.0016.0016.00
F R E S H J U I C E S
FRESH ORANGE JUICEFRESH GREEN APPLE JUICEFRESH PINEAPPLE JUICE
8.80 8.80 8.80
O T H E R S
ICED LEMON TEACOKECOKE LIGHTSPRITEBUNDABERG GINGER BEERBUNDABERG ROOT BEERSAN PELLEGRINOMINERAL WATER
7.806.006.006.006.806.806.806.80
01 Fresh Orange Juice 02 Fresh Green Apple Juice 03 Fresh Pineapple Juice
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02
03
Prices are subject to service charge and prevailing government taxes
01 02
01
02
S P A R K L I N G W I N E SR E D & W H I T E W I N E S
BE E R S & C IDE R S W I N E S
Glass
68.00
Bottle
14.00MOSCATO PAOLO SARACCO Italysweet and fresh sparkling wine that is perfect for any time of the day
98.0017.00ANTICA FRATTA BRUT Italy
elegant and seductive with ever-changing nuances.
tropical fruits. made exclusively with chardonnay
92.0016.00PAOLO SARACCO PINOT NERO, PIEDMONT Italy
This Pinot Nero combines the traditional delicate bouquet of red berries and a velvety taste with good acidity, round body, complex structure and high persistence on the palate
78.0015.00WHITEBOX YARRA VALLEY SAUVIGNON BLANC Australia
a complex and expressive aroma showing capsicum, grass and passionfruit with a well-balanced acidity
78.0016.00WHITEBOX YARRA VALLEY CHARDONNAY Australia
an alluring nose of dark fruit, spice and leather enhanced by the dense flavour of blackberries, cedar on the palate to offer a firm tannin finish
78.0016.00BIRD OF PARADISE YARRA VALLEYCARBERNET MERLOT Australia
the densely coloured wine is full of varietal aromas of black olives and plum. the palate is medium-bodied and elegant, with elegant tannins supporting the fruit flavours.
Sparkling • Red • White
S P IR I T S
VODKA
GIN
TEQUILA
BOURBON
WHISKEY
Smirnoff Red
Bombay Sapphire
Sauza Hornitos
Jack Daniel’s
John Jameson
Glass
180.00
180.00
180.00
190.00
180.00
Bottle
13.00
13.00
13.00
13.00
13.00
LIT TLE CREATURES PALE ALE 16.00
MOUNTAIN GOAT PALE ALE 16.00MOUNTAIN GOAT HIGHTAIL ALE 16.00PURE BLONDE DRAFT (PINT) 16.00VICTORIA BIT TER DRAFT (PINT) 16.00
JAMES SQUIRE ORCHARD CRUSH CIDER 16.00
Prices are subject to service charge and prevailing government taxes
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02
E G G S & T O A S TR O B E R T T I M M S ' U L T I M A T E F R Y - U P
03 E G G S B E N E D I C T
A L L- D AY BR E A K FA S T
Vegetarian SpicyContains PorkSignature Dish
EGGS & TOASTcrispy bacon, toasted brioche, house-made baked beans, peppery arugula salad and choice of eggs – sunny side-up, scrambled, poached or over easy
17.00
poached eggs, hollandaise sauce, house-made baked beans, toasted brioche, sautéed mushrooms and choice of honey glazed ham or smoked salmon
20.00EGGS BENEDICT
Poached & Smoked
Eggs & Toast
Chocolate Banana Waffle
poached eggs, hollandaise sauce, Norwegian smoked salmon, bratwurst sausage, hash brown, avocado, mesclun salad and sour cream
21.00POACHED & SMOKED
CHOCOLATE BANANA WAFFLEwaffle, sliced bananas, strawberries and chocolate sauce
14.00
Prices are subject to service charge and prevailing government taxes
R O B E R T T I M M S ’ U L T I M A T E F R Y - U P
26.00
sunny side-upscrambledpoachedover easy
additional choice at $2 each additional choice at $3 each additional choice at $2 each
ROBERT TIMMS' ULTIMATE FRY-UPCREATE YOUR OWN BREAKFAST with your choice of the following
crispy baconhoney glazed hambratwurst sausagesmoked salmongrilled chicken
grilled tomatoarugula saladsautéed mushrooms with herbshouse-made baked beansbuttered veggiesgarlic roasted baby potatoes
VEGGIES AND MORECHOICE OF THREE
PROTEINS CHOICE OF T WO
EGGSCHOICE OF ONE
ROBERT TIMMS’ PANCAKE STACK
stack of 3 house-made pancakes, bacon, maple syrup and choice of eggs – sunny side-up, scrambled, poached or over easy
15.00
PA N C A K E S
Robert Timms' Pancake Stack
Vegetarian SpicyContains PorkSignature Dish
Prices are subject to service charge and prevailing government taxes
C L A S S I C C A E S A R S A L A D01
02 R O B E R T T I M M S ' R O A S T E D C H I C K E N S A L A D
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02
S A L A D S & A P P E T I S E R S
17.50ROBERT TIMMS'ROASTED CHICKEN SALAD
roasted chicken, mango, cherry tomato, capsicum, romaine, butterhead lettuce, balsamic vinaigrette and honey mustard mayonnaise
Mussels in White Wine
CLASSIC CAESAR SALADromaine lettuce with hard-boiled egg, parmesan cheese, bacon bits and luscious caesar dressing
WITH SMOKED SALMONWITH ROASTED CHICKEN
16.00
+3.00+3.00
Octopus Salad
CREAMY MUSHROOM SOUPhouse-made mushroom soup served with toast
13.00
Vegetarian SpicyContains PorkSignature Dish
