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DELAWARE NORTHCOMERICA PARKCATERING MENU

WHO WE AREDelaware North Sportservice is the exclusive catering provider for Comerica Park. Delaware North is a global leader in hospitality and food service grounded in a foundation of family ownership. With more than $2 billion in annual revenue and 55,000 talented and creative associates, we are one of the largest privately owned companies.

As the company’s first Major League Baseball client with a relationship dating back to 1930, Delaware North Sportservice is especially proud of the partnership with the Detroit Tigers and Comerica Park. The length of the contract and the quality of the relationship is a testament to the integrity and hard work ethic that both the team and Delaware North uphold.

Delaware North Sportservice’s Catering Department is onsite and prepared to create an exceptional dining experience to meet both your budget and taste expectations. At Delaware North, we pride ourselves on serving half a billion guests as if each one were the only one. We look forward to the opportunity to help you create Major League Memories, one guest at a time.

CONTACT INFORMATIONPHONE:

FAX:

MAIL:

(313) 471-2661

(313) 471-2799

2100 Woodward AvenueDetroit, MI 48201

Catering and Sales ManagerJordan Emerson

[email protected] Miller

[email protected]

Catering Coordinator

GETTING STARTEDIn order to secure a date, time, and location for your event, Detroit Sportservice must receive a deposit of $1,500.00 or 10% of proposed menu, whichever is greater, within 72 hours of date being placed on hold. Deposit must be accompanied with a signed contract. Please find information relating to specific requirements for each of our venues below.

Securing Event Location

Each location at Comerica Park has a food and beverage minimum; this is the minimum amount of billable food and beverage required for each location. We understand that different types of events may have different needs, we are willing to work with you to find the best location for your event to meet your budget. Please understand that due to the nature of the facility, a fee may be assessed if minimums are not met. Please contact our Catering Department for more information.

Food and Beverage Minimum

If your event requires any set-up or tear-down outside of the day of the event, which would prohibit booking event location for rental, a Load In/Load Out Fee of will be assessed. Fee is subject to change dependent upon the date(s) being blocked for load in/load out.

Load In & Load Out Fee

Tiger Club Maximum 300 guests seated/600 standingFood & Beverage Minimum Fluctuates on Seasonal Basis

Tiger Den (Seasonal)Maximum 100 guests seated/200 standingFood & Beverage Minimum $2,500.00

Beer Hall (Seasonal)Maximum 250 seated/350 standingFood & Beverage Minimum $2,500.00

Pitcher’s Pub/New Amsterdam Bar (Seasonal)Maximum 100 guestsFood & Beverage Minimum $2,500.00

Champion’s Club (Seasonal)Maximum 120 guestsFood & Beverage Minimum $2,500.00

Brushfire Grill (Seasonal)Maximum 300 seated/450 standingFood & Beverage Minimum $2,500.00Can be combined with Tiger Den and Beer Hall to accommodate up to 1,000 guests standing and seated.

REQUIREMENTSComerica Park does not charge a room rental fee, however the following requirements apply to all events hosted in any venues at Comerica Park:

Facility Rental Requirements

Comerica Park has a network of experienced and trusted vendors for all of your event needs. If you are in need of contact information for local florists, linen companies, production companies and so forth, we would be happy to help. Please contact our Catering Department for vendor references.

Event Vendor References

The parking lots near Comerica Park are handled through Olympia. To coordinate parking needs, please contact [email protected]

Parking

An administrative charge of 18% and Michigan Sales Tax of 6% is not included in menu pricing and will be applied to all food and beverage.

Equipment FeeSet-up, tear down, re-set and house linens

$5.00 per guest/per seating

SecuritySecurity is a requirement at Comerica Park and must be provided by Comerica Park. A fee of $20.00 per hour per security personnel will be billed. Number of personnel is based on the number of guests in attendance. A four hour minimum per personnel is required; an additional half-hour will be automatically added to the beginning and end of the event. Event set-up and tear down may require additional security.

$20 per hour per security personnel

$75.00 per attendantCoat CheckOne attendant per 100 guests (seasonal requirement)

Restroom Attendants $120.00 per event

BREAKFAST

All pricing subject to 18% service charge and applicable 6% sales tax.

