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MULTICLIENT STUDY L i hi Lecithin Global Overview of Supply/Demand/Forecasts in Food, Feed and Non-food 2015-2020 Publication planned for February 2016 Markets Sectors USA, Brazil, Argentina, Europe (EU28, NO, CH), Russia,Turkey, Japan, Food (bakery, chocolate margarine, supplements, etc.), Feed Non food Russia,Turkey, Japan, China, India,Thailand, Indonesia, ROW Feed, Non-food (detergents, cosmetics, etc.) Transnational Business Research & Consultancy

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MULTICLIENT STUDYL i hiLecithin

Global Overview of Supply/Demand/Forecasts in Food, Feed and Non-food

2015-2020Publication planned for February 2016

MarketsSectors

USA, Brazil, Argentina, Europe (EU28, NO, CH),

Russia, Turkey, Japan,

Food (bakery, chocolate margarine,

supplements, etc.), Feed Non food Russia, Turkey, Japan,

China, India, Thailand, Indonesia, ROW

Feed, Non-food (detergents,

cosmetics, etc.)

Transnational Business Research & Consultancy

GIRACT Our USPGeneva, Switzerland 

Giract’s “Global i f L ithireview of Lecithin 

markets” is the right study for 

youyou

2© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Lecithin - SourcesGeneva, Switzerland 

Lecithin

We have long debated and are still debating the rise of Sunflower and rapeseed lecithin.  

h kV.Krishnakumar,  GiractSoy lecithin is low cost. There  is no replacement for soy lecithin.  User, Supplements

Cost and versatility remain the key demand drivers for soy lecithin while GM is a consistent challenge. Do sunflower and rapeseed lecithin haveGM is a consistent challenge. Do sunflower and rapeseed lecithin have

the ability to remove the GM issue as a challenge?

3© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Lecithin - regionsGeneva, Switzerland 

Turkey, Russia and Argentina have become major producing countries, currently catering to Europe’s non-GM lecithin requirement. What next?

we are seeing many companies set up lecithin purification plants in Russia. A ready market in Europe exists and if p y pIndia decides to go the GM route, Russia stands to gain if it has the infrastructure in place to manufacture.  Kaushik Shankar,  Giract

4© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Lecithin - applicationsGeneva, Switzerland 

There is enormous competition from other emulsifiers, especially cheap synthetic ones from SE Asia. How does lecithin compete with these?

Lecithin EstersTechno‐commercial complexities in choice of ingredients is therefore obvious and it would make sense for all manufacturers of lecithin to 

d d hi d iunderstand this dynamic. V. Krishnakumar, Giract

DMG/MDG New gen EmulsifiersEmulsifiers

A combination of emulsifiers usually works better than lecithin alone. User, animal feed

5© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Objectives of this studyGeneva, Switzerland 

Lecithin in its various forms and value added versions are used in a range of food, feed and industrialproducts. Supply is abundant and the relative cost effectiveness of using lecithin makes it a popularemulsifier in many sectors. Increase in soy cultivation and processing in various parts of the world

ib h b d f l iff i li i i i i f h ldcontributes to the abundance of supply. Differences in application sectors exist in various parts of the world.

Food (bakery, chocolate, margarine, supplements, etc.), Feed, Non-food To provide current global overview of market volume by region for soypp )

(detergents, cosmetics)To provide current global overview of market volume by region for soylecithin

To quantify current production volume & value by respectiveq y p y pcountries/regions

To analyse the producers, their strategies, estimated production, y p g pproduct mix and market share (where available)

To obtain an appreciation of “why” and “why not” concerning theuse of lecithin based on in-depth interviews with users

Appreciation of the GM question across key countries and the possible l f l l h b d b

6

roles of alternatives to soy lecithin by sector and by region

© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

This unique study examines lecithin supply & demand globally – USA Brazil Argentina Europe (EU28+N+CH) Russia Turkey Japan China

GIRACT Subscription optionsGeneva, Switzerland 

This unique study examines lecithin supply & demand globally USA, Brazil, Argentina, Europe (EU28+N+CH), Russia, Turkey, Japan, China, India,Thailand, Indonesia, ROW

STUDY HIGHLIGHT

•Lecithin - Where possible, demand estimates will distinguish between product types in the Executive

SCOPE

P d t

WHAT DO YOU GET?

1. Electronic Copy distinguish between product types in the Executive Summary. Lecithin from sources other than soy (for example, sunflower/rapeseed) will also be taken into account. Similarly, unlike in the earlier reports, the direct use of crude and refined lecithin will also be differentiated, to the extent possible, particularly in the developing countries

Products

Programme

The dominant element

py

of report in

searchable PDF

formatp g

•USA, Brazil, Argentina, Europe (EU28+N+CH), Russia Turkey Japan China India Thailand Geographical

The dominant element of the study is

interviews with key players - manufacturers/

distributors/d f hi h

2. One Printed

Copy

3. Report planned to Russia, Turkey, Japan, China, India, Thailand, Indonesia, ROW.

•Supply interviews: Global. In-depth demand interviews to establish market dynamics: USA, Europe, China, India

Geographical end users – from which a real understanding of

the market will be derived

be published in

February 2016

•Food (bakery, chocolate, margarine, supplements, etc.)

Markets/ End-Sectors C t 2015

)•Feed•Non-food (detergents, cosmetics)

End-Sectors

Ti l

Current: 2015Forecast: 2020

Timescale

7© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings

8© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings

9© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings

10© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages

11© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages

12© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages

13© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Giract CompetenceGeneva, Switzerland 

Recent relevant work in the multiclient field includes:

Report title Geographic scope Published onp g p p

Food-approved Emulsifiers Global1996, 2001, 2006,

2012 and 2014

China Emulsifier Supplier Directory Global 2005

In addition, several individual studies have examined both emulsifiers and the end-product sectors., p

14© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015

GIRACT Contact UsGeneva, Switzerland 

For more info, contact

V. Krishnakumar, Russell Ward or R. Badrinath

GIRACTGIRACT24, Pré-Colomb

1290 Versoix/GenevaSwitzerland

Tel: + 41 22 779 0500; Fax: + 41 22 779 0505Tel: + 41 22 779 0500; Fax: + 41 22 779 0505Email: [email protected]; Web: www.giract.com

15© Giract 2015 - 09/1 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015