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Page 1: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,
Page 2: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

H A N D R O L L S 3 EACH

Hamachi Scallion

Spicy Tuna

Crab Avocado

I K A G E S O 5

Seasoned and Fried Squid Legs, Lemon, Ponzu

F R I E D G YOZ A 5 Chili Ponzu

O R G A N I C G R E E N S 7

Shaved Bonito, Creamy Miso

TO N K AT S U S A N D O 9

Slaw, Pickles, Pullman Loaf

YA K I S O B A 12 Fried Ramen Noodles, Chicken, Shredded Veggies,

Yaki Soba Sauce

VEGGIDON 13 Grilled and Fried Veggies, Slow Poached Jidori Egg,

Pickles over Rice

OYAKODON 15

Grilled Chicken, Slow Poached Jidori Egg, Crispy Skin,

Pickles, Over Rice

CURRIED LOCO MOCO 13

V. Miller Wagyu Grind, Mushrooms, Jidori Egg

LO M I D O N S A L M O N B O W L 13

Tomatoes, Onions, Chili Oil, Soy,

Served over Sushi Rice

H A M A C H I C A R PA C C I O 15

Jalapeños, Ponzu, Chili Oil

1 5 P C S A S H I M I M I X 28 Chef’s Choice, Served with Preserved Wasabi

H A P P Y H O U R B I T E S

HAPPY HOUR

HAPPY HOURS: 4-6 PM MONDAY - FRIDAY

Page 3: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

H A P P Y H O U R D R I N K S

TO M O D A C H I 6

Shot - Blanco Tequila, Salted Watermelon Syrup

Beer - Saporro

S E A S O N A L S M A S H 7

Kentucky Straight Bourbon

Lemon, Mint, Seasonal Fruit

F R E N C H 7 5 8

Gin, Lemon, Lavender, Sparkling Wine

M I Z U WA R I 10

Suntory Toki, Water, Shiso

B E E R Gl P

Draft Sapporo 2 6

Draft Asahi 3 9

Draft Local Rotating 5 10

W I N E

Somm Selection White Wine 6

Somm Selection Red Wine 6

S A K E Sm Lg

Momokawa Sake 5 8

Hot Sake 3 6

Bushido (180 ml can) 8

HAPPY HOURS: 4-6 PM MONDAY - FRIDAY

Page 4: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

BEVERAGESCOCKTA I L S

K R U O L D FA S H I O N E D 12

Kikori Rice Whiskey, Ginger,

Chocolate Almond Bitters

O P E N S E S A M E 12

Junipero Gin, Cucumber Yuzu Shrub,

Salers Aperitif, Lemon Juice, Sesame

M I S O T I P S Y 12 Blanco Tequila, Miso, Orange, Agave,

Sea Salt Foam, Togarashi

H O N S H U S O U R 12

Laird’s 100% Apple Brandy, Lemon,

Curry, Egg White, Angostura Bitters

F L I G H T TO H O K K A I D O 12 Elyx Vodka, Nigori Sake, Creme de Violette,

Maraschino Liquer, Yuzu

R O S E A N D R I N D 14

Aperol, Montenegro, Gin, Lemon,

Sparkling Brut and Rose

C A S H C O W 12

Wagyu Fat Washed Dickel #12,

Maple Syrup, Plum Bitters, Absinthe

S H I S O N A S H I 14 Pear Sorbet, Vodka, Shiso, Campari, Spanish

Vermouth, Orange Bitters

WA K E U P I N TO K YO 12

Don Q Silver, Diplomatico Anejo, Banana,

Camellia Cold Brew Coffee, Salted Matcha Cream

N I P P O N G O L D 12

Suntory Toki, Caramel, Lemon, Fernet

S E A D O G 12

Automatic Sea Gin, Grapefruit Juice,

Furikake Rim, Nori

Page 5: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

D R A F T B E E R

B O T T L E D B E E R

Sapporo 3 8

Asahi Super Dry 4 10

Fieldworks Rotating Seasonal AQ

Bike Dog Rotating AQ

Berryessa Session Saison AQ

