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WILD GAME PROCESSING PRICE LIST 2017 REGISTRATION TAGS MUST BE PROVIDED FOR ALL BIG GAME-NO EXCEPTIONS WE PROUDLY PARTICIPATE IN THE MN HUNTER HARVESTED DEER PROGRAM-ALL DONATIONS RECEIVED HERE WILL GO TO THE HANOVER FOOD SHELF. YOU WILL RECEIVE A PAIR OF GLOVES FOR YOUR DONATION. 401 East Central AvE - St. Michael, MN 55376 763.497.2455 Extra Charges Vacuum pack fresh cuts-per carcass.......................................................$5 Removal & return of horns........................................................................$5 Hide returned...........................................................................................$10 Pre-caped or skun carcass.....................................................................$15 Improperly field dressed.........................................................................$25 Freezer storage-per week (After one week period)...............................$10 Cape.........................................................................................................$50 GOOD TO KNOW - OUT OF STATE DEER MUST NOT HAVE HEAD OR SPINE ATTACHED. MUST BE QUARTERED. - WE ONLY DO BONELESS CUTS! - ALL DEER BROUGHT IN FOR PROCESSING WILL BE CHARGED A DEPOSIT OF $50 FOR WHOLE DEER & $25 FOR TRIM ORDERS. - WE WILL NOT ACCEPT IMPROPERLY HANDLED OR UNCLEAN DEER OR TRIMMINGS. - DUE TO LIMITED FREEZER SPACE WE ASK THAT YOU PICK UP YOUR ORDER WITHIN ONE WEEK OF BEING NOTIFIED THAT IT IS COMPLETE - STORAGE FEES WILL APPLY THEREAFTER IF ARRANGEMENTS HAVE NOT BEEN MADE. - PLEASE ALLOW AN AVERAGE OF 4-6 WEEKS FOR PROCESSING. WE WILL CONTACT YOU AS SOON AS IT IS COMPLETE. - ALL SAUSAGE IS MADE IN MIXED BATCHES-AFTER JAN 1ST WE WILL DO PERSONAL BATCHES WITH A MINIMUM 25 LB. ORDER PER TYPE. - DO NOT USE GARBAGE BAGS WHEN BRINGING IN TRIMMINGS!! THEY ARE FOR GARBAGE AND ARE NOT FOOD SAFE! USE COOLERS, BOWLS, LARGE ZIPLOCK BAGS, ETC. - FOR THE DO-IT YOURSELFERS: WE HAVE FREEZER PAPER, TAPE, CASINGS, PORK & BEEF TRIM AND SPICES. Contact us FOR ALL YOUR WILD GAME NEEDS: DEER | ELK | GOOSE | PHEASANT BUFFALO | ANTELOPE | SALMON MOOSE | BEAR | DUCK WILD BOAR | OTHER FISH Bring in your LAST YEAR’S invoice from another state inspected facility and we will give you 10% off this year’s invoice! VALID ON ORDERS OVER $100 - MUST HAVE INVOICE!!

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WILD GAMEPROCESSING

PRICE LIST2017

REGISTRATION TAGS MUST BE PROVIDED FOR ALL BIG GAME-NO EXCEPTIONSWE PROUDLY PARTICIPATE IN THE MN HUNTER HARVESTED DEER PROGRAM-ALL DONATIONS RECEIVED HERE

WILL GO TO THE HANOVER FOOD SHELF. YOU WILL RECEIVE A PAIR OF GLOVES FOR YOUR DONATION.

401 East Central AvE - St. Michael, MN 55376

763.497.2455

Extra ChargesVacuum pack fresh cuts-per carcass.......................................................$5

Removal & return of horns........................................................................$5

Hide returned...........................................................................................$10

Pre-caped or skun carcass.....................................................................$15

Improperly field dressed.........................................................................$25

Freezer storage-per week (After one week period)...............................$10

Cape.........................................................................................................$50

GOOD TO KNOW- OUT OF STATE DEER MUST NOT HAVE HEAD OR SPINE ATTACHED. MUST BE QUARTERED.

- WE ONLY DO BONELESS CUTS!

- ALL DEER BROUGHT IN FOR PROCESSING WILL BE CHARGED A DEPOSIT OF $50 FOR WHOLE DEER & $25 FOR TRIM ORDERS.

- WE WILL NOT ACCEPT IMPROPERLY HANDLED OR UNCLEAN DEER OR TRIMMINGS.

