event menu - rochester dining · - baker street bakery breakfast breads 180 cal each - assorted...

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2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information is available upon request. In the interest of public health, please be aware that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian Vegan Made Without Gluten

Event Menu

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OUR PROMISE TO YOU

We all expect our food to taste good, but we want it to do more than that. We want to know where it came from. How it’s made. Who prepared it.We want it to tell a story.

AUTHENTIC

We live our food-first philosophy with culinary commitments that prioritize locally and responsibly sourced ingredients and chefs who respect the traditions that inspired each dish.

PERSONALIZED

Our team of world-class chefs, food enthusiasts, and hospitality teams work with you to bring progressive food concepts and events to life tailored to each occasion.

COLLABORATIVE

We work with you to organize unique, food-themed events throughout the year. By bringing people together for food and fun, we create memories that have a lasting impression.

Mary ThorntonFounder + President

WHAT WE BRING TO THE TABLE

Antonio PignagrandeExecutive Chef PC III, CEC, CCA

Meet the Chef:

WHAT’S INSIDE

PAGE 3: Breakfast

PAGE 8: Lunch

PAGE 12: Dinner

PAGE 19: Receptions

PAGE 24: Beverages

QUALITY IS OUR COMMITMENT

Our chefs go beyond technique and flavor development–they stay true tothe Harvest Table culinary commitments from sourcing to preparation.

DIETARY INFORMATION


WE ARE PROUD TO DO BUSINESS WITH THESE LOCAL VENDORS.

Applegate Meats - Headwater Food Hub - California Rollin’ II Sushi - Baker Street Bakery

WE START WITH SIMPLE, CLEAN INGREDIENTS.

WE ARE COMMITTED TO OUR COMMUNITY.

WE SERVE FRESH MEALS, MADE FROM SCRATCH.

WE BELIEVE WELL-BEING IS UNIVERSAL.

WE CARE WHERE OUR FOOD COMES FROM.

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Rise and Shine

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BreakfastMELIORA CONTINENTAL $11.50

Choice of three (3) pastries:

- Assorted Mini Muffins 80-120 Cal each- Assorted Danish 200-430 Cal each- Baker Street Bakery Breakfast Breads 180 Cal each- Assorted Brownstein’s Bakery Bagels 170-360 Cal each

Plain Cream Cheese 90 Cal/1 oz. servingSeasonal Cream Cheese 90 Cal/1 oz. servingFresh Sliced Fruit 120 Cal/4 oz. servingAssorted Bottled Fruit Juices 110-170 Cal eachBottled Water 0 Cal eachJava’s Coffee Service 0 Cal/8 oz. serving

HEALTHY CHOICE BREAKFAST $7.00

Overnight Oats with Fresh Berries 430 Cal/8 oz. servingBananas 110 Cal eachIndividual Yogurt Cups 50-150 Cal eachJava’s Coffee Service 0 Cal/8 oz. serving

NEW YORKER $13.00

Assorted Brownstein’s Bakery Bagels 170-360 Cal eachSmoked Salmon Platter with Hard Boiled 240 Cal/ 5 oz. servingCage-Free Eggs, Sliced Tomato, Cucumber + Slivered Red Onions Plain Cream Cheese 90 Cal/1 oz. servingSeasonal Cream Cheese 90 Cal/1 oz. servingFresh Sliced Fruit 120 Cal/4 oz. servingAssorted Fruit Juices 110-170 Cal eachBottled Water 0 Cal each Java’s Coffee Service 0 Cal/8 oz. serving

À LA CARTE BREAKFAST

Assorted Brownstein’s Bakery Bagels 170-360 Cal eachPlain Cream Cheese 90 Cal/1 oz. serving Seasonal Cream Cheese 90 Cal/1 oz. serving $25.00 per dozen House Made Cinnamon Rolls 200 Cal each $18.00 per dozen Fresh Sliced Fruit 120 Cal/ 4 oz. serving $3.50 per person Whole Fruit 50-110 Cal each $2.00 per person Assorted Croissants 310-360 Cal each $18.00 per dozen Chef Kong’s Blueberry Breakfast Bread 230 Cal each $14.50 per loaf

All prices are per person + available for 12 guests or more.Includes appropriate accompaniments.

