elliot’s restaurant wine list - d1jdzbbty1f0io.cloudfront.net · elliot’s restaurant wine list...

4

Click here to load reader

Upload: nguyenque

Post on 04-Jan-2019

214 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: elliot’s restaurant wine list - d1jdzbbty1f0io.cloudfront.net · elliot’s restaurant wine list CHAMPAGNE & SPARKLING GLASS 125ML BOTTLE Lanson Black Label Brut, France A young,

elliot’s restaurant wine list

CHAMPAGNE & SPARKLING GLASS 125ML BOTTLELanson Black Label Brut, FranceA young, lively style with a lingering lemon character with slight biscuity aromas . . 8.50 55.00

Lanson White Label Sec, FranceFresh and zesty initially with a off-dry finish . A perfect match for those who like their wine with a touch of sweetness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70.00

Lanson Brut Rosé, FranceFresh berries on the nose with elegant, restrained creamy fruit on the palate . . . . . . . . . . . . 65.00

Conti d’Arco Prosecco, Brut, ItalySparkling with fresh apples, pears and a just a hint of white peach . . . . . . . . . . . . . . 6.00 29.50

Veuve Clicquot Yellow Label Brut, FranceWell known for both its full-bodied, biscuity style and its consistency, a blend of over 50 crus, mostly Premier and Grand Cru . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75.00

Bolla Sparkling Rosé, ItalyAromas of meadow flowers with fresh and fruity strawberry and cherry flavours . . . . . . . . . . 29.50

Food Allergies and Intolerances: Before you order your drinks, please speak to our staff if you want information on any ingredients .

Page 2: elliot’s restaurant wine list - d1jdzbbty1f0io.cloudfront.net · elliot’s restaurant wine list CHAMPAGNE & SPARKLING GLASS 125ML BOTTLE Lanson Black Label Brut, France A young,

WHITE WINE GLASS 175ML 250ML BOTTLEBorsari Inzolia, Italy The Inzolia grape is indigenous to Sicily where it produces a delicious, light herbal and lemon aroma with a warm peachy flavour . . . . . . . . . . . . 5.25 7.50 19.50

Solstice Pinot Grigio, ItalyFresh, crisp with subtle notes of citrus and pear fruit and a lovely clean finish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.50 8.50 23.00

Flagstone Noon Gun Chenin Blanc-Sauvignon Blanc-Viognier, South AfricaIntense, aromatic, tropical fruit flavours spiked with a wedge of orange peel and a sprinkling of baking spice . . . . . . . . . . . . . . . . . . . . . . . 7.50 9.75 27.50

Berri Estates Unoaked Chardonnay, AustraliaA crisp style with a fresh, yet ripe lemon character with no oak ageing . . .6.00 8.50 22.50

Chablis, Paul Deloux, FranceFlowery, lively, fresh and mouth-watering with a crisp fruity palate and that flinty backbone only found in true Chablis . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30.00

Viña Pomal Viura-Malvasía Rioja Blanco, SpainFermented in American oak barrels and allowed lees contact for about four months to increase the rich mouth-feel and spice element . . . . . . . . . . . . . . . . . . . . . . . 29.50

Sancerre La Fuzelle, Adrien Maréchal, FranceDistinctively elegant . Laden with racy crispness and abundant gooseberry crunch . . . . . . . . 30.00

Waipara Hills Sauvignon Blanc, New ZealandA generous and lifted style, showing powerful aromas of melon, nettle andsnow pea; the palate bursts with fresh citrus, grapefruit and melon . . . . . . . . . . . . . . . . . . . . 30.00

ROSé WINE GLASS 175ML 250ML BOTTLEGranfort Rosé de Cinsault, FranceHarvested in the cool of the morning and cool fermented to ensure that the flavours of fresh summer fruit are retained . . . . . . . . . . . . . . . . . . . . . .5.75 7.75 22.95

Vinuva Pinot Grigio Rosé, ItalyA delicate pink wine full of fresh, summer-fruit aromas and an off-dry finish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.25 8.25 24.50

Food Allergies and Intolerances: Before you order your drinks, please speak to our staff if you want information on any ingredients .

Page 3: elliot’s restaurant wine list - d1jdzbbty1f0io.cloudfront.net · elliot’s restaurant wine list CHAMPAGNE & SPARKLING GLASS 125ML BOTTLE Lanson Black Label Brut, France A young,

RED WINES GLASS 175ML 250ML BOTTLE Borsari Cabernet Sauvignon, ItalyBright, soft berry-fruits with juicy damsons, a smooth, easy-going red . . 5.25 7.50 19.50

Don Jacabo Rioja Crianza, SpainA classic Rioja with great depth of aroma and flavour . Aged for over 12 months in American oak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31.50

Berri Estates Shiraz, AustraliaMedium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.00 8.50 22.50

Altoritas Merlot, ChileHarvested from selected vineyards across the Central Valley, this approachable wine has a deep colour with rich, spicy fruit and smooth tannins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.25 8.00 22.75

Callia Lunaris Malbec, ArgentinaEnticing aromas of cherry and plum with a background of warming spice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.50 9.00 26.00

Dashwood Pinot Noir, New ZealandCrunchy black and red cherry fruit are backed up by winter spice,plum and vanilla . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30.00

Châteauneuf-du-Pape, Les Cornalines, FranceA blend of mainly Grenache with some Syrah, Mourvèdre and a little Cinsault each variety adding their own personality to the wine . . . . . . . . . . . . . . . . . . . . . . . . 45.00

Château des Bardes, Saint-émilion Grand Cru, FranceClassic Merlot dominates this blend from the right bank with Cabernet Sauvignon making up the balancing 30%; the wine is aged for over a year in oak barrels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40.00

Food Allergies and Intolerances: Before you order your drinks, please speak to our staff if you want information on any ingredients .

Page 4: elliot’s restaurant wine list - d1jdzbbty1f0io.cloudfront.net · elliot’s restaurant wine list CHAMPAGNE & SPARKLING GLASS 125ML BOTTLE Lanson Black Label Brut, France A young,

DESSERT WINE GLASS 50ML BOTTLESauternes Les Garonnelles, Lucien Lurton et Fils, FranceAn alluring seduction of heavenly honeyed lemons and limes with a ripe luscious richness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.00 45.00

PORT (PORTUGAL) Dow’s Quinta do Bomfim, PortugalIn the good year’s when Dow’s does not declare a Vintage, the best Ports of Quinta do Bomfim are carefully selected and bottled as Dow’s Quinta do Bomfim Vintage Port . These wines are exceptionally good . They will tend to mature a little earlier than the very rare ‘Declared’ years, but can be every bit as good as some other Vintage Ports . . . . . . . . . . . . . . . . .9.00 140.00

Sandeman 10 year old Tawny Port, PortugalSelected from lighter wines and matured in oak barrels to produce a softer, warm, medium sweet style with good red fruits and warmth . Really pleasant, lightly chilled, as an aperitif . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.00 90.00

Food Allergies and Intolerances: Before you order your drinks, please speak to our staff if you want information on any ingredients .