gelvez final presentation

7/21/2019 Gelvez Final Presentation

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T h e s i s P r e s e n t e d b y : G e l v e z , N u e l l l e S .

M a p u

a I n s t i t u t e o f T e c h n o l o g y

r c h i t e c t ! u n a r P . T a b l a n , " P M s a e

“I would rather own little

and see the world than

own the world and see a

little of it”

WATER-SPORTRESORTHOTEL IN

CAMSUREnhancing Tourist

Experience with

Architecture Adapting

Contemporary

Response



WHY

CAMSUR?TOURIST ARRIVALS IN

CAMSUR

#,$%% &'()IGN T'"(IST * +%%$

-,%%% &'()IGN T'"(IST * +%

LEAP (GROWTH

RATE)

/0$1 2 +%+

/331 2 +%

/4+1 2 +%0

INF!" #F T#!RI$T$IN CA%$!R &A$

A$# E"'AN(E(

R##% CA'ACIT) T#

(ATE IN (IFFERENT

%!NICI'AITIE$

T'"(ISTS &('M AUSTRALIA &

U.K. IN5()S)6 78 235 % &

13 % ()SP)5TI9)8. SWAKE!OAR"ING TT(5T)6 G('"P

T'"(S &('M T;)S) M(<)T.

#OREIGN TOURISTS INCREASE$

11 ' TOURISTS

"OMESTIC TOURIST INCREASE$

2'' TOURISTS

55'MM'6TI'N )ST7IS;M)NT

5'MP(TI9) 6T) &'( ()GI'N

/ 6'T ()GI'N '&&I5) IST)6

T'T '& 1.3 MILLION

TOURIST ARRIVALS &'( T;) )NTI() 5MS"(

=IT; NAGA 5IT8

5'NT(I7"TING '

OR '% '& T'T T'"(IST

((I9S IN T;) P('9IN5)

TOURIST ARRIVALS

WHY RESORT

HOTEL?

"EPARTMENT O#

TOURISM



NEE"

ANALYSIS

/5MS"( * (6 M'ST

9ISIT)6 P5) IN

T;) P;IIPPIN)S -Philippine Daily Inquirer

/"*+,* /0 +/4*6*

707+/ 2Proponent Survey

(according to the proponent’s

case study – November 18!"1#$

/ facilities not

>aintained

/ Public toilets are s>all

/ Not globally

co>petitive

E8ISTING

PRO!LEMS$ WATERSPORTS

IN CAMSUR

E8ISTING

WATERSPORTS

#ACILITIES IN CAMSUR$

- WAKE!OAR"ING

- !OATING

- KNEE !OAR"ING



NEE"

ANALYSIS

/POTENTIAL #OR

HIGH-9UALITY

"EVELOPMENT

/ I/:7:* E*;<-

*=/:* "*; / E+> >*

*:/4*

/ P/:* /

707+/

/ O00* *@ 77+/

C74S

O!ECTIVES GOALS

"** / +*7* 7

+/44*+7,

*7B,>4* >7 @,,

==/ >* =7@,;

/4 ** /0

C747* S



WATER-

SPORT/ARTI#ICIAL

SUR#ING

W > 7 3 ?

/ Surfing is currently li>ited to coastal locations

/ &avorable surf conditions only occur about %24%1 of the year

/ round 1 4,,/ *@ 0* per year guarantee a gro?ing >ar@et

/ =avegarden provides perfect beginner and eApert ?aves at all ti>es

/ =avegarden can be *etter than the real thing

%avegarden is a

leading engineeringco>pany dedicated to

the design,

>anufacture,

installation and

co>>issioning of ?ave

generating syste>s and

lagoons for surfing and

other ?atersports.

%atersport& ' sport played

or undertaen on or in the

)ater as s)imming

snoreling or sur*ing

W > 7 3 C 2 . * @ ?

+A,E-AR(EN

TECHNOLOGY$

W>< 7

+A,E-AR(EN ?