HEAVY HITTER BREAKFAST BUFFET

Entrée Selections select three• Country Fresh Scrambled Eggs• Smoke House Bacon & Country Sausage• Buttermilk Biscuit & Sausage Gravy• Honey Ham• Warm Blintzes with Fruit Compote• Cinnamon French Toast

• Sliced Fruit & Seasonal Berries• Crunchy Granola & Yogurt• Assorted Kellogg’s Cereals• Rolled Oats served hot with a selection of Fresh

and Dried Fruits, Brown Sugar, Golden Raisins, Low-Fat and Whole Milk

• Home Fried Potatoes with Peppers & Onions• Hash Browns

select twoSide Selections

Potato Selections select one

Create your own custom breakfast buffet for $32.00 per person. Buffet also includes Fresh Cut Seasonal Fruit, Assorted Baked Goods with Butter & Jellies, Assorted Juices, Freshly Brewed Regular and Decaffeinated Coffee and Herbal Teas

Express Continental Breakfast $15.00 per person• Fresh Cut Seasonal Fruit• Assorted Mini Breakfast Pastries and Muffins

Executive Breakfast $24.00 per person• Country Fresh Scrambled Eggs• Smoke House Bacon & Country Sausage• Home Fried Potatoes• Fresh Cut Seasonal Fruit • Assorted Baked Goods

BREAKFAST BUFFETBreakfast Buffets to include Assorted Juices, Freshly Brewed Regular and Decaffeinated Coffee, and Herbal Teas

ACTION STATIONSMust be ordered in conjunction with above breakfast buffets. Includes chef attendant.

Breakfast CarverySmoked Country Ham

Griddle StationChoice of Made-to-Order: Waffles, Pancakes or French ToastChoice of Toppings Include: Berry Compote, Roasted Peaches, Vanilla Whipped Cream, Powdered Sugar, Sliced Bananas, Chocolate Chunks, Fresh Strawberries, Warm Maple Syrup and Sweet Butter

$8.00 per person

Fruit SmoothiesAssorted Fresh Fruit and Yogurt Smoothies

Made-to-Order Egg StationEggs your way: Poached, Scrambled, Fried or OmlettesFillings and Toppings Include: Goat Cheese, Cheddar Cheese, Swiss Cheese, Spinach, Mushrooms, Red Onions, Jalapeños, Peppers, Tomato, Ham, Bacon, Sausage, Egg Beaters

$7.00 per person

$8.00 per person

$8.00 per person

$9.00 per personBreakfast Burrito StationTortillas wrapped with your choice of Chorizo Sausage, Cheddar Scrambled Eggs, Potatoes, Onion, Peppers, Pico and Sour Cream

ENHANCEMENTS

Assorted CerealsServed with Low Fat and Skim Milk

$2.00 per person

Ultimate Oatmeal BarRolled Oats served hot with a selection of Fresh & Dried Fruits, Brown Sugar, Golden Raisins, Low-Fat and Whole Milk

$5.00 per person

Turkey Bacon and SausageEgg Whites Only $2.00 per person

$2.00 per person

BREAKS


BEVERAGE BREAK SERVICEFreshly Brewed Regular Coffee and Decaffeinated Coffee $24.00 per gallon

MORNING BREAK SELECTIONS

Hot Chocolate $36.00 per gallonAssorted Pepsi Products $3.00 eachBottled Water $4.00 eachAssorted Bottled Fruit Juices $4.00 eachPellegrino $4.50 each

Whole Fresh Fruit $24.00 per dozenAssorted Nature Valley Granola Bars $18.00 per dozen

Fruit Kabobs with Yogurt Dipping Sauce $4.50 per personAssorted Greek Yogurt $4.00 each

AFTERNOON BREAK SELECTIONSIndividual Bags of Potato Chips $22.00 per dozen

Cracker Jack’s Caramel Popcorn $4.00 per bagKettle Chips and French Onion Dip $3.00 per personWarm Sourdough Pretzels with Cheddar Cheese and Mustard Dipping Sauce $36.00 per dozen

Freshly Baked Cookies $32.00 per dozenChocolate Decadence Brownies $36.00 per dozen

