S AY I T
VA L E N T I N E ’ SP RO G R A M M E
W I T H B L U !
www.radissonblu.com/en/goldensandsresort-malta+356 23561111 [email protected]
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BUFFET DINNER MENU
ANTIPASTI STATIONAn array of Mediterranean mezes, lavish antipasti, Italian salamis with homemade chutney, tapas, shellfish natural and composed salads served with dressings and infused oils
BAKERS CORNERAssorted crusty rolls, ciabatta, multigrain, focaccia and Maltese Traditional Bread
FROM THE SOUP KETTLEMediterranean fish soupCeleriac and thyme soup with olive oil croutes (V)
PASTA STATIONRigatoni with slow cooked lamb ragoutLunette filled with truffles and served with thyme butter emulsion (V)
SUSHI TABLEA selection of sushi featuring a display of different nigiri and a selection of maki served with wasabi, soy and pickled ginger
ETHNIC STALLChicken shawarma served with pitta bread, cous cous and condimentsVegetarian and Meat Middle East stuffed bread
ROTISSERIE CARVING STATIONPan fried Seabass with braised fennel and mussel chowder Grilled Tuna set on wilted greens with anchovies BBQ rubbed chicken rotisserie Roast beef served with pepper sauce Slow cooked lamb legs with fresh rosemary and garlic served with mint sauce Pizzotto with tomato, provolone and poached pears in red wine (V)
ACCOMPANIMENTSPanache of vegetables (V) Thyme roasted root vegetables (V) Potato au gratin Buttered new potatoes
INTERNATIONAL CHEESEBOARDSelection of hard, semi hard, soft and blue veined cheese served with grapes, celery, nuts and dried fruits
FLAVOURS RESTAURANT
THURSDAY 14TH FEBRUARY 2019
PRICEAdults – €29.00Teens (13yrs -17yrs) – €21.00 Children (6yrs -12yrs) – €14.50(Children under 5years of age eat free)
BEVERAGESÁ La Carte – wines from Flavours extensive wine list
RECOMMENDED ATTIRESmart casual
ENTERTAINMENTBackground music
DINNER OPENING HOURS18:30hrs – 22:00hrs
FLAVOURS RESTAURANT THURSDAY 14TH FEBRUARY FLAVOURS RESTAURANTTHURSDAY 14TH FEBRUARY
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DESSERTSStrawberry mille foglieAlmond tart topped with fresh strawberriesStrawberry macaroonsStrawberry and white chocolate lolliesStrawberry cheesecakeMilk chocolate tart with strawberry ganacheRuby chocolate panna cottaWarm chocolate and strawberry pockets
(V) Vegetarian Option
We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
FLAVOURS RESTAURANT THURSDAY 14TH FEBRUARY
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AGLIOLIO RESTAURANT
Agliolio restaurant will be open as usual serving an Á la carte menu together with Valentine’s speciality dishes prepared by our chefs for the occasion.
BEVERAGESÁ la Carte – Wines from Agliolio’s wine list
ENTERTAINMENTBackground music
RECOMMENDED ATTIRESmart casual
OPENING HOURS12:00hrs – 16.00hrs18:30hrs – 22.00hrs
SPECIALS MENUServed between Monday 11th February and Sunday 17th February 2019
DUCK LEG CROQUETwith orange and parmesan cream and mix leaf salad€11.00
VENISON RAVIOLIwith shitake mushroom velouté €15.50
GRILLED BEEF TOMAHAWK (Serves two people)with onion rings and grilled king oyster mushroom €65.00
DESSERTStrawberry chocolate with champagne & rosewater cream€5.50
We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
AGLIOLIO RESTAURANT VALENTINE’S SPECIALS
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MOKKA BAR
OPENING HOURS09:00hrs – 23.00hrs
VALENTINE’S SPECIALSServed between Monday 11th February and Sunday 17th February 2019
POTATO GNOCCHI (V)with gorgonzola cheese, baby spinach and walnuts €12.95
HOMEMADE BEEF BURGERwith mushrooms, crispy onion and red Leicester cheese. Served with salad and truffle sweet potato fries €16.00
DESSERTRuby chocolate Mont blanc shortcake€5.50
(V) Vegetarian Option
We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
MOKKA BAR VALENTINE’S SPECIALS
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SWIZZLES BAR
THURSDAY 14TH FEBRUARY 2019
LIVE ENTERTAINMENTWilliam Mangion (Pianist and Singer)
OPENING HOURS18:00hrs till late
VALENTINE’S COCKTAILS
PRE-DINNER
SECRET VALENTINEBaileys, Khalua, raspberries and berry puree€7.50
AFTER DINNER
LOVE MARTINIAmaretto, liquor cacao, liquor vanilla, grenadine and fresh cream€7.50
MOCKTAIL
CUPID’S ARROWCoconut syrup, pineapple juice, grenadine, fresh cream topped with panna €5.50
SWIZZLES BAR THURSDAY 14TH FEBRUARY
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SAY IT WITH BLU THIS VALENTINE’S DAY!
OVERNIGHT STAYS STARTING FROM €110 PER ROOM PER NIGHT BETWEEN THE 12TH AND 19TH FEBUARY 2019 INCLUDING:
Super Buffet BreakfastWelcome Drink10% discount on Spa TreatmentComplementary Access to indoor PoolUpgrade to Sea View Subject to Availability
Tel: (+356) 2356 1111 or (+356) 2356 1110 Fax: (+356) 2356 0001Email: [email protected] Visit us at: https://www.radissonblu.com/en/goldensandsresort-malta
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TERMS & CONDITIONS
We cater for all your needs and make it an unforgettable experience!
Should you require any other information or assistance, please feel free to contact us at the Food & Beverage Department. It would be our pleasure to make the necessary arrangements to host you and your guests within our outlets at the Radisson Blu Golden Sands Resort & Spa, Malta.
In order to avoid any disappointments, kindly contact us at your earliest convenience.
Looking forward to hearing from you soon.
Happy Valentine’s Day!
Kindly contact us at your earliest convenience on: (+356) 2375 1111
Looking forward to hearing from you soon.
The Food and Beverage TeamRadisson BLU Resort & Spa Golden SandsTel: (+356) 2356 1111 or (+356) 2356 1110 Fax: (+356) 2356 0001Email: [email protected] Visit us at: https://www.radissonblu.com/en/goldensandsresort-malta