SITE

SELECTION

/SITE CON"ITION

/SIDE

/#LE8I!ILITY

/TOPOGRAPHY

/AVAILA!ILITY O#

NATURAL RESOURCES

BcamaronchonesB or

BcamarinesB, a Spanish

?ord for B@a>aligBreferring to 47,, =7

/ B74B//-47* >

by the natives.

HISTORY

/ N'(T; of 5a>arines Norte

and Cuezon, San Miguel

7ay and the Pacific 'ceanD

/ S'"T; of lbayD

/ )ST of agonoy GulfD

/ =)ST of (agay Gulf

LOCATION+*7, =7 of the 7icol

peninsula, ?hich for>s the

southeastern part of the

island of uzon



SITE

USTI#ICATION

MO"E O# TRANSPORTATION:/ ir TransportENG I(P'(TF

/ (ail Transport EPN(F

/ Sea TransportEP'(T '& NGF

/ and TransportEP"9F

CLIMATE$0/> <=*

/ < *7/ 7 /

:*< =//+*

47F44 7 =*/

POPULATION$

15515 .%ay /000census1/ 77, 7* /0 1.2

=*+*

/ =/=,7/ *< 2'3. =*/

=* 7*

,/4** /0 ,7

7*7

/ P77+7/ >*

0 +,7

4+=7,< >*=/:+* /0

C747* S

P>,==*.



ARCHITECTURAL

CONCEPT

Water, transfusing both the site and its building

use, was the concept for the structure with wave-

like sculptural roof segments supported on sparesteel three-point truss arches. With transparent,

tautly detailed curtain walls forming its exterior

walls, the sculptural roof would appear to float,

that desires to express the surfing facility and

responding to the surroundings and its

topography.

W A V E S



SPACE

CONCEPT

W A V E S

Moving freely and gently bac@ and forth is one of the

characteristics of a ?ave. It causes to >a@e a

s>ooth >otion and >a@e a disturbance on the

surface or progressive >ove>ent. The s>ooth flo? of

this body of ?ater rese>bles the space for>ation that

s>oothly creates connection and privacy for lodging

roo>s and its interconnection can be a co>>on

facility for the users. Privacy and socialization are the

efficiently unified for the users in a resort hotel

develop>ent. Therefore, having an individual space

provided for the roo>s >aAi>ize privacy of users. In

addition, these interconnections create spaces in

bet?een for ventilation and vie?s.



#ORM

CONCEPT

TERMITEMOUND

Moving freely and gently bac@ and forth is one of the

characteristics of a ?ave. It causes to >a@e a s>ooth

>otion and >a@e a disturbance on the surface or

progressive >ove>ent. The s>ooth flo? of this body of?ater rese>bles the space for>ation that s>oothly creates

connection and privacy for lodging roo>s and its

interconnection can be a co>>on facility for the users.

Privacy and socialization are the efficiently unified for the

users in a resort hotel develop>ent. Therefore, having an

individual space provided for the roo>s >aAi>ize privacy of

users. In

addition, these interconnections create spaces in bet?een

for ventilation and vie?s.



WAVESWAVESWAVES

CONCEPT

"EVELOPMENT



STRUCTURAL

CONCEPT

ENGINEERE" !AM!OO is a lo?

cost product >anufactured fro>

ba>boo. It is designed to be a

replace>ent for ?ood or

engineered ?ood, but is used only

?hen high load bearing strength is

not reuired because building

standards for this type of use have

not been agreed by regulatorybodies. )ngineered ba>boo

co>es in several different for>s,

?hich has three ti>es the

structural capacity as nor>al

ti>ber and is defined and

regulated by the STM International Standards.

