#TaorminaGourmet@cronachedigusto Cronachedigusto.it cronache_di_gusto

Hotel Villa Diodoro Taormina

Great winesGreat beersTastingsCooking shows

All that is good in the world

october

Excellence is told in one click.

The online magazine on food and wine.

Programme27|28|29

All that is good inthe world.

october

Final draft of October 15th 2018

The program may change

Graphic design: valentinaconsole.itPrint: Fotograph • Palermo

Friday October 26

Taormina Gourmet preview

Forum

Palazzo Duchi di S. Stefano - 10 am

Intesa Sanpaolo awardsthe best starred chef in Sicily

Cena d’Autore

Pizzeria La BottePiazza Santa Domenica 4 - 9 pm

Dieci grandi pizzaioli incontranocinque grandi birre artigianali

Ten great pizza chefs for five great craft beersTaormina Gourmet 2018 opens with an exclusive dinner

dedicated to pizza. The pizzeria La Bottewill be the scene for the preview of the event

with a unique event:ten great Sicilian pizza-chefs will meet

five great craft beers. The journalist Luciano Pignataro,curator of 50TopPizza, will introduce the evening

9 pm - ticket € 50,00

Sabato 27 ottobre

Saturday October 27

Wines and Beers. The masterclasses

Sala Giardino A

Kuaska and a gently-sour beers tasting11 am - ticket € 15,00

Italian craft canned beers:the new controversial but unstoppable frontier

1 pm - ticket € 15,00

Borgogno, vertical tasting of Barolo3 pm - ticket € 25,00

With craft beers we have reached the end!masterclass with Luigi Schigi D’Amelio

5 pm - ticket € 15,00

Craft beers and extreme foodmasterclass with Luigi Schigi D’Amelio

7 pm - ticket € 15,00

Sala Giardino B - Forum

FIC - Federazione Italiana CuochiPresentation of the national congress

March 2019 in Catania:the president Rocco Cristiano Pozzulo will be present

1 pm - free

Pomodoro di Pachino Igpa meeting to know the “red gold” of South Italy

3 pm – free with tasting

Angelo Gaja: “The future of wine”5 pm – free on prior reservation

Wine, fly-wheel of a territory: meetingwith city mayors and presidents of the Strade del vino

[Wine routes] Cerasuolo di Vittoria, Etna e Noto7 pm – free

Sala Belvedere

Vertical tasting of Doc Etna Rosso Arcurìa - Graci11 am - ticket € 30,00

Vertical tasting of Doc Faro Oblì - Tenuta Enza La Fauci1 pm - ticket € 15,00

From Tuscany to Sicily in the name of Giacomo Tachis:

tasting with l’Eterno and i Sodi of San Niccolò3 pm - ticket € 20,00

The Soave under test of time: vertical tastingwith Salvarenza Vecchie Vigne of Sandro Gini

5 pm - ticket € 15,00

Grillo universe according to Nino Barraco7 pm - ticket € 30,00

Cooking Shows

Sala Ristorante

Games without frontiersis the theme chosen for the cooking shows within the

sixth edition of Taormina Gourmet. There are no barriers in cuisine, nor cultural and geographical boundaries.

Food becomes contamination, transformation, fusionof cultures, traditions, flavors and aromas in the hands

of authoritative chefs, able to dialogue with traditionand make it elegant and contemporary.

During each meeting all chefs will cook a dish,telling themselves and providing cues for a real

cooking lesson dedicated to the most gourmand

Marco Baglieri: “Egg 68”Restaurant il Crocifisso - Noto (Sr)

11 am - ticket € 10,00

Christian De Simone: “Squared pork”Palmento di Feudi - Niscemi (Cl)

12,30 pm - ticket € 10,00

Cooking Shows

Sala Ristorante

Adriano Pizzurro: “Mediterranean Arancina”Sfrigola - Palermo

2 pm - ticket € 10,00

Masterclass with 6 different aging timeof Parmigiano Reggiano: from 24 to 144 months

Caseifcio Malandrone - Pavullo nel Frignano (Mo)3,30 pm - ticket € 15,00

Pietro D’Agostino:“Scent of sea, scent of salt”

La Capinera - Taormina (Me)5 pm - ticket € 15.00

Pasquale Caliri: “Red crayfishrests in the more red than true”

Marina del Nettuno Yachting Club - Messina6,30 pm - ticket € 15,00

Art dinner

Hotel Villa Neri - Linguaglossa

A six-handed dinner with three great protagonistsof Italian star restaurants:

Lorenzo Cogo, chef at El Coq in Vicenza,Roy Caceres, chef and

owner of the Metamorfosi restaurant in Romeand Accursio Craparo, chef and owner

of the restaurant “Da Accursio” in Modica (Rg)will prepare a tasteful itinerary

in the wonderful setting of Villa Neriin Linguaglossa, on the slopes of Etna.

Chef Elia Russo, from the restaurant“Le Dodici Fontane”; of Villa Neri, will do the honors.