SEAFOOD CHOWDERhouse-made seafood soup served with snapper, tiger prawns, blueshell mussels and garlic toast
15.00
01 Seafood Chowder 02 Creamy Mushroom Soup
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OCTOPUS SALADsous vide octopus leg, halloumi, charred watermelon, avocado, orange, pumpkin seed, arugula, honey mustard emulsion and blueberry balsamic reduction
19.50
PORTOBELLO & EGG SALADgrilled portobello mushroom, poached egg, baby spinach, arugula, organic red quinoa and cranberry vinaigrette
16.50
MUSSELS IN WHITE WINEsteamed blue shell mussels in white wine, garlic and chilli, served with buttered toasts
19.50
Prices are subject to service charge and prevailing government taxes
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02
H A M & C H E E S E O P E N S A N D W I C H
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02
01 CHEESY EMMENTALER BEEF WRAP
A U S S I E W A G Y U B E E F B U R G E R
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S A N D W I C H E S , W R A P S & BU R G E R S
AUSSIE WAGYU BEEF BURGER250gm wagyu beef patty with emmentaler cheese, sautéed mushrooms, fried egg, red wine sauce and garlic fries
28.00
FRIED CHICKEN WAFFLE BURGERcrispy chicken, waffle, pineapple sauce, mesclun mix and fries
19.50
HERB ROASTED CHICKEN WRAPherb roasted chicken, emmentaler cheese, lettuce, tomatoes,tortilla wrap, garden greens and garlic fries
18.00
Robert Timms’ House Sandwich
Aussie Wagyu Beef Burger
Vegetarian SpicyContains PorkSignature Dish
Herb Roasted Chicken Wrap
spiced-marinated beef, emmentaler cheese, tomatoes, tortilla wrap, garden greens and garlic fries
CHEESY EMMENTALER BEEF WRAP 19.00
ADD EMMENTALER CHEESEADD STREAKY BACON
+1.00+4.00
ROBERT TIMMS' HOUSE SANDWICHroasted chicken, bacon, egg, garden greens, house-made brioche and garlic fries
21.00
Prices are subject to service charge and prevailing government taxes
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120 DAY AUSSIE RIBEYE01
02
03 H E R B - M A R I N A T E DR O A S T C H I C K E N
COFFEE-RUBBED TOMAHAWK PORK CHOP
F R O M T H E F L A M E S
Robert Timms’ Fish & Chips
PA S TA S
PRAWN & SQUID SPAGHET TIspaghetti, tiger prawns, squid, garlic and chilli
24.50
ROBERT TIMMS’ FISH & CHIPSVictoria Bitter beer battered snapper, coleslaw, tartar sauce and fries
26.00
MUSHROOM CROQUETTE FETTUCCINEfettuccine, wild mushroom, mushroom croquette and herb cream sauce
21.00
BACON & MUSHROOM FET TUCCINE WITH TRUFFLE OIL
and egg-drop cream saucefettuccine, bacon, forest mushrooms, truffle oil
22.50
01 Mushroom Croquette Fettuccine Bacon & Mushroom Fettuccine with Truffle Oil02 Prawn & Squid Spaghetti03
COFFEE-RUBBED TOMAHAWK PORK CHOP
250gm premium tomahawk pork, house-blend coffee rub, maple bbq sauce, french fries, granny smith slaw and dehydrated kale
32.00
120 DAY AUSSIE RIBEYE120 day grain-fed ribeye steak, truffle fries,roasted veggies and red wine sauce
32.00
HERB-MARINATED ROAST CHICKENorganically-farmed half spring chicken, roasted garden veggies, garlic fries and chicken jus
26.50
Vegetarian SpicyContains PorkSignature Dish
02
01
02
03
BEEF RAGOUT PAPPARDELLEslow-cooked beef, tomato, fresh herbs, flat pasta, shaved parmesan and arugula
23.00
Prices are subject to service charge and prevailing government taxes
H O T W I N G S
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01
02 S O F T - S H E L L C R A B
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02
L I T E B I T E S
SAUTÉED MUSHROOMSmushrooms sautéed with onions and herbs
9.00
6.50
FRENCH FRIES 11.00
+1.00+2.00+2.00
CHEESE SAUCETRUFFLE OIL & PARMESAN
GARLIC
GARLIC BREADtoasts with garlic butter (4pcs)
01 Garlic Bread 02 Sautéed Mushroom
Soft-Shell Crab
CRISS-CUT FRIES WITHCHEESY BEEF BOLOGNESE
14.50
Deep Fried Calamari
DEEP FRIED CALAMARIbeer battered calamari and fries
15.00
Vegetarian SpicyContains PorkSignature Dish
01
02
SOFT-SHELL CRABbattered soft-shell crab, garlic fries and remoulade sauce
15.50
HOT WINGSfried chicken wing with hot pepper bbq sauce
13.50
Prices are subject to service charge and prevailing government taxes
01
02
WAFFLE & GELATO01
02 BRIOCHE FRENCH TOAST
DE S S E R T
BRIOCHE FRENCH TOASTbrioche, caramelised banana, wild berries, passion fruit, almond nib, pumpkin seed, maple syrup and strawberry mascarpone
17.50
WAFFLE & GELATObelgian waffle, coconut-mascarpone cream, vanilla gelato, dark chocolate crumble, wild berries, watermelon jelly and pretzel
16.00
Sticky Date Pudding Brioche French Toast
STICKY DATE PUDDINGmoist date pudding, butterscotch sauce andvanilla gelato
14.00
Vegetarian SpicyContains PorkSignature Dish
Prices are subject to service charge and prevailing government taxes