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Welcome to

The Withcott Hotel

Please order and pay for your meal at the food cash register

Please have your table number ready

when you order

One of our friendly staff will deliver your meal to your table when it is

prepared

We trust you have a pleasant and enjoyable meal

Bistro Trading Hours

Monday – Sunday Lunch 11.30 – 2 pm

Monday – Sunday Dinner 6 – 8 pm

(Friday & Saturday 8.30 pm)

• M E N U & W I N E L I S T •

House WinesStony Peak Semillon Sauvignon Blanc $5.00 $7.00 $16.00South Eastern AustraliaLifted tropical fruit & citrus notes on the nose & palate. Crisp & clean to finish.

Stony Peak Shiraz Cabernet Sauvignon $5.00 $7.00 $16.00South Eastern AustraliaDark red berries with plenty of depth & richness to the palate.

Sparkling WinesYellowglen Yellow Brut Cuvée - 200ml $6.00South Eastern Australia Lemon sherbet characters abound with a clean refreshing palate.

Yellowglen Pink Soft Rosé - 200ml $6.00South Eastern Australia Strawberry notes mingle with a citrus lift. Luscious & creamy with a clean finish.

White WinesRosemount Estate Encore Chardonnay $6.00 $8.00 $20.00South Eastern AustraliaEncore Chardonnay is best enjoyed with shared plates of grilled chicken and crisp, fresh side salads.

Fifth Leg Semillon Sauvignon Blanc $7.00 $10.00 $25.00Western AustraliaTropical fruits abound with a light refreshing palate.

Wild Oats Sauvignon Blanc $9.00 $36.00Western AustraliaSucculent, juicy tropical fruits abound in this refreshing, vibrant wine.

Squealing Pig Sauvignon Blanc $29.00Marlborough, NZFresh & vibrant on the nose & palate, laden with gooseberry & mineral notes.

Upside Down Sauvignon Blanc $6.00 $8.00 $20.00Marlborough, NZCrisp & clean with plenty of natural acidity, integrated with refreshing passionfruit & citrus fruit flavours.

Yellowtail Moscato $6.00 $8.00 $20.00Australiahints of peach and a little lift of tropical fruits to round out the soft palate but the real hero is the delicate ‘frizzante’ bubbles.

Red WineRosemount Estate Little Berry Shiraz $7.00 $10.00 $25.00McLaren Vale, SAA wonderful mix of liquorice, ripe berry and chocolate fruit softening off on the finish: a great easy drinking wine.

Rosemount EstateDiamond Label Cabernet Sauvignon $7.00 $10.00 $25.00South Eastern AustraliaSoft cassis & red berry characters. Medium bodied with a soft finish.

Fifth Leg CabernetSauvignon Shiraz Merlot $7.00 $10.00 $25.00Western AustraliaFragrant black cherry, spice and plum fruits, underpinned by generous, toasty moacha oak

Wild Oats Cabernet Merlot $9.00 $36.00Mudgee & Margaret RiverA bright, vibrant style of red wine with lifted herbal and blackcurrant flavours.

Yellowtail Merlot $6.00 $8.00 $20.00Australiadark plums with chocolaty tannins and a long, fleshy finish.

Juliet Delight Sweet Red (Light Wine) $25.00South Eastern AustraliaDeliciously delicate and refreshing, Juliet Sweet Red is a light and luscious wine.

Lighter wines are at least 25% lighter in alcohol and calories than standard wines.

150ml glass

250ml glass bottle

Welcome to The Withcott Hotel Please order and pay for your meal at the food cash register. Please have your table number ready when you order. One of our friendly staff will deliver your meal to your table when it is prepared. We trust you have a pleasant and enjoyable meal.

