dining room menu

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  • 8/8/2019 Dining Room Menu

    1/8

    Appetizers

    PuPuPlatter 19.95Consists of: Fried Shrimp (2), Chicken Wings (2),Chicken Fingers (4), Boneless Spare Ribs (2),Egg Rolls (2), and Beef Teriyaki (2)

    ScallionPancakes 5.75

    PekingRaviolis 7.25

    BonelessSpareRibs 8.15 EggRolls(2)/VegetarianSpringRolls (3) 5.25

    SpareRibs 8.25

    FriedShrimp 8.55

    FriedWonTons 5.15

    ChickenWings 8.25

    BeefTeriyaki 8.25

    FriedCalamari 8.25

    ChickenTeriyaki 8.25

    ChickenFingers 8.25 CrabRangoon 8.25

    PorkStrip 8.25

    ThaiStyleSpareRibs 11.75

    HouseSpecialChickenWings 8.95

    Fried with a light coating of butter and garlic.

    ChickenLettuceWraps(4) 8.95

    Edamame(Soybeans) 3.95

    soups

    RainDrop 4.25

    WonTon 4.25

    ChickenNoodle 4.25

    ,HotandSour 4.25

    , Denotes Hot & Spicy

    Every dish is prepared to order using only the freshest, highest quality ingredients

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    rice

    BeefFriedRice 8.25

    ChickenFriedRice 8.25

    PorkFriedRice (Sm)5.25(Lg)7.95

    ShrimpFriedRice 8.95

    SubgumPorkFriedRice 8.25With diced onions, bell peppers, and mushrooms.

    SubgumChickenFriedRice 8.75With diced onions, bell peppers, and mushrooms.

    YoungChow(House)FriedRice 9.75With pork, shrimp, ham, onions, scallions, and bean sprouts.

    Vegetable(Meatless)FriedRice 7.55

    BoiledRice (Sm)2.55(Lg)4.25

    Noodles

    BeefLoMein 9.75

    ChickenLoMein 9.75

    PorkLoMein 9.75

    ShrimpLoMein 10.55

    PanFriedSoftNoodles 7.55

    NoodleswithScallionsandGarlic 7.75

    HouseStirFriedNoodles 11.75Stir fried noodles sauted with shrimp, chicken, pork, and vegetables.

    ,SingaporeNoodles 10.95Rice noodles with chicken, pork, shrimp, and light vegetables stirred witha mildly spicy curry powder.

    HongKongChowFoon 11.55Flat rice-noodles with beef, bean sprout, onions and scallions.

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    pork

    HonSueYoke 10.95Chunks of deep fried pork sauted with mushrooms andChinese vegetables

    MooShiPork 10.95Shredded pork and egg sauted with mushrooms and cabbage.Served with ve pancakes and hoisin sauce.

    ,

    YuHsiangPork 11.25Shredded pork sauted with red and green peppers in garlic sauce.

    ,SooChowPork 11.25Seasoned pork sauted with cabbage.

    Beef

    PepperSteak 11.95

    BeefwithVegetablesChowYoke 12.25

    BeefwithMushroomChowYoke 12.95

    BeefwithPeaPods 12.95

    SteakKew 19.55Thickly sliced sirloin steak sauted with dark oyster sauce, pea pods,water chestnuts, and mushrooms.

    ,OrangeBeef 13.95Crispy beef sauted with a avorful orange sauce.

    MooShiBeef 11.95Shreds of beef and egg sauted with mushroom and cabbage.Served with ve pancakes and hoisin sauce.

    BeefwithBroccoli 11.95

    ,

    HangChowBeef 12.95Beef sauted with broccoli and peppers.

    ,YuHsiangBeef 11.95Shredded beef sauted with red and green bell peppers in garlic sauce.

    ,BeefwithFreshBasiland HotPepperSauce 11.95

    Sauted in Chinese cooking wine for a sweet and spicy Thai avor.

