driven by innovation equipment - freddy hirsch minimizing exposure ... sliding table - tilting...
TRANSCRIPT
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
INDEX page
Bandsaws 3 - 6
Mincers 7 - 10
Fillers 11 - 14
Tenderiser 15
Cookers 16 - 19
Smokers 20 - 21
Bowlcutter 22
Blender 23
Vacuum Packers 24
Biltong Dryers 25 - 27
Injector 28
Mixing Trough 20
Slicers 30 - 38
Biltong Cutters & Slicers 39 - 41
Wrapping Boards 42 - 43
Patty Machines 44
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
• TheSABSapproved Freddy Hirsch band-
saws are designed to process a variety of
meat and bones of different sizes.
• The bandsaws are available in a selection
of 2 different materials to cater for different
budgets i.e. 3Cr12 steel and stainless steel.
• The welded construction is of the highest
standard and components are of the best
quality.
• The units are robust, reliable and functional
and will stand up to the rigorous demands
of the busy butchery.
• Spare parts are readily available to minimize
down time during servicing.
Overall Dimensions
BANDSAWS324090 324092 324094 324105 3CR12
1PHSTAINLESS
STEEL3PH
STAINLESS STEEL1PH
3CR123PH
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SAFETY
TheSABSapprovedFreddy Hirsch bandsaw was de-
signed with safety in mind and now complies with leading
European Standards for safety and operation.
Micro switches are fitted on both upper and lower doors,
which when opened will trigger the magnetic brake system
shutting down the motor in approximately 2 seconds.
There are also additional finger guards fitted to the band-
saw, minimizing exposure of the operator to the blade.
The magnetic brake activates when power is removed.
The activation of the selector switch allows the bandsaw to
be placed into a ‘setup’ mode for safe and efficient blade
adjustment and maintenance.
The units are fitted with easily removable tables for effi-
cient cleaning.
The additional benefits of operating a fully compliant ban-
saw are that accidents can be substantially reduced thus
increasing productivity.
Code Model Description Specification
324090 BSB 4002 3Cr12 SABS compliant 3 Phase 380v 50Hz 1.5Kw
324092 BSB 4003 Full Stainless Steel SABS compliant 3 Phase 380v 50Hz 1.5Kw
324105 BSB 4102 3Cr12 SABS compliant 1 Phase 220v 50Hz 1.5Kw
324094 BSB 4103 Stainless Steel SABS compliant 1 Phase 220v 50Hz 1.5Kw
BANDSAWS324090 324092 324094 324105 3CR12
1PHSTAINLESS
STEEL3PH
STAINLESS STEEL1PH
3CR123PH
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SlidingTable-Tiltingmechanism
The tilt function of the sliding table enables the table to be cleaned without removing the table and it will eliminate issues experienced by the end users where tables are lost and cannot be refitted correctly.
StationaryTable–Fixed
The table has been re-designed and is no longer removable. The table can be removed by undoing 4 bolts. Extra reinforcing bends have been added to the table which has will ensure that the table remains rigid and stable throughout.
NewGuideBlockSystem
The previous intricate front scraper assembly has been replaced with a new guide block sys-tem with a streamlined function. The lower brass and nylon guide blocks are now as-sembled together with the lower blade guide bearing in a manner that makes maintenance simpler and more efficient as well as improv-ing function and performance.This improvement will prevent the Saw from being operated without the bottom scraper bearing which is intended to limit the blades travel too deep into the brass guide and make sure that the blades last longer.
Standardequipment
2xbandsawblades
1xbonedustdox
112” SABS BANDSAW - NEW 324123
STAINLESSSTEEL3PH
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
NewScrapers
The new Teflon scraper System simplifies field replacement of the scrapers, eliminating the need to remove the entire scraper holder.
ThicknessGauge
The bracket assembly has been engineered to stop 5mm away from the blade (minimum cut thickness).
TopWheelBearings
Top wheel bearings have been upgraded to a full stainless steel bearing to better handle the rigorous demands of a busy butchery.
CarrierBarassembly
The interference of the Carrier Bar and Thumb Guard has been addressed.
Slidingtablegrip
The ergonomics of the Thumb Guard has been improved incorporating a grip plate to make the operation thereof more practical and comfortable for the operator.
