desserts open doors, what’ll it be? last call. jump-start ... · crunch layer, a creamy custard...

Jump-start a happy hour or puton their evening.

CLIENT/JOB: SSD-10361 | DATE: 2/8/13 | PRO: Bar & Tavern Brochure | SPECS: 25.5" X 11"AE: Amanda Lamp | WRITER: Jiggy Garson | AD: Butchy Collins | DESIGNER: Employee #129 SSD-10361

722 Hiesters Lane, Reading, PA • 800.793.3897 www.sweetstreet.com

Last call. What’ll it be?

Make it intoxicating (adults 21+ only)

Refresh your bar menu with exquisite, trendy desserts. They’ll generate more revenue and excitement. Patrons already are responding to the craze.1

Like alcohol, desserts are perceived as fun luxuries, so consumers are less likely to object to the price and will purchase as an indulgence. 75% of customers say that price of desserts does not influence their decision to order.2

Salted Caramel Sauce with bourbon

Chocolate Sauce with Guinness®

Maple Cream Sauce with Jim Beam® Whiskey

Margarita Mixed Berry Sauce with tequila

Chocolate Sauce with Bailey’s® Irish Cream

Stock up on indulgence.

Why choose Sweet Street products for your bar?

Preferred by chefs worldwide for taste and appearance

Highly profitable

Xangos®

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden and dusted with cinnamon sugar. Our Caramel Apple Cheesecake Xangos® (pictured) features sweet, tart, Crispin apples swirled in buttery, salted caramel. Visit sweetstreet.com for more varieties.

Crispy Bread Puddin’ BitesOur delicious Bread Puddin’ with a satisfying jacket of crisp. Just fry these off and dip in cinnamon sugar to create a dessert foryour bar that’s soft and luscious onthe inside and sports a perfectcrunch on the outside.

©2015, Sweet Street Desserts. All rights reserved.

CODE UNITS PER CASE PORTIONS PER UNIT UNIT WT

7949 1 48 4.92 oz each


2689 4 121 3 lbs 14 oz

Stir up more desserts sales with coasters.Designed to seductively tempt bar patrons, these coasters feature fun and just a bit racy messages. It’s “suggestive” selling at its best. Available from the Point of Sale section of sweetstreet.com.

Blend popular alcoholic beverages with decadent sweet flavors to create irresistible sauces for dipping and plating.

ADDICTING BLONDIE SWEET & SALTYWarm brown butter blondie with milky white chocolate, crispy pretzel bites, crunchy Heath® toffee and sea salt with a baked-on-top pretzel salt, golden demerara sugar and buttery crunch served with vanilla ice cream and a

decadent chocolate sauce.

SKEWERED BROWNIE & SWEET, SALTY BLONDIE BITES

Skewered chewy, sea salt blondie and fudgy, deep chocolate brownie delivers indulgence in a bite-size

portion. Served with chocolate coffee Kahlua® sauce.

DESSERTSDESSERTS

Indulgent, experiential luxury

Simple, easy execution

Sharable and a hot trend

GRILLED SALTED CARAMEL CAKE SUNDAE

Grilled to perfection swirls of salted caramel

and buttery vanilla pudding cake topped with

crunchy toffee candy, caramel bourbon sauce,

applewood smoked bacon and vanilla ice cream.

MAPLE WHISKEY CRISPY BREAD PUDDING

Fried to perfection crispy bread pudding topped

with vanilla ice cream and a drizzle of decadent

whiskey maple cream sauce.

BOOZY DESSERTS with LIQUOR SAUCES

Craft beer pairingsBEER STYLE CODE CODE

Brown Ale

Pale Ale

Porters

Stouts

Pilsners

Marzens

Bocks

American IPAs

SWEET STREET DESSERTS PAIRING 1

Bourbon Street Pecan Pie 2267

Crème Brulée Cheese 1283

Tiramisu 2243

Flourless Chocolate Torte 2544

Caramel Apple Cheesecake Xangos® 7949

Big Carrot Cake 1165

Salted Caramel Brulée Cheesecake 2054

Caramel Ginger’d Apple Crisp 1279

Chocolate Peanut Butter Stack 1531

Macarons 4060

Big Chocolate Cake 1073

Chocolate Toffee Mousse 0715

Passion Mango Cheesecake 1647

Big Apple Pie 1904

Black Cabernet Individual Cheese 1687

Four High Carrot Cake 1120


Desserts open doors,hearts and conversation.Serve desserts in the bar and create opportunity for profit.

1TLC’s Ultimate Guide to Restaurant Markups

2Restaurant Hospitality/Food Management Research

3Datassential, Dessert Opportunities: BAR: Pizza, January, 2013

C

M

Y

CM

MY

CY

CMY

K

SSD-17497_Bar_and_Tavern_Brochure_v4.pdf 1 5/7/15 10:44 AM


Sharable for a couple, a table–or the whole bar.

85% of customers say they are interested or extremely interested in

ordering desserts while sitting at a bar.3

85%

77% of customers would stay longer and order more drinks

if desserts are available.377%

84% of customers would be more likely to order other food as well if they order desserts.3

84%

Salted Caramel Vanilla Crunch CakeCrave upon crave. Our supernaturally light, but buttery, vanilla-flecked pudding cake holds waves of rich caramel cake. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy caramel finish.

Brownie BitesThe perfect blend of bittersweet chocolate chunks, chips and HERSHEY’S® KISSES® adorn this fudgy, deep chocolate brownie that delivers incredibly satisfying flavor in a magnificent, one-inch bite.

©The HERSHEY’S® and KISSES® trademarks are used under license.


