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HOMEMADE • TRADITIONAL • MIDDLE-EASTERN

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Page 1: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

HOMEMADE • TRADITIONAL • MIDDLE-EASTERN

Page 2: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Desserts per portion of 12

Mamouls 2300 (Specially moulded butter shortcakes stu�ed with dates or cashew nuts) per portion of 12

Baklawa 2500 (Cashew nut stu�ed �lo pastry soaked in sugar syrup)

Watalappan serves 6 2800

Appetizers

Mini Pita Bread (20 per pack) 350

Pita Bread (5 per pack) 400

Arabic Roti (5 per pack) 400

Pita Chips (250g) 400

Whole Wheat Pita Bread (5 per pack) 450

small large

Hummus 950 1850(Chickpea dip with sesame paste & olive oil )

Babaganoush 950 1850(Grilled aubergine dip with sesame paste & olive oil)

Mutabal 950 1850(Grilled aubergine dip with sesame paste & yoghurt)

Michotet 1450 2750(Feta cheese, cucumber & spring onion dip)

Kibbeh 1100 2200(Deep-fried beef meatballs mixed with cracked wheat & onions, �lled with sautéed minced meat,pine nuts, onions & spices)

Kafta 1050 2050(Pan fried seasoned minced meat, onion & herb pattie)

Falafel 900 1750(Deep fried minced chickpea & herb croquettes)

Tabbuleh 900 1750(Parsley salad with tomato, fresh mint, sping onion,cracked wheat, lemon juice & olive oil dressing)

Fattoush 900 1750(Salad of tomato, cucumber & onion on a bed of lettuce leaves with a lemon juice & olive oil dressingand oven roasted pita chips) per portion of 6

Warak Eneb (Vine leaves stu�ed with minced beef or tomatoes, rice, onions, herbs & spices)Beef 900Tomatoes 800

Boraka (Pu� pastry triangles stu�ed with spiced minced beef, chicken or spinach with onions & spices)Beef or Chicken 950Spinach 950

Samosas (Deep fried pastry stu�ed with savoury �lling)Minced Beef or Chicken 700Carrot, Cabbage & Coriander 700

Harissa Chicken Wings 750(Spicy chicken wings with �ery harissa sauce & bee’s honey)

Main Courses serves 6

Shawarma (Slow grilled, cooked in Arabic spices)Chicken 2800Beef 2600 Prawn 3800

Mama Aida’s Roast Beef 3200 (1kg)

Roast Leg of Lamb market price

Spicy Fish 3900(Seasoned, deep fried Seer �sh sautéed in coriander leaves, onions & spices)

Samake Harra 5700(Grilled whole Barramundi with tahini sauce & pine nuts)

Batata Mehshi (Potatoes stu�ed with minced beef or vegetables& spices cooked in a fresh tomato sauce)Minced Beef 2800Vegetables 2700

Batata Hara 2200(Seasoned & fried potatoes sautéed in coriander leaves & spices)

Spaniekh Marl Foul 2400 (Butter beans & spinach sautéed in garlic, olive oil & spices)

Lebanese Stew 2400 (Vegetarian stew in a thick tomato sauce with Arabic spices)Choice of - Okra, Beans, Aubergine or Mixed Veg

Aden Curry (Cooked in a rich tomato sauce with spices & potatoes)Beef or Chicken 3900Prawn 4400Fish 4400Goat 4800

Rice & Grain DishesLebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Riz Bilaham 3200(Basmati rice cooked with meat, spices & pine nuts) Choice of - Minced Beef or Shredded Chicken

Maloube Rice 4300(Basmati rice cooked with chicken, deep fried veg & spices)Choice of - Aubergine or Cauli�ower

Couscous Pilaf 3950(Couscous and chickpea pilaf with pomegranate, herbs & pine nuts)

Mama Aida’s Biryani serves 6(Richly spiced meat, basmati rice with onions. All dishes include boiled egg & pickle with a choice of mint sambol or yoghurt salad)Beef or Chicken 5100Prawn or Fish 5300Goat 5500

Vegetarian Biryani 5100(Richly spiced basmati rice, cashew & green pea curry with pickle, mint sambol & yoghurt salad)

SidesMint & Coriander Dip serves 6 650Garlic Sauce serves 6 650Mint Sambol serves 6 650Yoghurt Salad serves 6 650Mixed Veg Pickle serves 6 650

