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Four Seasons Hotel Denver
Weddings
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Congratulations!
FOUR SEASONS HOTEL DENVER invites you to experience downtown Denver at its finest. Our venue fuses graceful
ballroom decor with urban chic design, reflecting the natural beauty of Colorado.
Whether you envision understated elegance or the ultimate in sophistication, our team stands ready to set a new
standard in personalized service. From selecting the perfect venue to designing your menu; every detail will be carefully
orchestrated to ensure a flawless experience. Our commitment to creating a unique, romantic event is what sets us
apart.
We look forward to assisting you in creating memories to last a lifetime.
Weddings at Four Seasons Hotel Denver Include:
a complimentary wedding night accommodation for the bride and groom
special room rates for your guests to rest and rejuvenate
a personalized menu tasting with your Catering Manager including a consultation with the Chef is complimentary for
weddings with over 50 guests in attendance
full complimentary banquet set to include dining tables and coordinating chairs, floor length table linens and
harmonizing cloth napkins, mercury glass votive candles under glowing chandeliers
elegant Narumi china, Oneida silverware and Schott Zwiesel Mondial crystal stemware for a premier table setting.
complimentary dance floor and staging for your musical entertainment
larger weddings may qualify for our honeymoon and ‘something borrowed’ promotions. please ask your catering-
manager for more details
Property Highlights:
Grand and Cottonwood ballrooms are finished with decorative pearlescent wallpaper, beautiful glittering crystal
chandeliers, dark wood accents and luxurious rich colored carpets
lush rooftop pool terrace perfect for an evening reception
destination-style spa and nail salon offering couples suites and signature treatments for bridal parties
EDGE restaurant with three private dining rooms for intimate rehearsal dinners
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
General Wedding Information
Food & Beverage Estimates
$80-$100 per person for daytime events, prior to tax and service charges (Daytime events to conclude by 3:00pm)
$155-$185 per person for evening events, prior to tax and service charges
A 17% service charge, 7% administrative fee and an 8% state sales tax will be added to all food and beverage charges.
Your catering manager is pleased to consult on applicable ballroom minimums.
Wedding Ceremony
$500 -$1,000 for daytime weddings, dependent on location & number of guests.
$1,000 -$2,000 for evening weddings, dependent on location & number of guests.
Deposits & Space Confirmation
Dates are considered definite upon receipt of a primary deposit and the signed catering contract. The primary deposit is 50% of the contracted food and beverage minimum. A second deposit is required 90 days prior to your event. The estimated outstanding balance (pre-payment) is due ten business days prior to your event along with a completed credit card authorization form for any remaining balance at the conclusion of your event.
Guarantee A final confirmation or ‘guarantee’ of your anticipated number of guests is required by 12:00 Noon, (3) business days prior to your banquet function and this guarantee may not be reduced. We will make an allowance to set 5% above your guarantee for events under 500, and 3% for events that are over 500 guests.
Labor fees bartender fee of $150 per bartender
cash bar cashier fee of $25 per hour with a three-hour minimum per cashier
chef Attendant Fee of $150 each per one-hour period
coat check fee of $25 per hour with a three-hour minimum per coat check
Parking Valet parking is available for your guests at a published hourly rate. You may host the parking for your guests and have these charges applied to your account if you wish. Self-parking is not available at the hotel.
Guest Rooms
The bride and groom are offered a complimentary room on the night of the event, based on availability. For catering events, a guest room block may be arranged for your guests that would like to stay at the hotel. Please contact your catering manager to coordinate the details.