Vegetable Crudités served with Ranch Dips $5.00 per personAssorted Hummus served with Pita Wedges and Carrots, Tortilla Chips and Salsa $7.00 per person

ALL INCLUSIVE BREAKSAll Day Beverage BreakFreshly Brewed Regular and Decaffinated Coffee and Herbal Teas, Assorted Fruit Juices, Selection of Soda and Bottled Water

$15.00 per person

$31.00 per personAll Day Break PackageContinuous Beverage Break to include Freshly Brewed Regular and Decaffinated Coffee and Herbal Teas, Assorted Fruit Juices, Soft Drinks and Bottled Water.

Morning Break to include Fresh Seasonal Cut Fruit, Assorted Granola Bars and Breakfast Pastries

Afternoon Break to include Assorted Hummus served with Pita Wedges and Carrots, Tortilla Chips and Salsa, Freshly Baked Cookies and Brownies

LUNCH


PLATED SALADS

Garden Salad $16.00 per personMixed Greens, Fresh Garden Vegetables and Croutons with a choice of dressing

Grilled Thai Chicken Salad $22.00 per personThai Peanut Grilled Chicken on a bed of Bok Choy, Napa Cabbage, Romaine and Red Cabbage topped with Crispy Rice Sticks and Diced Peanuts with Sesame Ginger

Includes: Freshly Baked Rolls and Butter, Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee and Soda

Add ChickenAdd Grilled Salmon

$5.00$7.00

ADD SOUP

Clam ChowderChili

Chicken NoodleVegetable

$4.50 per person

PLATED SANDWICHES

Ultimate Club Sandwich $20.00 per personSliced Turkey, Bacon, Swiss Cheese, Lettuce, Tomato and Mayonnaise served on Whole Wheat Bread

Classic Italian Sub $20.00 per personThinly Sliced Smoked Turkey, Genoa Salami and Cappicola with Provolone Cheese, Shredded Lettuce, Tomato and Red Onion dusted with Italian Herbs served on a Hoagie

Includes: Fresh Seasonal Fruit Cup, Individually Packaged Chips, Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee and Soda

Veggie Sandwich $19.00 per personGrilled Vegetables, Crispy Cucumber, Garden Vegetable Spread and Black Olive Tapenade on Ciabatta Bread

PLATED HOT LUNCHES

Portobello Stack $22.00 per personGrilled Zucchini and Squash, Roasted Pepper stacked on a Grilled Portobello Mushroom topped with Fresh Mozzarella, Roasted Yukon Gold Potatoes

Pesto Salmon $24.00 per personFilet of Salmon on a bed of Fettuccini in a Light Alfredo Sauce

Includes: Mixed Field Greens Salad and Dressing, Freshly Baked Rolls and Butter, Fresh Seasonal Vegetable with Entrée, Chef’s Choice of Dessert, Freshly Brewed Regular and Decaffeinated Coffee and Soda

Chicken Piccata $23.00 per personSautéed Chicken Breast finished with Lemon White Wine and Capers, Asparagus & Garlic Mashed Potatoes

TO GO BOXED LUNCHESBoxed Lunch $22.00 per personChoice of Turkey Club, Italian, Roast Beef or Veggie Sandwich. Served on whole wheat bread. Includes Kettle Cooked Chips, Whole Fruit, Freshly Baked Cookie and Bottled Water

LUNCH cont.


CREATE YOUR OWN LUNCH BUFFET

Hot Entrée Selections select three• Lemon Caper Chicken• Chicken Caprese• Roasted Pork Loin• Sweet Soy Glazed Salmon• Braised Beef Brisket• Vegetarian Baked Ziti

• Farro and Couscous Salad• Cheese Tortellini Salad with Roasted Mushrooms• Fresh Fruit Salad• Coleslaw

• Garden Salad• Caesar Salad with Garlic Croutons

select oneCold SelectionsGreen Selections select one

Create your own custom lunch buffet for $35.00 per person. Buffet also includes Freshly Baked Rolls and Butter, Chef’s Selection of Fresh Seasonal Vegetables, Freshly Brewed Regular and Decaffeinated Coffee and Soda

