environmental stewardship in healthcare: a nursing perspective€¦ · •nursing social policy...
TRANSCRIPT
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Environmental Stewardship in Healthcare:A Nursing Perspective
Elizabeth Schenk, PhD, MHI, RN-BC, FAAN
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Map of Conversation
Planetary Environmental
Crisis
What does it
have to do with
Nursing?• Environment impacts health
• Healthcare impacts environment
Framework for Nursing to address
it
• Resources
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The Problem
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Planetary Health…Planetary Disruption
• Planetary Boundaries: Stockholm Resilience Centre
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Planetary Health…Planetary Disruption
Three areas of concern to Healthcare
• Climate Change
• Biodiversity Loss
• Resource Depletion
Lead to Health Risks
Healthcare Contributes
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Healthcare’s Contributions
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Healthcare pollution creates harm on same order of magnitude as other HACs (Eckelman,
Sherman, 2016)
Healthcare is not held accountable for its pollution. It is not regularly measured or reported.
Healthcare focuses on reducing harm in other ways: HROs, Quality outcomes, Rankings, Reimbursement
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Healthcare’s Environmental Footprint
Complex waste stream
• Regulated
• 7,000 tons per day in US (14,000,000 pounds)
• 29 pounds per patient day (PGH, 2019)
Energy/Water
24/7 operations-energy intensive
10% of GHG
2nd highest user of energy
2-3X as energy intensive as office buildings
Transportation outpacing buildings for GHGs
Chemicals of Concern• Nurses 2nd most exposed• Impacts to patients, staff,
community, planet
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Solutions
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The WE ACT, PLEASEFrameworkfor Environmental Stewardship in Healthcare
Beth Schenk, PhD, MHI, RN-BC, FAAN
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What is Environmental Stewardship in Healthcare?
The use of responsible practices, processes and products that decrease pollution and harm to the natural environment, communities, individuals, other species, and future generations.
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Of environmental stewardship in healthcare
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Why Nurses?
Largest profession: Many points of contact
Professional obligation
Most trusted voice
Timing: Environmental crisis is worsening
Healthcare (and thus nursing practice) is significantly polluting
Growing awareness of environmental impacts of healthcare among nurses and others
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Waste
• Waste streams in healthcare:• Biohazardous
• Chemo
• Pathological
• Pharmaceutical hazardous
• Pharmaceutical non-hazardous
• Narcotic
• Waste anesthesia gas
• Recycling
• Compost
• Landfill
Opportunities
• Segregation
• Source Reduction
• Reusable products
• Reprocessing
• Leaner Processes
• Using less
• Overstocking
• Linen
• Reformulate kits
Climate Impacts of Waste• Waste in landfills creates methane• Overproduction, shipping, use and disposal of goods contributes GHGs• Overutilization of resources reduces resiliency of ecosystems
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Waste Optimization
Waste Type Price/pound Target (lbs/APD)
Recycling $ 0.05 10
Landfill $ 0.11 10
Infectious Waste $ 1.45 0.75
Hazardous Waste $ 8.52 0.03
Reaching optimal tons and percentages of waste streams to minimize environmental impacts and reduce costs
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Energy and water
• Fossil Fuel Based Energy
• Air pollution: Mercury, NOx, SOx
• Water pollution: solvents, mercury
• Greenhouse gases (GHGs) from burning of fossil fuels
• Excess water usage
• Stresses aquifers and surface water
• Requires energy to treat and pump
Opportunities
• Renewable energy
sources
• Energy conservation
through efficiency and
behaviors
• Water conservation
Climate Impacts of Energy and Water• Fossil fuel burning is the primary driver of climate change• Coal is most polluting; natural gas less GHGs, but pollutes water and soil• Treatment and distribution of water is energy intensive
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Agriculture/foodChallenges
• Food waste- 30-40% of food supply: 133 billion pounds: $161 billion. Food waste in landfill causes GHG emissions (8% of total GHGs)
• Meat – GHGs, antibiotics, waste
• Produce – large scale ag or local, sustainable - finding balance
• Processing, packaging, shipping food add to pollution
Opportunities
• Local and sustainable foods
Supporting local economies
Self-sustaining communities
• CSA’s, Gardens