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Coordinators ~
Affair with Flair Lisa Cook & Leslie Heins
303.770.2200 www.affairwithflair.com
Alisa Zapiler
720.231.8999 www.creativeeventsandoccasions.com
Ashley Nicole Events
720.470.2105 www.ashleynicoleevents.com
Clink Productions
303.898.4284 www.clinkproductions.com/
Cloud 9 Weddings - Ann Marlin
720.570.1168 www.cloud9bliss.com
John Tobey Event Design
303.830.0889 www.jtobey.com
Table 6 Productions - Heather Allen
303.956.8566 www.table6productions.com
A Touch of Bliss - Adrienne Coffey
720.560.6506 www.touchofblissevents.com
Walli Richardson Events
303.725.5740 www.wallirichardsonevents.com
Calluna Events—Heather Dwight
303.931.7862 www.CallunaEvents.com
Dance Instruction
~ Elizabeth Marberry – 773.977.9580
www.elizabethmarberry.com
Invitations ~
Cloud 9 Weddings & Papers 720.570.1168
www.cloud9bliss.com
JS Custom Design - Julie Sandusky 303.484.1771
www.jsdesigncustom.com
Beauty ~
Carissa Passerella - Makeup 720.470.9314
www.hookedonbeauty.com
Erin Ferris – Hair 720.276.0766 Videography
~ Lupher Arts
303.949.7452 www.lupherarts.com
Sasser Stills + Motion
303.885.6285 [email protected]
Transportation
~ Presidential Limousine
303.286.1114 www.presidentiallimo.com
Denver Limo, Inc.
303-699-7788 www.limoservicedenver.com
Entertainment ~
Elite Entertainment - Matt Kenfield 303-422-0889
www.myelitedj.com
Pat Emerine Productions 303.670.5022
www.PatEmerineProductions.com
The Axs Group 303.623.1492
www.axsgroup.com
5 Star Talent and Entertainment, Inc. 303.635.1210
www.5staracts.com
Jammin’ DJ’s 303.308.9700
www.myjammindjs.com
Florals ~
Newberry Brothers 303.322.0443
www.newberrybrothers.com
Plum Sage 720.328.2190
www.plumsageflowers.com
The Perfect Petal 303.480.0966
www.theperfectpetal.com
Swank Stems 720.982.9639
www.swankstems.com
Linens & Rentals ~
Chair Covers & Linens 800.260.1030
www.linenhero.com
Event Rents 303.972.0975
www.eventrents.com
Linens Unlimited 303.463.6600
www.linensunlimited.net
Charming Chairs 303-578-0443
www.charmingchairs.com
Photography ~
Allée Photography 720.936.5678
www.allee-photo.com
Broxton Art 303.475.3456
www.broxtonart.com
Jared Wilson Photography 303.916.6409
www.jaredwilsonphotography.com
True Photography 800.608.8645
www.truephotography.com
Studio JK Photography 303.949.1999
www.studiojk.com
Zorn Photography 303.954.9301
www.zornphoto.com
Jewels Gray 720.771.2200
www.jewelsgray.com
Decor & Lighting ~
Presentation Services Audio Visuals 303.389.3275
www.psav.com
Access Colorado 303.330.9588
www.accessdmc.com
Design Works 720.941.7440
www.denverdesignworks.com
Eclectic Hive 303.482.5777
www.eclectichive.com
LMD Productions, Inc 303.487.4444
www.lmdproductions.com
Event Professionals
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Luxurious Salon Specials
Level 3 Salon is downtown Denver’s ultimate destination for luxe locks and looks. From haircuts to blow-outs for men, women and children, the make-up and hair salon ensures the perfect finishing touches.
Indulge in a customized menu to enhance your experience on your wedding day. Please see a sample menu below.
For reservations, please contact Level 3 Salon at 303.389.3020 or your catering manager for more details.
All White Bridal Menu
Tea Sandwiches
Chicken Salad, Grapes, Walnuts, Tarragon Dressing, Served in a Lettuce Cup
Roasted Turkey, Boursin Cheese, English Cucumber, White Bread
Egg White Salad, Crème Fraiche, White Truffle, White Bread
Accompaniments
White Bean Dip, Cucumber, Celery Sticks, Endive Spears
Assorted Artisanal Cheeses, Freshly Sliced Baked Baguettes, Rice Crackers
Sweet Treats
Individual White Chocolate Mousse
White Chocolate Covered Strawberries
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Beautiful Beginnings $155/guest
Details all menus include house baked rolls with sweet butter, freshly brewed coffee, and fine selection of hot teas
vegetarian meals are available upon request
your guests’ entrée selections are required 72 business hours in advance prior to your wedding
wedding cake designs are to be confirmed by the executive pastry chef at least 90 days prior to your wedding
a 17% service charge, 7% administrative fee and an 8% state sales tax will be added to all food and beverage charges
Menu Tasting Complimentary menu tastings are available for events with a contracted food and beverage minimum of $10,000 or above.