Page 3: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Desserts per portion of 12

Mamouls 2300 (Specially moulded butter shortcakes stu�ed with dates or cashew nuts) per portion of 12

Baklawa 2500 (Cashew nut stu�ed �lo pastry soaked in sugar syrup)

Watalappan serves 6 2800

All prices subject to government taxesOrders should be placed a minimum of 2 days in advance

Appetizers

Mini Pita Bread (20 per pack) 350

Pita Bread (5 per pack) 400

Arabic Roti (5 per pack) 400

Pita Chips (250g) 400

Whole Wheat Pita Bread (5 per pack) 450

small large

Hummus 950 1850(Chickpea dip with sesame paste & olive oil )

Babaganoush 950 1850(Grilled aubergine dip with sesame paste & olive oil)

Mutabal 950 1850(Grilled aubergine dip with sesame paste & yoghurt)

Michotet 1450 2750(Feta cheese, cucumber & spring onion dip)

Kibbeh 1100 2200(Deep-fried beef meatballs mixed with cracked wheat & onions, �lled with sautéed minced meat,pine nuts, onions & spices)

Kafta 1050 2050(Pan fried seasoned minced meat, onion & herb pattie)

Falafel 900 1750(Deep fried minced chickpea & herb croquettes)

Tabbuleh 900 1750(Parsley salad with tomato, fresh mint, sping onion,cracked wheat, lemon juice & olive oil dressing)

Fattoush 900 1750(Salad of tomato, cucumber & onion on a bed of lettuce leaves with a lemon juice & olive oil dressingand oven roasted pita chips) per portion of 6

Warak Eneb (Vine leaves stu�ed with minced beef or tomatoes, rice, onions, herbs & spices)Beef 900Tomatoes 800

Boraka (Pu� pastry triangles stu�ed with spiced minced beef, chicken or spinach with onions & spices)Beef or Chicken 950Spinach 950

Samosas (Deep fried pastry stu�ed with savoury �lling)Minced Beef or Chicken 700Carrot, Cabbage & Coriander 700

Harissa Chicken Wings 750(Spicy chicken wings with �ery harissa sauce & bee’s honey)

Main Courses serves 6

Shawarma (Slow grilled, cooked in Arabic spices)Chicken 2800Beef 2600 Prawn 3800

Mama Aida’s Roast Beef 3200 (1kg)

Roast Leg of Lamb market price

Spicy Fish 3900(Seasoned, deep fried Seer �sh sautéed in coriander leaves, onions & spices)

Samake Harra 5700(Grilled whole Barramundi with tahini sauce & pine nuts)

Batata Mehshi (Potatoes stu�ed with minced beef or vegetables& spices cooked in a fresh tomato sauce)Minced Beef 2800Vegetables 2700

Batata Hara 2200(Seasoned & fried potatoes sautéed in coriander leaves & spices)

Spaniekh Marl Foul 2400 (Butter beans & spinach sautéed in garlic, olive oil & spices)

Lebanese Stew 2400 (Vegetarian stew in a thick tomato sauce with Arabic spices)Choice of - Okra, Beans, Aubergine or Mixed Veg

Aden Curry (Cooked in a rich tomato sauce with spices & potatoes)Beef or Chicken 3900Prawn 4400Fish 4400Goat 4800

Rice & Grain DishesLebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Riz Bilaham 3200(Basmati rice cooked with meat, spices & pine nuts) Choice of - Minced Beef or Shredded Chicken

Maloube Rice 4300(Basmati rice cooked with chicken, deep fried veg & spices)Choice of - Aubergine or Cauli�ower

Couscous Pilaf 3950(Couscous and chickpea pilaf with pomegranate, herbs & pine nuts)

Mama Aida’s Biryani serves 6(Richly spiced meat, basmati rice with onions. All dishes include boiled egg & pickle with a choice of mint sambol or yoghurt salad)Beef or Chicken 5100Prawn or Fish 5300Goat 5500

Vegetarian Biryani 5100(Richly spiced basmati rice, cashew & green pea curry with pickle, mint sambol & yoghurt salad)

SidesMint & Coriander Dip serves 6 650Garlic Sauce serves 6 650Mint Sambol serves 6 650Yoghurt Salad serves 6 650Mixed Veg Pickle serves 6 650

Page 4: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Desserts per portion of 12

