grilled specialties

FAJITAS TEXANAS Tender sliced beef, chicken and shrimp cooked with bell peppers, onions and tomatoes. Served with beans, rice, guacamole salad, sour cream and flour tortillas. 13.00 FAJITAS Tender sliced beef or chicken cooked with bell peppers, onions and tomatoes. Served with beans, guacamole salad, sour cream and flour tortillas. 12.00 PINA TROPICAL FAJITA Tender sliced chicken, beef, chorizo and pineapple. Served with rice, beans, salad and tortillas. 13.75 DELICIOUS FAJITA Grilled chicken and mushrooms with onion, tomato and cheese. Served with rice, beans, guacamole salad and tortillas. 12.25 PARRILLADA Grilled steak, chicken and chorizo. Served with rice, beans, tortillas, pico de gallo and salad. 13.00 POLLO LOCO Chicken breasts prepared with cheese dip and spices. Served with guacamole, sour cream, lettuce, rice, beans and tortillas. 11.25 POLLO A LA MEXICANA Two chicken breasts with onions, tomatoes, jalapeños and mushrooms. Served with rice, beans and tortillas. 11.25 POLLO RANCHERO Two chicken breasts topped with red hot sauce. Served with rice, beans and tortillas. 11.25 ARROZ CON POLLO Grilled chicken with rice covered with cheese sauce. Served with lettuce, guacamole and pico de gallo. 8.50 POLLO A LA CREMA Grilled chicken covered with special cream sauce. Served with rice and avocado salad. 10.75 CHICKEN BACON Grilled chicken strips and bacon. Served with rice, guacamole salad and tortillas. 11.00 CARNE ASADA Tender sliced steak from the grilled. Served with rice, beans, tortillas and tossed salad with sliced avocado, onions, jalapenos and lime. 11.25 TACOS DE CARNE ASADA OR POLLO ASADO Three soft tacos with tender sliced steak or chicken from the grill. Served with pico de gallo, salsa and beans. 9.50 Tacos al Pastor 9.50 Tacos de Chorizo 9.50 Tacos de Lengua 9.50 EL SINALOENSE Choice of beef tips or chicken with chorizo (Mexican sausage), topped with cheese. Served with rice, beans, guacamole salad and flour tortillas. 11.00 CHILAQUILES AHOGADOS A nest of tortilla chips stuffed with your choice of steak or chicken and special sauce. Topped with melted cheese. Served with rice and beans. 9.00 MOLCAJETE Tender slices of chicken, beef, mixed with chorizo. Cooked with onions, tomatoes and bell peppers. Served with rice, beans and shells. 12.50 The consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to foodborne illness, especially if you have a medical condion. Pork Dishes CARNITAS Deep-fried tender pork, served with rice, beans, salad and tortillas. 10.75 CARNITAS EN CHILE VERDE Pork prepared in a green sauce, served with rice, beans and tortillas. 10.75 CARNITAS EN CHILE COLORADO Pork prepared in a red sauce, served with rice, beans and tortillas. 10.75 TACO DE CARNITAS Three soft tacos with deep-fried tender pork, served with pico de gallo and beans. 9.50 Steak Dishes STEAK A LA MEXICANA Grilled T-Bone steak with onions, tomatoes, jalapeños and mushrooms served with rice, beans and tortillas. 13.00 STEAK RANCHERO Grilled T-Bone steak topped with El Agave hot sauce. Served with rice, beans and flour or corn tortillas. 12.75 STEAK A LA TAMPIQUENA Grilled T-Bone steak served with rice, beans and tossed salad with sliced avocados, onions, jalapeños, tortillas and lime. 12.50 STEAK AND SHRIMP Grilled T-Bone steak and shrimp covered with green sauce and served with rice, beans and tortillas. 13.75 Specialties Specialties Grilled Grilled PINA TROPICAL FAJITA EL SINALOENSE'

