DINNER

HummusMashed, puréed chickpeas blended witholive oil, tahini & lemon juice

Cold Starters

Cig KofteRaw hand-molded vegetarian patties made from fine bulgur mixed with tomatoes, onions, hot pepper paste,tomato paste,walnuts&Isot

Hot Starters

Manti -14-Turkish dumplings stuffed with a groundbeef & lamb mix. Served with homemade yogurt, red pepper oil &mint infused olive oil

Ali Nazik -16-Sautéed lamb & grilled eggplant servedin our homemade yogurt garlic sauce.Topped with red pepper oil

Acili EzmeFinely chopped tomatoes, green peppers, onions, garlic & parsley in our spicy Isot sauce

HaydariStrained homemade yogurt withfresh dill & garlic

SaksukaFried assortment of vegetables mixedwith tomato garlic sauce

Russian SaladBoiled potatoes, carrots, peas,fresh dill&pickled jerkins tossedin a mayonnaise sauce

AbugannushCharbroiled eggplant, tomatoes,

green peppers, garlic & parsley

in a pomegranate sauce

Mixed Meze -14- Combination of Abugannush, AciliEzme,Haydari, Saksuka, Hummus & Russian Salad

Spinach & FetaSpinach, parsley & feta cheese

Mixed VegetableEggplant, zucchini, broccolli, cauliflower, green

pepper, red pepper, onion & mozzarella

Hot Hummus -9-

Mashed, puréed chickpeas blended with olive oil,

tahini & lemon juice. Topped with walnuts & red

pepper olive oil

Karides Tava -14-

Jumbo shrimp sautéed with garlic chips,

fresh butter & red pepper

Shrimp Umburger -14-

Sautéed shrimp with broccoli, cauliflower,corn,

carrots & garlic in Neopolitan garlic sauce

Tender Calamari -14-

Freshly seasoned tender fried calamari.

Served with tartar sauce

Boreks -6-

PacangaSoujouk, tomatoes, green peppers & mozzarella

SoupsLentil Soup (vegetarian) -4- -6-

Chicken Soup -4- -6-

Cup Bowl

-8-

Beyran (isot exculisive) -9-

12 hours slow cooked lamb with rice,garlic and butter.

Pastry filled with your choice ofingredients; wrapped in phyllo dough

Salads -14-

Mediterranean Salad

Romaine lettuce, fresh mint, tomatoes, cucumbers,

red onions, green peppers & black olives. Topped with

feta cheese & zesty lemon sauce

GavurDagi Salad

Finely chopped cucumbers, tomatoes, onions,

green peppers, walnuts & parsley

in a pomegranate lemon dressing

Baby Arugula Salad

Baby Arugula, romaine lettuce, tomatoes, carrots,

Feta cheese & parsley with oil and lemon dressing

Add Chicken -6- Shrimp -8-

Main CourseÇobanKavurma -26-

Sautéed, steel roasted lamb cubes with

onions,green peppers, tomatoes & oregano.

Served over straw potatoes

Lamb Chops -29-

Grilled to perfection, served with bulgur,Antep salad

& sautéed vegetables

Grilled Bronzini -29-

Whole Bronzini grilled. Served with broccli ,

califlower with butter garlic sauce & arugula salad

Seafood Casserole -24-

Jumbo shrimp, calamari, mushrooms, tomatoes

& garlic topped with mozzarella cheese & baked in a

ceramic bowl

Vegetarian Delight -16-

Sautéed seasonal vegetables served over an omelette.

Topped with feta cheese

*All Kebab Platters served with bulgur rice,onion parsley salad, antep salad, sauteed vegetables,

Kebabs

Chicken -16-Beef (made from sirloin steak) -22-Lamb ( lean lamp) -22-Adana (mixed ground beef & lamb) -18-Vegetarian -16-

Char Grilled

Char Grilled Chicken Thighs -16- Marinated, seasoned grilled chicken served with bulgur rice, onion parsley salad,Antep salad & roasted vegetables

KasapKofte -18-Ground beef & lamb mix patties marinated with freshparsley & Turkish spices. Charbroiled to perfection.Served with bulgur rice, onion parsley salad,Antep salad & roasted vegetables

Mix PlatesCombination of Lamb Chop, Beef Kebab,Grilled Chicken ThighsKasapKofte and Lamb Kebab

1 person - 28 -

2 people - 45 -

4 people - 85-

Isot Mix(4 people) -95-

Combination of Lamb Chop,Beef Kebab, Lamb Kebab,Grilled Chicken ThighsKasapKofte, Adana kebab