ENGINEERE" !AM!OO AS

"OU!LE-SKIN #ACA"E

VENTILATE" "OU!LE #ACA"E With building skinsbecoming a major focusin the goal of reducing a

building’s energy load,we begin to see the roleof the double glassfaçade in transformingthe way we designbuildings. As one writerexpressed, the double

glass façade canprovide a visualsymbolof energy e!ciency"

http://en.wikipedia.org/wiki/Bamboo

http://en.wikipedia.org/wiki/Engineered_wood

http://en.wikipedia.org/wiki/ASTM_International

http://en.wikipedia.org/wiki/ASTM_International

http://en.wikipedia.org/wiki/Engineered_wood

http://en.wikipedia.org/wiki/Bamboo



UTILITY

CONCEPT ELECTRICAL

PLUM!ING

MECHANICAL

#IRE PROTECTION

LIGHTING

/ P('9ISI'N &'( &I()=/ &I() SP(I<N)( INSTTI'N

))5T(I5IT8/ Standards for voltage, de>and, etc

vary ?idely. The deisgn of the

disticrubution syste> is as for

te>perate cli>ates eAcept that highsoil te>p >ay lead to ret for cable

sized to be alrger to avoid over

heating



UTILITY

CONCEPT

RAINWATER HARVESTING

Rainwater harvestingtechnologies are simple to install andoperate. Local people can be easily trained to implement

such technologies, and construction materials are also

readily available. Rainwater harvesting is convenient in the

sense that it provides water at the point of consumption, and

family members have full control of their own systems, which

greatly reduces operation and maintenance problems.

SOLAR WATER HEATING

Solar ?ater heating

syste>s use free heat fro>the sun to ?ar> do>estic

hot ?ater. conventional

boiler or i>>ersion heater

can be used to >a@e the

?ater hotter, or to provide

hot ?ater ?hen solarenergy is unavailable.

$he bene%ts of solar

water heating

/H/ @7* >/;>/ >*

<*7.

/R*+* **;< B,,.

/L/@* +7B/ 0//=.



UTILITY

CONCEPT

WATER "ESALINATION

ST'(M =T)( ;(9)STING IS P('5)SS '& G)TTING

=T)( &('M T;) (I9)( T;T IS T()T)6 T' 7) "S)6IN T;) (TI&I5I S"(&ING &5IIT8. =T)( P"MPING

S8ST)M IS "S)6 &'( T;) P('5)SS. T;IS P('5)SS IS

5(6) T' 5(6) M)T;'6 =;)() IN

T;)() IS 5'NTIN"'"S 585) '& =T)( &'( 'NG

T)(M P'SITI9) )&&)5TS IN T;) )N9I('NM)NT.

=ater "tility6esalination is a process ?here saline ?ater is treated to be suitable for drin@ing.

This ?ill lessen the consu>ption of fresh ?ater eAtracted in the area. Since studies sho?s that

the total global fresh ?ater is only +1 and >ost of the percentage of fresh ?ater can be found

on glaciers and ice caps, there is a need for consideration on preserving fresh ?ater. This

proHect

proposed to use saline ?ater and solar distillation treat>ent to be used in the ?hole facility.

STORMWATER HARVESTING



_ &art '(. Architectural)esign $ranslation

*hapter '(.+ )esign &rogram



&roblem )iagnosis

*amarines ur has been widely known and visited by water

sports enthusiasts all around the world. )omestic tourist arrivals was

also established in the province with a total of +,--, /+ tourists,and 0-1, 123 foreign tourists. *elebrities inclined to

watersports like Aga 4uhlach, 5ericho 6osales and others has been

known to visit *amsur for the past years. )ue to the huge amount oftourist arrivals, the province has provided more lodging houses, hotels,inns, and the like. $he hospitality industry in *amarines ur has been

motivated to hire locals to provide more jobs that will help boost their

economy as a whole.

$he problem calls for a design of a resort hotel environment that aimsto provide lodging, recreation, and ecotourism spot in *amarines ur.

$he commercial facility is geared towards becoming a

sustainable development that will provide additional jobs for *amarinesur locals while providing good service for the tourists of the province.

