Transcript
Page 1: Get the Buzz: Global Trends in Sustainable Coffee Production

Get the Buzz: Global Trends in Sustainable

Coffee Production

Page 2: Get the Buzz: Global Trends in Sustainable Coffee Production

Global coffee production has doubled since 1961

0

1

2

3

4

5

6

7

8

9

10

1961/62 1971/72 1981/82 1991/92 2001/02 2011/12

Millio

n T

on

s

FAO Data USDA Data

©Worldwatch Institute Sources: FAOSTAT; USDA-FAS

Page 3: Get the Buzz: Global Trends in Sustainable Coffee Production

The majority of coffee production —more than 3 tons for every 4 tons— is exported, flowing from developing

countries principally to industrial ones

Page 4: Get the Buzz: Global Trends in Sustainable Coffee Production

Top 3 Coffee Producers & Consumers, 2013-2014

Top Producer Top Consumer Top Producer & Consumer

Page 5: Get the Buzz: Global Trends in Sustainable Coffee Production

Top 3 Coffee Producers, 2013-2014

BRAZIL 3.2 million tons

VIETNAM 1.7 million tons

COLOMBIA 0.7 million tons

Page 6: Get the Buzz: Global Trends in Sustainable Coffee Production

Top 3 Coffee Consumers, 2013-2014

EUROPEAN UNION

2.7 million tons

UNITED STATES

1.5 million tons

BRAZIL

1.2 million tons

Page 7: Get the Buzz: Global Trends in Sustainable Coffee Production

Asia’s share in world coffee production has risen astonishingly,

from less than 5% in 1961 to 30% today

1961 2014

Page 8: Get the Buzz: Global Trends in Sustainable Coffee Production

Coffee experiences tremendous price volatility due to

‣ Overproduction ‣ Production shortfalls ‣ Mismatches between

coffee-growing cycles and demand

‣ Bad weather ‣ Fungal pests ‣ Speculation ‣ Financialization

$ $

Page 9: Get the Buzz: Global Trends in Sustainable Coffee Production

0

50

100

150

200

250

300

350

400

Ce

nts

pe

r P

ou

nd

Coffee Prices, 1960-2014

Brazilian Arabicas Robustas

Note: All prices are ex-dock United States; monthly averages ©Worldwatch Institute Sources: UNCTADSTAT

Page 10: Get the Buzz: Global Trends in Sustainable Coffee Production

Because some countries depend on commodities like coffee

for the bulk of their earnings, extreme price fluctuations

destabilize their economies

$$$$

Page 11: Get the Buzz: Global Trends in Sustainable Coffee Production

Social & environmental concerns are far-ranging

‣workers' rights and child labor

‣ the use of agrochemicals

‣deforestation

‣ impacts on biodiversity

?

Page 12: Get the Buzz: Global Trends in Sustainable Coffee Production

Fair trade guarantees a minimum price for smallholders

Organic

replaces inorganic fertilizers & pesticides with organic ones

Utz Certified incorporates social & environmental criteria

Rainforest Alliance includes integrated pest management & worker welfare

Initiatives to define & implement more sustainable practices include:

Page 13: Get the Buzz: Global Trends in Sustainable Coffee Production

In 2009, ~8% of worldwide coffee exports was certified as sustainable

Certified coffee is growing rapidly, however, and could reach 20–25%

of global coffee trade by 2015

Page 14: Get the Buzz: Global Trends in Sustainable Coffee Production

For more information, visit our Coffee Production Vital Sign:

bit.ly/VSOcoffee

Page 15: Get the Buzz: Global Trends in Sustainable Coffee Production

About Vital Signs Online:

Vital Signs Online is produced by the Worldwatch Institute and provides business leaders, policymakers, and engaged citizens with the latest data and analysis they need

to understand critical global trends.

vitalsigns.worldwatch.org

Page 16: Get the Buzz: Global Trends in Sustainable Coffee Production

About the Worldwatch Institute:

Through research and outreach that inspire action, the Worldwatch Institute works to accelerate the transition to a sustainable

world that meets human needs.

www.worldwatch.org

Page 17: Get the Buzz: Global Trends in Sustainable Coffee Production

www.worldwatch.org

bit.ly/VSOcoffee

vitalsigns.worldwatch.org


Top Related