Heritage Foods USA

FREEGIFT$75value

with every 5th order!

Ordersover$349shipFREE Holiday

Catalog

2015

TMGastronomy Starts on the Farm

Porterhouse Pork ChopsSix 14oz chops $60Fourteen 14oz chops $120Thick-cut and well marbled this t-bone pork chop is the quintessential cut for every occasion.

Porterhouse Pork Chop Breed Tasting Kit $144Taste the nuances of different pork breeds side-by-side. Twelve 14oz porterhouse chops, four each from 3 breeds including: Berkshire, Red Wattle, Old Spot, Duroc & Tamworth.

The Ultimate One-Stop-Chop Subscription $89 per monthSix shipments of outstanding chops on the first of each month from all our pasture-raised, heritage livestock. Each delivery feeds 2-3 people.

Jan.

Lamb Chop

PorkTomahawk

Goat Chop

Bison Strip

Pork Porterhouse

Beef T-Bone

Nov. Dec. Feb. March April

Heritage Foods USA, based in Brooklyn, NY, is a farm-to-table online butcher dedicated to supporting family farmers raising livestock with old-school genetics on pasture. These farmers cannot rely on the commodity market for sales because their animals take too long to grow. Turkeys, pigs, lamb, goats, chickens, ducks and geese are all purchased nose-to-tail and sold online in cuts to amazing customers in all 50 states as well as 130 of America’s best restaurants. Heritage genetics are famous globally for their gastronomic attributes and ours are raised with no antibiotics, using traditional farming methods.

Farmers with Real Chops

Craig Good Pork/Beef

Larry Sorrell Pork

Frank Reese Poultry

Doug Metzger Pork

Ben MachinLamb

The NewmansPork/Beef

Chops That Make the Cut!All our meats are pasture-raised and antibiotic-free from rare genetics

For our full list of our partner farmers, visit HeritageFoodsUSA.com/Farmers2

Steak, Chops & Bacon $195Our 3 best selling cuts! 9lb total

Makes the perfect

gift!

Pork Lover’s Package $180Look no further for the perfect gift! A thoughtful combination of our 5 best selling cuts to enjoy in a variety of dishes. Pork chops, rib tips, sausages, bacon and a slab of spare ribs – all from our pasture-raised, rare breed pigs! 13lb total

Porchetta $96This traditional centerpiece is handcrafted exclusively for Heritage Foods USA by a 3rd generation Swiss butcher in San Francisco. Perfectly seasoned with garlic and fresh herbs, this oven-ready roast is a taste epiphany that only old world techniques can create. 4lb

HeritageFoodsUSA.com (718) 389-0985 3

Quite Possibly the World’s Best SteakWith depth of flavor like a great bottle of red wine, these steaks are as good as

any you will find at a top steakhouse! Sourced from the revered Japanese Akaushi breed, famous for its marbling, our beef is raised on open pasture

in Texas without hormones or antibiotics!

Boneless Ribeye SteaksFour 14-16oz, Akaushi/Angus $109Four 12oz, Pure Akaushi $157

Boneless Strip SteaksFour 14-16oz, Akaushi/Angus $119Four 12oz, Pure Akaushi $157

Two Ribeye/Two StripFour 14-16oz, Akaushi/Angus $114Four 12oz, Pure Akaushi $157

Dry-Aged Ribeye SteaksBone-in, expertly aged for 75 days Two 18-20oz, Holstein $126

Steak Lover’s Package $313Unimaginable marbling and flavor! A hand-selected variety of the best beef has to offer, these grilling and braising cuts are guaranteed to impress even the most discerning steak lover! Two ribeye steaks, one strip roast, one hanger steak and short ribs. 15lb total

Mighty City Roasts $299Prepare each roast whole or custom cut your own steaks! Salt and pepper is all you’ll need to be considered a great chef. 11lb totalRibeye City Roast, 4lb $99Strip City Roast, 4lb $109Tenderloin City Roast, 3lb $119

Tenderloin Trio $215Beef, Pork, Lamb. The coveted tenderloin 3 ways: one beef tenderloin, two pork tenderloins and four lamb chops. 7lb total

Dinner Party Trio $253Beef, Pork, Lamb. Three roasts deserving of many toasts: beef ribeye roast, leg of lamb and pork boston butt. 13lb total

100% Satisfaction Guaranteed Orders over $349 ship FREE!4

Our Most Popular Steak, the Akaushi/Angus Ribeye

Off the charts

marbling!