SwitchBox
Power switches have been relocated to the front of the band saw for improved operator ergonomics. The switch box has also been enclosed in a stainless steel enclosure to better handle the rigorous demands of a busy butchery.
Code 324123
Model 304 Bandsaw BSB1403
Dimensions 959mm (L) x 914mm (1213mm)(W) x 1851mm (H)
Power 3 Phase 380v 50Hz 1.5Kw
112” SABS BANDSAW - NEW 324123
STAINLESSSTEEL3PH
914
1851
959
1851
1213
BLAD
E ROT
ATION
SLIDE TABLEROTATION
914
1851
959
1851
1213
BLAD
E ROT
ATION
SLIDE TABLEROTATION
914
1851
959
1851
1213
BLAD
E ROT
ATION
SLIDE TABLEROTATION
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
Ideal for use in large supermarkets, butcheries and any other large commercial meat processing application.
SABS tested and approved and complies with IEC60335.
7552 STAINLESS STEEL HEAVY DUTY MINCER
with S/S LEGS300102
• Robustly constructed for efficient production of high quality mince without smearing.• Wide throat for ease of loading.• Easy to clean.• Fitted with adjustable nylon feet to accommodate uneven floors.• Unit fitted with motor overload protection.• Non removable safety hand guard.• The only mincer with a giant bullgear and 4 chains drive for extra strength.• Pressure proof lockring which is impossible to overtighten (extends the life of knife & plate).• Powered by a 5.5kW motor.• Stainless steel legs.
Power:5.5kW/380V/50hz Dimensions:147cm(L)x70cm(W)x90cm(H)
Comes standard with: • 1 stomper• 1 splash paddle• 1 knife• 2 plates • 1 lock ring spanner
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
32 MINCER 3 PHASE 311032
Power: 2.2kW
Voltage: 380V 3 phase
Worm Speed: 206rpm
Dimensions: 670 x 1150 x 680mm
Weight: 78kg
• Ideal for use in large supermarkets, butcheries and any other large commercial meat process-ing application
• Comes standard with 1 stomper, 1 splash paddle, 1 knife, 2 plates (1 x 4.5mm and 1 x 13mm)
• The body and tray is made of high quality stainless steel
• Heavy duty gearbox (new and improved)
• Fitted with rubber feet to prevent slipping
• Fitted with hand guard
• Stainless steel mincer head and worm
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
32 MINCER1PH310022
Output: up to 250kg per hour
Power: 1.2kW - 240V 50Hz
Worm Speed: 80rpm
Dimensions: 610 x 270 x 400mm
Weight: 35kg
Supplied standard with 1 x mincer knife and
1 x 8mm mincer plate
• Ideal for farmers, hunters, game lodges, home industries etc
• Well suited as a backup unit in large butch-eries
• Includes a bearing to reduce the worming of the machine
• Stainless steel base
• Stainless steel motor cover
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
22 MINCER1PH310024
Output: up to 150kg per hour
Power: 0.56kW - 240V 50Hz
Worm Speed: 80rpm
Dimensions: 575 x 270 x 390mm
Weight: 18.5kg
Supplied standard with 1 x mincer knife and
1 x 8mm mincer plate
• Ideal for farmers, hunters, game lodges, home industries etc
• Well suited as a backup unit in large butcheries
• Stainless steel base
• Stainless steel motor cover
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
25 LITRE HYDRAULIC FILLER
300042
• The quality finish and easy-to-clean stainless steel construction ensures that optimum hygiene standards can be maintained.
• The knee-lever operation leaves both hands free, ensuring maximum casings “fill” with the result that the appearance of the filled product is of the highest standard.
• The knee lever operation is connected to a variable control which allows the filling speed to be regulated up to a maximum of 28 seconds per batch.
• Robust structure with a removable cylinder that allows easy access to all areas for thor-ough cleaning, thereby reducing the threat of bacterial growth.
