Fresh Food • Fine Wine • Catering • Cookery SchoolChristmas Food to order

devoted to food

From succulent whole turkeys and heavenly mince pies to luxurious fruit puddings and aromatic mulled wine...

At Donnybrook Fair we want you to enjoy a wonderful Christmas with family & friends, sharing sumptuous foods & delectable wines, for a

Christmas to remember.

Our team have hand-picked the best produce and prepared the freshest foods for you & yours to enjoy this festive season.

From our renowned spiced beef to our flavoursome handmade stuffing, you’ll find everything you need in-store and our team of expert staff will be happy to help you select the perfect foods this Christmas.

We want to thank you for your continued support this year and to wish you a very Happy Christmas and a joyous New Year!

from

Joe Doyle& all the team

at Donnybrook Fair

Save10%

on food orders placed and paid for before Dec 6th

From our kitchen to your table...

turkeyFree Range Irish Turkey 5 - 10kg � €10.50/kg

Free Range Bronze Irish Turkey 5 - 10kg� �€11.50/kg

Free Range Irish Turkey Breasts � €13.95/kg

Free Range Irish Goose 6 - 8kg�� €16.00/kg

PoultryOrganic Free Range Irish Chicken Approx. 1.8kg €19.99�each

Free Range Irish Chicken Approx. 1.5kg €10.99�each

Free Range Duck Approx. 1.5kg €14.99�each

Poussin Approx. 250g €3.90�each

hamFull Ham On the Bone €5.99/kg�

Full Smoked Ham On the Bone €6.99/kg�

Traditional Irish Ham Fillet Mild cured ham €8.50/kg

Smoked Irish Ham Fillet Mild cured ham €8.50/kg

Irish Pork Loin On the bone with crackling €11.99/kg

meat & Poultry

turkey Cooking tiPs Bear in mind that most ovens aren’t big enough to fit a turkey as well as all the trimmings. Don’t panic! A turkey can be left to rest for up to an hour after cooking, loosely covered in foil in a warm place. It will still be lovely and hot, and will leave your oven free to cook the roast potatoes and other vegetables. Serve the turkey with piping hot turkey gravy. If you have a small oven, why not try our boned and rolled bird or a turkey crown this year?

our turkeys We source all of our free range turkeys and geese

from Feighcullen Farm in Co. Kildare, where they pride themselves on their standards of animal welfare.

All of our free range turkeys and geese are allowed to mature slowly over a 22 week period so that they develop a generous layer of fat under the skin. This extra layer of fat retains moisture when cooking and provides a fuller richer

flavour and succulent texture.

turkey serving guide. 2.25kg / 5lb serves 4–6. 3.6kg / 8lb serves 6–8. 4.5–5.6kg / 10-12lb serves 10–12

Ideal served with a Burgundy or Chianti Classico

Serve with a Chateauneuf du Pape red or Pinot Gris white

BeeFRib on the Bone €24.95/kg

Striploin Roast €32.00/kg

Fillet of Beef €56.00/kg

Rib Eye Roast €32.00/kg

Spiced Beef €13.99/kg

lamBLeg of Lamb Approx. 2.4kg €25.00 each

Marinated Rack of Lamb Approx. 700g €17.99 each

Loin of Lamb Approx. 800g €14.50 each

sPiCed Prime BeeFThis special recipe is exclusive to Donnybrook Fair. We start to prepare our spiced beef in October by curing the beef; in mid November the beef is spiced down using a dearly guarded family recipe and left to mature and infuse into the meat until early December.

Cooking instruCtions:· Place the beef joint into a large pan and cover with cold water or Guinness.· Bring to the boil and allow to simmer for one hour per kilo.· Leave it to cool in the cooking water.· Remove and put onto a plate, placing another plate on top with a weight to compress the beef.

· Leave overnight before carving into thin slices.

gameVenison Roast €19.99/kg

Pheasant Approx. 600g €9.99�each

Pigeon Approx. 250g €3.99�each

Guinea Fowl Approx. 1.2kg €13.50�each

Wild Mallard Approx. 700g €9.99�each�

Quail Approx. 175g €3.49�each

Quail Eggs 18 eggs €5.99

our BeeF All of our beef is hand selected by James Tormey, our meat specialist, and is fully traceable from farm to fork. It is 100% Irish pasture reared and matured for a minimum of 25 days,

to optimise tenderness and flavour.