9 pm – ticket € 130.00

Sunday October 28

Wines and Beers. The masterclasses

Sala Giardino A

Five vintages of the supertuscanOreno - Tenuta Sette Ponti

11 am - ticket € 20,00

Alcamo, a Doc towards a phase of recovery:tasting of some among the best labels

1 pm - ticket € 15,00

Discovering the great wines from Marche:tasting with Angela Velenosi

3 pm - ticket € 15,00

Vertical tasting of LalùciBaglio del Cristo di Campobello

5 pm - ticket € 25,00

Masterclass with Manuele Colonnaand the beers from Franconia

7 pm - ticket € 15,00

Sala Giardino B - Forum

Baladin, a success story:Andrea Camaschella interviews Teo Musso

3 pm - free

Oscar Farinetti tells:“Food and wine, our petroleum”

5 pm - free

Sicilian Wine Awards, third edition. Award ceremony of the best wines with tasting

of the awarded labels7 pm - free

Sala Belvedere

The great wines of Angelo GajaTold by Daniele Cernilli and Attilio Scienza

11 am - ticket € 150,00

The essential wines of Doctor Wine:presentation of the 2019 guide with tasting.

Edited by Daniele Cernilli – 1 pm - ticket € 15,00

Piemonte, Umbria and Campania:a Tour of Italy with Riccardo Cotarella

3 pm - ticket € 20,00

Masterclass with the great Austrian wines5 pm - ticket € 15,00

At full champagne:vertical tasting of the maison Bruno Paillard

7 pm - ticket € 30,00

Cooking Shows

Sala Ristorante

Gianni Giardina and Andrea Laganga“Cheek to cheek - Lu gargiularu”

Macelleria Giardina - Canicattì (Ag)11 am - ticket € 10,00

Roy Caceres“Anti-pasta”

Metamorfosi - Roma12,30 pm - ticket € 15,00

Elia Russo“Scallop millefeuille with Etna porcini mushroom,

sea urchin, air of coffee and double beef consommé”Villa Neri - Linguaglossa (Ct)

2 pm - ticket € 10,00

Armando Codispoti“Cod fish….from East to West”

3,30 pm - ticket € 10,00

Alfo Visalli“Time Food Off Series”

Blu Lab Academy - Aci S. Antonio (Ct)5 pm - ticket € 10,00

Filippo Drago - Roberto Rubino“First of all, raw material”

Guided tasting of quality pasta6,30 pm - ticket € 10,00

Tasting Table

Sala Conferenze, Sala Bar e Sala Giardino

Italian and foreignwineries with whites and reds for all palates

and agri-food niche products.Some of the best craft beers

will also be present.3 pm – 10 pmticket € 20,00

Monday October 29

Wines and beer. The masterclasses

Sala Giardino A

The Tuscan coast cruesTasting with the wines of a great Terroir

11 am - ticket € 15,00

Riedel, the importance of the glassshape to exalt the best wines. Tasting with

different types of glasses and 4 wines: Pinot Nero, taglio Bordolese, Chardonnay and Riesling

1 pm - ticket € 20,00

All the secrets to drink at besta craft beer:

a lesson from the expert Michele Galati3 pm - ticket € 15

The different faces of Nero di TroiaTasting with Torrevento wines

5 pm - ticket € 15,00

Sala Giardino B - Forum

Scirocco Wine Fest:preview of the 2019 edition with tasting

11 am - free

Etna Wine Guide 2018-2019: presentationand tasting of the 23 must-have wines

3 pm – free

Sala Belvedere

Vertical tasting Gattinara Tre Vigne - Travaglini11 am - ticket € 15,00

Vertical tasting Guado al Tasso - Antinori1 pm - ticket € 70,00

The value of winegrowers,the work of merchants:

meeting with tastingCaves de Pyrene, Proposta Vini

and Teatro del Vino3 pm - ticket € 15,00

Vertical tasting of Barbacarlo5 pm - ticket € 35,00

Cooking Shows

Sala Ristorante

Seby Sorbello“Norway lobster wears Autumn”

Sabir Gourmanderie - Zaferana Etnea (Ct)11 am - ticket € 15,00

Accursio Craparo” Soft-boiled egg”

Accursio Ristorante - Modica (Rg)12,30 pm - ticket € 10,00

Giovanni Galesi“The Marshal delight”

Scuola Nosco - Ragusa2 pm - ticket € 10,00

Giuseppe Geraci“Snack after the bell-ringer”

Modì - Torregrotta (Me)3,30 pm - ticket € 10,00

Angelo Franzò“Pasta of the day after”

Grand Hotel San Pietro - Taormina (Me)5 pm - ticket € 10,00

Tasting Table

Sala Conferenze, Sala Bar e Sala Giardino

Italian and foreignwineries with whites and reds for all palates

and agri-food niche products.Some of the best craft beers

will also be present.11 pm – 6 pmticket € 20,00

the award dedicated to the excellences of taste and hospitality organized by

Institutional partners

Main sponsor

Sponsor

Technical partners

In collaboration with

Assessorato Agricoltura,Sviluppo Rurale e Pesca Mediterranea

Dipartimento della Pesca Mediterranea