• Reusable dishware
• More organic foods; Avoid added
hormones and antibiotics
• Healthier beverages
• Avoid single use plastics
• Reduce, compost food waste
Climate Impacts of Agriculture and Food• Animal agriculture contributes 14-18% of GHGs globally (Lamb, Beef, Cheese, Pork…)• Food waste an important contributor of GHGs• Land use important (deforestation, loss of croplands, carbon sequestration in soil)
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Chemicals• Chemicals of concern:
• Mercury
• Glutaraldehyde
• Flame retardants
• PVC, DEHP
• BPA, BSA, Phthalates
• Triclosan
• High risk pharmaceuticals
• High-level disinfectants, cleaning agents
• Herbicides, pesticides
• Careful disposal required
OpportunitiesProtect self
• Learn about risks• Use proper protection
Reduce/eliminate• Identify opportunities• Track volumes/dollars
Educate• Request justification for
use of harmful chemicals
• Teach others about health risks
Climate Impacts of Chemicals
• Waste Anesthesia Gas (WAG) up to 3600 times as potent as CO2
• Petrochemicals, Hydrogen production, and ammonia manufacturing highest GHG emitters
• GHG forms: CO2, N2O, Fluorinated GHGs, Methane
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Transportation
Challenges
• Has passed buildings as largest source of GHGs
• For now employees are very dependent on SOV
• Difficult to curb...up to each employee. Yet one of the largest aspects of work-related pollution
Opportunities
• Public transport
• Reduce personal dependency on SOV
• Commuter club
• Electric vehicles
• Incentives for not using SOV
Climate Impacts of Transportation• Largest sectoral contributor to climate change• In addition to GHGs, significant air pollution• Electric vehicles coming, but need to run on renewable energy
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Key Domains: WE ACT
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Levels of Action
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WE ACT Circle:Driving toward Environmentally Safe and Healthy Practice
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Professional Obligation• Nursing Social Policy Statement
• Promotion of the Health of the Public
• Caring Service
• Hazardous Service
• Code of Ethics
• The nurse promotes, advocates for, and protects the rights, health and safety of the patient (Individual, family, group, community, population)
• Nursing Scope and Standards of Practice
• Standard 17 “The registered nurse practices in an environmentally safe and healthy manner.”
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Leadership• Formal
• Organizational decision making• Shared Governance and Strategic Planning• Move the Boulders• Reward/Recognize
• Influencers/Thought Leaders• Role models• Champions• Grassroots Passion
• Advocacy• Community leadership• Elected office• Communicate with legislators
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Education
• Formal: ES content frequently lacking
• Practice-Based: • Policies, Improvement projects,
purchasing
• Journal Clubs, Lectures, Peer training
• Lifelong Learning/CNE
• Conferences
• Webinars-Available from ANHE, others
• Content rich sites: HCWH, PGH
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Accountability• Metrics!
• WE ACT Content Areas, GHGs
• Compare to national, regional and local benchmarks
• Dashboards and reporting
• Identify who is accountable
• True to Purpose
• Community Benefit
• Sustainable Procurement
• Weave into other measures of success
• Organizational Goals and Mission
• Quadruple Aim
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Science
• Use Evidence
• Stay abreast of current science
• Share source material to enhance knowledge base
• Precautionary Principle
• When not fully clear, use best evidence available
• Contribute to Body of Knowledge
• Support/conduct research
• Disseminate findings
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Engagement
• Communicate
• Seven routes
• Buzz
• Help people address
• What they are interested in
• Meaning and Purpose
• Link environmental care to health
• Include all: staff, patients/family and the public
• Advocacy-Encourage nurses to communicate with elected officials, run for office, engage others
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•Professional obligation
•Leadership
•Education
•Accountability
•Science
•Engagement
PLEASE
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Schenk, 2019, Creative Nursing
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Do not be daunted by the enormity of the world’s grief.
Walk humbly now.
Do justly now.
Love mercy now.
You are not expected to complete the work,
but neither are you free to abandon it.
R. Shapiro/Talmud
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Thank youas
WE ACT, PLEASE
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