Rise and ShineTHREE

CONTINENTAL

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BreakfastWARM & TOASTY

CREATE YOUR OWN BREAKFAST $18.00

Choice of two (2) Sides:- House Made Corned Beef Hash 150 Cal/4 oz. serving- Bostrom Farms Pork Sausage Links 110 Cal/ 1 oz. serving- Turkey Sausage Patties 50 Cal/1 oz. serving- Bostrom Farms Double Smoked Bacon 140 Cal/1 oz. serving

Choice of (1) Entree:- Buttermilk Pancakes 100 Cal/2 oz. serving- Enhanced Pancakes $0.50 addition per person- Blueberry 90 Cal/ 2 oz. serving- Chocolate Chip 120 Cal/2 oz. serving- Banana 90 Cal/ 2 oz. serving- Belgian Waffles 70 Cal/1.5 oz. serving- Vanilla Dipped French Toast 160 Cal/3.5 oz. serving

Choice of one (1) Potato:- Griddle Top Home Fries with 160 Cal/4 oz. serving Caramelized Onions - Ranch Hash Browns 90 Cal/2 oz. serving- Rosemary + Red Pepper Home Fries 90 Cal/4 oz. serving

Choice of one (1) Pastry:- Danish 200-430 Cal each- Baker Street Breakfast Breads 180 Cal each- House Made Croissants 320 Cal each- House Made Cinnamon Rolls 200 Cal each

Ketchup 15 Cal/1tbs. serving Hot Sauce 0 Cal/1tbs. servingJava’s Coffee Service 0 Cal/8 oz. servingAssorted Fruit Juices 110-170 Cal/8 oz. serving Iced Water 0 Cal each/ 8 oz. serving

AMERICAN BREAKFAST $12.25

Assorted Mini Muffins 80-120 Cal/ 1 oz. servingAssorted Danish 200-430 Cal eachAssorted Brownstein’s Bakery Bagels 170-360 Cal eachPlain Cream Cheese 90 Cal/1 oz. serving Seasonal Cream Cheese 90 Cal/1 oz. serving Scrambled Cage-Free Eggs 90 Cal/2 oz. servingBreakfast Potatoes 190 Cal/4 oz. servingBacon 140 Cal/1 oz. servingBreakfast Turkey Sausage 50 Cal/1 oz. servingKetchup 15 Cal/1tbs. serving Hot Sauce 0 Cal/1tbs. servingJava’s Coffee Service 0 Cal/8 oz. servingIced Water 0 Cal each/ 8 oz. serving

SIGNATURE FARMHOUSE BREAKFAST $16.00

Steel Cut Oatmeal 440 Cal/6 oz. serving Stone Ground White Grits 500 Cal/4 oz. servingFresh Toppings:

- Raisins 90 Cal/1 oz. serving- Cinnamon 0 Cal- Brown Sugar 20 Cal/1 tbs. serving- Fresh Blueberries 15 Cal/ 1 oz. serving- Fresh Strawberries 10 Cal/1 oz. serving

White Cheddar + Chive 320 Cal/5 oz. servingScrambled Cage-Free Eggs Smoked Bacon 140 Cal/1 oz. serving Turkey Sausage 50 Cal/1 oz. servingOven Roasted Potatoes with 150 Cal/4 oz. servingGoat Cheese + Thyme “Bananas Foster” French Toast 80 Cal/1.5 oz. servingJava’s Coffee Service 0 Cal/8 oz. servingAssorted Fruit Juices 110-170 Cal/8 oz. serving Iced Water 0 Cal each/ 8 oz. serving

Includes appropriate accompaniments.