Bistro Trading Hours Monday – Sunday Lunch 11.30 – 2 pm Monday – Sunday Dinner 6 – 8 pm ( Friday & Saturday 8.30 pm )

Lunch Specials Angus Rump Steak Burger $12.95lettuce, tomato, beetroot, onion, cheese, bbq sauce served with chips

Grilled Chicken, Bacon & Cheese Burger $12.95 lettuce, tomato, avocado, bacon & cheese served with chips (burgers not available sundays)

200g Porterhouse steak $10.95

Chicken Schnitzel $10.95

Crumbed Steak $10.95

Crumbed Fish $10.95all $10.95 specials served with salad or vegetables and chips

Friday Steakout - available Fridays Only $27.95 300g 100 day grain fed rump steak served with salad or vegetables and chips sunday special ñ available sundays only

200g 100 day Grain fed Rump Steak & Chips $6.95

Crumbed Fish and Chips $6.95

ADD SALAD OR VEGETABLES $3.50

ADD TOPPER OF CREAMY MOOLOOLABA PRAWNS $6.95

ADD YOUR CHOICE OF SAUCE $1.00

CHOOSE FROM MUSHROOM, DIANNE, PEPPER OR GRAVY

F O L D H E R E F O L D H E R E

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Starters to Share Home Made Soup of the Day $5.00see specials board for chef’s special

Garlic Bread $7.95

Herb & Cheese Bread $8.95

Wedges $7.95with sour cream & sweet chilli sauce

Oysters natural $1.50ea

Oysters Kilpatrick $1.75ea

Oysters Neptune $1.50ea

oysters with sand crab mornay

Kids Meals all kids meals come with complimentary ice cream and choice of chocolate, caramel or strawberry topping

Fish & Chips $8.95

Spaghetti Bolognese $8.95

Ham & Cheese Pizza & Chips $8.95

Chicken Dinos & Chips $8.95

Mains Roast of the Day $13.95with roast vegetables

Classic Caesar Salad $17.95 cos, bacon, parmesan, croutons, egg & house made dressing

With Chicken $20.95

With Prawns $21.95

Home Style Chicken Schnitzel $17.95

Chicken Parmigiana $18.95 topped with Napoli sauce and mozzarella

Chicken Mexicana Schnitzel $18.95 topped with taco sauce, guacamole and bacon

Fettuccine Carbonara $18.95

WITH CHICKEN $21.95

WITH PRAWNS $22.95

Beer Battered Flathead $16.95

Barramundi Crumbed $21.95

Barramundi Grilled $21.95

Fishermans Catch $23.95 battered fish, crumbed prawns, calamari, seafood bites

Creamy Garlic Mooloolaba King Prawns $22.95 served on a bed of steamed rice

Chef’s Specials Monster Sized Ribs $23.95

Rump and Ribs $31.95

Chef’s Pasta of the Day $16.95

Desserts House Made Chef’s Selection SEE BOARDSee specials board for today’s selection of house made sweets

From The Grill all main meals and grills are served with chefs garden salad and chips or creamy mash and seasonal vegetables

Rump Steak 200g, 100 day grain fed $17.95

Black Angus Rump 300g, grain fed $24.95

Premium Rib Fillet 300g, 100 day grain fed $30.95

T-Bone 400g, Nolan’s private selection $33.95

Barkers Creek Pork Chop 300g $23.95

Chicken Breast $20.95 stuffed with bacon and camembert cheese

Surf & Turf $35.95 rib fillet topped with creamy garlic prawns

Bangers & Mash $16.95 thick pork sausages with creamy mash and caramelised onion gravy

Daily Dinner Specials all $13.95 specials served with salad or vegetables and chips

Monday - Barramunday $13.95 grilled or crumbed ‘barramunday’

Tuesday - Strip Night $13.95 200 gram striploin steak cooked to your liking

Wednesday - Parmy Night $13.95 chicken parmigiana

Thursday - Snitty Night $13.95 beef schnitzel

Friday - Steakout $27.95 300g 100 day grain fed rib fillet served withsalad or vegetables and chips

Sunday - Special $6.95Available Sundays Only

200g 100 day Grain fed Rump Steak & Chips $6.95

Crumbed Fish and Chips $6.95

ADD TOPPER OF CREAMY MOOLOOLABA PRAWNS $6.95

ADD YOUR CHOICE OF SAUCE TO ANY MEAL $1.00

CHOOSE FROM MUSHROOM, DIANNE, PEPPER OR GRAVY

If you require a gluten free or vegetarian meal please ask our friendly staff

F O L D H E R E F O L D H E R E

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