Mediterranean $25.00 per person• Greek Salad with Romaine, Cucumbers, Feta and

Red Onion with a Lemon Dill Vinaigrette• Couscous Salad• Hummus and Olive Tapenade with Grilled Crostini• Sundried Tomato and Olive Flat Bread• Grilled Beef Gyros with Pita Bread, Yogurt Sauce,

Cucumber and Grape Tomatoes• Moroccan Spiced Chicken Kabob• Roasted Potatoes with Thyme and Olive Oil• Roasted Mediterranean Vegetables• Baklava• Lemon Bars

Backyard Cookout $28.00 per person• Greek Mixed Green Salad with Assorted Toppings,

Ranch and House Italian Dressing• Grilled Hamburgers, Hot Dogs and Italian Sausage• Leaf Lettuce, Sliced Tomatoes, Sliced Onions, Pickle

Spears, Mayonnaise, Mustard and Ketchup with other assorted toppings to include Chili, Diced Onions and Shredded Cheddar Cheese

• Potato Salad• Bistro Vegetables• Baked Beans• Assorted Individual Bags of Chips• Strawberry Shortcake• Fudge Brownies

THEMED LUNCH BUFFETSIncludes: Freshly Baked Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee and Soda

• Wild Rice Pilaf• Herb Roasted Rosemary Yukon Gold Potatoes• Macaroni and Cheese• Garlic Whipped Potatoes• Parmesan Polenta Mash


Chef’s Selection of Miniature Displayed DessertsDesserts

DINNER


PLATED DINNERSIncludes: Freshly Baked Rolls and Butter, Choice of Salad, Choice of Dessert, Freshly Brewed Regular and Decaffeinated

Coffee and Soda

Chicken FlorentinePan Seared on Fresh Spinach and Asiago Cheese served with Parmesan Crusted Polenta and Asparagus

$30.00 per person

Lemon Roasted ChickenBone-In Breast of Chicken with a Lemon Rosemary A Jus served with Roasted Gold Potatoes and Grilled Asparagus

$30.00 per person

$30.00 per personJerk Pork TenderloinJerk Rubbed Pork Tenderloin topped with a Spiced Cream Sauce served with Wild Rice Pilaf and Root Vegetables

Portobello StackRed Pepper, Onion, Zucchini, Yellow Squash, Eggplant, Red Pepper Coulis and Wild Rice

$30.00 per person

Roasted Vegetable StrudelBalsamic Marinated Vegetables and Goat Cheese in a Puff Pastry with Wild Mushroom Risotto

$30.00 per person

$34.00 per personLake Superior WhitefishBrown Butter Crispy Capers, Roasted Zucchini, Tomatoes and Onion with Wild Rice

New York StripRoasted Prime Rib of Beef with Au Jus and Horseradish Cream. Served with Olive Oil and Garlic Fingerling Potatoes with Green Beans Almondine

$35.00 per person

Filet8oz Filet in a Port Wine Butter. Served with Garlic Smashed Yukon Gold Potatoes and Fresh Mixed Vegetables

$39.00 per person

Entrée Course

Salad CourseCaprese SaladStacked Tomato and Mozzarella topped with Red Onion and Shredded Basil paired with Field Greens with Balsamic Vinaigrette

Michigan SaladMixed Greens, Strawberries, Goat Cheese, Candied Walnuts with Poppyseed Dressing

Bundle SaladFresh Micro Greens and Shaved Beets in a Cucumber Belt Topped with Spicy Cayenne Walnuts with White Wine Vinaigrette

Modern CaesarRomaine Lettuce Spears, Shaved Parmesan Cheese, Crunchy Croutons with Creamy Caesar Dressing

Dessert Course

Chocolate Layer Cake

CheesecakeTopped with choice of Strawberries, Mixed Berries or Caramel Sauce

Turtle Divine CheesecakeFudge-filled individual Cheesecake on a Graham Cracker Crust Topped with Homemade Caramel and Pecans

Upside Down Caramel Apple Pie

DUO PLATED DINNERS

Lemon Roasted Chicken $39.00 per personSweet Soy Glazed Salmon $43.00 per person

Duo Entrées include a Filet Medallion topped with a choice of Port Wine Butter, Blue Cheese Crust, Merlot Reduction, Cremini Mushroom Sauce paired with your

choice of the following:

Also includes Freshly Baked Rolls and Butter, Choice of Salad, Choice of Dessert, Freshly Brewed

Regular and Decaffeinated Coffee and Soda

$35.00 per personSweet Soy Glazed SalmonGrilled Salmon with Wild Rice Pilaf and Asparagus

DINNER cont.