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FAJITAS TEXANASTender sliced beef, chicken and shrimp cooked with bell peppers, onions and tomatoes. Served with beans, rice, guacamole salad, sour cream and flour tortillas. 13.00FAJITASTender sliced beef or chicken cooked with bell peppers, onions and tomatoes. Served with beans, guacamole salad, sour cream and flour tortillas. 12.00PINA TROPICAL FAJITATender sliced chicken, beef, chorizo and pineapple. Served with rice, beans, salad and tortillas. 13.75DELICIOUS FAJITAGrilled chicken and mushrooms with onion, tomato and cheese. Served with rice, beans, guacamole salad and tortillas. 12.25PARRILLADAGrilled steak, chicken and chorizo. Served with rice, beans, tortillas, pico de gallo and salad. 13.00POLLO LOCOChicken breasts prepared with cheese dip and spices. Served with guacamole, sour cream, lettuce, rice, beans and tortillas. 11.25POLLO A LA MEXICANATwo chicken breasts with onions, tomatoes, jalapeños and mushrooms. Served with rice, beans and tortillas. 11.25POLLO RANCHEROTwo chicken breasts topped with red hot sauce. Served with rice, beans and tortillas. 11.25ARROZ CON POLLOGrilled chicken with rice covered with cheese sauce. Served with lettuce, guacamole and pico de gallo. 8.50POLLO A LA CREMAGrilled chicken covered with special cream sauce. Served with rice and avocado salad. 10.75

CHICKEN BACONGrilled chicken strips and bacon. Served with rice, guacamole salad and tortillas. 11.00CARNE ASADATender sliced steak from the grilled. Served with rice, beans, tortillas and tossed salad with sliced avocado, onions, jalapenos and lime. 11.25TACOS DE CARNE ASADA OR POLLO ASADOThree soft tacos with tender sliced steak or chicken from the grill. Served with pico de gallo, salsa and beans. 9.50Tacos al Pastor 9.50Tacos de Chorizo 9.50Tacos de Lengua 9.50EL SINALOENSEChoice of beef tips or chicken with chorizo (Mexican sausage), topped with cheese. Served with rice, beans, guacamole salad and flour tortillas. 11.00CHILAQUILES AHOGADOSA nest of tortilla chips stuffed with your choice of steak or chicken and special sauce. Topped with melted cheese. Served with rice and beans. 9.00MOLCAJETETender slices of chicken, beef, mixed with chorizo. Cooked with onions, tomatoes and bell peppers. Served with rice, beans and shells. 12.50

The consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to foodborne illness, especially if you have a medical condition.

Pork DishesCARNITASDeep-fried tender pork, served with rice, beans, salad and tortillas. 10.75CARNITAS EN CHILE VERDEPork prepared in a green sauce, served with rice, beans and tortillas. 10.75CARNITAS EN CHILE COLORADOPork prepared in a red sauce, served with rice, beans and tortillas. 10.75TACO DE CARNITASThree soft tacos with deep-fried tender pork, served with pico de gallo and beans. 9.50

Steak DishesSTEAK A LA MEXICANAGrilled T-Bone steak with onions, tomatoes, jalapeños and mushrooms served with rice, beans and tortillas. 13.00STEAK RANCHEROGrilled T-Bone steak topped with El Agave hot sauce. Served with rice, beans and flour or corn tortillas. 12.75STEAK A LA TAMPIQUENAGrilled T-Bone steak served with rice, beans and tossed salad with sliced avocados, onions, jalapeños, tortillas and lime. 12.50STEAK AND SHRIMPGrilled T-Bone steak and shrimp covered with green sauce and served with rice, beans and tortillas. 13.75

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PINA TROPICAL FAJITA

EL SINALOENSE'

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Classic Pastas House Specialties Desserts · zios.com zios.com To-Go Menu House Specialties Add a House Salad, Caesar Salad or a cup of our Signature Soup for 2.79. Grilled Chicken

Shareables Soups · FISH TACOS Grilled (490 cal.) or crispy (740 cal.), cabbage, charred corn salsa, spicy Sriracha sour cream 13.95 SPECIALTIES Where noted, entrées are served with