- DUE TO LIMITED FREEZER SPACE WE ASK THAT YOU PICK UP YOUR ORDER WITHIN ONE WEEK OF BEING NOTIFIED THAT IT IS COMPLETE - STORAGE FEES WILL APPLY THEREAFTER IF ARRANGEMENTS HAVE NOT BEEN MADE.

- PLEASE ALLOW AN AVERAGE OF 4-6 WEEKS FOR PROCESSING. WE WILL CONTACT YOU AS SOON AS IT IS COMPLETE.

- ALL SAUSAGE IS MADE IN MIXED BATCHES-AFTER JAN 1ST WE WILL DO PERSONAL BATCHES WITH A MINIMUM 25 LB. ORDER PER TYPE.

- DO NOT USE GARBAGE BAGS WHEN BRINGING IN TRIMMINGS!! THEY ARE FOR GARBAGE AND ARE NOT FOOD SAFE! USE COOLERS, BOWLS, LARGE ZIPLOCK BAGS, ETC.

- FOR THE DO-IT YOURSELFERS: WE HAVE FREEZER PAPER, TAPE, CASINGS, PORK & BEEF TRIM AND SPICES.

Contact us FOR ALL YOUR WILD GAME NEEDS:

DEER | ELK | GOOSE | PHEASANTBUFFALO | ANTELOPE | SALMON

MOOSE | BEAR | DUCKWILD BOAR | OTHER FISH

Bring in your LAST YEAR’S invoice from another state inspected facility andwe will give you 10% off this year’s invoice!

VALID ON ORDERS OVER $100 - MUST HAVE INVOICE!!

PROCESSING FEESMost Deer $90

Fee includes: Skin, cut, grind & wrapped to your specifications, all inclusive.All deer are tagged; you will get your own meat cuts back!

STICKSMade with nothing added. Approximate 15-20% shrinkage. Price is per pound on

finished weight. Vacuum sealed in 1 lb pkgs.Teriyaki....................................................................................................$5.99Pepper.....................................................................................................$5.99Cheddar...................................................................................................$6.19Jalapeno Cheese......................................................................................$6.19Maple.......................................................................................................$6.19

JERKYMade with nothing added. Approximate 50% shrinkage. Price is per pound on

finished weight. Vacuum sealed in 8 oz pkgs.Regular.....................................................................................................$8.69Sweet & Sassy..........................................................................................$8.69

SAUSAGES & MORE1/3 pork added

The following sausages are pork added . Price is per pound on finished weight.All sausages will be vacuumed sealed unless noted with an asterisk (*).

Continued on next page.Jalapeno Summer......................................................................................$3.99Garlic Summer...........................................................................................$3.99Regular Summer (Tangy)...........................................................................$3.99Sweet & Hot Summer.................................................................................$3.99Cheddar Summer.......................................................................................$4.39Blueberry Maple Summer..........................................................................$4.49Ring Bologna.............................................................................................$3.99

SAUSAGES & MOREMatched with pork

SMOKEDPolish........................................................................................................$3.99Smoked Country........................................................................................$3.99Smoked Wild Rice Brat.............................................................................$4.49Cheddarwurst............................................................................................$4.49Smoked Maple Sausage-(Large diameter-Hog casing)............................$4.49Smoked Maple Sausage-(Small diameter-Sheep casing)........................$4.99

PRECOOKEDBeer Brat..................................................................................................$3.99Habanero Cheese Brat.............................................................................$4.49Bacon Cheddar Brat.................................................................................$4.59Wild Rice & Cheddar Brat........................................................................$4.69Weiners....................................................................................................$4.99Chili Cheese Weiners...............................................................................$5.19Breakfast Skillet Brat...............................................................................$4.69

BACONBacon........................................................................................................$4.29Maple Blueberry Bacon............................................................................$4.69

FRESHFresh Brats...............................................................................................$3.59Fresh Italian Links....................................................................................$3.79Fresh Potato Sausage-(2/3 pork & potatoes added)...............................$3.99Bulk Breakfast Sausage-(stuffed in 1# tubes)*.......................................$3.39Bulk Italian Sausage-(stuffed in 1# tubes)*............................................$3.39Bulk Maple Sausage-(stuffed in 1# tubes)*.............................................$3.69

DRIEDDried Venison-(Nothing added, approx 40% shrinkage).........................$7.79

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