greece haitoglou bros s.a. food

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Case study - Haitoglou Bros S.A. – use of Enterprise Cultural Heritage The aim of this case study is to provide you with an example of Enterprise Cultural Heritage training material use by Haitoglou Bros S.A. This work is licensed under Creative Commons Attribution 3.0 Unported License .

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Traditional products with state-of-the-art production Haitoglou Bros S.A. is a family owned company that was established in 1924 in Thessaloniki, Greece. Haitoglou Bros S.A. was involved in earlier stages of the MNEMOS project and had hosted a study visit of the project partners so is familiar with the project and its purposes. Mr. Hatzichristodoulou was impressed by the training material and felt that it would be a particularly useful tool for SMEs that want to be trained in Enterprise Cultural Heritage management issues with minimum effort.

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Page 1: Greece Haitoglou Bros S.A. Food

Case study - Haitoglou Bros S.A. – use of Enterprise Cultural Heritage

The aim of this case study is to provide you with an example of Enterprise Cultural Heritage training material use by Haitoglou Bros S.A.

This work is licensed under Creative Commons Attribution 3.0 Unported License.

Page 2: Greece Haitoglou Bros S.A. Food

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Before you start…

You can maximise each of the presentations to full screen view by clicking the arrows at the bottom right hand corner of the slide.

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Traditional products with state-of-the-art production

Haitoglou Bros S.A. is a family owned company that was established in 1924 in Thessaloniki, Greece.

The company produces and markets sesame-based traditional products as well as a whole range of other products e.g. jams, praline spreads, loukoumi and confectionary products.

The company has two state-of-the-art production units, one for sesame processing and one for the production of halva.

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Preservation of tradition

The company has actively preserved the traditional methods that are so critical in maintaining the authentic character of their products.

As the company markets products that carry a prized cultural heritage of more than 80 years, it was already incorporating elements of Enterprise Cultural Heritage Management in its strategy and operation.

Haitoglou Bros S.A. was involved in earlier stages of the MNEMOS project and had hosted a study visit of the project partners so is familiar with the project and its purposes.

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Training materials a useful tool

Mr. Hatzichristodoulou was impressed by the training material and felt that it would be a particularly useful tool for SMEs that want to be trained in ECH management issues with minimum effort.

Given that the company already has a strong sense of ECH management techniques, it is not going to make any change in its strategy the near future.

It is however going to disseminate and distribute the material to many of its employees and to its networks as it believes that training in ECH will significantly help the company to pursue its mission.

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To find out more…

Visit Haitoglou Bros S.A. at http://www.haitogloubros.com

If you would like to access the free training material and read case studies on the use of ECH visit the project website at: www.enterpriseculturaleheritage.org

Page 7: Greece Haitoglou Bros S.A. Food

The content included in this training material has been compiled by the MNEMOS project team from a variety of sources. The MNEMOS project team reserves the right to change the terms and conditions of use of this training material without notice and any time. The training material is produced for educational purposes only and does not offer legally binding advice. The training material as well as the www.enterpriseculturalheritage.org website are made available “as is” and “as available”. MNEMOS project team makes no representation and does not warrant:a) That the information selected for the training material and the website is comprehensive, complete, verified, organised and accurate;b) That it is licensed by the copyright or database right owner of any third party content to include or reproduce such content in this training material and the website;c) That the training material and the website will be uninterrupted and error-free; andd) That the server from which the training material and the website is available is free of viruses or bugs.

Disclaimer

This work is licensed under Creative Commons Attribution 3.0 Unported License.

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End of Case Study in Enterprise Cultural Heritage (ECH) Management use

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You can learn more about ECH at www.enterpriseculturalheritage.org

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Contribute to ECH Wikipedia page http://en.wikipedia.org/wiki/Enterprise_Cultural_Heritage