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TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected] WWW.CRERARHOTELS.COM/SCOTLANDS SCOTLAND'S HOTEL & LEISURE CLUB P I T L O C H RY FESTIVE 2017

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TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

SCOTL AND'S HOTEL& L E I S U R E C L U B

P I T L O C H R Y

FESTIVE 2 0 1 7

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

FESTIVE AFTERNOON TEA

1ST to 22ND DECEMBER, 2PM to 5PM

Mulled wine, non-alcoholic cocktail, or Brodies tea

Finger Sandwiches

Turkey & Cranberry; Smoked Salmon & Crème Fraiche; Cucumber; Cheese & Pickle

Orange & cinnamon scone, cream, preserve

Mince pie, traditional Christmas cake

£12PER PERSON

Add a glass of Prosecco for £5 per glass

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

FESTIVE LUNCHES & DINNERS

1ST to 22ND DECEMBER | 12.30 PM to 2.30 PM & 6 PM to 8.30 PM

TO START Prawn Cocktail

Chicken Liver Pâté

Beetroot, Goat’s Cheese & Walnut Salad

MAINS Roast Turkey and Trimmings

Herb Crusted Salmon, Citrus Hollandaise and Chive Mash

Asparagus Risotto

DESSERT Christmas Pudding, Brandy Sauce

Tia Maria Parfait

Citrus Tart

2 COURSES

£13PER PERSON

3 COURSES

£17PER PERSON

FRIDAYArrive to a warm welcome...

Check in from 3pm and take in the sights and sounds of Pitlochry

Make use of the hotel's Leisure Club

SATURDAYStart the day with...

A full Scottish breakfast

Your festive dinner is followed by live themed entertainment and a disco into the ‘wee sma oors’

SUNDAYSleep late...

Have a leisurely breakfast and a fond farewell

* * * * * * * *

2 NIGHTS £110 PER PERSON* * * * * * * *

BASED ON TWO GUESTS SHARING A STANDARD DOUBLE OR TWIN ROOM

NOVEMBER: 3RD – 4TH WHITNEY HOUSTON TRIBUTE 10TH – 11TH MICHAEL BUBLÉ TRIBUTE 17TH – 18TH LIONEL RITCHIE TRIBUTE 24TH – 25TH CHER TRIBUTE

DECEMBER: 1ST & 2ND ROBBIE WILLIAMS TRIBUTE 8TH & 9TH ADELE TRIBUTE 15TH & 16TH DOLLY PARTON

PARTY WEEKENDS W I T H L I V E E N T E R T A I N M E N T

SATURDAY NIGHT DINNER

SATURDAY NIGHT LIVE ENTERTAINMENT

BREAKFAST EACH MORNING

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

CHRISTMAS BREAK

* * * * * *3 NIGHTS

£279 ARRIVE

24TH DECEMBER

* * * * * * 4 NIGHTS

£309 ARRIVE

23RD DECEMBER

* * * * * *BASED ON TWO

GUESTS SHARING A STANDARD DOUBLE

OR TWIN ROOM, UPGRADE TO A SUITE

FOR £45 PER NIGHT

DECEMBER 23RD Arrive to a warm welcome...

Settle into your room and have a stroll through the town or a relaxing swim in the hotel’s pool

Afternoon tea, coffee and mince pies are served in the lounge

Dinner in the Faskally Restaurant rounds off the evening

DECEMBER 24TH Magical Christmas Eve...

Breakfast is served in the Faskally Restaurant

After a traditional breakfast, take the chance to stroll around

Pitlochry and pick up any last minute gifts

Tea, coffee and mince pies will be served in the lounge in the afternoon

Dinner follows in the restaurant

The evening ends with a quiz for all guests in the lounge/bar area with prizes for the winners

CHRISTMAS DAY Make new Christmas memories

Full Crerar breakfast is served

Traditional Christmas lunch is served in the restaurant

Spend the rest of the afternoon relaxing

Chef ’s hot buffet dinner is served in the restaurant from 6pm

The day finishes with

Light entertainment in the lounge

DECEMBER 26TH Take it easy on Boxing Day...

Breakfast is served in the restaurant

Feel free to make full use of our leisure facilities then join us for afternoon tea, sandwiches and scones served in the lounge

Dinner will be served in the Faskally Restaurant followed with entertainment with the “Vital Spark” - light Scottish ceilidh music

DECEMBER 27TH Wrap up your festive break…

Full Crerar breakfast is served

On behalf of the team at Scotland’s Hotel, we wish you a safe and pleasant journey onwards

