cv - دانشکده کشاورزی و منابع...
TRANSCRIPT
CV
Personal Information
Name: Abolfazl Zarei
Associate Professor
Department of Animal Science, College of Agriculture, Islamic Azad
University, Karaj Branch
Date of Birth: 1965
Place of Birth: Arak – Iran
Married status: married with 2 sons
Academic Achievements
Ph.D.:
In Animal Science (nutrition), specializes in poultry nutrition from Tehran Research and Science
University.
Dissertation: Determinations of the nutritional values and the digestibility of Artemia meal protein by
biological and chemical methods and its usage in different levels in broiler diet.
Date:2004
Master's Degree:
In Animal Science from Azad University in Karaj, Iran.
Theses: The replacement and substitution of barley and cotton seed meal in place of corn and soy
bean meal for the growth and diets of broiler.
Date: 1993
Bachelor of Science:
Animal Science from Azad University in Karaj, Iran
Date: 1989
Associate Degree:
Animal Science from Esfahan technical University
Date: 1986
Diploma:
Applied Science from Dehkhoda High School in Karaj, Iran
Date: 1982
Work Experience
Member of the Specialized Animal Sciences Committee in Agricultural group –Islamic Azad
University
An Active member of the scientific board of education, Azad University, College of
Agricultural Sciences Department of Animal Science, Karaj, Iran. 1994 to present.
Director of Research and Development Center of Science Club for the youth, Azad
University, Karaj, Iran. 2004 to 2006.
CV
Superintendent of the Scientific Research Affairs, Azad University, College of Agricultural
sciences, Karaj, Iran. 1999 to 2000
Responsible active member of the Specialized Animal Sciences Committee, and Assistant
Director of the Research and Development of the Ministry of the Jahade Sazandegi
Responsible active member of the Fishery Research and Development, Ministry of Jahade
Keshavarzi
Purchasing agent for the specialized animal and poultry nutrition lab equipment for the Azad
University, College of Agricultural sciences, Karaj, Iran.
Project manager for the erection of the Center of Research and Education for the growth and
up keep of poultry in Buttery Houses.
Project manager for the established and erection of hatchery department 2007
Director of the Scientific Research Affairs, Azad University, College of Agricultural
sciences, Karaj, Iran. 1999 to 2000
Vice president ,college of agriculture and natural resources ,karaj Azad University,
From 2007 until 2009
Superior researcher of Karaj Islamic Azad university –college of Agriculture and Natural
Resources in 2007
Editor of animal science and research journal (Iranian scientific journal) ,From 2008 until
now.
Manager of animal science department of karaj Islamic azad university.From september 2015
until now.
Member of editorial board in journal of applied research in animal science. From 2012 until
now.
Published Scientific Papers and Articles
Acetyl Salicylic Acid (A.S.A) effects and its performance on the layers. Knowledge of
Agricultural .Review.No.1 – 1994.(Persian journal)
Substitution of barley and cotton seed meal in place of corn and soybean meal in the feed and
nutrition of broiler diet. Pajouhesh and Sazandegi, No. 39, Summer of 1996.(ISC)
Feather meal in the diet of dairy herd. Journal of most recent development of agricultural and
husbandry. No. 29, 2000 .(Persian journal)
Comparative study of protein digestibility of Artemia meal under condition of in vitro and in
vivo. Pajouhesh va Sazandegi. No. 68 -Autumn 2005.(ISC)
Use of Artemia Meal as of a protein supplement in broiler diet. International Journal of
Poultry Science.5 (2):142-148 .2006.
Apparent and True Metabolizable Energy in Artemia Meal. International Journal of Poultry
Science .5(7):627-628.2006.
Apparent and true amino acid digestibility of Artemia meal in broiler chicks. South African
CV
Journal of Animal Science 2009, 39 (2).158-162
Effect of dietary dilution of energy and nutrients during different growing periods on
compensatory growth of Ross broiler. African Journal of Biotechnology. Vol. 8 (22), pp.
6470-6475, 16 November, 2009
Chemical analysis of the nutritional value of the fish meal produced from Artemia sp. Iranian
Scientific Fisheries Journal.Vol.16,No.1,Spring2007.(ISC)
Effect of different levels of metabolizable energy and crude protein on performance and
carcass characteristics of Chukar partridge. Pajouhesh and Sazandegi. 1388.vol 82. (ISC)
Effect of substitution of soybean oil with Rapeseed oil on performance and blood parameters
of broilers chicken. Animal Science and Research Journal.2009.vol 2. 31-40.
Comparison of the effect of diets formulated according to total versus digestible essential
amino acids on broiler performance. Animal Science and Research Journal.2009.vol2.67-78.
ARTEMIA MEAL: A new animal protein source for poultry.2010. Indian Journal of Animal
Research.44(4).235-240
The effect of replacement for different levels of sunflower oil instead of soybean oil in broiler
performance .2010. Indian Journal of Animal Research. 44(4).275-279
Morphological and enzymological studies of the small intestine villi of rats receiving diets
containing different levels of protein. Journal of Applied Animal Research. 2010.vol 37.207-
211
Determination of nutritive value and the effect of citric acid production by-product on broiler
performance.2012. Indian Journal of Animal Research.46 (2).143-147.
Effect of different calcium iodate levels on performance, carcass traits and concentration of
thyroid hormones in broiler chickens.2012. Annals of Biological Research.3 (5).2223-2227.