FOUR

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Good Morning

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Up and at ‘Em

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Up and at ‘Em

BreakfastFRESH FRUIT + YOGURT PARFAITS $3.75

210 Cal/6 oz. serving

MINI QUICHE $3.50Choice of two (2):

- Mediterranean with Tomatoes, 140 Cal/4 oz. serving Oregano + Feta Cheese- Smoked Salmon with Caper + Dill 230 Cal/4 oz. serving Cream Cheese - Bacon + Caramelized Onion with 240 Cal/4 oz. serving Gruyere Cheese

BREAKFAST SANDWICHES $4.00Choice of two (2):

- Egg White, Spinach, Sun-Dried Tomato + 240 Cal/6 oz. serving Provolone on an English Muffin - Turkey Sausage, Cheddar Cheese + a 380 Cal/6 oz. serving Fried Egg on a House Made Biscuit- Smoked Bacon, Gouda, Garlic Aioli 480 Cal/5 oz. serving + Fried Egg on a Croissant

All prices are per person + available for 12 guests or more. Includes appropriate accompaniments.

ENHANCEMENTS

SEVEN

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Sandwiches & SANDWICH BUFFETS

DELI EXPRESS $12.75

Choice of one (1) Side SaladHouse Made Ranch Chips 180 Cal/2.5 oz. servingDeli Platter from Lorenzo Meats with Roasted Turkey 100 Cal/3 oz. servingRoast Beef 120 Cal/3 oz. servingRoasted Vegetables 35 Cal/4 oz. servingLettuce 10 Cal/1 oz. servingTomatoes 5 Cal/1 oz. serving Onions 10 Cal/1 oz. servingAssorted Cheeses 100 Cal/1 oz. servingMayonnaise 180 Cal/1 oz. servingMustard 30 Cal/1 oz. servingPickles 10 Cal/1 oz. servingAssorted Baked Breads 120 Cal eachRolls 230 Cal eachWraps 300 Cal eachAssorted Cookies 250-310 Cal eachBrownies 240 Cal eachIced Tea 0 Cal/8 oz. servingIced Water 0 Cal each

CLASSIC SELECTIONS $16.00

Choice of one (1) Side SaladHouse Made Ranch Chips 180 Cal/2.5 oz. serving

Choice of three (3) Sandwiches:- ALT Sandwich with Avocado, 370 Cal/8 oz. serving

Lettuce, Tomato + Hummus on Vegan Bread

- Grilled Murray’s Chicken with 510 Cal/10 oz .servingSpinach, Prosciutto, Mozzarella + Balsamic on a Focaccia Roll

- Smoked Turkey Sandwich with 470 Cal/ 9 oz. servingCheddar + Tomato on a Baguette

- Grilled Vegetables with Boursin 300 Cal/7 oz. servingCheese, Dijon Aioli + Arugula on a Croissant

- Tuna Salad Wrap with Dill, Lemon, 240 Cal/7 oz. servingRomaine + Tomatoes

Mayonnaise 180 Cal/1 oz. servingMustard 30 Cal/1 oz. servingPickles 0 Cal/1 oz. servingAssorted Cookies 130 Cal each Brownies 240 Cal eachIced Tea 0 Cal/8 oz. serving Iced Water 0 Cal/8 oz. serving

All prices are per person + available for 12 guests or more. Includes appropriate accompaniments. Salads

EIGHT

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Eat Your Greens

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Crisp and Fresh

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SANDWICH BUFFETS.

EXECUTIVE LUNCHEON $18.00

Choice of two (2) Side Salad/SoupsHouse Made Ranch Chips 180 Cal/2.5 oz. servingChoice of three (3) Sandwiches:

- Mexican “Torta” with a Creamy Black 530 Cal/9 oz.servingBean Spread, Avocado, Tomato + Toasted Corn on Vegan Bread

- Carrot + Pickled Beet Slaw with 380 Cal/11 oz. servingCucumbers, Tofu + Fisher Hill Farm Beets on Ciabatta

- Roasted Turkey, Tomato, Havarti 350 Cal/8 oz. servingCheese + Pesto Mayonnaise on Sourdough Bread

- Waldorf Chicken Salad Sandwich 390 Cal/7 oz. serving with Bibb Lettuce on Pumpernickel

- “SLT” – Salmon, Vine-Ripened Tomatoes, 380 Cal/8 oz. servingBibb Lettuce + Pesto Mayonnaise on Sourdough Bread

Mayonnaise (available upon request) 180 Cal/1 oz. servingMustard (available upon request) 30 Cal/1 oz. servingPickles 10 Cal/1 oz. serving Choice of one (1) Dessert:

