green restaurant initiative 2012
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Blue Ridge Sustainability Institute and Asheville Independent Restaurants will launch Asheville as the nation’s Greenest Dining Destination by Earth Day 2012!
Green Restaurant Initiative, Asheville, NC
Green Sage SouthRandy Talley, co-owner of the Green Sage
Solar Thermal Installations at Restaurants installed by Sundance Power Systems
Neo Cantina, Biltmore Village
Luella’s BBQLuella’s staff ready for the install
Rosetta’s Kitchen
Posana Cafe and French Broad Chocolate LoungeAerial View
Corner Kitchen, Biltmore VillageKevin Westmoreland, co-owner of The Corner Kitchen
Water Conservation Measures were installed
Fiores, DowntownCarley, Reese, Green Restaurant Association intern and employee at Fiores
Energy Education for staff and management
Green Sage, Downtown
Lighting retrofits will save energy and money
Green Restaurant Initiative, Asheville, NCFor more information, contact us!
Tim Ballard, Project ManagerBRSI Energy Upfil Campaign Manager