James’ experience, expertise and commitment to high quality is the hallmark of the Tormey family who have over

70 years of experience.

All fresh meat & poultry can be ordered in-store, or call our butchers on

(01) 668 3556 ext 214

Perfect wvith a Rioja

Best served with a red Bordeaux or Barolo

our Fresh FishWith daily deliveries, up to twice a day, you can always be guaranteed that we have the freshest catch on our fish counters. Our staff are trained fishmongers and will help you to select the best seafood.

Whole Salmon 1.2-1.8kg €15.00

Fresh Gambas Prawns €26.99/kg

Fresh Scallops €44.99/kg

Dublin Bay Whole Prawns €23.99/kg

Dublin Bay Prawn Tails €34.99/kg

Fresh Crab Claws�170g�� €7.99

Caviar D’Aquitaine 20g €69.00

Caviar D’Aquitaine 50g €149.00

Burren smokehouse range Organic Seaweed Salmon Sliced 500g €29.95

Organic Honey Infused Salmon 160g €14.95

Organic Honey, Whiskey & Fennel Salmon 160g €9.95

our smoked irish salmon Our Smoked Irish Organic Salmon is sourced off the West Coast of Ireland. Hand cured using natural salt, smoked over oak chippings, expertly trimmed and sliced, leaving only the succulent prime salmon to enjoy. It is naturally high in Omega 3 and traditionally smoked in Dublin.

Naomi Gillespie, our Head Chef, recommends;

Tossing slivers of smoked salmon into some fluffy scrambled eggs and serving on Donnybrook Fair seeded brown bread.

Donnybrook Fair Irish Organic Side Salmon 750g €29.95�

Donnybrook Fair Irish Organic Side Salmon 500g €22.00

Fish & seaFood

Caviar is available to order from 1st to 13th December. Product will be available 10 days

after order is received.

Ideal with a Pouilly Fumé or Sancerre

Fresh Fruit & vegetaBles Seasonality, quality and freshness are of the upmost importance when we source the fruit and vegetables for our stores. Our suppliers deliver fresh produce to each store 7 days a week. This Christmas, as with every year, we will have a seasonal range of Irish vegetables perfect for your traditional Christmas dinner.

sauCesWild Cranberry Sauce 180g €5.99

Homemade Cumberland Sauce 200g €4.29

Cranberry Sauce 180g €3.49

Homemade Gravy 300ml €2.90

Homemade Brandy Butter 160g €3.49

Mincemeat 330g €2.99

Ham Glaze 200g €2.49

greengroCer

sauCes & stuFFingsAll of our sauces & stuffings are handmade in our kitchen using only the freshest ingredients.

stuFFings Traditional Sage & Onion Stuffing

Apple Stuffing

Chestnut Stuffing

Pear & Bacon Stuffing

Potato Stuffing

250g €3.50

500g €6.50

startersPrawn Cocktail Salad €4.20/100g

Salmon Pâté €2.50/100g

Irish Chicken Liver PâtéA longstanding favourite with our customers! Made using our Head Chef Naomi’s secret recipe. “A lovely, creamy consistency, with adelicate flavour” says the Guild of Fine Food. Try our Chicken Liver Pâté spread on Donnybrook Fair’s wholemeal brown bread and drizzled with our Cumberland Sauce. Delicious! €2.30/100g

mains Chicken & Broccoli CrumbleDiced Irish chicken fillet and broccoli pieces in a creamy béchamel sauce topped with breadcrumbs and fresh herbs.(6 - 8 people) €48.00

Beef LasagneOur most popular dish! Beef cooked in a rich ragu sauce, layered with béchamel and baked with a cheese topping until golden.(6 - 8 people) €48.00�

Beef BourguignonTender pieces of beef slow braised in a red wine jus with mushrooms, carrots and onions.(6 - 8 people) €48.00

Beef StroganoffTender cuts of fillet beef cooked in sour cream and smoked paprika sauce with a hint of brandy.(6 - 8 people) €48.00

Classic Fish PieSalmon, cod, smoked coley, prawns and mussels gently cooked in a light creamy sauce with just a hint of lemon and dill and topped with mashed potato.(6 - 8 people) €48.00

Donnybrook Fair aims to take the hassle out of Christmas.

side dishesServes 6 – 8. Presented in a foil tray

Mashed Potatoes €20.00

Red Cabbage €20.00

Dauphinoise Potatoes €22.00

Roast Root Vegetables €22.00

Brussel Sprouts €22.00

It’s what takes place behind the scenes in our kitchen that makes Donnybrook

Fair truly stand apart. Fresh food is transformed daily into delicious meals

by our team of talented chefs.

home Catering

Naomi GillespieHead Chef

“Christmas is all about tradition, It is about serving a good quality meal with love, the way your parents and grandparents did. The key is to keep it fresh and wholesome.