Mamouls 2300 (Specially moulded butter shortcakes stu�ed with dates or cashew nuts) per portion of 12

Baklawa 2500 (Cashew nut stu�ed �lo pastry soaked in sugar syrup)

Watalappan serves 6 2800

Appetizers

Mini Pita Bread (20 per pack) 350

Pita Bread (5 per pack) 400

Arabic Roti (5 per pack) 400

Pita Chips (250g) 400

Whole Wheat Pita Bread (5 per pack) 450

small large

Hummus 950 1850(Chickpea dip with sesame paste & olive oil )

Babaganoush 950 1850(Grilled aubergine dip with sesame paste & olive oil)

Mutabal 950 1850(Grilled aubergine dip with sesame paste & yoghurt)

Michotet 1450 2750(Feta cheese, cucumber & spring onion dip)

Kibbeh 1100 2200(Deep-fried beef meatballs mixed with cracked wheat & onions, �lled with sautéed minced meat,pine nuts, onions & spices)

Kafta 1050 2050(Pan fried seasoned minced meat, onion & herb pattie)

Falafel 900 1750(Deep fried minced chickpea & herb croquettes)

Tabbuleh 900 1750(Parsley salad with tomato, fresh mint, sping onion,cracked wheat, lemon juice & olive oil dressing)

Fattoush 900 1750(Salad of tomato, cucumber & onion on a bed of lettuce leaves with a lemon juice & olive oil dressingand oven roasted pita chips) per portion of 6

Warak Eneb (Vine leaves stu�ed with minced beef or tomatoes, rice, onions, herbs & spices)Beef 900Tomatoes 800

Boraka (Pu� pastry triangles stu�ed with spiced minced beef, chicken or spinach with onions & spices)Beef or Chicken 950Spinach 950

Samosas (Deep fried pastry stu�ed with savoury �lling)Minced Beef or Chicken 700Carrot, Cabbage & Coriander 700

Harissa Chicken Wings 750(Spicy chicken wings with �ery harissa sauce & bee’s honey)

Main Courses serves 6

Shawarma (Slow grilled, cooked in Arabic spices)Chicken 2800Beef 2600 Prawn 3800

Mama Aida’s Roast Beef 3200 (1kg)

Roast Leg of Lamb market price

Spicy Fish 3900(Seasoned, deep fried Seer �sh sautéed in coriander leaves, onions & spices)

Samake Harra 5700(Grilled whole Barramundi with tahini sauce & pine nuts)

Batata Mehshi (Potatoes stu�ed with minced beef or vegetables& spices cooked in a fresh tomato sauce)Minced Beef 2800Vegetables 2700

Batata Hara 2200(Seasoned & fried potatoes sautéed in coriander leaves & spices)

Spaniekh Marl Foul 2400 (Butter beans & spinach sautéed in garlic, olive oil & spices)

Lebanese Stew 2400 (Vegetarian stew in a thick tomato sauce with Arabic spices)Choice of - Okra, Beans, Aubergine or Mixed Veg

Aden Curry (Cooked in a rich tomato sauce with spices & potatoes)Beef or Chicken 3900Prawn 4400Fish 4400Goat 4800

Rice & Grain DishesLebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Riz Bilaham 3200(Basmati rice cooked with meat, spices & pine nuts) Choice of - Minced Beef or Shredded Chicken

Maloube Rice 4300(Basmati rice cooked with chicken, deep fried veg & spices)Choice of - Aubergine or Cauli�ower

Couscous Pilaf 3950(Couscous and chickpea pilaf with pomegranate, herbs & pine nuts)

Mama Aida’s Biryani serves 6(Richly spiced meat, basmati rice with onions. All dishes include boiled egg & pickle with a choice of mint sambol or yoghurt salad)Beef or Chicken 5100Prawn or Fish 5300Goat 5500

Vegetarian Biryani 5100(Richly spiced basmati rice, cashew & green pea curry with pickle, mint sambol & yoghurt salad)

SidesMint & Coriander Dip serves 6 650Garlic Sauce serves 6 650Mint Sambol serves 6 650Yoghurt Salad serves 6 650Mixed Veg Pickle serves 6 650

Page 5: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Desserts per portion of 12

Mamouls 2300 (Specially moulded butter shortcakes stu�ed with dates or cashew nuts) per portion of 12

Baklawa 2500 (Cashew nut stu�ed �lo pastry soaked in sugar syrup)