Aquafaba Chocolate Mousse Cups 210 Cal/3 oz. servingGourmet Dessert Bars 270 Cal each

Iced Water 0 Cal/8 oz. servingStrawberry Infused Iced Tea 10 Cal/8 oz. serving

Sandwiches & All prices are per person + available for 12 guests or more. Includes appropriate accompaniments. Salads

ELEVEN

Side Salad Options: - Seasonal Soup (available upon request) 70-200 Cal/6 oz. serving- Garden Salad 45 Cal/3.5 oz. serving

with Ranch 90 Cal/1 oz. serving + Balsamic Dressing 60 Cal/1 oz. serving

- Fresh Fruit Salad 120 Cal/4 oz. serving- Deli Tortellini Salad with Spinach, 390 Cal/7 oz. serving

Julienne Meats + Cheeses- Loaded Broccoli Salad with Cranberries, 480 Cal/7 oz. serving

Cheddar, Toasted Almonds + Poppy Seed Dressing

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BuffetsTHEMED EVENTS

BACKYARD BBQ $17.00

Garden Salad 45 Cal/3.5 oz. servingwith Ranch 90 Cal/1 oz. servingBalsamic Dressing 60 Cal/1 oz. servingBrown Sugar Baked Beans 140 Cal/4 oz. servingWarm Succotash with Lima Beans, 150 Cal/4 oz. servingTomatoes, Onions + Seabrook Farms Corn Smoked Autumn’s Harvest Farm 190 Cal eachChicken with House Made Carolina Barbeque Sauce Bostrom Farms Pulled Pork with Coffee 200 Cal/8 oz. serving Barbeque Sauce Portobello Stuffed with Oven Roasted 200 Cal eachVegetables + Glazed with Balsamic Chef Kong’s Sour Cream Brownies 240 Cal each

EASTERN INFLUENCES $18.00

Mandarin Orange Spinach Salad with 170 Cal/8 oz. servingToasted Almonds, Cranberries + Fried Rice Noodles Ginger Pineapple Vinaigrette 80 Cal/1 oz. servingFive Spiced Roasted Baby Carrots 45 Cal/3 oz. servingGinger + Orange Braised Bok Choy 30 Cal/4 oz. servingScallion + Vegetable Fried Rice 150 Cal/4 oz. servingFilipino Grilled Autumn’s Harvest Farm 170 Cal/4 oz. servingChicken with Sweet + Spicy Sauce Fried Tofu tossed with Lo Mein Noodles, 220 Cal/4 oz. servingCashews, Mint + Red Peppers in a Hoisin Sauce Chocolate Mousse Cups topped with 210 Cal eachSesame Granola

TASTE OF TUSCANY $15.50Caprese Salad with Vine Ripe Tomatoes, 170 Cal/4 oz. servingBuffalo Mozzarella, Basil + Aged Balsamic Vegetable Italian Pasta Salad 110 Cal/4 oz. servingwith Herbed Vinaigrette Escarole + White Beans Sauté 70 Cal/4 oz. servingClassic Murray’s Chicken French 210 Cal/4 oz. servingwith Sherry Lemon SauceEggplant Parmesan with Marinara 350 Cal/8 oz. servingSauce + Mozzarella Baker Street Bakery Mini Cannoli 140 Cal each


TWELVE

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Feast Your Eyes

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Transport your Tastebuds

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Transport your Tastebuds


MEDITERRANEAN $16.50

Romaine Lettuce with Chick Peas, 230 Cal/4 oz. servingKalamata Olives, Tomatoes, Sliced Onions + Greek Vinaigrette Tomato, Feta + Olive Couscous 120 Cal/4 oz. servingRoasted Potatoes with Caramelized 90 Cal/4 oz. servingOnions, Rosemary + Thyme Beef or Chicken Souvlaki with 420 Cal/8 oz. servingTzatziki Sauce Vegetable Kabobs 40 Cal eachBaklava 270 Cal each