Mike Hess Claritas Kolsch 7 20

Namazu OPA Seismic Brewing 7 20

Coedo Ruri Pilsner 8 22

Hitachino White Ale 11 29

Hitachino Rotating Selection 11 29

Two Rivers Sake Cider 7 20

Echigo Koshihikkari Rice Lager 500ml 12

Coedo Shikkoku Black Lager 330ml 11

Boulevard Tank 7 Farmhouse Ale 12oz 9

Mike Hess Orange Honeywheat 12oz 10

Anderson Valley Gose 12oz 6

Mikkeler Spontanyuzu 375ml 13

Erdinger Alkoholfrei 12oz 5

Glass Pitcher

H O U S E W H I S K E Y

Nikka Whiskey Flight 27

Few Rye Kru Select Barrel 16

Woodford Reserve Kru Select 12

Suntory Toki 11

Kikori Rice 11

Hibiki Harmony 11

Page 6: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

SAKE

Otokoyama Man’s Mountain 19 26 Tokubetsu Junmai Clean Mountain Air, Crisp and Dry

Momokawa 9 12 Organic Junmai Ginjo Bright Tropical Flowers, Soft Texture

Joto The Blue One 13 18 Nigori Light, Rich, Creamy & Chewy on the Palate

Yuki No Bosha Cabin In The Snow 20 28 Junmai Ginjo Creamy Mint Chocolate

Kanbara Bride Of The Fox 18 25 Junmai Ginjo White Chocolate, Nuts, Honeydew

Bushido Way of the Warrior (180 ml) 12 Ginjo Genshu Tart Berries, White Flowers, Served in a Can

Tamano Hikari Juice Box (300 ml) 18 Junmai Ginjo Light and Semi Dry, Served in a Juice Box

Shimizu No Mai Pure Dawn (300 ml) 30 Junmai Ginjo Refreshing, Pear, Green Apple, Orange Peel

Kamotsuru Nama (300 ml) 26 Nama Chozu Alive with Bright, Effervescent Notes

Nanbu Bijin Southern Beauty (300 ml) 36 Junmai Ginjo Floral, Woodsy Aroma, Pear, Muscat Grapes

Tentaka Hawk In The Heavens (300 ml) 28 Junmai Earthy, Roasted Nuts

Hou Hou Shu (300 ml) 15 Sparkling Sake Lively, Sweet Fruit Undertones, Tart Green Apples

Sm LgC A R A F E

S M A L L B O T T L E S

S A K E F L I G H T

Kru Sake Flight 19 Otokoyama | Yuki No Bosha | Bride of the Fox

Page 7: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

Rihaku Dreamy Clouds (720 ml) 78 Tokubetsu Junmai Nigori Earthy, Creamy, Subtle Sweetness

Dassai 50 Nigori (720 ml) 67 Daiginjo Nigori Soft, Airy Nigori, Creamy Apple and Pear

Ohyama Tokubetsu (500 ml) 48 Junmai Nigori Elegant Nigori with Cedar, Apple Notes

Fukucho Seaside Sparkling (500 ml) 80 Sparkling Junmai Lemon-Lime, Apple Notes

Takatenjin Sword Of The Sun (720 ml) 54 Tokubetsu Honjozo Excellent Sake to Pair, Creamy Acidity

Ama No To Heavens Door (720 ml) 67 * Tokubetsu Junmai Rice, Subtle Apple and Floral Notes

Yuho Rhythm of Centuries (720 ml) 85 Junmai Kimoto Chamomile, Walnut, Bergamot

Yamato Shizuku (720 ml) 58 Kimoto “Yamahai” Style Juicy, Full Body, Vanilla, Chestnut

Shichi Hon Yari Hiyaoroshi (720 m) 85 Fall Seasonal Nama Sake Clover Honey with Bright Finish

Fukuchitose Happy Owl (720 ml) 80 Yamahai Style Earthy, Coffee, Nougat, Clean Finish

Ichinokura Taru (500 ml) 60 Cedar-Aged Junmai Cedar, Ripe Pears, Salty Finish

Narutotai Drunken Snapper (720 ml) 74 * Nama Genshu Ginjo Velvet Texture, Watermelon, Strawberry

Soma No Tengu Forest Spirit (500 ml) 68 Muroka Nama Genshu Usu-Nigori Umami Bomb, Jasmine Rice, Almond