• Removable barrel/cylinder• Easy to clean• Oil included• With wheels• Standard cover & piston are in aluminium• Low maintenance
Construction: Stainless SteelCylinder top: AluminiumPiston: AluminiumCleaning: Removable cylinderOperation: Knee lever, adjustable height and angleFilling nozzles: 12mm 22mm 32mm
25 Litre capacityPower: 1 HP/0,73KWNet weight: 125kgGross weight: 142kgPacked size: 130 x 58 x 40cm
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
FILLERS
904313 Mini 3Lt 310007 Vertical 7Lt
310015 Vertical 15Lt
311006 Flat/Gear 5Lt
310016 Flat 10Lt
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
FILLERS
All models (except the 3Lt) comes standard with a set of four funnel nozzles for different diameter sausages. Well suited as a backup for making speciality flavoured sausages for your
customers.
• Exceptionally strong, easy to use. Suitable for producing any kind of sausage
• 3Lt and 5Lt fillers are ideal for hunters, home industries, etc
• Larger models are suitable for higher volume demands
• Upright fillers are great for saving space
• Fillers with gears save time and labour
• Stainless steel cylinders - easily removable to clean
• Various size funnels are available
• To avoid damage when using the 12mm or smaller nozzles, ensure that the product has
been processed first through an 8mm plate, then a 4,5mm plate
904313TrespadeMini3Lt
Dimensions: 360 x 180 x 170mm
Weight: 4.5kg
Threaded shaft
Single speed
311006TrespadeFlat/Gear5Lt
Dimensions: 520 x 230 x 220mm
Weight: 10.5kg
Two speed gearbox
Easier to use with twice the speed
310016TrespadeFlat10Lt
Dimensions: 730 x 240 x 220mm
Weight: 20kg
Two speed gearbox
310007TrespadeVertical7Lt
Dimensions: 440 x 270 x 680mm
Weight: 21kg
Two speed gearbox
310015TrespadeVertical15Lt
Dimensions: 380 x 340 x 840mm
Weight: 34.5kg
Two speed gearbox
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
FILLERS
• Stainless steel• All models come standard with a set of four funnel nozzles for different diameter sausages• Well suited as a backup for making speciality sausages for your customers• Exceptionally strong and easy to use• Suitable for producing any kind of sausage• All fillers fitted with a two speed gearbox for fast release of the plunger for quicker refilling• All stainless steel construction with easily removable cylinders for cleaning.• Funnel sizes 20, 25, 35 and 40mm
300027ButcherquipHorizontal5Lt
Dimensions: 660 x 310 x 270mm
Weight: 10.5kg
Capacity: 5Lt
300033ButcherquipVertical15Lt
Dimensions: 300 x 330 x 710mm
Weight: 19kg
Capacity: 15Lt
300026ButcherquipHorizontal3Lt
Dimensions: 540 x 310 x 270mm
Weight: 8.5kg
Capacity: 3Lt
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
The Biro PRO-9 Tenderiser knives cut deep into the fresh product to slice fibre and sinew. Two 90 degree passes through a Biro PRO-9 make a tender, eye-appealing, saleable prod-uct from less expensive, hard-to-merchandise cuts.
Strips meat for biltong and stirfry.
Can be used to do cubes in two passes for goulash, chicken, pies etc.
The Biro PRO-9 tenderising knife rollers also become knitting rollers by simply chang-ing the stripper position. Knitting cuts and bonds two pieces of meat to form one.
Optionalextras:
Tenderiser set 310111Strip Cutter 6mm 310113Strip Cutter 10mm 310110Strip Cutter 14mm 310112
PRO-9 TENDERISER& STRIP CUTTER
310109
Finish: Stainless steel case and top
Lexan hopper cover
Motors: 1/2 (.38kW) or 3/4 (.56kW) HP, 115-60-1 or 230-60-1 open type. 50Hz available.
Switch: On/Off toggle type with cover safety switch
Transmission: Oil bath gear box with Polyflex double V belt
Cutting groups: Stainless steel with stainless steel spacers and combs
No Cost Options: 140RPM roller speed (HD units only, upon request)
Standard Equipment: Tenderizing / knitting assembly 5’ cord and 3 prong moulded grounded plug, 115 volt
TENDERISING STRIP CUTTING
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
COOKING / BAKING CABINETS 300024 MINI K2300021 LARGE K2 300025 LARGE K1
MiniK2 LargeK2/K1
Length: 850mm 1300mmWidth: 550mm 750mmHeight: 1370mm 1800mmNet Mass: 92kg 226kg
Heating Elements:Cooking: 1 x 3kW 3 x 3kWBaking: 1 x 3kW on top 3 x 1,5kWSwitches: Cook / Bake Cook / BakeControls: Automatic AutomaticInternal Dimensions: 600 x 470 x 900 1030 x 600 x 1200Internal Capacity: 250 litres 800 litresTrays length: 590mm 990mmTrays width: 450mm 590mmNo. of cooking trays: 4 (perforated) 5 (perforated)No. of baking trays: 1 1Electrical connection: Single phase 22V 3 phase 380V + neutral + earth 15 amps 45 amps
• The Mini K2 offers the advantage of being
an industrial cooker / baker with the versa-
tility of also being a warming drawer.