Hot Entrée Selections select three• Chicken Caprese• Lemon Caper Chicken• Hunter Style Sirloin• Chef Carved Prime Rib Additional $7.00 per person• Ale Braised Short Ribs• Sweet Soy Glazed Salmon• Eggplant Rollatini• Pasta Primavera with Roasted Vegetables

• Antipasto Platter• Vegetable Crudité with Ranch and Dill Dips• Mandarin Orange and Chicken Salad• Pasta Primavera Salad• Caprese Salad

• Garden Salad• Caesar Salad with Garlic Croutons• Michigan Salad• Greek Salad

select twoCold SelectionsGreen Selections select two

CREATE YOUR OWN DINNER BUFFETCreate your own custom dinner buffet for $45.00 per person. Buffet also includes Freshly Baked Rolls and Butter, Chef’s

Selection of Fresh Seasonal Vegetables, Freshly Brewed Regular and Decaffeinated Coffee and Soda

• Fettuccini in a Light Pesto Sauce• Macaroni and Cheese• Rigatoni Pomodoro• Au Gratin Potatoes• Herb Roasted Yukon Gold Potatoes• Garlic Whipped Potatoes• Maple Infused Mashed Sweet Potatoes• Wild Rice Pilaf


Chef’s Selection of Assorted Desserts to include Whole Cakes and Miniature DessertsDesserts

RECEPTION


SPECIALTY STATIONSIncludes 2-hour Service

Worldwide Wing TableIncludes Classic Spicy Buffalo, Savory Breaded, Hawaiian Pineapple Soy Glazed, Smokey BBQ served with a variety of Dipping Sauces and Crispy Vegetables

$8.50 per person

Coney StationBallpark Hot Dogs, Coney Chili, Chopped Onions

$10.00 per person

$13.00 per personMacaroni and CheeseIncludes Shredded Buffalo or BBQ Chicken, Bacon, Fried Onion Straws, Scallions and Broccoli

Southwest FiestaTortilla Chips, Corn and Flour Shells with Classic Nacho Cheese and Shredded Chicken, Ground Beef, Sour Cream, Diced Tomatoes, Jalapeños, Guacamole and Salsa

$12.00 per person

Pasta StationPenne Pasta in Vodka Cream Sauce, Cheese Tortellini in Marinara with toppings to include Grilled Chicken, Italian Sausage, Wild Mushrooms, Parmesan Cheese and Fresh Baked Rolls

$14.50 per person

$15.00 per personBackyard BarbecueMini Pulled Pork Sandwiches, Mini Hot Dogs and Chicken Sliders with Relish, Ketchup and Mustard with Cole Slaw and Potato Chips with French Onion Dip

Raw BarOysters on the Half Shell, Crab Claws, Shrimp Shooters, Cocktail Sauce and Lemon Wedges

$20.00 per person

Make it an action station for $100 per attendant

Make it an action station for $100 per attendant

CARVING STATIONSIncludes 2-hour Service and a Uniformed Chef

Baked Sugar Glazed HamPaired with Assorted Mustards

$9.00 per person

Roasted Turkey BreastIncludes Cranberry Chutney and Fresh Baked Rolls

$12.00 per person

$13.00 per personSteamship Round of BeefIncludes Caramelized Onions, Roasted Tomato Demi, Horseradish Cream toppings served with Fresh Baked Rolls

$22.00 per personPepper Roasted TenderloinIncludes Caramelized Onions, Roasted Tomato Demi, Horseradish Cream toppings served with Fresh Baked Rolls

$18.00 per personSlow Roasted Prime RibIncludes Caramelized Onions, Roasted Tomato Demi, Horseradish Cream toppings served with Fresh Baked Rolls

$13.00 per personChar Sui Chinese-Style Pork LoinServed with Hoisin Sauce and Scallions

RECEPTION cont.