You may schedule your menu tasting with your Catering Manager for up to 4 people on a Tuesday through Thursday, at 2:00pm based on availability.
Cocktail Hour—your selection of (4) butler passed hors d’oeuvres
passed hors d’oeuvres, presented chilled
grilled artichoke bruschetta, lemon oil , smoked onion aioli
vegetarian maki roll
caprese skewer, cucumber, balsamic
smoked trout, green pea pancake, citrus sour cream
charred poblano & corn tostada, red pepper aioli
truffled corn & boursin cheese, brioche
chicken salad, kiwi habanero salsa, brioche
wasabi aioli ahi tuna tartare, cucumber, ikura
scallop ceviche “spoon”
caesar’s egg, capers, romaine
passed hors d’oeuvres, presented warm
bacon wrapped chorizo stuffed date, parsley verde
vegetarian spring roll, sweet chili sauce
raspberry, almond & brie in phyllo
mushroom & haystack goat cheese tart
denver buffalo reuben
mini duck confit grilled cheese chipotle fig jam
coconut shrimp, fresno mango sauce
lemon, pea, mozzarella arancini, grated parmesan
shrimp shu mai, jalapeno tamari
grilled lamb chop, horseradish aioli
Bar
celebratory toast
Four Seasons deluxe selection of white, sparkling & red wine
four hours of hosted deluxe bar
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Beautiful Beginnings Continued
Choice of Entrée
soup wood grilled creamy tomato, parmesan crouton
sweet corn & golden pepper bisque
mushroom leek bisque
salad beefsteak tomato, burrata, focaccia crouton, balsamic reduction
watercress, baby arugula, granny smith apple, candied pecans, potato crisps, white truffle apple vinaigrette
iceberg wedge, candied bacon, crispy onion, maytag blue cheese, cherry tomato, buttermilk blue cheese dressing
butter lettuce, roasted pear, candied walnuts, haystack goat cheese, red wine vinaigrette
roasted corn, heart of palm, chickpea, cilantro vinaigrette
Two Course Dinner—choice of soup or salad
Custom Wedding Cake
Elegant custom wedding cake created by our Executive Pastry Chef
Upgraded design pricing to be quoted by Executive Pastry Chef Prior to your wedding
land
roasted red bird chicken, saffron corn bread pudding, asparagus, honey carrot puree, thyme jus
chicken saltimbocca, sautéed spinach, smashed red bliss potatoes, caper berries
sea
seared skuna bay salmon, potato gratin, hazel dell smoked mushrooms, lemon parsley verde
crispy-skin alamosa bass, grilled corn & smoked bacon polenta cake, roasted beets, dill cream sauce
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Shared Moments $170/guest
Details all menus include house baked rolls with sweet butter, freshly brewed coffee, and fine selection of hot teas
vegetarian meals are available upon request
your guests’ entrée selections are required 72 business hours in advance of your wedding
wedding cake designs are to be confirmed by the executive pastry chef at least 90 days prior to your wedding
a 17% service charge, 7% administrative fee and an 8% state sales tax will be added to all food and beverage charges
Menu Tasting Complimentary menu tastings are available for events with a contracted food and beverage minimum of $10,000 or above.
You may schedule your menu tasting with your Catering Manager for up to 4 people on a Tuesday through Thursday, at 2:00pm based on availability.