• On the K2, two termostats provide accurate
temperature control and as plug-in types,
two thirds of the elements can be used at
all times.
• Down-time is reduced because in the case
of thermostat failure, the unit remains
operational.
• Improvement in the quality and consistency
of cooked products, because steam cook-
ing reduces product weight loss by up to
20%.
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
DE LUXE COOKER600L300028
Chamber size: 1000 x 655 x 1020mm
Dimensions: 1280 x 770 x 1680mm
Weight: 170kg
Power 3 x 1.5kW Grilling elements
3 x 3kW Cooking elements
Voltage 380V - 3 phase (neutral & earth)
Includes:
3 x perforated stainless steel cooking trays
1 x stainless steel grilling tray
10 x aluminium hanging rods
• High grade stainless steel contact with food for safe food processing
• Steam cooking for better quality of cooking
• Grilling feature adds variation to your cooking needs
• Easy cleaning with a drain tap
• Low product weight loss
• High quality combination cook-ing and grilling cabinet with elec-tronic non-indicating controller with PT100 sensor for cooking tempera-ture and digital indicating electron-ic controller for core temperature.
• Unit fitted with automatic alarm and shutdown for low water and core temperature
• For automatic control of the cook-ing cycle, a 24 hour timer is fitted
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
MICRO K1 COOKING CABINET310119
External Dimensions
Height 650mm
Width 780mm
Depth 500mm
Internal Dimensions
Height 350mm
Width 590mm
Depth 470mm
Bottom Tray (1) 580 x 440 x 30
Top Tray (2) 580 x 420 x 30
Net Mass 44.5kg (unpacked)
Loading capacity
1) Bottom tray 2 x 4 loaf presses
2) Bottom & middle 6 x single loaf presses
3) Three trays 12 x 3kg polony/loaf
Internal capacity 100 litres
Water capacity 9 litres
Electrical Single phase; 3kW heating element
0 - 120º temperature control plus
pilot light
Stainless steel finish
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
COOKING/BAKING CABINET (JUNIOR) 170L
310229
Chamber size 700 x 500 x 500mm
Dimensions 1015 x 720 x 610mm
Weight 80kg
Power 1 x 3kW Cooking element
1 x 2kW Grilling element
Voltage 230V Single Phase
• High quality all stainless steel junior cooking cabinet ideal for the smaller butcher
• Can be used for steam cooking or grilling
• Grilling and cooking temperatures controlled by hydraulic thermostats with selector switch for choice of grill or cook
• Well suited to small volume opera-tions
Includes:
3 x perforated Stainless Steel cooking trays
10 x aluminium hanging rods
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SMOKING CABINET (LARGE) 600L300013
Chamber size 1000 x 655 x 1020mm
Dimensions 1280 x 770 x 2020mm
Weight 216kg
Power 2 x 2.5kW Drying elements
1 x 0.75kW Sawdust ignition
element
Voltage 230V Single Phase
Includes:
15 x aluminium rods
1 x sawdust grid
1 x ashtray
1 x expanded mesh tray
• High grade stainless steel contact with food for safe food processing
• Smoking and drying functions controlled with a simple to operate venting system
• Temperature controlled by a digital indi-cating electronic controller
• Drying cycle has fan assisted convection
• Smoking cycle is achieved using natural convection with an ignition element for wood chips
• Inner parts easily removable for easy cleaning
• Smoked product has low mass loss
• High quality combination cooking and grilling cabinet with electronic non-indicat-ing controller with PT100 sensor for cook-ing temperature and digital indicating electronic controller for core temperature
• Fitted with automatic alarm and shutdown for low water and core temperature
• 24 hour timer is fitted for automatic con-trol of the cooking cycle
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SMOKING CABINET (JUNIOR)170L310227
Chamber size 785 x 500 x 500mm
Dimensions 1015 x 610 x 940mm
Weight 72kg