2681 4 121 3 lbs 6 oz

Bandes by Sweet Street Skillfully crafted for stunning presentation

and operational ease. Our Chocolate Peanut Butter Caramel Crunch Bande (pictured) is

a sophisticated rendition of America’s favorite pairing. Visit sweetstreet.com for more varieties.


2661 3 3 3 lbs 12 oz


2548 2 14 4 lbs 14 oz

Big Carrot CakeSix layers of incredibly moist carrot cake sandwiched with our smooth cream cheese icing all studded with pecans and shards of fresh, toasted coconut.


1165 2 Unsliced 8 lbs 6 oz

Big Chocolate CakeColossal…layer upon layer of dark, moist chocolate cake sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake. Perfect for sharing.


1073 2 12 8 lbs 5 oz


Sweet & Salty Blondie BitesOur chewy, buttery, sea salt blondie is stuffed full of both butterscotch and chocolate chips, walnut pieces, shredded coconut and old-fashioned, kettle-fried potato chipsfor a uniquely textured craveable.


2682 4 121 3 lbs

Serving suggestion

SHOT CHASER

Buttery Nipple Blondie Bites

Seduction

Purple Hooter Brownie Bites

Chocolate-Covered Cherry

Sweet Tart

Dinner Mint

Boost profit by serving desserts as part of the drink experience. Try these flavor-maxing combos.

Skillet CookiesPassionately perfected and made with ingredients free of GMOs and additives. The Just Chocolate Skillet Cookie (pictured) is loaded with sustainable chocolates, blended with sea salt and browned butter and scattered with sugar and chocolate chunks. Visit sweetstreet.com for more varieties.

PRODUCT CODE UNITS PER CASE PORTIONS PER UNIT UNIT WT

Sandy’s Amazing Chocolate 2895 4 12 6 ozChunk Skillet Cookie

Salted Caramel Crunch 2903 4 12 6 ozSkillet Cookie

Just Chocolate Skillet Cookie 2896 4 12 6 oz

C

M

Y

CM

MY

CY

CMY

K

















Highly profitable

Xangos®





7949 1 48 4.92 oz each


2689 4 121 3 lbs 14 oz








DESSERTSDESSERTS















Brown Ale

Pale Ale

Porters

Stouts

Pilsners

Marzens

Bocks

American IPAs




Tiramisu 2243







Macarons 4060




Big Apple Pie 1904








C

M

Y

CM

MY

CY

CMY

K



Sharable for a couple, a table–or the whole bar.

85% of customers say they are interested or extremely interested in

ordering desserts while sitting at a bar.3

85%

77% of customers would stay longer and order more drinks

if desserts are available.377%

84% of customers would be more likely to order other food as well if they order desserts.3

84%

Salted Caramel Vanilla Crunch CakeCrave upon crave. Our supernaturally light, but buttery, vanilla-flecked pudding cake holds waves of rich caramel cake. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy caramel finish.

Brownie BitesThe perfect blend of bittersweet chocolate chunks, chips and HERSHEY’S® KISSES® adorn this fudgy, deep chocolate brownie that delivers incredibly satisfying flavor in a magnificent, one-inch bite.

©The HERSHEY’S® and KISSES® trademarks are used under license.


2681 4 121 3 lbs 6 oz

Bandes by Sweet Street Skillfully crafted for stunning presentation

and operational ease. Our Chocolate Peanut Butter Caramel Crunch Bande (pictured) is

a sophisticated rendition of America’s favorite pairing. Visit sweetstreet.com for more varieties.


2661 3 3 3 lbs 12 oz


2548 2 14 4 lbs 14 oz

Big Carrot CakeSix layers of incredibly moist carrot cake sandwiched with our smooth cream cheese icing all studded with pecans and shards of fresh, toasted coconut.



Big Chocolate CakeColossal…layer upon layer of dark, moist chocolate cake sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake. Perfect for sharing.


1073 2 12 8 lbs 5 oz


Sweet & Salty Blondie BitesOur chewy, buttery, sea salt blondie is stuffed full of both butterscotch and chocolate chips, walnut pieces, shredded coconut and old-fashioned, kettle-fried potato chipsfor a uniquely textured craveable.


2682 4 121 3 lbs

Serving suggestion

SHOT CHASER

Buttery Nipple Blondie Bites

Seduction

Purple Hooter Brownie Bites

Chocolate-Covered Cherry

Sweet Tart

Dinner Mint

Boost profit by serving desserts as part of the drink experience. Try these flavor-maxing combos.

Skillet CookiesPassionately perfected and made with ingredients free of GMOs and additives. The Just Chocolate Skillet Cookie (pictured) is loaded with sustainable chocolates, blended with sea salt and browned butter and scattered with sugar and chocolate chunks. Visit sweetstreet.com for more varieties.

PRODUCT CODE UNITS PER CASE PORTIONS PER UNIT UNIT WT

Sandy’s Amazing Chocolate 2895 4 12 6 ozChunk Skillet Cookie

Salted Caramel Crunch 2903 4 12 6 ozSkillet Cookie

Just Chocolate Skillet Cookie 2896 4 12 6 oz

C

M

Y

CM

MY

CY

CMY

K

















Highly profitable

Xangos®





7949 1 48 4.92 oz each


2689 4 121 3 lbs 14 oz








DESSERTSDESSERTS















Brown Ale

Pale Ale

Porters

Stouts

Pilsners

Marzens

Bocks

American IPAs




Tiramisu 2243







Macarons 4060




Big Apple Pie 1904








C

M

Y

CM

MY

CY

CMY

K


desserts open doors, what’ll it be? last call. jump-start ... · crunch layer, a creamy custard...

Documents