Cocktail Hour—your selection of (4) butler passed hors d’oeuvres
passed hors d’oeuvres, presented chilled
grilled artichoke bruschetta, lemon oil , smoked onion aioli
vegetarian maki roll
caprese skewer, cucumber, balsamic
smoked trout, green pea pancake, citrus sour cream
charred poblano & corn tostada, red pepper aioli
truffled corn & boursin cheese, brioche
chicken salad, kiwi habanero salsa, brioche
wasabi aioli ahi tuna tartare, cucumber, ikura
scallop ceviche “spoon”
caesar’s egg, capers, romaine
passed hors d’oeuvres, presented warm
bacon wrapped chorizo stuffed date, parsley verde
vegetarian spring roll, sweet chili sauce
raspberry, almond & brie in phyllo
mushroom & haystack goat cheese tart
denver buffalo reuben
mini duck confit grilled cheese chipotle fig jam
coconut shrimp, fresno mango sauce
lemon, pea, mozzarella arancini, grated parmesan
shrimp shu mai, jalapeno tamari
grilled lamb chop, horseradish aioli
Bar
celebratory toast
Four Seasons deluxe selection of white, sparkling & red wine
four hours of hosted deluxe bar
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Shared Moments Continued
Choice of Entrée
soup wood grilled creamy tomato, parmesan crouton
sweet corn & golden pepper bisque
mushroom leek bisque
salad beefsteak tomato, burrata, focaccia crouton, balsamic reduction
watercress, baby arugula, granny smith apple, candied pecans, potato crisps, white truffle apple vinaigrette
iceberg wedge, candied bacon, crispy onion, maytag blue cheese, cherry tomato, buttermilk blue cheese dressing
butter lettuce, roasted pear, candied walnuts, haystack goat cheese, red wine vinaigrette
roasted corn, heart of palm, chickpea, cilantro vinaigrette
Three Course Dinner—choice of soup and salad
Custom Wedding Cake
Elegant custom wedding cake created by our Executive Pastry Chef
Upgraded design pricing to be quoted by Executive Pastry Chef Prior to your wedding
land
boneless braised beef, fingerling lyonnaise potato, brussels sprouts, demi-glace
dijon rosemary marinated hanger steak, goat cheese, caramelized onion whipped potatoes, baby carrots, chimmi churri
roasted red bird chicken, saffron corn bread pudding, asparagus, honey carrot puree, thyme jus
goat cheese & mushroom stuffed chicken breast, grilled asparagus, garlic & chive mashed potatoes
sea
speck-wrapped scallops, zucchini & squash ratatouille, sweet potato puree, vanilla oil
seared skuna bay salmon, potato gratin, hazel dell smoked mushrooms, lemon parsley verde
grilled alaskan halibut, leek & fennel mashed potatoes, pickled cucumber, tamari scallion sauce, **seasonal availability
crispy-skin alamosa bass, grilled corn & smoked bacon polenta cake, roasted beets, dill cream sauce
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Enduring Vows $185/guest
Details all menus include house baked rolls with sweet butter, freshly brewed coffee, and fine selection of hot teas
vegetarian meals are available upon request
your guests’ entrée selections are required 72 business hours in advance of your wedding
wedding cake designs are to be confirmed by the executive pastry chef at least 90 days prior to your wedding
a 17% service charge, 7% administrative fee and an 8% state sales tax will be added to all food and beverage charges
Menu Tasting Complimentary menu tastings are available for events with a contracted food and beverage minimum of $10,000 or above.
You may schedule your menu tasting with your Catering Manager for up to 4 people on a Tuesday through Thursday, at 2:00pm based on availability.
Cocktail Hour—your selection of (4) butler passed hors d’oeuvres
passed hors d’oeuvres, presented chilled
grilled artichoke bruschetta, lemon oil , smoked onion aioli
vegetarian maki roll
caprese skewer, cucumber, balsamic
smoked trout, green pea pancake, citrus sour cream
charred poblano & corn tostada, red pepper aioli
truffled corn & boursin cheese, brioche
chicken salad, kiwi habanero salsa, brioche
wasabi aioli ahi tuna tartare, cucumber, ikura
scallop ceviche “spoon”
caesar’s egg, capers, romaine
passed hors d’oeuvres, presented warm
bacon wrapped chorizo stuffed date, parsley verde
vegetarian spring roll, sweet chili sauce
raspberry, almond & brie in phyllo
mushroom & haystack goat cheese tart
denver buffalo reuben
mini duck confit grilled cheese chipotle fig jam
coconut shrimp, fresno mango sauce
lemon, pea, mozzarella arancini, grated parmesan
shrimp shu mai, jalapeno tamari
grilled lamb chop, horseradish aioli
Bar
ENDURING VOWS ALSO INCLUDES:
complimentary valet parking for the bride and groom
first anniversary dinner in EDGE restaurant
celebratory toast
Four Seasons deluxe selection of white, sparkling & red wine
four hours of hosted deluxe bar
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Enduring Vows Continued
soup lobster bisque, chive crème fraiche
wood grilled creamy tomato, parmesan crouton
sweet corn & golden pepper bisque
mushroom leek bisque
salad beefsteak tomato, burrata, focaccia crouton, balsamic reduction
watercress, baby arugula, granny smith apple, candied pecans, potato crisps, white truffle apple vinaigrette