COUNTRY PICNIC BUFFET $20.00

Local Vegetable Crudités 60 Cal /8 oz. servingParmesan + Red Pepper Ranch Dip 110 Cal/1 oz. servingCurry + Yogurt Dip 100 Cal/1 oz. servingHerb Roasted Fingerling Potatoes 100 Cal/4 oz. servingLoaded Macaroni Salad with Hard Boiled 280 Cal/4 oz. servingCage-Free Eggs, Slivered Carrots + Sir Kensington Mayonnaise Buttermilk Fried Autumn’s Harvest Farm 230 Cal eachChicken with Local Honey + RosemaryFLX Beef Short Ribs in a Red Wine Braise 430 Cal/ 6 oz. servingRoasted Cauliflower topped with 220 Cal/4 oz. servingSautéed Kale + Cashews Assorted House Made Mini Pies 120-200 Cal each

LOOKING TO CREATE YOUR OWN THEMED BUFFET OR UNIQUE CUSTOM BUFFET?

Contact us at [email protected] / 585.275.7687 to explore more options + personalize your buffet to fit your event.


FIFTEEN

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HARVEST BOUNTY $17.75

Traditional Mixed Greens Salad 45 Cal/3.5 oz. serving with Ranch 90 Cal/1 oz. servingBalsamic Dressing 60 Cal/1 oz. servingSouthern Biscuits with Whipped Butter 250 Cal eachButtermilk Mashed Potatoes 140 Cal/4 oz. servingSautéed Dill Green Beans 30 Cal /4 oz. servingHerb Roasted Turkey with Gravy 230 Cal/6 oz. servingVegetable Primavera in a Sun-Dried 280 Cal/8 oz. servingTomato Pesto House Made S’mores Brownies 440 Cal each

LATIN TASTES $18.50

Chopped Latin Salad with Corn, 180 Cal/8 oz. servingCilantro, Pickled Onions + Bostrom Farms Chorizo Avocado Ranch Dressing 90 Cal/1 oz. servingRed Beans + Yellow Rice 130 Cal/4 oz. servingFire Roasted Tomato + 110 Cal/4 oz. servingGouda Polenta Spicy Shrimp 130 Cal/5 oz. servingAutumn’s Harvest Farm Chicken Adobo 170 Cal/6 oz. servingStuffed Squash with Corn, Beans, Scallions 230 Cal/8 oz. serving+ Vegan Cheese Churros with House Made 150 Cal eachChocolate Sauce


SIXTEEN

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Internationally Inspired

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Buffet, Your Way

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Buffet, Your Way

Buffets$22.50 per person for selection of 1 starter, 1 side, 2 entrées + 1 dessert

BUFFET STARTERS

Garden Salad 45 Cal/3.5 oz. servingwith Ranch 90 Cal/1 oz. serving+ Balsamic Dressing 60 Cal/1 oz. servingClassic Caesar Salad 160 Cal/8 oz. servingBaby Spinach Salad with Bacon, Hard 180 Cal/8 oz. servingBoiled Cage-Free Eggs + Balsamic Dressing Roasted Vegetable Platter with 120 Cal/4 oz. servingChimichurri Mayonnaise Fresh Fruit Salad 120 Cal/4 oz. serving

BUFFET SIDES

Italian Seasoned Green Beans 40 Cal/4 oz. servingLively Run Dairy Goat Cheese + Roasted 180 Cal/4 oz. servingGarlic Mashed Potatoes Seasonal Roasted Vegetables 50 Cal/4 oz. servingBrussels Sprouts with Almond Butter 70 Cal/4 oz. servingQuinoa + Wild Rice Blend 310 Cal/8 oz. servingRoasted New Potatoes 170 Cal/4 oz. serving

BUFFET ENTREES

Fried Tofu tossed in a Hoisin 340 Cal/6 oz. serving Sesame Glaze Kale + Tomato Pasta with Toasted Pine 230 Cal/8 oz. servingNuts in a Creamy Alfredo Sauce Barbeque Autumn’s Harvest Farm Chicken 380 Cal/7 oz. servingBreast with a Mango Pepper Salsa Coconut Crusted Mahi Mahi 210 Cal/6 oz. servingRosemary + Garlic Roasted Autumn’s Harvest Farm Tenderloin of Beef 190 Cal/5 oz. serving

BUFFET DESSERTS

Baker Street Bakery Cherry 180 Cal each Cheesecake Tarts Aquafaba Chocolate 210 Cal/ 3 oz. servingMousse Cups House Made Warm Apple Crisp 210 Cal/3 oz. servingBaker Street Bakery Spiced 360 Cal/4 oz. serving Carrot Cake Dried Fruit + Toasted Nut Bar 140 Cal/2 oz. serving

All prices are per person + available for 12 guests or more.