$he proponent seeks to deal e7ectively on the lack of hotel and

accommodations in *amarines ur due to the increased number oftourists coming in the &rovince.



)8'9:

*6'$86'A DESIGN CRITERIA

)esign process principles

)esigncreativity;aesthetics

<unctional spaceplanning

8conomy and practicalityof design and operation

9reen;sustainable design

8nvironmental andlandscape design

=uilding technology andbuilding economics

tructural conceptprinciples

DESIGN OBJECTIVES $he researcher came up with a proposed project that will take

resorts into an advanced level of planning, a combination of

resort, hotel, and arti%cial sur%ng lagoon that will contribute tothe tourism in *amarines ur. $he proponent decided to improvethe site by building a watersport resort hotel facility. $he studydesires to create a commercial establishment that will supportthe sprawling tourism needs of *amarines ur that seeks to deale7ectively with the desire to provide a commercial facility. $heproponent will also identify the approaches of green designstrategy through conducting a case study of local projects andread online articles and books on international projects. ome

speci%c objectives are as follows>

$o know the design factors need to consider in developing aresort hotel with water sport facility that will supplement thetourism of *amarines ur

$o determine the problems encountered in hotels by tourists in*amarines ur

$o know the architectural design strategies that can help to

enhance the ?uality of hotel resort experience *reate an innovative design for a possibility of a new water sport

development as *am ur is known already for watersports

&rovide a new attraction in the province @ the country with aninnovative hotel and resort design

$o maximie the use of abundant resources on the area forconstruction minimiing transportation cost



DESIGN PRINCIPLES

$he principles strive to conveyguidelines in the development ofthe water sport resort hotel.

Adopt an ecosystemBbasedapproach in tourism developmentplanning

4anage impacts on biodiversityfrom hotel development and

attempt to achieve an overallpositive contribution

)esign with nature and adoptnature based solutions

6espect, involve and supportlocal communities

P H I L O S O P H Y

“ Study nature, love nature, stay closto nature. It will never fail you.”

(Frank Lloyd

Wright)



IV.1.3 Design Cone!"

CONCEPT# BOAT

A boat is a watercraft of any size

designed to float or plane, to work or

travel on water. Small boats are

typically found on inland (lakes) or in

protected coastal areas.

The researcher chose this concept

because of its site location asacao

which comes from the word

!asangkay! as the origin of the town"s

name. The travelers and traders often

used it en route to #anila to ask

owners of the sailboats along the shore

of the village to letthem ride.

asangkay means the re$uest of the

people to get into the boat to travel.The thesis proponent thinks this

concept suits the proposed facility on



CONCEPT#

WAVES

Water, transfusing both the

site and its building use,

was the concept for the

structure with wave-like

sculptural roof segments

supported on spare steel

three-point truss arches.

With transparent, tautly

detailed curtain walls

forming its exterior walls,

the sculptural roof would

appear to float, that desiresto express the surfing

facility and responding to

the surroundings and its

topography.



)8'9: *C:')86A$'C:(LAWS AND STANDARDS)

Shoreline Setback $he building of any structures on the banks of rivers and shores of

lakes or seas is prohibited. :o structures can also be built within aspeci%c distance from the shoreline> three meters for urban areas,

/2 meters for agricultural areas, 02 meters for forest areas. :odevelopment is allowed within the one /2 meters from the highwater line along sea shores DWater *ode of the &hilippines or&residential )ecree +21, )8:6 Administrative Crder :o. +--B2EF.