iceberg wedge, candied bacon, crispy onion, maytag blue cheese, cherry tomato, buttermilk blue cheese dressing
butter lettuce, roasted pear, candied walnuts, haystack goat cheese, red wine vinaigrette
roasted corn, heart of palm, chickpea, cilantro vinaigrette
Four Course Dinner—choice of (2) selections from soup, appetizer, or salad
Including intermezzo sorbet
Custom Wedding Cake
Elegant custom wedding cake created by our Executive Pastry Chef
Upgraded design pricing to be quoted by Executive Pastry Chef Prior to your wedding
appetizer
shrimp ceviche, avocado puree, chili popcorn
cold-smoked beef tartare salted beets & baby greens
melted fresh mozzarella & beefsteak tomato tower tempura olives, arugula, balsamic glaze
seared jumbo scallops, saffron leek risotto bibb cream sauce
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Packages—Enduring Vows Continued
Choice of Entrée
duos
smoked beef tenderloin & lobster pea risotto, crispy brussels sprouts, balsamic glaze
grilled medallion of beef & skuna bay salmon, caramelized onion & goat cheese mashed potato, sautéed spinach, red wine shallot jus
braised beef short rib & seared jumbo scallops, roasted vegetable & potato hash, thyme jus
curried carrot & lamb risotto & skuna bay salmon, glazed beets
land
mustard rubbed new York strip, herb red bliss potatoes, hazelnut green beans, horseradish aioli
grilled beef tenderloin, garlic whipped potatoes, sautéed spinach, demi-glace
boneless braised beef, fingerling lyonnaise potato, brussels sprouts, demi-glace
dijon rosemary marinated hanger steak, goat cheese, caramelized onion whipped potatoes, baby carrots, chimmi churri
roasted red bird chicken, saffron corn bread pudding, asparagus, honey carrot puree, thyme jus
chicken saltimbocca, sautéed spinach, smashed red bliss potatoes, caper berries
goat cheese & mushroom stuffed chicken breast, grilled asparagus, garlic & chive mashed potatoes
sea
speck-wrapped scallops, zucchini & squash ratatouille, sweet potato puree, vanilla oil
seared skuna bay salmon, potato gratin, hazel dell smoked mushrooms, lemon parsley verde
grilled alaskan halibut, leek & fennel mashed potatoes, pickled cucumber, tamari scallion sauce **seasonal availability
crispy-skin alamosa bass, grilled corn & smoked bacon polenta cake, roasted beets, dill cream sauce
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
Wedding Cake
Four Seasons Hotel Denver Executive Pastry Chef Ryan Schmitt shows a great passion for his work, insisting on only working with
the best seasonal ingredients for his pastry creations. Your wedding cake vision will come to life as Chef Ryan & his team of
designers create the custom cake of your dreams.
Wedding package pricing includes a round or square cake design, two flavor & filling options, with elegant
piping detail. The package price is subject to increase with additional design.
cake flavors
premium light rum infused cake, key lime cream with blackberry jam
chocolate cake, dark chocolate mousse with raspberry preserves
amaretto cake, toasted almond butter cream with cherry marmalade
hazelnut infused cake, light praline chocolate mousse with chocolate ganache
vanilla cake, lemon cream with fresh raspberries
tiramisu cake, sweetened mascarpone with chocolate covered crispies
carrot cake, cream cheese butter cream
icing varieties
rich french butter cream
italian butter cream icing
white chocolate butter cream
american butter cream
classic rolled fondant
additional enhancements
hand crafted gum paste flowers
silver dragees
rhinestones
*price subject to increase
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
pricing on consumption
premium
deluxe
imported/micro brews
domestic beer
soft drinks
mineral water
cordials
seasonal micro brews
hosted bar
$12
$10
$8
$7
$7
$7
$10
market price
non-hosted bar
$14
$12
$10
$9
$8
$8
$12
hosting by the hour
premium brands package
first hour $22
each additional hour $16
deluxe brands package
first hour $20
each additional hour $15
all hourly beverage pricing includes
gin and vodka martinis
assorted domestic and imported beers
Four Seasons wine selections
sparkling wine, soft drinks, fruit juices still
and sparkling mineral waters
bartender fee of $150 per bar
Banquet Beverages
premium brands
grey goose vodka
mount gay xo rum
captain morgan’s spiced rum
patron silver tequila
bombay sapphire gin
crown royal whiskey
korbel brandy
makers mark bourbon
macallan 12 yr scotch
monterey vineyards chardonnay
red diamond merlot
ICONOCLAST cabernet sauvignon
mumm brut prestige sparkling
domestic beer selections
imported beer selections
deluxe brands
absolut vodka
bacardi light rum
sauza blue tequila
tanqueray gin
jack daniel’s whiskey
korbel brandy
seagram’s vo whiskey
trinity oaks chardonnay
santa ema merlot
santa luz cabernet sauvignon
enza prosecco
domestic beer selections
imported beer selections
The pricing above is only applicable if you are supplementing or creating your own menus. All items are available for inclusion in the wedding packages.