Watalappan serves 6 2800

All prices subject to government taxesOrders should be placed a minimum of 2 days in advance

Appetizers

Mini Pita Bread (20 per pack) 350

Pita Bread (5 per pack) 400

Arabic Roti (5 per pack) 400

Pita Chips (250g) 400

Whole Wheat Pita Bread (5 per pack) 450

small large

Hummus 950 1850(Chickpea dip with sesame paste & olive oil )

Babaganoush 950 1850(Grilled aubergine dip with sesame paste & olive oil)

Mutabal 950 1850(Grilled aubergine dip with sesame paste & yoghurt)

Michotet 1450 2750(Feta cheese, cucumber & spring onion dip)

Kibbeh 1100 2200(Deep-fried beef meatballs mixed with cracked wheat & onions, �lled with sautéed minced meat,pine nuts, onions & spices)

Kafta 1050 2050(Pan fried seasoned minced meat, onion & herb pattie)

Falafel 900 1750(Deep fried minced chickpea & herb croquettes)

Tabbuleh 900 1750(Parsley salad with tomato, fresh mint, sping onion,cracked wheat, lemon juice & olive oil dressing)

Fattoush 900 1750(Salad of tomato, cucumber & onion on a bed of lettuce leaves with a lemon juice & olive oil dressingand oven roasted pita chips) per portion of 6

Warak Eneb (Vine leaves stu�ed with minced beef or tomatoes, rice, onions, herbs & spices)Beef 900Tomatoes 800

Boraka (Pu� pastry triangles stu�ed with spiced minced beef, chicken or spinach with onions & spices)Beef or Chicken 950Spinach 950

Samosas (Deep fried pastry stu�ed with savoury �lling)Minced Beef or Chicken 700Carrot, Cabbage & Coriander 700

Harissa Chicken Wings 750(Spicy chicken wings with �ery harissa sauce & bee’s honey)

Main Courses serves 6

Shawarma (Slow grilled, cooked in Arabic spices)Chicken 2800Beef 2600 Prawn 3800

Mama Aida’s Roast Beef 3200 (1kg)

Roast Leg of Lamb market price

Spicy Fish 3900(Seasoned, deep fried Seer �sh sautéed in coriander leaves, onions & spices)

Samake Harra 5700(Grilled whole Barramundi with tahini sauce & pine nuts)

Batata Mehshi (Potatoes stu�ed with minced beef or vegetables& spices cooked in a fresh tomato sauce)Minced Beef 2800Vegetables 2700

Batata Hara 2200(Seasoned & fried potatoes sautéed in coriander leaves & spices)

Spaniekh Marl Foul 2400 (Butter beans & spinach sautéed in garlic, olive oil & spices)

Lebanese Stew 2400 (Vegetarian stew in a thick tomato sauce with Arabic spices)Choice of - Okra, Beans, Aubergine or Mixed Veg

Aden Curry (Cooked in a rich tomato sauce with spices & potatoes)Beef or Chicken 3900Prawn 4400Fish 4400Goat 4800

Rice & Grain DishesLebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Riz Bilaham 3200(Basmati rice cooked with meat, spices & pine nuts) Choice of - Minced Beef or Shredded Chicken

Maloube Rice 4300(Basmati rice cooked with chicken, deep fried veg & spices)Choice of - Aubergine or Cauli�ower

Couscous Pilaf 3950(Couscous and chickpea pilaf with pomegranate, herbs & pine nuts)

Mama Aida’s Biryani serves 6(Richly spiced meat, basmati rice with onions. All dishes include boiled egg & pickle with a choice of mint sambol or yoghurt salad)Beef or Chicken 5100Prawn or Fish 5300Goat 5500

Vegetarian Biryani 5100(Richly spiced basmati rice, cashew & green pea curry with pickle, mint sambol & yoghurt salad)

SidesMint & Coriander Dip serves 6 650Garlic Sauce serves 6 650Mint Sambol serves 6 650Yoghurt Salad serves 6 650Mixed Veg Pickle serves 6 650

Page 6: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Desserts per portion of 12

Mamouls 2300 (Specially moulded butter shortcakes stu�ed with dates or cashew nuts) per portion of 12

Baklawa 2500 (Cashew nut stu�ed �lo pastry soaked in sugar syrup)