Power 2 x 1kW Drying elements
1 x 0.5kW Sawdust ignition
element
Voltage 230V Single Phase
• High grade stainless steel contact with food for safe food processing
• Smoking and drying functions controlled with a simple to operate venting system
• Temperature controlled via a thermostat control
• Drying cycle has natural convection
• Fitted with electromechanical timer and time lapse signal to indicate completion of cycle
• Drying cycle has natural convection
• Smoking cycle is achieved using natural convection with an ignition element for wood chips
• Inner parts easily removable for easy cleaning
• Smoked product has low mass loss
• Fitted with automatic alarm and shutdown
for low water and core temperature
• A 24 hour timer is fitted for automatic
control of the cooking cycle
Includes:
10 x aluminium rods
1 x sawdust grid
1 x ashtray
1 x expanded mesh tray
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
• Stainless steel cast bowl• Stainless steel cover• Strong construction to avoid vibrations• Anti-noise cover• Equipped with safety brakes for the knives• Equipped with 3 knives• Low maintenance• Options: Head with 6 knives Thermometer Base with 4 wheels
BOWLCUTTER 20L310959
Capacity: 20 litres
Power: 4-3.25 HP
(2,94 - 2,39 kW)
Bowl Speed: 12-24 RPM
Knife speed: 1500-3000 RPM
Net Weight: 225kg
Gross weight: 250kg
Packing: 640 x 870 x 760
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
BLENDER STAINLESS STEEL200L 314000
120L 309916
INSTALLATION&OPERATION1. Install the machine on a level surface and connect
380V power with earth.2. Close lid and start machine with green button,
pedal should turn anti clockwise.3. Stop machine with red button.
CLEANING&MAINTENANCE1. Unplug machine from supply.2. Wash machine and lubricate pedal ends with
edible grease.3. Clean rest of machine with damp cloth.4. Do not use a hose to the machine.
SAFETY1. Always operate machine with the lid closed.2. Never by-pass the safety switch.3. When unloading make sure the bin is tilted fully
and stay clear of the pedal.4. Keep hands clear of all moving parts.5. Only properly trained staff to operate the machine
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
KOMET VACUBOY310231
Chamber size (w x l x h/mm): 360 x 380 x 140
Sealing length (mm): 350
Distance x(y)/(mm): 340
Vacuum pump (cbm/h): 10
Power connection: 230V/1Ph+N+PE/50Hz
Power kW: 0,7
Maximum bag (mm): 350 x 400
Outer dimension (mm): 400 x 500 x 360
Weight (kg): 40
• Suitable for meat processing
and for catering
• Made in Germany
• All stainless steel
• Powerful vacuum pump
• Vacuum stop button
• Electronic control board
• Inlet plates for height adjustment
• Plexiglass lid
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
BILTONG DRYING CABINET300005
Single Phase
1kW heating element
Height: 2170mm
Width: 1135mm
Depth: 720mm
• Stainless steel
• 0 - 40 degree celcius thermostat
• Ultra-violet fluorescent light for sterilization
• Extractor fan
• Dry at 22°C for the first 24 hours
• Dry at 30°C to 33°C after 24 hours
• Use only ultra violet light for the first 24 hours
• Biltong pieces must hang freely and not be touched
• Hang in upside down pyramid shape
• Layer drying rails from the top front to bottom back
OPTIONALEXTRACan be supplied with Stainless Steel Mesh Shelves
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
• The unit is constructed out of grade 430 Stainless steel making it easy to clean
• No tools is needed to adjust the shelf runners which makes loading very easy, and allows the user to maximize the load area.
• A three foot germicidal lamp effectively kills off bacteria.
• The inspection panel on the door is fitted with “LOW-E” glass that blocks harmful UV rays.
• Four adjustable feet allows the user to level the cabinet
• The safety switch on the door protects the user from UV exposure when open-ing the door.