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    poultry

    LemonChicken 13.25Deep fried chicken breast in light batter and topped withsweet lemon sauce.

    ,KungPaoChicken 11.95Diced chicken sauted with hot peppers, peanuts, and vegetables.

    CashewChicken 12.75

    MooShiChicken 11.95Shredded chicken and eggs sauted with mushrooms and cabbage.Served with ve pancakes and hoisin sauce.

    ,YuHsiangChicken 12.25Shredded chicken sauted with red and green peppers in garlic sauce.

    ,

    CurryChicken 11.95Chicken sauted with onions and pea pods in a light yellow curry sauce.

    BroccoliChicken 11.55

    SesameChicken 12.95

    ,OrangeChicken 12.95Chicken sauted with an orange sauce.

    MooGooGuyPan 11.95Sliced chicken blended with Chinese greens and mushrooms.

    HonSueGuy 11.95Chunks of deep fried chicken sauted with mushrooms and Chinesevegetables.

    AlmondGuyDing 11.95Chicken sauted with diced vegetables and topped withtoasted almonds.

    HongKongChicken 13.95Fried won tons topped with chicken, beef and vegetables inrich brown sauce.

    WorBar 14.95Chicken, shrimp and pork strips sauted with vegetables.Served on a sizzling hot plate.

    ,MangoChicken 13.95

    , Denotes Hot & Spicy

    Mass. Meals Tax 6.25%An 18% service charge will be added to parties of six or more.

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    seAfood

    CashewShrimp 13.25

    MooShiShrimp 12.95Shredded shrimp and eggs sauted with mushrooms and cabbage.Served with ve pancakes and hoisin sauce.

    ,YuHsiangShrimp 12.95Baby shrimp sauted with red & green peppers in garlic sauce.

    ,KungPaoShrimp 13.25Shrimp sauted with hot pepper and peanuts.

    TungTingShrimp 14.55Jumbo shrimp sauted with vegetables.

    WooDipHar 13.55Deep fried shrimp sauted with pea pods and mushrooms

    SubgumHarKew 14.55Jumbo shrimp sauted with snow peas, mushrooms, and water

    chestnuts.

    FreshShrimpwith RoastedBlackBeanGlaze 15.95

    Served on a bed of string beans and topped with julienne tarot root.

    LobsterSauce 8.95Traditionally made dark with ground pork and black beans with garlicand eggs. Perfect accompaniment to rice.

    ShrimpwithLobsterSauce 12.95

    ,HunanCrispyFish 14.95Fried breaded sh lets accompanied by a mildly spicy dipping sauceinfused with avors of oysters and peppers.

    Lobster,CantoneseStylewithoutShell 18.95

    WalnutShrimp 14.95Shrimp lightly battered, tossed with candied walnuts and sweet cream.

    HeAltHyAlterNAtives

    ,SpicyMaPoTofu 9.25

    TofuFamilyStyleMeatless 9.55Stir fried tofu sauted with cabbage, green and red bell peppers, and

    straw mushrooms.

    VegetariansDelight 9.55Chinese vegetables sauted in a dark garlic sauce.

    ,SpicyStringBeans 9.55

    ,YuHsiangEggplant 9.55Sauted eggplant in spicy sauce.

    MixedVegetables 9.55Bok choy, bell peppers, broccoli, pea pods, and fresh mushroomswok-stirred in a light sauce.

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    cHefs suggestioNs

    FooYoungThreeDelight 16.25Shrimp, chicken, and scallops sauted with broccoli, pea pods,

    straw mushrooms, and baby corn.

    ,KungPaoTreasure 15.95Scallops, beef, and chicken sauted in a spicy kung pao sauce with

    peanuts, diced peppers, and celery.

    SeafoodSupreme 16.95Shrimp, scallops, and lobster sauted with straw mushrooms,baby corn, bok choy, and pea pods in a light wine sauce.

