Genetically Modified foodsBy: Laila Sarhan

Introduction

This slide show is about genetically modified food. It will tell you about opinions, advantages and disadvantages. Different opinions come from different people, all opinions may vary. Genetically modified foods are foods that are given injection to change something natural about it. For example, when people genetically modify strawberries to make them bigger. They change the genes of the strawberry to make it larger. This same procedure is made for other fruits and vegetables

Advantages• Prevents wasted crops because genetic engineering

prevents pests from eating any crops, so there are no crops that pests have ate

• We can grow food in different conditions

Disadvantages

Public Opinions

My opinion