gastronomski kuvar

Download Gastronomski Kuvar

Post on 27-Jun-2015

1.479 views

Category:

Documents

61 download

Embed Size (px)

TRANSCRIPT

GASTRONOMS KI DNEVNIKVojislav Voki KostiGASTRONOMSKI DNEVNIK.................................................................................................................1

SUPE I ORBE.........................................................................18 Francuska supa od crnog luka...............................................19 orba od sira.........................................................................19 Jevrejska orba od sira..........................................................20 Valizerska supa od sira..........................................................20 Varijanta ruske oroke...........................................................21 Gaspao orba......................................................................21 Gaspao - Andaluz orba......................................................22 Hladna orba od krastavaca..................................................22 orba od pasiranog povra....................................................22 Paradajz orba.......................................................................24 orba od soiva.....................................................................24 Bela orba od pirina.............................................................25 Grka orba sa jajima............................................................25 orba od jaja.........................................................................25 Starinska supa sa savijaom od digerice.............................27 Starinska supa sa valjucima od slanine...............................27 Starinska orba od belog vina................................................28 Ratna orba od rasola............................................................28 Ratna orba sa Krfa od vianja..............................................29 Prolena orba.......................................................................29 orba od spanaa sa knedlama............................................30 Supa Paveze.........................................................................30 Zimska supa od crnog vina....................................................31 Zimska orba od kiselog kupusa sa kobasicama...................31 Krem orba od krompira s jajima...........................................31 Krem orba od celera.............................................................33 Krem orba od peuraka........................................................33 Krem orba od karfiola...........................................................34 Krem orba od spanaa.........................................................34 Obrok orba...........................................................................35 Pilea orba...........................................................................35 1

Avganistanska supa...............................................................36 Gula orba...........................................................................36 Duboajska orba..................................................................37 orba od mozga....................................................................37 Jagnjea orba......................................................................38 Krom supa od dagnji..............................................................38 Krem orba od smua............................................................39 Supa od rajskih peuraka u testu...........................................39 HLADNA PREDJELA ..............................................................41 Pateta od pilee digerice....................................................42 Pateta od guije digerice ................................................42 Pateta od sardine.................................................................43 Pateta od tunjevine..............................................................43 Pateta od kokoke (pileta)....................................................43 Jermenska pateta................................................................45 Seljaka pateta....................................................................45 Pateta od sira.......................................................................46 Pateta od varaka................................................................46 Mozaik vekna.........................................................................46 Punjene kifle..........................................................................47 Punjeni paradajz sa tunjevinom.............................................47 Punjeni sve paradajz............................................................48 Punjene kisele paprike sa sirom............................................48 Punjena jaja plavim patlidanom...........................................49 Posna sarma..........................................................................49 Hladna torta od paprika..........................................................50 Carsko predjelo......................................................................50 Rolat sa unkom....................................................................51 Puding od unke....................................................................51 Rolnice od testa punjene tunjevinom.....................................52 Rolnice od testa punjene pileom digericom.......................52 Ruska salata..........................................................................53 Piktije.....................................................................................53 Tikvice kao predjelo...............................................................53 Tetka Smiljine tikvice.............................................................55 Sarma od unke u aspiku......................................................55 Gruzijski luk sa jajima............................................................56 Marinirani mozak...................................................................56 Vekna od tunjevine................................................................57 Piletina sa peurkama............................................................57 Koktel od belog pileeg mesa................................................57 Salata od pirina i skampa.....................................................58 TOPLA PREDJELA...................................................................59 2

Jaja peena u paradajzu........................................................60 Jaja punjena gorgonzolom.....................................................60 Paradajz punjen kajganom....................................................60 Omlet sa sirom i paradajzom.................................................62 Omlet sa peurkama..............................................................62 Omlet sa mozgom..................................................................63 Rolat sa unkom u beamel sos............................................63 Ki Loren................................................................................64 Raskoni ki...........................................................................64 Volovan sa skampima............................................................64 Volovan sa mozgom..............................................................66 Volovan sa pourkama..........................................................66 Torta od spanaa sa unkom.................................................68 Fondi od sira..........................................................................68 Peurke punjene mozgom.....................................................69 pargle u lafroku..................................................................69 Kroketi od tikvica....................................................................69 Kolutovi sa sirom...................................................................71 eke pogaice od palainki.................................................71 Peene peurke.....................................................................71 Predjelo od perina................................................................72 Peen sir................................................................................72 Barena blitva i cukini sa prutom...........................................72 JELA OD MESA .....................................................................74 pikovana svinjska pleka ....................................................75 Jagnjee peenje...................................................................75 Telee peenje......................................................................76 Prase peeno na ranju.........................................................76 Groanski sa........................................................................77 Oviji but sa sardelama..........................................................77 Jagnjea pleka sa kiselim mlekom.......................................79 Jagnjetina sa sokom od paradajza........................................79 Jagnjei kare(kotleti ucelo) sa maslinkama...........................80 Jagnjei kare sa bademom....................................................80 Telee peenje sa sosom od kavijara....................................81 Biftek sa mozgom..................................................................81 Biftek u crnom vinu................................................................82 Biftek sa peurkama..............................................................82 Venecijanski biftek sa permezanom......................................82 File Velington.........................................................................83 Rozbif.....................................................................................83 atobrijan...............................................................................84 Punjene telee grudi..............................................................84 3

Svinjske krmenadle sa sirom.................................................85 Dum