Ultimate Ribeye Collection $372A curated selection celebrating the different traditions of raising and aging superb beef from a variety of cultural lineages. Heritage Foods USA is the

only place you can access all these steaks side-by-side: one 100% fullblood Wagyu, one 75-day dry-aged Holstein, two Akaushi/Angus, two pure Akaushi

and two Bison steaks. Eight steaks in all. 7.5-8lb total

Ribeye Subscription $145/monthNever miss a beef! The perfect gift for the devout steak lover. Receive 4

months of exquisite 12-20oz ribeyes. Each package contains 2, 3 or 4 steaks and ships on the first of the month. Enjoy a different flavor and terroir with every delivery. Upcoming: pure Akaushi steaks, Bone-in 75-day dry-aged

Holstein, 100% fullblood Wagyu, Bison steak.

For a full selection of our individual steaks including our most succulent 16oz Bison ribeyes, visit the beef section on our website.

Learn more about each breed at HeritageFoodsUSA.com 5

America’s Greatest Bacon!

Bacon Subscription $60/monthReceive your choice of 3, 6 or 12 deliveries of outstanding bacon (3lb per shipment) on the first of each month. Sourced from different curehouses, each one boasting its own unique regional flavor.

Enjoy our house maple sugar cured bacon year round – perfect for the everyday bacon lover! Enjoy in BLTs, with eggs or pasta and as a stand-alone snack.Three 1lb packs $65Available in Berkshire, Red Wattle, Old Spot, Tamworth, Duroc and even jowl bacon!

Our Signature

Bacon

Bacon Sampler $109Five exquisite varieties from America’s best new and old-school curemasters, spanning Northern California to Brooklyn and all points in between! Our favorite way to taste America’s greatest bacon is through our Bacon Sampler. About 5lb total

Curemasters include: S. Wallace Edwards & Sons, Surry, VABenton's, Madisonville, TNRancho Llano Seco, Chico, CABrooklyn Cured, Brooklyn, NYNodine's, Berkshires, MANewsome's, Princeton, KYFinchville Farms, Finchville, KYFantasma's Finest, Trimble, MOCatskills Food Company, Delhi, NY Tamarack Sheep Farm, Corinth, VT Roaming Acres, Andover, NJ Stonybrook Meadows, Hopewell, NJStarwurst, Brooklyn, NY

HeritageFoodsUSA.com (718) 389-09856

American Curemasters Unite!Sausage, Burger, Bacon $165Effortlessly incorporate heritage breeds into every meal. So simple and delicious, you’ll be cooking every night! Includes Berkshire sausage, Belgian Blue ground beef and maple sugar cured Red Wattle bacon. 9lb total

Sausage Sampler $95Five distinguished sausages come together to create this exceptional collection of lamb, bison, beef and pork only available at Heritage Foods USA! Sourced from America’s most talented artisans. 4lb total

Sausage Subscription $60/monthOutstanding, bold sausages delivered on the first of each month sourced from the finest butchers and artisanal producers across

America. Each shipment easily feeds a party! About 3lb per month

Lamb Sausage $69Seasoned with fresh herbs, these spicy links are produced by hand from the rarest breeds. 3lb, 36 links

Bison Hot Dogs $39We’d never sold hot dogs until we tasted these! Made with 100% bison, each bite is a flavor explosion! Twelve 2oz links

Pork Sausage $56Our signature Berkshire sausages are full of flavor with amazing texture – perfect for every occasion. 3lb, 12 links

Sausage Tasting Kit

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Heritage Thanksgiving TurkeysFrom Good Shepherd Poultry Ranch

�e-order yourheritage turkey today!

The oldest continuous line of standard-bred turkeys in North America with direct lineages dating back to the 1830s. Frank Reese is the only “Master Turkey Breeder” in America. Good Shepherd is the first turkey farm to be certified by the Animal Welfare Institute. Universally proclaimed the tastiest turkey!

8-10lb...$9910-12lb..$11912-14lb..$139

14-16lb..$15916-18lb..$17918-20lb..$199

Supplies are limited Allow 1lb per person

Heritage TurkeysDelivered fresh Nov. 24th

with neck and giblets

Turkeys arrive fresh Nov. 24th via FedEx Overnight. Shipping is $50.The breed you receive will be clearly identified upon delivery.

Turkeys do not count towards our $349 free shipping offer.photo by Jim Richardson8

The Roast with the Most!Boneless Ribeye 4lb, Akaushi/Angus $9912lb, Akaushi/Angus $297 Boneless Strip 4lb, Akaushi/Angus $10910lb, Akaushi/Angus $272Tenderloin 3lb, Akaushi/Angus $1196lb, Akaushi/Angus $238Brisket9-11lb, Pure Akaushi $135Hanger Steak4lb, Holstein $75

Rack of Lamb3lb rack, Dorset Horn or Tunis $117Leg of Lamb6lb, bone-in, Dorset Horn $125 Rack of GoatTwo 1.5lb racks, Oberhasli $96Leg of Goat5lb, bone-in, Oberhasli $95

Pork Loin4lb, boneless, Berkshire $754lb, bone-in, Berkshire $758lb, boneless, Berkshire $1408lb, bone-in, Berkshire $140

Tomahawk Pork RackOur largest chop!5-6lb, bone-in, Red Wattle $110

Boston Butt4lb, bone-in, Berkshire $598lb, boneless, Berkshire $1168lb, bone-in, Berkshire $116

Porchetta4lb, boneless, Berkshire $96

Heritage Ham9-11lb, bone-in, Berkshire $99 $59

Goose9-11lb, whole $140Toulouse, Embden and American BuffComes with a FREE bag of Omnivore Salt!