Okarakuchi Super Dry (500 ml) 78 Muroka Nama Genshu Aged Two Years, Without Charcoal Filtration, Very Dry and Full-Bodied, Round and Bold Acidity

*sommelier recommended sake

B O T T L E S A K E

Page 8: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

Kamotsuru Gold (180 ml) 28 Daiginjo The First Daiginjo Ever Made

SOTO (300 ml) 45 Junmai Daiginjo Apple Tart, Rice Candy and Custard Notes

Konteki Pearls Of Simplicity (300 ml) 38 Daiginjo Silky Dry, Dried Apples, Toffee and Anise

Kamotsuru Soukaku 135 * Daiginjo Dry and Fragrant, Made in the Dead of Winter, Silky and Creamy Like Melted Vanilla Ice Cream Dassai 39 Junmai Daiginjo (300 ml) 50 * Junmai Daiginjo Soft Melon Notes, Subtle Elegance

Kiku-Masamune Kahogura 75 Junmai Daiginjo Beautiful Fragrant Nose, Pears, Mint, Floral Undertones

Wakatake Onikoroshi Demon Slayer 100 Junmai Daiginjo Plum, Melon, Peach, Citrus Notes, Strong Acidity

Born Tokusen 105 Junmai Daiginjo Powerful, Luscious and Complex with a Long Finish, Poached Pear, Green Apple, Vanilla, Sharp Minerality

Ginga Shizuku Divine Droplets 125 Junmai Daiginjo Drip-Pressed in an Igloo Spice, Vanilla and Mineral Notes with a Long Finish

Jokigen Red Label Omachi 140 Kimoto Junmai Daiginjo Heirloom Omachi Rice, Dark, Rich and Herbacious

Dassai Beyond 725 Junmai Daiginjo An Ultra Premium Sake, Pure Decadence

P R E M I U M S A K E

Page 9: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

J A P A N E S E W H I S K Y

WHISKY

Iwai Tradition (White Label) 14 Cherry, Honey, Toffee, Ginger, Spice

Iwai Whisky (Black Label) 9 Pear, Quince, Red Fruit, Vanilla

Togouchi Premium Japanese Blend 9 Butterscotch, Marshmellow, Corn and Nutmeg

Fukano Distillery Silver Whisky 16 Dried Fruit, Toffee, Vanilla, Toasted Grain, Coconut

Fukano Distillery SIngle Cask 18 Brittle, Spiced Fruit, Lemon Rind, and Almond Butter

Ohishi Rice Whisky Brandy Cask 20 Sweet, Floral, Black Licorice, Clove, Brown Sugar

Ohishi Whisky Sherry Cask 24 Rich Vanilla, Sherry, Citrus, Cocoa, Dark Fruit

Nikka Coffey Grain 16 Cinnamon, Orange, Coconut, Mango, Papaya

Nikka Coffey Malt 18 Fruity, Rich, Clove, Cinnamon, Soft Smoke

Nikka Taketsuru Pure Malt 16 Gentle Malt, Fruit, Balanced Sherry and Smoke

Nikka Miyagikyo Single Malt 16 Light, Dried Pear, Nougat, Macadamia Nuts, Menthol

Nikka Yoichi Single Malt 19 Savory, Eucalyptus, Menthol, Honey, Camp Fire, Brine

White Oak Akashi Grain Whisky 10 Yellow Apple, Asian Pear, Angelica Fruits, Sea Salt

White Oak Akashi Single Malt 24 Red Pear, Confectioner’s Sugar, Anise, Sea Spray

Hakushu 12 Years Old 20 Basil, Pine, Green Apple, Mint, Kiwi, Subtle Smoke

Page 10: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

R A R E J A P A N E S E W H I S K Y

White Oak Akashi 5yr Sherry 65 Fruit Cake Flavours, Vanilla Malt, Earthiness

Hibiki 17 Years Old 48 Peach, Apricot, Toffee, Long, Mizunara Spice

Hibiki 21 Years Old 120 Toffee, Nuts, Dark Fruit, Smoke, Baking Spices

Hakushu Single Malt 18 Years Old 55 Pear, Dried Mint,Jasmine, Mango, Menthol Smoke

Yamazaki Single Malt 18 Years Old 65 Raisin, Apricot, Blackberry, Dark Chocolate, Mizunara