• Two Elements on the base the unit al-lows for consistent drying
BILTONG CABINET - NEW300084
SPECIFICATIONS2 x 1500W elements1x 30 watts germicidal lamp1x 10 watt fan motor
Dimensions – Height 186mm Width 1254mm
Depth 760mm
Power consumption 220V, 50Hz, 3.4Kw
Standardequipment
24 x Hanging rods8 Adjustable shelf runners1 x Drip tray
1049.96
210
0.90
875
875
1050
LINE DRAWINGSFREDDY HIRSCH BILTONG DRYERCODE :SBD1250REV.0DATE:14-02-2017
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
• Well suited to small volume operations, hunters, home industries and biltong enthusiasts
• 245Lt Stainless steel cabinet
• 10 x galvanised hanging rods
• 1 x stainless steel drip tray
• Preset temperature control to avoid tampering
• Heater cannot be switched on without the fan being in operation
• Efficient extraction fan for maximum air changes and uniform drying throughout the cabinet
• Unit can cure 25kg of wet product at a time
MINI BILTONG CABINETSTAINLESS STEEL
310031
Voltage: 230V, 50Hz
Power: 0.75kW
Dimensions: 580 x 460 x 1080mm
Weight: 43kg
Chamber size: 500 x 450 x 910mm
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
• Stainless steel conveyor belt• Low brine circulation volume• Variable needle bearing keeps breakage
and wear and tear to a minimum• Large filter surface so that ice brine flows
freely under high pressure• Stainless steel pump for a hygienic flow
over the complete pressure range• The curing area can be opened for easy
cleaning• Little space needed and mobile• 60 injections per minute means high
throughput in a short time
PR15 INJECTOR310367
Height 1400mm
Length 1270mm
Width 500mm
Wattage 1.1kW
Weight 145kg
Performance kg/h max 1000
Speed per stroke 25mm
Belt width 270mm
Rows of needles 2
Feed inlet height 180mm
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
MIXING TROUGH 150 LTR
902460
• Stainless steel• 150 litres• 2 wheels
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P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SLICER POLONY & MEAT300mm
300300
• Ideal for cold cuts and processed meats
in medium size establishments
Cut Capacity: 250 x 210mm
Cut Thickness: 1 - 30mm
Power: 0.22kW 230V, 50Hz
Dimensions: 650 x 500 x 450mm
Blade Diameter: 300mm
Weight: 29kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SLICER POLONY280mm
310280
• Ideal for medium size workloads in small
restaurants and take-away operations
Cut Capacity: 235 x 190mm
Cut Thickness: 1 - 15mm
Cut Length: 235mm
Cut Height: 190mm
Power: 0.19kW, 230V, 50Hz
Dimensions: 550 x 430 x 390mm
Blade Diameter: 280mm
Weight: 20kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SLICER220mm
300074
• Ideal for medium size workloads in small
restaurants and take-away operations
• built in blade sharpener
Cut Capacity: 180 x 160mm
Cut Thickness: 1 - 15mm
Cut Length: 180mm
Cut Height: 160mm
Power: 0.15kW, 230V, 50Hz
Dimensions: 470 x 420 x 340mm
Blade Diameter: 220mm
Weight: 15kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SLICER STEAK350mm
311350
• Double platform designed for high pro-
duction outputs in butcheries and super-
markets
• Perfect for slicing raw meat for steaks
• Adjustable cut thickness from 1 to 30mm
Cut Capacity: 270 x 205mm
Cut Thickness: 1 - 30mm
Power: 0.25kW, 230V, 50Hz
Dimensions: 840 x 690 x 555mm
Blade Diameter: 350mm
Weight: 36kg
The unique Safe Blade Removal system of deluxe slicer models allows for quick and safe removal of the blade during slicer cleaning, allowing multiple product processing with very little time.
