Dinner

NOURISH THE SOUL FEED THE BODY

BEGIN SOUP

Roasted Butternut Squash Soup Garnished with roasted almonds and pesto 6

Grilled Pineapple-Avocado salad Grilled pineapple tossed with avocado, watercress, olive oil, minced garlic, red onion, and black pepper. 17 Crab Cakes Avocado-cucumber compote 16.50 Seared Ahi Tuna† Blackened seared ahi tuna served with Wakame salad, pickled ginger, wasabi, cucumber aioli and Yuzo dressing. 17 Tequila Lime Shrimp Cocktail Six tiger shrimp, grilled pineapple, cocktail sauce, lime wedges 17 Chicken Tacos gf Grilled chicken breast, shredded lettuce, Jack cheese, roasted salsa, corn tortillas 15

Chicken Avocado Lettuce Wraps Diced grilled chicken breast, tomato, avocado, cucumber, iceberg lettuce, roasted tomatillo salsa on the side 14

Crudités Carrots, celery, radishes, grape tomatoes, broccoli, cucumber, Ranch dressing 10 Tomato & Tofu Caprese gf Heirloom tomato, firm tofu, olive oil and black pepper 13

SALADS Sesame Seared Salmon Salad† 6 oz sesame seared salmon, spinach, grape tomatoes, edamame, ginger soy pomegranate dressing 20

Caprese Salad Heirloom tomato paired with fresh mozzarella, drizzled with pesto-balsamic-olive oil. 16

Watermelon Tomato Tofu Salad Heirloom tomatoes, watermelon, tofu, fresh mint tossed in olive oil and lime juice. 16

Asian Shrimp Salad Spinach, mandarin orange segments, strawberries, cucumber, almonds, fried wonton, Japanese dressing 19

Tasting of Fresh Fruit gf Fresh seasonal melon and fruit 10 Veggie Salad Mixed field greens, carrots, cucumber, radish, garbanzo beans celery, tomato, red onion, avocado, balsamic vinaigrette 14 Caesar Salad Romaine lettuce, grape tomatoes, croutons, Parmesan cheese, Caesar dressing 13 Add Chicken 16 Add Shrimp 19 Wedge Salad Baby iceberg lettuce, grape tomato, thin sliced red onion, bacon bits, gorgonzola crumbles, blue cheese dressing 13

DINNER

gf We pride ourselves in providing gluten friendly menu choices. While we strive to ensure those meals are safe for your diet, please be aware that they are being prepared in an environment where gluten is present.

“These nutritional powerhouse foods can help extend your health span – the extent of time you have to be healthy, vigorous and vital.” – Dr. Steven Pratt, author of SuperFoods Rx: Fourteen Foods That Will Change Your life.

Dinner

18% gratuity will be added to parties of 6 or more.

†The department of Public Health advises that eating raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish

poses a health risk to everyone, but especially the elderly, young children under four, pregnant women, & other highly

susceptible individuals with compromised immune systems. Thorough cooking of such foods reduces the risk of illness.

SANDWICHES Served with Homemade Potato Chips Westin Burger† Half-pound beef patty, lettuce, Jack cheese, tomato, grilled onion, pickle spear 14 Add bacon or avocado 2 Hawaiian Burger† Half-pound beef patty, Pepper Jack cheese, teriyaki sauce, grilled pineapple, lettuce, tomato 16

Portobello Low Carb Burger Portobello mushroom cap, sautéed spinach, tomato, avocado, iceberg lettuce 16 Chicken Sandwich Grilled chicken breast, lettuce, tomato, Jack cheese, guacamole, chipotle aioli, focaccia bread 15

Portobello Pita Portobello mushroom, sautéed spinach, fresh mozzarella, heirloom tomato, garlic, pesto, olive oil, whole wheat pita 16 Chicken or Turkey Caesar Wrap Grilled chicken breast, romaine lettuce, tomato, Parmesan cheese, Caesar dressing, spinach tortilla 14 Celebrity Club† Grilled chicken breast, lettuce, tomato, bacon, avocado, fried egg, Herbs aioli, sourdough bread 18 Carne Asada Sandwich† 6 oz. of grilled beef sirloin tri tip, focaccia bread, black bean spread, melted Mozzarella cheese, lettuce, tomato, guacamole, chipotle aioli 19

B.L.T. Grilled Salmon† Grilled salmon, bacon, lettuce, tomato, avocado, lemon pepper aioli, focaccia bread 19

FAVORITES

Chimichurri Chicken Breast Grilled chicken breast, basmati rice, asparagus 23 Pork Porterhouse 16 oz. Pork Porterhouse, pineapple Chablis sauce, fingerling potatoes, asparagus 29 Grilled Rib Eye† 12 oz. grilled rib-eye, mushroom demi-glaze, fingerling potatoes, asparagus 39 New York Steak† gf 6oz steak, Chimichurri sauce, basmati rice, asparagus 27 BBQ Ribs St. Louis Style 12 count hardwood smoked pork ribs, BBQ sauce, fries 29 Spaghetti and Meatballs House made Pomodoro sauce, shaved parmesan 18 Kale and Mozzarella Ravioli gf Sautéed broccoli, tomato, onion, asparagus, carrots, garlic-butter sauce 22 Chicken Alfredo Fettuccine Sautéed chicken breast, house made Alfredo sauce, shaved parmesan 19 Lobster and Shrimp Ravioli Egg pasta ravioli filled with chunks of lobster, black tiger shrimp, saffron butter cream sauce 29