Watalappan serves 6 2800

Appetizers

Mini Pita Bread (20 per pack) 350

Pita Bread (5 per pack) 400

Arabic Roti (5 per pack) 400

Pita Chips (250g) 400

Whole Wheat Pita Bread (5 per pack) 450

small large

Hummus 950 1850(Chickpea dip with sesame paste & olive oil )

Babaganoush 950 1850(Grilled aubergine dip with sesame paste & olive oil)

Mutabal 950 1850(Grilled aubergine dip with sesame paste & yoghurt)

Michotet 1450 2750(Feta cheese, cucumber & spring onion dip)

Kibbeh 1100 2200(Deep-fried beef meatballs mixed with cracked wheat & onions, �lled with sautéed minced meat,pine nuts, onions & spices)

Kafta 1050 2050(Pan fried seasoned minced meat, onion & herb pattie)

Falafel 900 1750(Deep fried minced chickpea & herb croquettes)

Tabbuleh 900 1750(Parsley salad with tomato, fresh mint, sping onion,cracked wheat, lemon juice & olive oil dressing)

Fattoush 900 1750(Salad of tomato, cucumber & onion on a bed of lettuce leaves with a lemon juice & olive oil dressingand oven roasted pita chips) per portion of 6

Warak Eneb (Vine leaves stu�ed with minced beef or tomatoes, rice, onions, herbs & spices)Beef 900Tomatoes 800

Boraka (Pu� pastry triangles stu�ed with spiced minced beef, chicken or spinach with onions & spices)Beef or Chicken 950Spinach 950

Samosas (Deep fried pastry stu�ed with savoury �lling)Minced Beef or Chicken 700Carrot, Cabbage & Coriander 700

Harissa Chicken Wings 750(Spicy chicken wings with �ery harissa sauce & bee’s honey)

Main Courses serves 6

Shawarma (Slow grilled, cooked in Arabic spices)Chicken 2800Beef 2600 Prawn 3800

Mama Aida’s Roast Beef 3200 (1kg)

Roast Leg of Lamb market price

Spicy Fish 3900(Seasoned, deep fried Seer �sh sautéed in coriander leaves, onions & spices)

Samake Harra 5700(Grilled whole Barramundi with tahini sauce & pine nuts)

Batata Mehshi (Potatoes stu�ed with minced beef or vegetables& spices cooked in a fresh tomato sauce)Minced Beef 2800Vegetables 2700

Batata Hara 2200(Seasoned & fried potatoes sautéed in coriander leaves & spices)

Spaniekh Marl Foul 2400 (Butter beans & spinach sautéed in garlic, olive oil & spices)

Lebanese Stew 2400 (Vegetarian stew in a thick tomato sauce with Arabic spices)Choice of - Okra, Beans, Aubergine or Mixed Veg

Aden Curry (Cooked in a rich tomato sauce with spices & potatoes)Beef or Chicken 3900Prawn 4400Fish 4400Goat 4800

Rice & Grain DishesLebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

Riz Bilaham 3200(Basmati rice cooked with meat, spices & pine nuts) Choice of - Minced Beef or Shredded Chicken

Maloube Rice 4300(Basmati rice cooked with chicken, deep fried veg & spices)Choice of - Aubergine or Cauli�ower

Couscous Pilaf 3950(Couscous and chickpea pilaf with pomegranate, herbs & pine nuts)

Mama Aida’s Biryani serves 6(Richly spiced meat, basmati rice with onions. All dishes include boiled egg & pickle with a choice of mint sambol or yoghurt salad)Beef or Chicken 5100Prawn or Fish 5300Goat 5500

Vegetarian Biryani 5100(Richly spiced basmati rice, cashew & green pea curry with pickle, mint sambol & yoghurt salad)

SidesMint & Coriander Dip serves 6 650Garlic Sauce serves 6 650Mint Sambol serves 6 650Yoghurt Salad serves 6 650Mixed Veg Pickle serves 6 650

Page 7: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

All prices subject to government taxesOrders should be placed a minimum of 2 days in advance

Page 8: HOMEMADE • TRADITIONAL • MIDDLE-EASTERNmamaaidas.com/menus/mama-aidas-catering-menu.pdf · Rice & Grain Dishes Lebanese Rice 1900 (Basmati rice cooked with fried vermicelli noodles)

[email protected]

61, Dudley Senanayake Mawatha • Colombo 8CALL 0777 005808