Christmas is also about spending time with family and friends, not being stuck in the kitchen. The secret to serving up a stress-free turkey dinner is in the organisation, so my advice is to sit down and plan your meal so you can enjoy the day.”

Delicious served with our Cumberland Sauce

saladsServes 6 – 8

Mixed Leaf Salad with Donnybrook Fair Dressing €14.00

Coleslaw €14.00�

Potato Salad €14.00

Carrot Salad €14.00

Butternut Squash & Barley €20.00

Tabbouleh Salad €20.00

Wild Rice & Quinoa Salad €20.00�

Broccoli & Feta Salad with Hazelnuts €23.00�

Waldorf Salad €20.00

Call us to PlaCe your Catering

order on:

(01)�668�3556�ext�243

Cooked meatsHoney Glazed Ham off the BoneApprox 4.5kg (20-25 people) €85.00

Honey Glazed Ham on the BoneApprox 4.5kg (15-20 people) €80.00

Stuffed Crown of TurkeyApprox. 3kg (8 - 10 people) €60.00

Full Turkey Breast StuffedApprox. 5kg (12 - 15 people) €70.00

Half Turkey Breast StuffedApprox. 2.5kg (7 - 10 people) €40.00

Traditional Meat PlatterA selection of traditional meats, ham, turkey, salami and beef (7 - 10 people) €35.00

last orders:CHRISTMAS - 5PM DeC 21STNeW YeARS - 5PM DeC 23RD72 HOuRS nOTICE REQuIRED

dressed salmonFresh side of salmon served on a platter and garnished with prawns, lemon and cucumber.

Half (5-6 people) €40

Whole (10-12 people) €70

BuFFet oPtionsVegetarian Lentil & nut Loaf Finely chopped carrots, celery, red and yellow peppers combined with red lentils and puy lentils, cheddar cheese, breadcrumbs, eggs, nuts and a hint of chilli, cumin and coriander.(10-12 people) €18.00�

Large Quiche 12'' A selection of fillings of your choice. Meat and vegetarian options available.(10-12 people) €36.00

Three Cheese Aubergine BakeChargrilled aubergines, roasted peppers and fresh rocket layered with goats’, feta and mozzarella cheeses.(8 - 10 people) €28.00

Salmon & Spinach RouladeA light fluffy spinach base filled with salmon, cream cheese and dill, and rolled in grated parmesan cheese.(10-12 people) €45.00

homemade souPsSeafood Chowder(6 people) €28.00

Winter Roast Root Vegetable Soup(6 people) €20.00

last orders:CHRISTMAS - 5PM DeC 21STNeW YeARS - 5PM DeC 23RD72 HOuRS nOTICE REQuIRED

A satisfying and wholesome vegetarian option that

complements all the traditional Christmas

dinner trimmings!

Christmas in a Box from our kitchen to your table

€225�Menu for 6

souP Choose from:

Homemade Roast Winter VegetableTomato & Basil or Mushroom

starterSmoked Irish Organic Salmon

mainHalf Irish Turkey Breast

Small Irish Ham on the Bone& Dauphinoise Potatoes

side dishesChoose 3 from the following 4:

Mashed PotatoesRoast Root Vegetables

Red CabbageBrussel Sprouts

stuFFingSage & Onion Stuffing

sauCesCumberland or Cranberry Sauce

Homemade Gravy

dessert6 Mince Pies

Homemade 1lb Christmas PuddingBrandy Butter

irish Farmhouse CheeseBoardBellingham Blue, Gubbeen, Irish Brie,

& Knockanore Smoked

€225.00

Christmas in a Box

THe MeNu

our wine & Port ColleCtion

It is what happens behind the scenes in our kitchen that makes Donnybrook Fair truly unique.

Using the freshest ingredients and preparing all of our food by hand enables us to deliver products of

unmistakable flavour and quality.

Three specially chosen wines that will perfectly accompany your entire Christmas dinner.

