farmington students get their plates in shape
TRANSCRIPT
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GET YOUR PLATES IN SHAPE KICKOFF Farmington High School, March 5, 2012
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Chef Tim Printup and Food Service Director Peggy Anderberg keep stocking the table with healthy food samples.
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Smart choices for snacks were provided as part of the display. These are breads and dips from around the world.
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Students also sampled fresh vegetables and hummus dip and they entered a drawing to win a basket of low fat snacks.
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Over at the lunch line, students waited in line for a healthy and fresh Thai Chicken Salad.
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Charwells will provide multiple promotions during March to attract students to healthier options.