COLD RECEPTION BOARDS

Domestic Cheese BoardAssorted Domestic Cheeses, Seasonal Fresh Fruit Garnish served with Gourmet Crackers, Lahvosh and Crostini

$5.00 per person

Crudités BoardAssortment of Freshly Cut Seasonal Vegetables served with Ranch and Dill Dips

$5.00 per person

International CheesesAssorted International Cheeses and Summer Sausages, Seasonal Fresh Fruit Garnish served with Gourmet Crackers, Lahvosh and Crostini

$9.00 per person

Fruit and Berry BoardSliced Seasonal Fresh Fruit served with Tropical Yogurt Dip

$4.50 per person

$6.50 per personAntipasto BoardMarinated Olives, Roasted Red Peppers, Pepperoncini Peppers, Prosciutto, Salami, Fresh Mozzarella served with Crusty Breads and Crostini

Cedar Planked Smoked Salmon BoardBasil Aioli Remoulade Sauce, Sliced Lemons, Chopped Egg and Capers

$275.00 per board

Serves about 100 people

Roasted Garden BoardBalsamic Marinated Roasted and Grilled Vegetables

$4.50 per person

HOT RECEPTION BOARDSWheel of Brie BoardBaked Wheel of Brie in a Puff Pastry served with Sliced Apples, Pears, Chutney and French Bread

$100 per wheel

Spinach and Artichoke Dipwith Tortilla Chips, Crostini, Celery and Carrots

$4.50 per personServes about 15-20 people

RECEPTION cont.


HOT RECEPTION HORS d’OEUVRES

Vegetable Spring Roll with Ginger Soy Sauce or Sweet and Sour Soy Sauce $115.00 per orderFour Cheese Pizzas $125.00 per orderMargherita Pizza with Mozzarella and Basil $130.00 per orderSpinach and Feta wrapped in Phyllo $135.00 per orderAssorted Mini Quiches $135.00 per orderHerb and Mushroom Tartlets $135 .00 per order

Each order contains 50 pieces

Vegetarian

Spanakopita, Spinach, Onions, Garlic & Feta Cheese in Phyllo $150.00 per orderAsparagus Cheese Phyllo $175.00 per order

Buffalo Style Chicken Wings with Blue Cheese and Celery Sticks $115.00 per orderChicken Tenders Choice of BBQ, Honey Mustard or Teriyaki $115.00 per orderChicken and Black Bean Quesadilla Rolls $135.00 per orderChicken Pot Stickers with Wasabi Soy Sauce $135.00 per orderSanta Fe Chicken Egg Roll $175.00 per orderHawaiian Chicken Kabob $175 .00 per order

Chicken

Chicken Sate with Thai Peanut Sauce $170.00 per order

Mini Franks wrapped in Puff Pastry wtih Honey Mustard Sauce & Ketchup $125.00 per orderItalian Sausage in Mushroom Caps $135.00 per orderPork Pot Stickers with Wasabi Soy Sauce $135.00 per order

Pork & Mixed Protein

Cajun Barbecue or Swedish Meatballs $115.00 per orderMini Reuben $125.00 per orderFive Spice Beef Sate with Sweet Chili Sauce $175.00 per orderTeriyaki Beef Brochettes $175.00 per orderBeef Duxelles en Croute $200.00 per order

Beef

Coconut Shrimp with Plum Sauce $150.00 per orderMini Crab Cakes with Creole Remoulade $175.00 per orderBacon wrapped Scallops $195.00 per order

Seafood

RECEPTION cont.