· Casa Emma Chianti Classico 2012

· Domaine Bernard Defaix Chablis 2014

· niepoort Senior Tawny Port

€65.00

Make this Christmas really special with our delicious, festive dinner for six, served with all the trimmings.

Our pre-prepared five-course meal is the perfect way to enjoy a sumptuous festive feast without spending the

entire day in the kitchen!

The perfect accompaniment to Christmas dinner!

Try one of our delicious, handmade,

festive desserts, specially created by

our skilled chefs

Christmas Puddings Our award-winning Christmas Pudding is made to our special recipe by Head Chef Naomi Gillespie and her team.

Luxury PuddingGreat Taste Award Winning 1 lb €12.99

Homemade Christmas Pudding1/2lb €6.50

1lb €10.95

2lb €17.95

Homemade Brandy Butter160g €3.49�

Christmas CakeChristmas Cake 7’’ An elegant Christmas cake packed with sultanas, currants, raisins, almonds and brandy. Covered in marzipan and decorated with festive soft icing.(8 – 10 people) €28.00

traditional minCe PiesOur famous handmade mince pies made with short crust pastry and delicious mincemeat bursting with fruit and flavour.(6 pies) €5.95

desserts Berry / Lemon Cheesecake 8’’A rich, creamy cheesecake on an all butter biscuit base.(8 - 10 people) €27.00

Chocolate RouladeRich dark chocolate sponge filled generously with fresh cream and dusted with icing sugar.(6 - 8 people) €22.00

Gâteau Diane 9’’Irresistible light chocolate mousse sandwiched between two layers of meringue.(8 - 10 people) €32.00

Blackforest Gâteau 9’’A classic chocolate sponge and rich cherry confection.(8 - 10 people) €35.00

Chocolate GanacheA rich chocolate fudge cake.(8 inch) €24.95

deliCious desserts

Save

10%on food orders placed

and paid for before

Dec 6th

Party seleCtionPresented in a foil tray ready to heat.Party Food Selection – LargeMouth-watering selection of 120 pieces: 20 x honey and mustard glazed cocktail sausages, 20 x vegetable samosas, 20 x mini chicken vol au vents, 20 x mini quiches, 20 x torpedo prawns and 20 x mini chicken skewers.(15 – 20 people) €100

Party Food Selection – SmallSelection of party favourites - 60 pieces: 10 x honey and mustard glazed cocktail sausages, 10 x vegetable samosas, 10 x mini chicken vol au vents, 10 x mini quiches, 10 x torpedo prawns and 10 x mini chicken skewers.(6 – 10 people) €55

Finger Food All of our finger food comes in portions of 10 pieces

Parmesan Cheese Straws €6.00

Tomato, Basil & Mozzarella Skewers €6.00

Ham & Mustard Pin Wheels €6.00

Honey & Mustard Glazed Cocktail Sausages €6.00

Vegetable Samosas with sweet chilli dip €6.00

Potato Skins with sour cream & chive dip €6.00

Salmon Pâté Tartlets €10.00

Mini Chicken Vol au Vents €10.00

Chicken Parfait Canapés with port reduction €10.00

Smoked Salmon on brown bread €12.50

Leek & Gruyère Quiche Canapés €12.50

Torpedo Prawns with sweet chilli dip €12.50

Mini Fish Cakes with lemon mayonnaise €12.50

Chicken Goujons with ranch dressing €14.00

Marinated Chicken Skewers €17.00

BuFFet BoardsAntipasti BoardSelection of Parma ham, salami, aged Manchego cheese, marinated artichokes, peppadew peppers, olives, pesto and hummus. Served with ciabatta bread. (4 – 6 people) €30.00

Cheese BoardCooleeney, Gubbeen, Hegarty’s Cheddar and Cashel Blue cheeses with grapes, celery and gourmet crackers, all presented on a wooden board.(4 – 6 people) €30.00

Party CateringWe cater for all events and deliver direct to your door.

order Form – FoodFood Ordering Details Party Food Selection Price Qty Total

Write the quantity of the food you wish to order in the boxes provided and complete your details on the back of the form.

Post it to: 89 Morehampton Road, Donnybrook, Dublin 4. Alternatively, you can place your order by calling (01) 668 3556 ext 243.

• All food orders require 72 hours notice. • Place your Christmas order by 5pm on 21st December for collection on 24th

December. • Place your New Year order by 5pm on 23rd December for collection on 31st December.