Nikka Miyagikyo Single Malt 12 Years Old 35 Dried Apple, Pear, Quince, Tobacco, Vanilla

Nikka Yoichi Single Malt 15 Years Old 45 Peach, Pecan, Tobacco, Dark Chocolate, Menthol

Nikka Taketsuru Pure Malt 12 Years Old 18 Honey, Vanilla, Fruity, Spicy, Full Body, Slightly Sweet

Nikka Taketsuru Pure Malt 17 Years Old 55 Honey, Toffee, Candied Orange, Slow Building Peat

Nikka Taketsuru Pure Malt 21 Years Old 65 Baked Apple, Toffee, Bittersweet Chocolate, Rich

Komagatake The Lucky Cat 26 Bold and Smooth, Raisin, Tobacco, Toffee, Smoke

Komagatake The Revival Single Malt 44 Assertive, Chewy, Spicy, Rich Caramel, Brief Smoke

Komagatake Rindo Single Malt 42 Umami, Bonito, Honey, Citrus Blossom, Cinnamon

Komagatake Sherry and Oak Single Malt 60 Raisins, Peach, Almond, Dark Chocolate

Ichiro’s Malt & Grain Whisky 22 Meyer Lemon, Lemon Pepper, Mint, Grapefruit Bitter

Ichiro’s Malt On The Way Single Malt Malt, Popcorn, Tropical Fruit, Pepper, Pear 48