:A$'C:AG =H'G)':9 *C)8



<ire &rotection D<ire code of the &hilippines &.). ++IEF

Provision on fre saety construction protective and

warning system

<ire protection features such as sprinkler systems, hose boxes,

hose reels or

tandpipe systems and other %re%ghting e?uipment

<ire alarm system

tairways, vertical shafts, horiontal exit and other means of

egress sealed from smoke and heat

elfBenclosing %re resistive doors loading to corridors

<ire dampers in centralied airBconditioning ducts6oof vents for use by %re %ghters

&roperly marked and lighted exits with provision for emergency

lights to ade?uate illuminate exit ways in case of power failure



JCH8L88&':9A'$A:$

8:H68 *G8A:G':8 C<AGG 6CC4

&6C(')8 *C44C)'$'8<C6 8A*J 6CC4

68&C6$ GC$ A:))A4A98) '$84

68*68A$'C:AG4A:A986

&68&A68 C=58*$(8A:) 9CAG

*J8)HG8 A*$'('$'8<C6 A)(86$'848:$

*C:)H*$ A*$'('$'8 <C6A)(86$'848:$

4C:'$C6 AGG 8(8:$

$8*J:'*'A:4C:'$C6

8G8*$6'*AG A:)48*JA:'*AG

H=4'$ 68&C6$ C<4AG<H:*$'C:

*C:)'$'C:<'O &6C=G84

= 8 J A (

' C 6 A G

A : A G K ,

' ,



&'.. *ser Analysis +eneral *sers Analysis

MAJOR USER

+eneral #anager

Administration #anager

Secretary

-eceptionist

#arketing #anager

Accountant

ood and %everage

#anager

/ook 0aiter

1ousekeeping

-ecreational #anager

MINOR USERTechnicianTourists2+ues

ts



Space Programming and Space Allocation %UALITATIVE ANALYSIS

SPACE*GA'<'*A$'C

:A)5A*8:*K

Con&e'ene 'oo( &6'(A$8 4anagerPs o!ceA)(inis"'*"i+e

M*n*ge',s o-e

&6'(A$86eception area, conference room

oo) *n) /e+e'*ge

(*n*ge'

&6'(A$8

4ain kitchen, storageM*'0e"ing M*n*ge' &6'(A$8 Administrative managerGene'* M*n*ge' &6'(A$8 Administrative manager, %nancial

managerin*ni* M*n*ge',s

o-e

&6'(A$8 Accountant desk, vault, general

managerRe'e*"ion* M*n*ge',s

o-e

&6'(A$8

6eception deskS"o'*ge &6'(A$8 sta7 room, lodging room

S"*2 'oo( &6'(A$8 &antry, storageP*n"' &6'(A$8 ta7 roomM*in 0i"4en &6'(A$8 6estaurantL*5n)' &6'(A$8 5anitorPs closet, storage

J*ni"o',s ose" &6'(A$8 GaundryEe"'o (e4*ni* 'oo( &6'(A$8 ecurity o!ceSe5'i" o-e &6'(A$8 6eception areaE(!oee,s "oie" &6'(A$8 ta7 roomLo)ging 'oo( &H=G'* ur%ng facility, pool, restaurantCo""*ges &H=G'* 6estaurantG( &H=G'* lodging roomMe)i* 'oo(

&H=G'*6estaurant, lodging room, commercial

stallsS!* &H=G'* media room, commercial stallsB*' &H=G'* media room, commercial stallsCo((e'i* s"*s &H=G'* 6estaurant, lodging roomS6i((ing !oo &H=G'* ur%ng facility, lodging roomsS5'7ng &*ii" &H=G'* commercial stalls, poolRes"*5'*n" &H=G'* commercial stalls, poolCo((on "oie" &H=G'* commercial stalls, pool, sur%ng facilityRee!"ion *'e* &H=G'* lobbyLo// &H=G'* security o!ce, parking5n"ion 4* &H=G'* media room, commercial stalls



%5*n"i"*"i+e An*sis



USERIDENTIICATION



H , 8 6

A :

A G K , ' ,

IDENTIICATION

USER 5C= )8*6'&$'C: A*$'('$'8&C'=G8

:88)

Gene'*

M*n*ge'