All food and beverage prices are subject to a 7% administrative fee and a 17% service charge. All charges are subject to an 8% Colorado Sales Tax.
*brands are subject to change
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
bubbles
mumm napa – ‘brut prestige’ napa valley, california nv $60
louis roederer – ‘brut premier’ reims, champagne, france nv $96
veuve clicquot – ‘yellow label’ brut - reims, champagne, france nv $134
laurent perrier – brut rosé-tours sur marne, champagne, france nv $200
moët & chandon – ‘dom perignon’ – brut – epernay, champagne, france 2000 $375
pinot grigio
cantrina andriano, alto adige DOC, italy $52 trimback-alsace, france $60 jermann-friuli-venezie-giulia, italy $72
sauvignon blanc
warwick— south Africa $52
duckhorn – napa valley, california $60
cullen—margaret river, australia $75
riesling
“r” kabinett— pfalz, germany $52
robert weil- ‘troken’ rheingau, Germany $72 domaine zind-humbrecht- ‘calcaire’, france $100
chardonnay
kumeu village, auckland, new zealand $52 ICONOCLAST, california $68 foley, santa rita hills, california $80 patz & hall, sonoma, california $88 far niente, napa valley, california $104 kistler, sonoma coast, california $130
Wine
The pricing above is only applicable if you are supplementing or creating your own menus. All items are available for inclusion in the wedding packages.
All food and beverage prices are subject to a 7% administrative fee and a 17% service charge. All charges are subject to an 8% Colorado Sales Tax.
1111 Fourteenth Street, Denver, Colorado, U.S.A. 80202
Tel: 1 (303) 389-3133 | Web: www.fourseasons.com/denver
pinot noir gloria ferrer— carneros, California $56
row eleven—santa maria valley, california $64
joseph phelps, Sonoma, California $80
pinot noir, bouchard pére & fils ‘beaune du château’ 1 er cru $100 merry edwards – sonoma coast, california $135
merlot paso creek— paso robles, California $56
merlot, thorn by prisoner—napa valley, California $100 nickel & nickel – ‘harris’ vineyard, napa valley, california $150
south america san Rafael— famiglia bianchi-- menodza, argentina $52
amancaya – cabernet sauvignon-malbec – mendoza, argentina $65
caro – cabernet sauvignon-malbec – mendoza, argentina $100
zuccardi ‘zeta’ - melbec blend - mendoza , argentina $100 cantena ‘alta’ -Malbec– mendoza, argentina $120
zinfandel cosentino, California $52 aldo by prisoner, napa valley California $80 feudi di san marzano primitivo di sessantanni, puglia, italy $105
shiraz & syrah
3 rings— barossa valley, australia $56
the OJAI vineyard — santa barbara county, california $80
shiraz, jim barry, clare valley shiraz barry mccrae $104
cabernet sauvignon
cabernet, avalon, napa valley, California $56 cabernet, ICONOCLAST, napa, california $68 cabernet, jordan, alexander valley, california $98 cabernet, joseph phelps, napa valley, california $130 cabernet, caymus, napa valley, California $160 cabernet, darioush-napa valley, California $210 araujo ‘altagracia’, napa valley, California $275 cabernet, opus one, California $375
Wine - Continued
The pricing above is only applicable if you are supplementing or creating your own menus. All items are available for inclusion in the wedding packages.
All food and beverage prices are subject to a 7% administrative fee and a 17% service charge. All charges are subject to an 8% Colorado Sales Tax.