Page 11: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

WINE

Brut Cremant De Limoux 10 Gerard Bertrand France 2014

Rose Cremant De Limoux 10 Gerard Bertrand France 2014

Champagne 30 Ruinart Reims, France

Rose 12 Red Car Rose, Sebastopol 2016

Riesling 11 Kruger Rumpf Trocken Nahe 2015

Chardonnay 15 Sandhi Santa Barbara County 2014

Chablis 14 Domaine Laroche Saint Martin 2015

Sauvignon Blanc 12 Mantanzas Creek Sonoma 2015

White Pinot Noir 12 Amity Vineyards Willamette Valley 2016

Pinot Noir 14 Kevin Olson Vineyards Monterey 2013

Pinot Noir 18 Resonance Yamhill-Carlton 2014

Cabernet Sauvignon 15 Newton Napa ValleyCalifornia 2015

S P A R K L I N G G L A S S

W H I T E G L A S S

R E D G L A S S

Glass

Glass

Glass

Taylor Flagate 20 Yr Tawny Port 14

Bodegas Cream Tradicion 20 Yr VOS 18

D E S S E R T

Page 12: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

S PARK L I NG

Brut Cremant De Limoux 50 Gerard Bertrand France 2014

Rose Cremant De Limoux 50 Gerard Bertrand France 2014

Blanc de Blanc 65 Schramsberg North Coast 2013

Blanc de Blanc 77 Ben Haines Victoria Australia 2011

Champagne 75 Piper Heidseck Cuvee Brut NV

Champagne 76 Tattinger Reims Brut La Francaise NV

Champagne 78 Gosset Brut Excellence NV

Champagne 73 Duval Leroy Brut Reserve NV

Champagne 81 Besserat de Belleforn Brut NV

Champagne 120 Duval Leroy Rosé Prestige Premier Cru NV

Champagne 138 Ruinart Reims, France

Chablis 52 Domaine Laroche Saint Martin 2015

White Burgundy 80 William Fevre Champs Royeaux Chablis AOC 2015

White Burgundy 128 Domaine J. A. Ferret Pouilly Fuissé AOC 2015

White Burgundy 172 Chateua de la Cree Graveres Santenay Premier Cru 2013

Chardonnay 60 Sandhi Santa Barbara County 2014

Chardonnay 95 Seam Stony Hill Napa Valley 2014

Chardonnay 185 Carneros Reserve, Cakebread Cellars 2014

Bottle

CHARDONNAY Bottle

Page 13: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

O T H E R W H I T E S

Rose 42 Red Car Rose, Sebastopol, California 2016

White Pinot Noir 42 Amity Vineyards Willamette Valley 2016

Pinot Gris 48 Willakenzie Yamhill-Carlton

Pinot Grigio 55 King Estate Willamette 2015

Pinot Gris Reserve 96 Trimbach Alsace France 2010

Vin d’ Alsace 60 Cuvee Gyotaku Domaine Mittnacht 2012

Loire Valley 75 Benoit Dariden Cour Cheverny 2014

Gruner Veltliner 48 Weingut Frank Weinviertal Austria 2016

Chenin Blanc 35 Folk Machine Mendocino 2015

Chenin Blanc 35 Little J Joostenberg South Africa 2016

Gewurtztraminer 42 Claiborne & Churchill Central Coast 2014

Silvaner 89 Hans Wirsching Kronsberg 2015

Albariño 42 Tabla de Sumar Rias Baixas 2016

Sauvignon Blanc 46 Mantanzas Creek Sauvignon Blanc 2015

Sauvignon Blanc 58 La Chablisienne Saint Bris 2015

Bottle

Page 14: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

R I E S L I NG

R E D B U R G U N D Y

Bottle

Bottle

Riesling 51 Weiser-Kunstler Wolfer Sonnenlay Kabinett Mosel 2015

Riesling 85 Schäfer-Frölich Vulkangestein Nahe 2014

Riesling 70 Schloss Schönborn Marcobrunn Kabinett Rheingau 2008

Riesling 54 Schloss Vollrads Estate Rheingau Kabinett 2013

Riesling 67 Schloss Vollrads Estate Rheingau Spatlese 2012

Riesling 44 Kruger Rumpf Trocken Nahe 2015

Red Burgundy 78 Michel Magnien Bourgogne 2012

Red Burgundy 124 Domaine Drouhin-Laroze Gevrey Chambertin 2013

Red Burgundy 108 Domaine Roty “Clos De Jeu” Marsannay 2013

Red Burgundy 108 Domaine Roty “CLos De Jeu” Bourgogne 2013

Red Burgundy 102 Cotes De Nuits Villages Roty 2013

Page 15: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

Pinot Noir 78 Emeritus Hallberg Ranch Russian River 2013

Pinot Noir 58 Pali Wine Co. Riviera Sonoma Coast 2014

Pinot Noir 74 Resonance Yamhill-Carlton 2014

Pinot Noir 108 Radio Coteau Laguna 2013

Pinot Noir 125 Brewer Clifton Sta. Rita Hills 2014

Pinot Noir 126 Kistler Vineyards Russian River Valley 2014

Pinot Noir 156 Domaine Serene Evenstad Reserve Willamette 2013

Pinot Noir 280 Antica Terra Antikyterra 2013

Pinot Noir 224 Antica Terra Obelin 2013

Pinot Noir 150 Antica Terra Ceras 2014

Pinot Noir 300 Antica Terra Botanica 1.5L 2014

P I N O T N O I R Bottle

Page 16: EACH - Kru Contemporary Japanese Cuisine · Camellia Cold Brew Co ee, Salted Matcha Cream NIPPON GO 12 Suntory Toki, Caramel, Lemon, Fernet ... Cedar-Aged Junmai Cedar, Ripe Pears,

Cotes du Rhone 46 Famille Perrin Rhone 2015

Cotes du Rhone 50 Chateau Pegau Maclura Cote-Du-Rhone 2013

Grenache 132 Sucette Richard Betts Barossa Valley 2015

Rioja 58 La Montesa Palacio Remondo Rioja 2015

Montsant 52 Lo Petito Cellar Pascona Montsant 2016

Merlot 68 Oberon Napa Valley

Bordeaux 302 Giscours Margaux 2000

Bordeaux 390 Chateau Grand Puy Lacoste Pauillac 2000

Bordeaux 598 Chateau Latour “Les Forts de Latour” Pauillac 1989

Cabernet Sauvignon | Merlot 115 Cigalus Gerard Bertrand Sud de France 2013

Cabernet Sauvignon 112 Oakville Winery Oakville Napa 2013

Cabernet Sauvignon 75 Newton Napa Valley 2014

Cabernet Sauvignon 135 Ghost Block Oakville Napa Valley 2013

Syrah 72 Copain Tous Ensemble Mendocino 2014

Zinfandel 65 Turley Juvenile California 2015

Zinfandel 175 Bailarin Love Vineyard Russian River 2015

O T H E R R E D S Bottle