Cbtains pro%t

contribution by

managing sta7Q

establishing and

accomplishingbusiness objectives

assigning accountabilitiesQ

planning, monitoring, and

appraising job resultsQ

developing incentivesQ

developing a climate foro7ering information and

opinionsQ providing

educational opportunities

9eneral

managerPs

o!ce,

conference

room

A)(inis"'*

"ion

M*n*ge'

8stablishing proper

administration of

sta7 and business

objectives

$rain sta7, monitors and

evaluate performance

Administration

managerPs

o!ce

Se'e"*'

8nhances

e7ectiveness by

providing

information

management

support

&roduces information by

transcribing, formatting,

inputting, editing, retrieving,

copying, and transmitting

text, data, and graphics.

ecretaryPs

area adjacent

to

administration

manager

Ree!"ionis

"

erves visitors by

greeting, welcoming,

and directing them

appropriatelyQ

noti%es company

personnel of visitor

arrivalQ maintainssecurity and

telecommunications

system.

)irects visitors by

maintaining employee and

department directoriesQ

giving instructions

6eceptiomn

desk, lobby

M*'0e"ing

M*n*ge'

Accomplishes

business

development

activities by

researching and

developing

marketing

opportunities and

plansQ implementing

sales plansQ

mana in sta7.

Accomplishes marketing and

sales human resource

objectives by recruiting,

selecting, orienting, training,

assigning, scheduling,

coaching, counseling and

discipline sta7

4arketing

managerPs

o!ce



oo) *n)

Be+e'*ge

M*n*ge'

Dei+e's

'e+en5es *n)

!'o7"s /

)e+eo!ing8

(*'0e"ing8

7n*ning8 *n)!'o+i)ing

*!!e*ing

'es"*5'*n"

se'+ie9

(*n*ging

s"*2.

Es"*/is4es

'es"*5'*n" /5siness

!*n / s5'+eing

'es"*5'*n" )e(*n)9

on&e''ing 6i"4

!eo!e in "4e

o((5ni"9

i)en"i&ing *n)

e+*5*"ing

o(!e"i"o's9

!'e!*'ing 7n*ni*8

(*'0e"ing8 *n) s*es

!'o:e"ions8

*n*ses8 *n)

es"i(*"es.

oo) *n)

/e+e'*ge

(*n*ge',

s o-e8

s"o'*ge8

*i(ing

*n)

)ei+e'

*'e* &o'

&oo) *n)

o((o)i"i

es

Coo0

8stablish and

prepares good

?uality of food to

be served to the

guests

<ood preparation,

preservation and

served

Litchen,

cold and

hot

storage,

delivery

area

W*i"e'

&rovides good

service to guests

in serving menuand entertaining

their needs

<ood service

ta7 room,

order

counterconnected

to kitchen

Ho5se0e

e!ing

Assis"*n"

Accomplishes

needs of guests

on all rooms and

provide daily

maintenance on

all furniture

4onitors cleanliness on

rooms and toilet and

bath, ensure complete

commodities needed by

guests

ta7 room,

storage

&rovidesoperational

power by

&lanning, monitoring,appraising, and

reviewing job8lectro

mechanical

H , 8 6

A :

A G K , ' ,

IV 1 ; O i "i



IV.1.; O'g*ni<*"ion*S"'5"5'e



UNCTIONAL =ONING



<H:*$'C:AG NC:':9

=ONE 1# PUBLIC =ONE

A)4':'$6A$'(8 A68A

&8*'AG$K 68$AH6A:$

H6<':9 <A*'G'$K

W'44':9 &CCG

&H=G'* $C'G8$

H6< JC&

=ONE ># SEMI?PUBLIC =ONE

<H:*$'C: 6CC4

JC$8G A**C44C)A$'C:

6CC< 9A6)8:



I V . 1 . 1

@ P ' o g

' * ( ( i n g

M * " ' i A B D i *

g ' * ( s

G e n e ' *

M * " ' i A D i * g ' * (



In"e''e*"ions4i! Di*g'*(



CONCEPT

DEVELOPMENT

gelvez final presentation

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