Good Food Good mood !!!

“Scottish Wedding Menu “

by Magdalena Mazur

Glass of Louise Dornier Champagne

On Arrival Drink

Smoked Scottish Salmon

Salad Niçoise

Starter

  Free Range

Chicken Breast in Whisky

and Peppercorn Cream Sauce with Asparagus, Baby Corn

and Carrot  

Main Course

Vegetarian option

Roasted Butternut Squash,

Sun - blushed Tomato and Spinach Risotto

With a Peppered rocket and

Red Cabbage Salad

Wine

Red

Primitivo Wine

White

Friulano Wine

Raspberry Cranachan

Dessert

 

  Hot:

  Oatcakes with Haggis

and Red Onion Marmalade

  Ciabatta with Mozzarella, Cherry Tomato and Basil

  Cold:

Parmesan shortbreads with feta, cherry tomato

and black olive

Tartlets of smoked chicken, with apricot and ginger

 

Evening ReceptionCanapés

“There is no love sincerer

than the love of food”

~ George Bernard Shaw~

Bon Appetite !!!