Give us a call at (718) 389-0985 to request any one of our over 30 unique breeds or for custom cutting!

Ribeye, Strip & Tenderloin Roasts

9

Lamb Culinary World Tour $319Four of our best selling cuts from breeds with origins across the globe: England, USA, Spain and Tunisia. Sample a leg, rack, chops and ground. 12.5lb total

Half Lamb or Goat $366/$260The ultimate in sustainable eating! Each cut is individually butchered and packed, making this nose-to-tail selection simple and convenient. 22lb lamb/17lb goat

Goat Lover’s Package $229The most commonly eaten red meat in the world and for good reason. Goat meat is subtle, herbaceous and bright – perfect for braising or easy grilling. Sample a leg, two racks and a loin roast. 10lb total

Lamb Rack Tasting Kit $312Taste the differences between 3 historic varieties through this best selling cut. Each rack provides about 8 succulent rib chops, guaranteed to impress the most discerning palate! 8lb total

Lamb Chop Tasting Kit $185Spanning history from Biblical times to the front lawn of the White House, this loin chop variety kit includes 4 chops each from 3 historic breeds! Twelve 8oz chops

Lamb & Goat Lover $360Our 100% grass-fed lamb and goat are perfect when enjoyed side-by-side. Compare two legs and two racks, one each from lamb and goat. 15lb total

The Tunis was George Washington’s favorite!

Lamb breeds: Dorset Horn, Katahdin, Navajo Churro, Tunis Goat breeds: Oberhasli, Nubian, Saanen, Alpine, Boer, La Mancha, Kiko

Lamb Shoulder Roast, Chops and Rack

Grass-Fed American Lamb & GoatPasture-raised on New England and New York countryside

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Rack of LambOne 3lb rack $117 Leg of Lamb6lb, bone-in $125 Lamb ChopsEight 8oz chops $120 Lamb Shoulder4lb, bone-in $74 Lamb Belly with RibsTwo 3lb pieces, bone-in $99 Lamb ShanksFour pieces, 5lb total $78

Rack of GoatTwo 1.5lb racks $96 Leg of Goat5lb, bone-in $95 Goat Loin Roast3lb, bone-in $75 Goat Shoulder4lb, bone-in $68 Goat Belly with RibsFour 1lb pieces, bone-in $59 Goat ShanksSix pieces, 4lb total $61

Lamb & Goat in Every CutTaste nuanced flavors – from woodsy and floral to mushroom and clover

Thanks to our farmers: Ben Machin of Tamarack Sheep Farm (Corinth, VT), Mark Baustian of Highwood Farm (Spencer, NY), Rhonda Butler of Asgaard Farm (Au Sable Fork, NY) and Michael Lee of Twig Farm (West Cornwall, VT). For our full list of lamb and goat farmers, visit HeritageFoodsUSA.com/Farmers.

To request a specific breed of lamb or goat, call us anytime at (718) 389-0985.

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Visit HeritageFoodsUSA.com for recipes, tips and more!12

Whole Duck, 4-5lb $75

Duck, Goose, Chicken $235An American tradition, these 3

heritage birds are ideal for succulent winter feasts. 17lb total

Duck, Duck Tasting Kit $145Taste 2 distinct breeds of duck

side-by-side to pick your favorite! 9lb total

Aylesbury Duck

Affectionately coined “the ribeye in the sky” by our chefs for its rich, silky texture and depth of flavor, duck is the darling of the culinary world!

Our ducks, raised outdoors in ponds, are strong and healthy birds with exceptional fat development.

Cook to an internal temperature of 150 degrees or butcher the breasts and legs separately before preparing a myriad of recipes from France to China!

Breeds include: Aylesbury

Silver AppleyardBuff

Rouen Pekin

The Ribeye in the Sky!We are proud to introduce duck breeds with ancient histories to your table!

Available from Frank Reese’s Good Shepherd Poultry Ranch.

100% Satisfaction Guaranteed Orders over $349 ship FREE! 13

Heritage Chicken Hall of FameWyandotte

NYest. 1883

Frank Reese of Good Shepherd Poultry Ranch raises 25 rare breeds of chicken to the “Standards of Perfection” for poultry before commercialization. These historic breeds developed in the 19th and early 20th centuries boast richer flavors and bolder texture than any modern chicken.