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

CHRISTMAS DAY LUNCH I N T H E F A S K A L L Y R E S T A U R A N T

TO START Chestnut, Parsnip & Crispy Bacon Soup

Parsnip crisps, warm bread

Caramelised Red Onion Marmalade & Goat’s Cheese Tart

Smoked Salmon & Prawn Mousse Parcel

King prawn & wheaten bread

MAINS Hand Carved Turkey

Honey cured gammon, pigs in blankets, roast potatoes, chestnut and cranberry stuffing,

sprouts, carrots, parsnips

Grilled Halibut & King PrawnCreamy lobster & white wine sauce, sautéed

potatoes, crispy kale

Blackened DuckHerb new potatoes, cider braised carrots,

plum red wine gravy

Spinach, porcini, pine nut & feta filo strudel

Roast potatoes, chestnut and cranberry stuffing, sprouts, carrots, parsnips,

mushroom gravy

DESSERT Christmas Pudding

Cognac ice cream

Homemade Belgian Chocolate Profiteroles

Chocolate sauce, fresh strawberries

Traditional Sherry Trifle

TO FOLLOW Coffee and Mince Pies

£59.50

PER ADULT

£25.50

PER CHILD UNDER 12

CHRISTMAS DAY LUNCH IS INCLUDED IN OUR

CHRISTMAS BREAK

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

TWIXMAS BREAK

This break has been tailored with you in mind just after the Christmas rush. Join us for three nights of relaxation and light entertainment complemented with great food and company.

* * * * * *

3 NIGHTS £170

ARRIVE 27TH DECEMBER

* * * * * * BASED ON TWO GUESTS SHARING A STANDARD DOUBLE OR

TWIN ROOM, UPGRADE TO A SUITE FOR £45 PER NIGHT

DECEMBER 27TH Arrive to a warm welcome...

Settle into your room and join us for afternoon tea, coffee and mince pies served in the lounge

Dinner is a three course meal in the Faskally Restaurant

Local musicians will entertain into the evening

DECEMBER 28TH

Awaken to a hot breakfast...

Full Crerar breakfast

Spend the day exploring Pitlochry or make use of the hotel’s Leisure Club

Finish the day with dinner in Faskally Restaurant

DECEMBER 29TH Take a day to relax...

Breakfast is served in the restaurant

Enjoy the rest of the morning exploring the beautiful town of Pitlochry or pick up a bargain at the House of Bruar just a short drive away.

Tea/coffee and mince pies will be served in the afternoon, perhaps fit in a pamper treatment?

Dinner is served in the Faskally Restaurant and entertainment is provided by Bill Smith our Highland Piper and Dancer

DECEMBER 30TH Best wishes for the year ahead...

Breakfast is served in the restaurant before we bid you a fond farewell

TO BOOK, PLEASE CALL 01796 484 900 OR EMAIL [email protected]

WWW.CRERARHOTELS.COM/SCOTLANDS

NEW YEAR BREAK

New Year is a special time to get away for a short break allowing you to sit back and concentrate on welcoming in 2018 in style.

DECEMBER 30TH Arrive to a warm welcome...

Tea, coffee and mince pies served in the lounge on arrival

Make use of the leisure club during the day

Dinner is served in the Faskally Restaurant

From 9pm enjoy entertainment with Sandy Marshall ‘Sannock’ the Scottish Songster

DECEMBER 31ST Full Crerar breakfast is served...

After our traditional breakfast, take the chance to stroll through Pitlochry or make use of our Leisure Club

In the evening, celebrate the New Year at our Hogmanay Gala

Dinner, served in the Faskally Restaurant

Entertainment comes in the form of the “Bill Smith Ceilidh Band”

Then celebrate at the bells with a wee glass of bubbly as we wish you a HAPPY NEW YEAR

NEW YEARS DAY Start the New Year...

Brunch is served in the Faskally Restaurant

Enjoy the rest of the morning to explore the beautiful town of Pitlochry or use our Leisure Club

Tea, coffee, mince pies and shortbread will be served in the lounge in the afternoon

Chef ’s Grand Buffet dinner follows in the Faskally Restaurant

Scottish Entertainment is provided from the

Vital Spark - light Scottish entertainment - ceilidh music

JANUARY 2ND Full Crerar breakfast is served...

From all the team at Scotland’s Hotel, we wish you a safe and pleasant journey home and best wishes for 2018

* * * * * *3 NIGHTS

£399 ARRIVE

30TH DECEMBER

* * * * * * BASED ON TWO

GUESTS SHARING A STANDARD DOUBLE

OR TWIN ROOM, UPGRADE TO A SUITE FOR £45 PER NIGHT

By opting to pay a service charge you’re helping us build our “Fair Fund”. This is given back to our whole team, and is available for team members’ personal development opportunities.

Festive Lunches & Dinners : £10 per person non-transferable, non-refundable deposit is required at time of booking. Final balance is required four weeks prior to your event and is non-transferable and non-refundable during the four week period. Festive Breaks: Breaks are priced based on two guests sharing a standard double or twin room subject to availability. Upgrades are available. A £50

per person, non-refundable deposit, is required at time of booking. Remaining balance is required by 31st August 2017. For any break booked after this date, full pre-payment is required. A £2 administration charge will be applied to all bookings. Breaks are non-transferable and non-refundable. Before ordering/pre-booking, please inform a member of the team of any food allergies or

intolerances. Further terms and conditions may apply, confirm at time of booking.

proud to be part of the crerar hotels family

SCOTLAND'S HOTEL & LEISURE CLUB

PITLOCHRY, PERTHSHIRE • PH16 5BT

FILL YOUR FESTIVE HOLIDAYS WITH HEART & SOUL