NINETEEN

CUSTOMIZE YOUR EXPERIENCE

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ReceptionsHORS D’OEUVRESHors d’oeuvres are priced per dozen.

HOT HORS D’OEUVRES

Vegetable Pakoras with a White Balsamic + Maple Dipping Sauce 80 Cal each

$18.50Bacon Wrapped Dates 50 Cal each

$20.00Thai Sweet + Sour Chicken Meatball 50 Cal each

$23.00Hibachi Beef Skewers with Scallions 150 Cal each

$30.00Crab Hush Puppies with Old Bay Remoulade 50 Cal each

$30.00Artichoke Beignets 140 Cal each

$25.00Beef Wellington 100 Cal each

$28.00Vegetable Spring Rolls 100 Cal each

$20.00

COLD HORS D’OEUVRESVegan Spring Rolls 80 Cal each

$22.00Cucumber “Bruschetta” 50 Cal each

$20.00Smoked Chicken Salad on a Croustade 80 Cal eachwith Caramelized Onions

$21.00Tapas Beef with Pesto + Ricotta 160 Cal each

$22.00Caprese Skewers 50 Cal each

$20.00Shrimp with Bloody Mary Cocktail Sauce 25 Cal each

$23.00Smoked Salmon Mousse on a 80 Cal eachPumpernickel Crouton

$25.00

All prices are per person + available for 12 guests or more.

RECEPTION STATIONSLOCAL FAVORITES $14.00

FLX Beef Sliders with House Made Poppy 240 Cal each Seed Buns, Gruyere Cheese, Caramelized Onions + Russian DressingLocal Roasted Beet Sliders with a 190 Cal eachCauliflower Quinoa “Bun” French Fry Bar: Waffle Fries 170 Cal/4 oz. servingSweet Potato Fries 300 Cal/4 oz. servingOnion Rings 360 Cal/4 oz. servingToppings: Ketchup 15 Cal/1 oz. servingRanch Aioli 90 Cal/1 oz. servingCurry-Honey Glaze 240 Cal/ 1 oz. servingBrownie Bites with Sea Salt + Caramel Drizzle 60 Cal each

TAVERN TASTES $15.00Warm Soft Pretzel Bites with Genesee 170 Cal/3 oz. servingBrewery Cheese Dip Buffalo Fried Cauliflower 80 Cal/ 4 oz. servingSmoked Chicken Wings with Blue 160 Cal eachCheese Dressing Warm Crab + Spinach Dip with 100 Cal/1 oz. serving Assorted Breads Donut Holes Tossed in Cinnamon Sugar 70 Cal eachwith Warm House Made Chocolate Sauce

BRUSCHETTA BAR $5.00Baker Street Bakery Artisan Breads 120 Cal each+ Crostini Olive Tapenade 45 Cal/1 oz. servingRoasted Red Pepper Spread 40 Cal/1 oz. servingClassic Tomato Relish 50 Cal/1 oz. servingProsciutto, Arugula + Mozzarella Spread 180 Cal/1 oz. serving

585 SUSHI STATION $9.50Choice of three (3) Rolls:

- Crunchy Spicy Tuna 30 Cal eachSpicy Tuna, Japanese Mayo, Scallions + Onion Crunchies (Raw Roll)

- Killer Shrimp 35 Cal eachTempura Shrimp, Japanese Mayo, Cream Cheese, Avocado + Scallions

- Vegetarian 20 Cal eachArray of Fresh Vegetables

- Tuna Nigiri 90 Cal each- Alaska 30 Cal each

Smoked Salmon, Cucumber + Avocado - California 30 Cal each

Crabstick, Japanese Mayo, Cucumber + Avocado

TWENTY

UNSURE OF HOW MANY ITEMS + HOW MUCH TO ORDER FOR YOUR RECEPTION?