    ,GeneralJorsChicken 13.25Chunks of boneless chicken marinated in an aromatic

    spicy red sauce.

    HappyFamily 15.95Shrimp, chicken, and pork sauted with Chinese vegetables.

    SubgumWonTon 16.25Fried wontons topped with chicken, pork strips, lobsterand vegetables.

    ChinaBlossomSteak 19.25Sliced, charcoal broiled sirloin topped with black mushroomand vegetables. Served on a sizzling hot plate.

    GuyPooLoanHar 25.95Beef, lobster and shrimp sauted with vegetables and

    pan-fried soft noodles.

    BeefFineCrispyNoodles 12.95Crispy yellow noodles pan-fried on both sides and topped withbeef and vegetables. (Shrimp Fine Noodles $12.55)

    Every dish is prepared to order using only the freshest, highest quality ingredients.

    Reminder: Consuming raw or undercooked meats, poultry, seafood,shellsh, or eggs may increase your risk of food borne illness.

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    cHowMeiN & cHop sueyChow Mein is a traditional favorite that is healthy and prepared with thinly sliced

    celery, bean sprouts, onions, and served with dry crunchy noodles.Chop Suey is a variation with coarsely sliced vegetables.

    Beef 8.25

    Chicken 8.25

    Pork 8.25

    Shrimp 8.75

    SubgumPork 8.55

    SubgumChicken 9.25

    ChicagoPork 9.25

    ChicagoChicken 9.25

    Vegetable(Meatless) 8.25

    eggfoo youNgEgg Foo Young is lightly wok-fried Chinese-style omelette made with eggs,

    bean sprouts, onions, and topped with Cantonese gravy.

    Beef 9.55

    Chicken 9.55

    Pork 9.25

    Shrimp 10.75

    Vegetable(Meatless) 9.55

    sweet & sourSweet & Sour dishes are battered and fried, and topped with a delicious

    homemade sweet and sour sauce topped with pineapples and pickles.

    Chicken 10.95

    Pork 10.55

    Shrimp 11.95

    Lobster 17.55

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    luNcHeoN speciAls11:30 am 3:30 pm Except Holidays

    Served with Pork Fried Rice or White Rice.(No Substitutions, Please)

    1) BonelessSpareRibs,Chicken

    Wings,VegetableLoMein 7.35

    2) ChickenFingers,SautedVegetables 7.35

    3) EggRoll,EggFooYoung(Pork) 7.25

    4) EggRoll,PorkChowMein 7.25 5) EggRoll,ChickenWings,SpareRibs 7.75

    6) PorkStrips,EggRoll,SpareRibs 7.75

    7) EggRoll,Teriyaki,ChickenWings 8.25

    8) BonelessSpareRibs,CrabRangoon, ChickenTeriyaki 8.25

    9) ChefsPlatter 9.95Consists of: Egg Roll (1), Boneless Spare Ribs (2),Chicken Wings (2), Teriyaki (2), Crab Rangoon (2)

    ,10)GeneralJorsChicken 7.25

    11) BroccoliChicken 7.25

    12)CashewChicken 7.25

    13)BeefwithBroccoli 7.25

    14)VegetariansDelight 7.25

    diNNerspeciAlsServed with Pork Fried Rice or White Rice.

    Not available during holidays.(No Substitutions, Please)

    1) EggRoll,ChickenWings,SpareRibs 9.55

    2) PorkStrips,EggRoll,SpareRibs 9.55

    3) EggRoll,Teriyaki,ChickenWings 9.55

    4) BonelessSpareRibs,CrabRangoon, ChickenTeriyaki 9.55

    dAilyBuffetLunch11:30am2:00pmDinner5:00pm8:00pm

    opeN dAily

    MondaySaturdayfrom11:30amSundayfrom12:00pmLiveEntertainmentEveryWeekendPrivateFunctionRoomsAvailableTakeOutandDeliveryService