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
DELI SLICER300mm 311300
350mm 311355
• Ideal for supermarkets and delis
• For slicing deli meats
• Adjustable thickness
300mm
Cut Capacity: 290 x 140mm
Cut Thickness: 1 - 30mm
Cut Length: 290mm
Cut Height: 140mm
Power: 0.25kW, 230V, 50Hz
Dimensions: 650 x 540 x 460mm
Blade Diameter: 300mm
Weight: 30kg
350mm
Cut Capacity: 285 x 190mm
Cut Thickness: 1 - 30mm
Cut Length: 285mm
Cut Height: 190mm
Power: 0.26kW, 230V, 50Hz
Dimensions: 700 x 540 x 500mm
Blade Diameter: 350mm
Weight: 34kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SEMI-AUTO SLICER300mm
310033
• Operates automatically
• Ideal for polonies in high volume establish-
ments
• Automatic carriage return saves time and
effort
• Built in blade sharpener
Cut Capacity: 280 x 160mm
Cut Thickness: 1 - 30mm
Power: 0.4kW, 230V, 50Hz
Dimensions: 660 x 665 x 595mm
Blade Diameter: 300mm
Variable Speed: 0 - 60 slices per min
Weight: 43kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
AUTO DELUXE SLICER300mm
300072
• Ideal for cold cuts and processed meats in
medium size establishments
• Safe blade removal device to facilitate easy
cleaning of the unit
• Stainless steel bearings to prolong the life
of the gear driven motor
• Promotes a smooth sliding motion
• Built in blade sharpener
Cut Capacity: 280 x 160mm
Cut Thickness: 1 - 30mm
Power: 0.4kW 230V, 50Hz
Dimensions: 660 x 665 x 595mm
Blade Diameter: 300mm
Variable: 0 - 60 slices per minute
Weight: 43kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
SLICER300mm
310039
• Multipurpose slicer ideal to slice bread, processed meats, parma ham and carp-paccio in small restaurants and take-aways
• Not suitable for supermarkets or large establishments
• Motor is situated below the blade which allows for larger moving area and larger cuts
Cut Capacity: 245 x 175mm
Cut Thickness: 1 - 15mm
Power: 0.22kW, 230V, 50Hz
Dimensions: 625 x 430 x 415mm
Blade Diameter: 300mm
Weight: 25kg
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
CHEESE CUTTER400mm
900108
• Stainless steel
• Manual
• 400mm
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
BILTONG SLICER900023
• The cutting discs are dynamically balanced with the blade for vibration free operation
• Hinged door facilitating easy access for cleaning
• Hooks fitted for holding packet in position while slicing
• Machine designed to be bolted to a table
or stand
Power 0.75kW
Speed 1440rpm
Weight 14kg
HAND BILTONG SLICER309977
• Hand operated
• Table mounted
• Perfect for small operations
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
BILTONG SLICER0.75kW 3106070.55kW 310608
• Durable epoxy finish
• High torque motor
• Easy access for cleaning
• Patented mouthpiece for safety
• Mouthpiece is replaceable
• “Clear cut” cutting action
• Production 220 - 250 kg/h
• Slice width - 3mm
• Hardened steel blade
Power: 0.75kW / 0.55kW
Weight: 17kg
Dimensions: 405 x 305 x 305
Capacity: 220-250 kgs per hour
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
BILTONG GRATER310029
• Effective grating action (biltong powdered)
• Ideal for dry biltong
• 120 - 160 g/min
• Hardened rotor blade
• Feeder Included - to feel last piece of
biltong
Power: 0.75kW / 0.55kW
Weight: 16kg
Dimensions: 405 x 305 x 305
Capacity: 9 kgs per hour
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
WRAPPING BOARD 500mm 300034
380mm 300035
WRAPPING MACHINE 500mm
Power 0.21kW, 230V
Dimensions 583 x 670 x 158mm
Weight 7kg
Max roll size 500mm
WRAPPING MACHINE 380mm
Power 0.175kW, 230V
Dimensions 463 x 670 x 158mm
Weight 6kg
Max roll size 380mm
• Stainless steel
• Fitted with water resistant, long lasting pad element
Driven by innovation®
P O Box 2554 Cape Town 8000Tel 021 5074500
Cnr 11th Ave & Voortrekker Rd Maitland 7405Tel 021 5939715www.freddyhirsch.co.za
WRAPPING BOARD STAINLESS STEEL 450
906187
Aluminium rollers : Super gentle pull, extra tension rollers and
feed rollers temperature control dial.
Auto heater thermostat: Cuts off to keep temperature stable.
Saves power.
Teflon coated heat bar & extra large plate: No fumes and film doesn’t stick.
Heat bar guard: Operator safe
Maximum roll width : 450mm - only available in stainless steel