Save 10% on food orders placed and paid for before December 6th.

Party Food Selection Large – 120 Pieces (20 x Honey & Mustard Glazed Cocktail Sausages, Vegetable Samosas, Mini Chicken Vol-au-Vents, Mini Quiches, Torpedo Prawns, Mini Chicken Skewers) 15 - 20 people

€100.00

Party Food Selection Small – 60 Pieces (10 x Honey & Mustard Glazed Cocktail Sausages, Vegetable Samosas, Mini Chicken Vol-au-Vents, Mini Quiches, Torpedo Prawns, Mini Chicken Skewers) 6 - 10 people

€55.00

Party Catering [10 pieces] Price Qty Total

Christmas in a Box Price Qty Total Parmesan Cheese Straws €6.00

Christmas Dinner for 6 €225.00 Tomato, Mozzarella & Basil Skewers €6.00

Starters Price Qty Total Ham & Mustard Pin Wheels €6.00

Salmon Pâté / 1 portion €2.50 Honey & Mustard Glazed Cocktail Sausages €6.00

Irish Chicken Liver Pâté / 1 portion €2.30 Vegetable Samosas with Sweet Chilli Dip €6.00

Prawn Cocktail Salad / 1 portion €4.20 Potato Skins with Sour Cream & Chive Dip €6.00

Homemade Soups Price Qty Total Salmon Pâté Tartlets €10.00

Seafood Chowder [6 people] €28.00 Mini Chicken Vol-au-Vents €10.00

Winter Roast Vegetable Soup [6 people] €20.00 Chicken Parfait Canapés with port reduction €10.00

Cooked Meats Price Qty Total Irish Smoked Salmon on brown bread €12.50

Honey Glazed Ham off the Bone (20-25 people) €85.00 Torpedo Prawns with sweet chilli dip €12.50

Honey Glazed Ham on the Bone (15-20 people) €80.00 Mini Fish Cakes with lemon mayonnaise €12.50

Stuffed Crown of Turkey (15 - 20 people) €60.00 Leek & Gruyère Quiche Canapés €12.50

Full Turkey Breast Stuffed (10 - 12 people) €70.00 Chicken Goujons €14.00

Half Turkey Breast Stuffed (8 - 10 people) €40.00 Marinated Chicken Skewers €17.00

Traditional Meat Platter (7 - 10 people) €35.00 Salads [serves 6 - 8] Price Qty Total

Buffet Price Qty Total Mixed Leaf Salad with D|F Dressing �€14.00

Vegetarian Lentil & Nut Loaf (10 - 12 people) €18.00 Coleslaw �€14.00

Large Quiche 12” (10-12 people) €36.00 Potato Salad �€14.00

3 Cheese Aubergine Bake (8 - 10 people) €28.00 Carrot Salad �€14.00

Salmon & Spinach Roulade (10 - 12 people) €45.00 Butternut Squash & Barley �€20.00

Whole Dressed Salmon (10 - 12 people) €70.00 Tabbouleh Salad �€20.00

Half Dressed Salmon (5 - 6 people) €40.00 Wild Rice & Quinoa Salad �€20.00

Buffet Boards Price Qty Total Broccoli & Feta Salad with Hazelnuts �€23.00

Antipasti Board (4 - 6 people) €30.00 Waldorf Salad �€20.00

Cheese Board (4 - 6 people) €30.00 Desserts Price Qty Total

Main Dishes [serves 6 - 8] Price Qty Total Homemade Brandy Butter 160g €3.49

Chicken & Broccoli Crumble €48.00 Traditional Mince Pies €5.95

Beef Lasagne €48.00 Christmas Pudding 1/2lb €6.50

Beef Bourguignon €48.00 Christmas Pudding 1lb €10.95

Beef Stroganoff €48.00 Christmas Pudding 2lb €17.95

Classic Fish Pie €48.00 Luxury Pudding 1lb €12.99

Sides [serves 6 - 8] Price Qty Total Christmas Cake €28.00

Mashed Potatoes €20.00 Berry/ Lemon Cheesecake €27.00

Red Cabbage €20.00 Chocolate Roulade €22.00

Dauphinoise Potatoes €22.00 Gâteau Diane 9” €32.00

Roast Root Vegetables €22.00 Blackforest Gateau 9” €35.00

Brussel Sprouts €22.00 Chocolate Ganache 8” €24.95