COLD RECEPTION HORS d’OEUVRES

Prosciutto and Fresh Mozzarella $125.00 per orderGrilled Chicken Walnut Salad on a Belgian Endive $150.00 per orderSliced Tenderloin topped with Bleu Cheese $150.00 per orderClassic Steak Tartare Spoon with Mustard, Egg and Shallots $175.00 per order


Beef, Chicken & Pork

Cherry Tomatoes stuffed with Boursin Cheese $100.00 per orderCheese and Fruit Brochettes $125.00 per orderBruschetta with Olive Tapenade and Roasted Red Peppers $125.00 per orderBruschetta with Tomato, Olive, Garlic, Pesto and Goat Cheese $125.00 per orderAntipasto Brochettes with Olives, Artichoke, Mozzarella and Tomatoes $125.00 per orderBrie Cheese with Strawberries and Walnuts served on a Crisp Cracker $175 .00 per order

Vegetarian

Cream Cheese and Smoked Salmon Pinwheel $125.00 per orderCalifornia Rolls - Crab Meat, Avocado and Cucumber $175.00 per orderSpicy Tuna Roll - Ahi Tuna, Green Onion with Spicy Sauce $175.00 per orderJumbo Shrimp Shooters with Cocktail Sauce $185.00 per order

Seafood

Oysters on the Half Shell $185.00 per orderMini Tarts filled with Lobster Mousse $250.00 per order

DESSERTS


DESSERT TRAYSCookie Tray $135.00 per orderBrownie Tray $150.00 per orderBite Sized Desserts $175.00 per orderAssorted Mousse Shooters $200.00 per order


DESSERT STATIONSTiger Club Cream Puff Action StationServed with Vanilla Bean Ice Cream, Pastry Shells, Hot Fudge, Whipped Cream and Cherries

$8.50 per person

Mini Dessert TableAssorted Petit Fours, Cheesecakes

$10.50 per person

BEVERAGE ENHANCEMENTSGourmet Coffee StationRegular Coffee, Decaffeinated Coffee and Herbal Tea served with Gourmet Flavored Syrups including Hazelnut, French Vanilla, Irish Cream and Caramel. Toppings to include Whipped Cream, Chocolate Shavings, Orange Zest, Crystallized Sugar and Cinnamon Sticks.

$18.50 per person

Add CordialsBaileys Irish Cream, Frangelico, Amaretto, Kahlua and Grand Marnier

$9.00 per person

BAR SERVICE


Super Premium• Smirnoff• Jim Beam• Jack Daniels• Canadian Club• Dewar’s White Label• Bacardi• Captain Morgan• Jose Cuervo

Premium LiquorCall LiquorLIQUOR SELECTIONS

Multiple bar service options are available to best suit your needs including Bar Packages, Hosted Bar on Consumption and Cash Bar Service.

• Stoli• Tito’s• Tanqueray• Jack Daniels• Crown Royal• Jameson• Johnnie Walker Red Label• Captain Morgan

• Ketel One• Bombay Sapphire• Maker’s Mark• Crown Royal• Johnnie Walker Black• Herradura

Super PremiumPremiumCallBeer & WineNon-Alcoholic

Two HoursPackage

BAR PACKAGES

$27.00 per person$24.00 per person$21.00 per person$22.50 per person$7.00 per person

(Domestic Bottled & House Draft)

Three Hours$36.00 per person$32.00 per person$28.00 per person$30.00 per person$10.50 per person

Four Hours$45.00 per person$40.00 per person$35.00 per person$37.50 per person$14.00 per person

Each Additional Hour$9.00 per person$8.00 per person$7.00 per person$7.50 per person$3.50 per person

Bar packages are available with meal service or reception packages only.

Super Premium CocktailPremium CocktailCall CocktailDomestic BeerImported BeerCraft BeerPremium WineFountain Soft DrinksBottled WaterCoffee

PER DRINK PRICING$12.00$11.00$10.00

$7.75$8.75$9.50

$11.00-16.00$4.50$5.00$3.50

Bartender Fee-Cash Bar

BAR SERVICES FEES$100.00 per 75 guests

Waived if sales per bar exceed $500

SPECIALTY BARSCreate Your Own Bloody Mary BarCustom Bloody Mary with Smirnoff and your choice of Zing Zang or Major Peters mixer and selection of garnishes and seasonings

$12.00 per drink

Champagne Toast

La Marca Prosecco $13.00 per personMumm Cuvee Brut Prestige $18.00 per person

Korbel $8.00 per person

Bubbles BarCustomize your own Mimosa or Bellini with assorted juices and fruit garnishes

$11.00 per drink

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