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Fino Seppeltsfield, home of progressive regional dining. Our take on food is all about freshness, simplicity and provenance. Our shared menu celebrates our relationships with local growers, farmers and producers here in the Barossa Valley and across Australia.

FOOD

Daily Shared Menu Daily Shared Menu including dessert

65pp 75pp

Fino sourdough served with sumac, sesame and salted butter 3pp

Whipped mulloway, roe, baby gems 24

Duck, sherry, radicchio, walnuts, orange 25

Asparagus, baked chèvre, lentils, preserved lemon 25

Oyster mushrooms, kohlrabi, parsley, salted egg yolk 25

Tommy Ruffs, charred eggplant, sprouted lentils, pickled onion 28

Whole prawns, black garlic, pickled chilli, spring onion 30

Chicken, savoy cabbage, freekeh, capers, almonds 28

Goat sausage, chickpeas, silverbeet, verdale olives 27

Black Angus beef rump cap, carrots, horseradish 30

Lamb, yoghurt, cucumber, flatbread 30

Potatoes, celery salt 10

Salad leaves, mustard dressing 10

D E S S E R T

Rhubarb, strawberry, vache curd, walnuts, filo 16

Chocolate & cumquat ice-cream, almond dacquoise

16

Crema Catalana 14

C H E E S E 40 GRAMS

Soumaintrain COW

WASHED RIND FRANCE 12

Pyengana CLOTH BOUND COW CHEDDAR

TASMANIA 12

Bleu de Causses COW BLUEVEIN

FRANCE 12

C O C K T A I L S

APEROL SPRITZ Aperol, Prosecco, orange, soda

16

PIMMS GARDEN PARTY Pimms, dry ginger ale, lemonade

16

MULAR MAR Manzanilla, ginger beer, fresh lime, mint

16

FINOTINI Seppeltsfield DP117, MGC gin, Lillet blanc, grapefruit bitters

16

RYE MALVADOR Seppeltsfield DP116, rye whiskey, Maidenii sweet vermouth

16

NEGROSO Barrel aged Seppeltsfield DP38, Barossa gin, Campari, orange

17

P R O D U C E R S O F N O T E OUR LOCAL HEROES, FARMERS, GROWERS AND PRODUCERS

B- d FARM PARIS CREEK Butter

PARIS CREEK

BON CHEVON Boer Goat

NURIOOTPA

CARLYLE FARM Walnuts

EDEN VALLEY

BAROSSA VALLEY CHEESE CO. Vache curd

BAROSSA VALLEY

BOSTON BAY Berkshire Pork PORT LINCOLN

DURDIN’S FARM FRESH Peking Duck

RIVERLAND

DIRTY INC Lenti ls

SOUTH AUSTRALIA

FARMER HAYDEN Vegetables

RIVERLAND

FOUR LEAF MILLING Flour and Grains

TARLEE

GREENSLADE CHICKENS Poultry

RIVERTON

JERSEY FRESH Unhomogenised Jersey milk

GREENOCK

KOLOPHON CAPERS Capers

RIVERLAND

LAUKE FLOUR MILLS Flour

STRATHALBYN

LITTLE BUNYIP Oyster Mushrooms

CLARE VALLEY

ONKAPARINGA CREAMERY Chèrve

MCLAREN VALE

PANGKARRA Chickpeas and Flour

CLARE VALLEY

RIVERSIDE FARM Asparagus

LYNDOCH

ROHDE’S FREE RANGE EGGS Eggs

TARLEE

TORZI MATTHEWS Olives

BAROSSA VALLEY

VILLAGE GREENS OF WILLUNGA Vegetables

ALDINGA