Contact your catering events specialist to discuss the proper amounts needed for a reception.

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Mix and Mingle

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Nosh and Nibble

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Nosh and Nibble MAY WE SUGGEST A SERVED MEAL OR RECEPTION?

Our talented chefs are delighted to create special menus that include local + sustainable selections that accommodate your culinary

preferences + budget. Please contact our Catering Office at 585.275.7687 to arrange a personal consultation.

ReceptionsPLATTERS + DIPSFresh Garden Crudités 60 Cal/8 oz. serving $3.50 per personWith Ranch Dill Dip 90 Cal/1 oz. servingFresh Sliced Fruit 120 Cal/4 oz. serving

$3.50 per personAntipasto Platter with Marinated 330 Cal/8 oz. servingVegetables, Italian Meats + Cheeses

$5.75 per personNYS Cheese Display 270 Cal/2 oz. servingwith Assorted Crackers + Crostini

$5.25 per personGluten Free Crostini or Crackers

Available on RequestHouse Made Warm Spinach Dip 370 Cal/2 tbs. servingwith Pita Crisps

$5.50 per person

BREAKSAll prices are per person + available for 12 guests or more.

SNACK ATTACK $6.25

Individual NY Chips 140 Cal/1 oz. servingRoasted Peanuts 500 Cal/3 oz. servingTrail Mix 510 Cal/4 oz. servingAssorted Cookies 250-310 Cal eachBrownies 240 Cal each

BREADS + SPREADS $6.75

Tortilla Chips 180 Cal/2 oz. servingPita Crisps 160 Cal/2 oz. serving Ginger Verde Guacamole 130 Cal/3 oz. servingRoasted Red Pepper + Pine Nut Spread 40 Cal/1 oz. servingPea Hummus with Truffle Oil 60 Cal/1 oz. servingRoasted Eggplant Spread 120 Cal/1 oz. servingFresh Sliced Fruit 120 Cal/4 oz. serving

TWENTY THREE

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Sips & Sweets BEVERAGESIncludes appropriate accompaniments

Bulk (per three gallons)

Pink Lemonade 90 Cal/ 8 oz. serving$22.50

Lemon Infused Iced Tea 5 Cal/ 8 oz. serving$22.50

Infused Waters: Cucumber Mint 10 Cal/ 8 oz. serving

$15.00Citrus 10 Cal/8 oz. serving

$15.00Infused Iced Teas:

Strawberry Basil 10 Cal/ 8 oz. serving $25.00

Raspberry Lime 10 Cal/ 8 oz. serving$25.00

Individual (per person)

Assorted Sodas 0-150 Cal each$2.00 per person

Bottled Waters 0 Cal each$2.00 per person

Assorted Fruit Juices 110-170 Cal each$2.00 per person

Sparkling Water 0 Cal/ 8 oz. serving$2.00 per person

Java’s Coffee Service 0 Cal / 8 oz. serving$2.75 per person

DESSERTSAvailable for 12 guests or more

Baker Street Bakery Assorted 120-180 Cal eachMini Desserts

$4.25 per personMini Fruit Tarts 110-170 Cal each

$4.00 per personAssorted Cookies 250-310 Cal eachBrownies 240 Cal each

$2.50 per personChocolate Covered 60 Cal eachStrawberries

$3.00 per personDried Fruit + Toasted 140 Cal/2 oz. servingNut Bar

$3.25 per person

TWENTY FOUR

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Sips & Sweets

Refreshing and Delicious

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ORDERING INFORMATIONLEAD TIMENotice of 72 hours is appreciated; however, we will do our best to accommodate all late orders that are received. We appreciate the importance of your function + will do whatever it takes to exceed your expectations.

EXTRASWe are delighted to assist you with all of your event needs from rental equipment, linens, florals to service staff + everything in between. Additional fees may apply.

CONTACT US TODAY585.275.7687 [email protected] melioracatering.catertrax.com Prices effective until 07/01/2020 Prices may be subject to change

© 2019 Aramark. All rights reserved. 0030322_1

event menu - rochester dining · - baker street bakery breakfast breads 180 cal each - assorted...

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