New HampshireNH

est. 1935

CornishEnglandest. 1893

Barred Rock MA

est. 1874

Tur-Duck-En $249Wrap a chicken into a duck into a turkey – all heritage, all American!

Assembly required. 22lb total

Whole ChickensTwo 2-3lb chickens $49Four 2-3lb chickens $99

Whole Chicken Tasting Kit $74 Taste three breeds all at once and pick your favorite so you can come

back for more! 7-8lb total

Our heritage chickens are listed on Slow Food USA’s Ark of Taste, as are a variety of meats and sundries available on our site. Rare, endangered foods must be eaten in order to be saved.

LOW and SLOW! To unlock the deep flavors and silky texture of heritage chicken, it is always best to cook low and slow. We recommend roasting or braising for at least 2 hours at 325 degrees.

and 25 more!

100% Satisfaction Guaranteed Orders over $349 ship FREE!

Ground Meat Tasting Kit $120Heritage beef, lamb, turkey, chicken, pork, goat and bison. 7lb total

Beef3lb, six patties, Belgian Blue $493lb, ground beef, Angus $493lb, ground, Bison $563lb, Ground Beef Breed Tasting Kit $52 Lamb3lb, ground lamb, Tunis $593lb, ground lamb, Dorset Horn $593lb, ground lamb, Navajo Churro $593lb, ground lamb, Katahdin $593lb, Ground Lamb Breed Tasting Kit $59

Turkey3lb, ground turkey $39From Good Shepherd Poultry Ranch

Chicken3lb, ground chicken $52From Good Shepherd Poultry Ranch

Pork3lb, ground pork $29Berkshire and Red Wattle

Goat3lb, ground goat, Nubian $55

Ground Meat & BurgersAll great cuisines have ground meat at their foundation.

From only the best heritage cuts –100% pasture-raised and antibiotic-free!

Best as pastas, ragus, meatballs and burgers!

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Our Shipping Tiers$349 and over = Free Shipping$1-$99 = $28$100-$199 = $36$200-$348 = $46Add $25 for Overnight Shipping*Free shipping does not apply to our heritage turkeys.

100% customer satisfaction guaranteed!Delivery: Orders placed by 8am EST ship same day.Future Shipments: No problem, tell us when is best! Subscriptions ship on the 1st of the month, or you pick.Gifting: Beautiful gift cards are free, gift wrapping is $15.Free gift: 5-rib pork rack ($75 value) with every 5th order.Weights may vary. All breeds are clearly marked.

Add-on any of these great items while checking out!

400-Day Aged HamOne 3lb piece $994oz, sliced $12From S. Wallace Edwards and Sons in Surry, VA, 100% Certified Humane Berkshire pork aged in 90 year-old curehouses. Thinly sliced, this prosciutto-style ham is perfect for every occasion!

Batali SalumiTwo 16oz pieces $52From the revered Italian curehouse in Seattle, bold salumi with knock-out flavors. Try all 7 kinds!

Questions?Give us a call anytime!

(718) 389-09859am-5pm EST Monday-Friday

HeritageFoodsUSA.com

Easy Entertaining About 4 guests $85, 8 guests $149, 16 guests $249Just open and serve! Each kit includes: sliced Surryano ham (VA), saucisson sec & chorizo salami (OR), our signature summer paté (NY), Blenheim apricots (CA), American Native pecans (MO), Sourwood honey (NC), Blonde dates (CA), and cranberry shrub (PA).

Charcuterie

Connect with us online at info@HeritageFoodsUSA.com 15

• Our sturdy Heritage Foods cutting board• Omnivore Salt seasoning• 100% wild rice from the lakes of MN• Gift wrapping including our tote bag

• Our trusty meat thermometer• Exquisite Organic American-made pasta• A signed copy of The Carnivore’s Manifesto, a rollicking good read by Patrick Martins!

Call Us!

@HeritageFoodUSA

Printed on recycled paper by Rolling Press, designed by Catherine Greeley. Photos by Alexes McLaughlin, special thanks to Charles Steinberg, Mary McCarthy,

Laura del Campo, Serena di Liberto, Erin Fairbanks and Patrick Martins!

Heritage Ham $99 $59 Award winning 9-11lb, bone-in, maple sugar cured. Limited Supply!

Our Loyalty ProgramStart earning with your first order!

• With your 1st order receive a code for $20 off your next order.• With every 5th order receive a Free Bone-in Heritage Pork Loin ($75 value).• With every 25th order receive a $200 Gift Card.

Celebrating 14 years working with independent family farms!

�ee Shipping on

orders over $349!

Oven-Ready! Just heat and eat.