Kid’s roast with baked vegetables & gravy

9.00 10.00

KIDS MEALS

Spaghetti Bolognese 9.00 10.00

CHICKEN SCHNITZEL & CHIPS 9.00 10.00

BATTERED FISH GOUJONS & CHIPS 9.00 10.00

Kids meals are available to children 12 years & under. All kids meals come with a small drink (post mix, OJ or apple juice). DON’T FORGET TO ASK FOR YOUR LITTLE DIGGERS KIDS PASSBOOK!

Kid’s ice cream with chocolate, strawberry or caramel topping

2.50 3.50

M G

DESSERTSPlease place your dessert order at the cashier

M G

BREAD & BUTTER PUDDING served with custard & ice cream

10.00 11.00

Apple PIE served with ice cream

11.00 12.00

Sticky date pudding served with caramel sauce & ice cream

10.00 11.00

GF

Our Brasserie caters for a large range of customers including families with children. In keeping with the ambience and comfort of all members and guests and in line with the Registered Clubs Act, children are

required to be in direct supervision of a parent or legal guardian at all times.

It is a requirement that when children are not under supervision in the Little Diggers Kids Club they must be seated with their parents or guardian. If children are running around The Brasserie it can be disturbing to other patrons, and management may be

required to intervene and instruct parents or guardians to ensure that the child or children remain seated and supervised at all times.

Alternatively, if the situation is not rectified, management may request that the member or guest leave the premises as the conduct may be deemed unbecoming of a member. Members must be aware that all guests of the member need to display the

appropriate behaviour as that expected of our members so that everybody can enjoy our facilities.

The club provides a kids’ club, colouring in packs and iPads (subject to availability) to assist in providing a comfortable environment for everyone to enjoy.

Please assist our staff to ensure that all members and guests have a most enjoyable experience, whether dining in The Brasserie or utilising any of our other facilities. We hope you enjoy your visit to our club.

For the Board and Management, John Rafferty CEO, C.ex Group PLEASE ORDER AT COUNTER

CLASSICSCLASSIC BEER BATTERED SNAPPER served with steakhouse fries & fresh garden salad

20.00 22.00

CORN FRITTERS served with steakhouse fries & freshgarden salad

16.00 18.00

Crumbed lamb cutlets (2) served with creamy mashed potatoes & steamed seasonal vegetables & gravy

25.00 27.00

lambs fry & bacon served with creamy mashed potatoes, onion gravy & seasonal vegetables

19.00 21.00

MIXED GRILL with lamb loin, grilled steak, pork sausage & bacon served with grilled tomato, mushrooms, steakhouse fries & a side of gravy

28.00 30.00

300g panko crumbed chicken schnitzel served with steakhouse fries & fresh garden salad

20.00 22.00

300g chicken parmigiana chicken schnitzel topped with ham, tomato concasse & mozzarella served with steakhouse fries & fresh garden salad

23.00 25.00

M G

thai chicken & cashew stir-fry with Asian vegetables & Singapore noodles

20.00 22.00

cracked pepper & sea salt squid caesar saladwithout squid

20.00

16.00

22.00

18.00

seafood laksa with prawns, fish, calamari & scallops in a mild laksa with bean shoots & herbs

23.00 25.00

VIETNAMESE CHICKEN PHO fragrant chicken noodle soup cooked in a delicious broth, topped by an abundance of fresh herbs

20.00 22.00

ROASTSRoast leg of porkserved with crispy crackling, baked vegetables & lashings of gravy & apple sauce Regular 200g M 15.50 | G 17.50 Large 300g M 18.50 | G 20.50

Roast lambserved with baked vegetables, Yorkshire pudding & lashings of gravy & mint jellyRegular 200g M 18.50 | G 20.50 Large 300g M 21.50 | G 23.50

GF

GF

M G

GF

GF = gluten-free = healthy option = vegetarianAll items may contain traces of eggs, nuts or gluten as these products are used in our kitchen.

Please advise your waiter of any dietary requirements.

All steaks are chargrilled to your liking and served with your selection of two sides:creamy mashed potato | steamed vegetables | steakhouse fries | fresh garden salad

STEAKHOUSE SELECTION

300g TENDER 100 DAY GRAIN FED (MSA) RIVERINE SCOTCH FILLET 31.00 34.00

300g rump steak (YP - young prime) MSA CERTIFIED FROM NEW ENGLAND, NSW

26.00 28.00

250g slow cooked sirloin (YP - Young prime) slow cooked for tenderness then grilled Minimum cooked medium

19.00 21.00

GF

GF

GF

LIGHT MEALS/SNACKSGarlic bread 6.00 7.00

Gluten free bread toasted & topped with garlic butter

7.00 8.00

Bowl of chips 6.00 7.00

NATURAL FRESH LOCAL OYSTERS

1/2 Dozen 18.00 20.00

Dozen 28.00 30.00

BURGERS

M

M

M

Served with lemon & cracked black pepper

G

G

G

OYSTERS KILPATRICK

1/2 Dozen 20.00 22.00

Dozen 31.00 33.00

Served in a classic Kilpatrick sauce or with chef’s special BBQ Kilpatrick sauce

when available

Korean BBQ Chicken Wings (5) served with Asian style dipping sauce

10.00 12.00

Deep fried vegetable spring rolls (3) with chilli soy dipping sauce

8.50 10.50

Asian share plate with fresh chicken summer rolls, Korean BBQ chicken wings, deep fried Peking duck and vegetable spring rolls with Thai chilli, coriander, ginger and lime dipping sauces - 2 of each item

18.00 20.00

THE C.ex BEEF BURGER 50% sirloin 50% rump beef pattie, beetroot, lettuce, tomato, grilled onion, cheddar cheese & ranch BBQ sauce between a seeded white bun served with steakhouse fries

18.50 20.50

GRILLED CHICKEN BURGER tender chicken breast, beetroot, lettuce, tomato, grilled onion, cheddar cheese & chipotle mayo between a seeded white bun served with steakhouse fries

18.50 20.50

VEGETABLE BURGER vegetable pattie, beetroot, lettuce, tomato, grilled onion, cheddar cheese & mint yoghurt served with steakhouse fries

17.50 19.50

STEAK SANDWICH 180g scotch fillet steak, beetroot, lettuce, tomato, grilled onion, cheddar cheese & ranch BBQ sauce between a toasted panini served with steakhouse fries

18.50 20.50

M G

DAILY OYSTER SPECIAL FROM 30.00 32.00

GF

GF

Steamed seasonal vegetables GF

Creamy mashed potato

Fresh garden salad

steakhouse fries

SIDES M G6.00 7.00SAUCES

Creamy mushroom 3.0 3.5

peppercorn 3.0 3.5

Delightful Diane 3.0 3.5

Traditional gravy(GF available on request) 1.1 1.2

Our rich & flavoursome sauces are made on-site by our chefs to accompany your meal M G

GF

GF