Dinner

Fish & Chips Battered cod fish, French fries 16.50 Pesto Salmon† 6 oz. grilled Atlantic salmon, basmati rice, asparagus 28 Cod Fish Plancha seared, served with lemon caper sauce, basmati rice, and asparagus 23

Grilled Salmon with Walnut Quinoa 6 oz. grilled Atlantic salmon on a bed of walnut radish pineapple quinoa 24 Strawberry-Pineapple Mahi Mahi 8oz grilled mahi-mahi, creamy pineapple-strawberry sauce, Basmati rice, asparagus 29 Seared Ahi Tuna & Spinach† 8 oz. seared spicy saku tuna, wasabi-yuzu sauce, pickled ginger, Basmati rice, spinach sautéed with garlic. 35

PIZZAS Cheese Pizza 15 Pepperoni Pizza 17 12” round thin crust, zesty pizza sauce, mozzarella cheese Hawaiian Pizza 12” round thin crust, zesty pizza sauce, mozzarella cheese, ham and pineapple 1 Buffalo Pizza 12” round pizza, Franks® Red Hot sauce, mozzarella cheese, spicy chicken avocado diced tomato, side of Ranch dressing 18

OPTIONS Sliced Fresh Fruit gf 6

Broccoli 6 Asparagus 8

Avocado 3 French Fries . or Potato Chips 6

Low-fat Yogurt gf 4

Greek Vanilla Yogurt 5

FINALE Fudge Lava Cake Warm chocolate cake with molten chocolate center, vanilla bean ice cream, strawberries 12 Brownie Stack Chocolate brownie served warm, whipped cream 12 Coppa Stracciatella Chocolate chip hazelnut gelato, cocoa powder, chocolate syrup and whipped cream 12 Yogurt and Berries

Low-fat yogurt topped with fresh berries 12 gf

COFFEE + TEA Freshly brewed Starbucks® blend Coffee Regular or Decaffeinated 4 Espresso, Cappuccino, Cafe Latte 6 ASSORTED TAZO TEAS 4.00 Awake, Earl Grey, Zen Green Decaffeinated – Chamomile, Passion

gf We pride ourselves in providing gluten friendly menu choices. While we strive to ensure those meals are safe for your diet, please be aware that they are being prepared in an environment where gluten is present.

“These nutritional powerhouse foods can help extend your health span – the extent of time you have to be healthy, vigorous and vital.” – Dr. Steven Pratt, author of SuperFoods Rx: Fourteen Foods That Will Change Your life.

Dinner

HAPPY HOUR 4:00-6:00 pm daily Draft Beer 3.50 Sam Adams Boston Lager Blue Moon Belgian White Local Craft – seasonal Margarita on the rocks 5 Well cocktails 6.50 Pita Bread and Hummus Whole wheat pita bread, hummus 7 Assorted Puglia Olives Mixed with garlic and peppers in a traditional Puglia marinade 8 Wedge Salad Baby iceberg lettuce, grape tomato, thin sliced red onion, bacon bits, gorgonzola crumbles, blue cheese dressing 5 Pesto Flatbread Pizza Olive oil, pesto sauce, fresh Mozzarella, garlic and Parmesan cheese 12 Gamba al Ajillo Sautéed shrimp, garlic, spicy olive oil, lime juice 11 Asada Tacos Beef, black bean sauce, pico de gallo, salsa 8

Well Martinis 8 Magnolia Grove 6.50 Chardonnay or Cabernet Sauvignon Cellar #8 Merlot $6.50 Ahi Tuna Seared ahi tuna, Wakame salad 14 Crudites Celery, carrots, cucumber, grape tomatoes, broccoli and radishes 6 Chicken Tacos Corn tortillas, lettuce, shredded cheese, salsa 6 Chips Salsa + Beans Tortillas chips, guacamole, roasted salsa, refried beans, grilled green onion and red jalapeno 6 Chicken Quesadilla 6” flour tortilla, cheese 5 Cheese Burger Quarter pound beef, lettuce, tomato, jack cheese, chipotle aioli, potato chips 9 Fish Tacos Corn tortilla, lettuce, pico de gallo, chipotle aioli, salsa 7

Gratuity of 18% will be added to parties of 6 or more

The department of Public Health advises that eating raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish

poses a health risk to everyone, but especially the elderly, young children under four, pregnant women, & other highly

susceptible individuals with compromised immune systems. Thorough cooking of such foods reduces the risk of illness.

FOOD

BEVERAGES

SS