Influences of different levels of dietary metabolizable energy and crude protein on
performance and carcass characteristics of Chukar partridge (Alectoris chukar) during
growing period (8-16wk).2012. Indian Journal of Animal Research.46 (2).132-136.
Influence of Various Growth Patterns on Performance of Ross 308 Broilers.2012.Pakistan
Veterinary Journal.32 (3).372-374.
Effect of vitamin C on immune system of broilers under heat stress condition.2010. Animal
Science and Research Journal.No7.31-41. (ISC).
Effect of feed restriction and diets contained coenzyme Q10 on performance and Carcass
traits of broiler.2010. Animal Science and Research Journal.No7.53-64.(ISC).
CV
Effect of funnel and licorice on performance and carcass characteristics of broiler. 2011.
Animal Science and Research Journal.No8.55-65. (ISC).
The effect of feeding program and diets containing some different vitamin – mineral
Additives on performance and carcass characteristics of broiler.2011.Animal Science and
Research Journal.No8.11-20. (ISC).
The effect of various levels of dietary protein based on total and digestible amino acids on
performance of Ross 308 broilers.2012. Research Opinion in Animal &Veterinary
Science.No2(11).554-558
Effect of a commercial feed additive ( Biacid®)on performance , carcass traits and blood
parameters of broilers.2013.Indian Journal of Animal Research.No3(47).244-246
Effect of feed restriction and diet containing coenzyme Q10 on incidence of ascites
syndrome and immune response in broiler chickens.2011.Animal Production
Research.No3(5).77-93.
Effect of feeding program and vitamin – mineral supplements on immune response and
ascites related metabolites.2012.Animal Production Research.Vol 1.No3(17-25).
The effects of different levels of Aloe vera gel on ileum microflora population and immune
response in broilers: a comparison to antibiotic effects.2012. Journal of Applied Animal
Research.Vol .40(1).31-36.
The effect of different levels of poultry by-products meal (PBPM) on performance of
broiler.2011. Research Opinions In Animal & Veterinary Science.723-726.
Effects of different levels of Aloe vera gel as an alternative to antibiotic on performance and
ileum morphology in broilers.2011. Italian Journal of Animal Science.Vol 10(36),189-194.
Studies on effect of soybean oil on performance and blood biochemical parameters in
broiler.2011. Indian Journal of Animal Research.45(4).264-270.
The effects of the different levels of Aloe vera gel on oocysts shedding in broilers with
coccidiosis.2011.Planta Med(Thieme ejournals/Abstract).77
Choosing a ground herbal plant for antibiotic growth promoters substitution in broiler Based
on multi-criteria Decision Analysis.2011. Euphrates Journal of Agriculture Science.
Determination of apparent and true digestibility of Poultry by-product meal in broiler
chicks.2014. Iranian Journal of Applied Animal Science .4(3).587-590.
Effects of lemon essential oil on gastrointestinal tract, blood parameter and immune responses
in broilers.2013. Annals of Biological Research .4(10).47-51.
Metabolizable Energy and Chemical Composition of Poultry By-Product Meal.2014. Iranian
Journal of Applied Animal Science. 4(4).849-853.
CV
Effect of various levels of ration`s protein based on total and digestible amino acid on
performance of Cobb strain broilers.2014. Iranian Journal of Applied Animal Science.
The effect of electron beam on protein degradation kinetics and anti-nutritional factors of
soybean.2009. Animal Science and Research Journal.No5.25-32.
Simultaneous usage of probiotic and prebiotic on intestine micro flora population in laying
hens. 2009.Animal Science and Research Journal.No 5.83-90.
Effect of vitamin C and betaine supplementation on the performance of broilers exposed to
heat stress.2012. Pajouhesh va Sazandegi.No94.20-26.
Effect of Feed Restriction and Diet Containing Coenzyme Q10 on Incidence of Ascites
Syndrome and Immune Response in Broiler Chickens.2011.Researches in Animal
Production.5(3).77-93.
The effect of different levels of tomato pomacs on immune response of laying hens.2012.
Animal Science and Research Journal.11-18.
Effect of feeding program and vitamin – mineral supplements on immune response and
ascites related metabolites.2012.Animal Production Research.No3(1).17-25.
Effect of treated and untreated low swelling bentonite (Montmorillonite) and zeolite on
performance of broilers.2014.No.101.2-10.
A comparative study on Aloe vera gel and biomin imbo on commercial laying hens
performance , egg qualitative traits and immune response.2014.Iranian Journal of Medical
and Aromatic Plants.Vol.30,No.5.821-832.
The effects of funnel and licorice on immune response ,blood parameter and gastrointestinal
organs in broiler chicks.2014 Iranian Journal of Medicinal and Aromatic Plants.
Vol.30,No.4,583-590.
The effect of using Kombucha on blood antibody level and proventriculus and gizzard tissue
cells in broiler chicks.2014.Trends in Life Science.3(4).1-1
Effect of in ovo feeding and dietary feeding of Silybum marianum extract on performance and
the development of chicken intestine under heat stress conditions.2015. Indian Journal of
Natural Sciences.30(5).7752-7764.
Effect of various levels of protein in diet based on total and digestible amino acids on
performance of Cobb strain broilers.2015. Iranian Journal of Applied Animal Science.5(3).683-688.
Use of vitamin E and C under heat stress condition on broiler performance, carcass traits and some blood parameters.2015. International Journal of Biology, Pharmacy and Allied Sciences.
Effect of ascorbic acid and sodium bicarbonate on functional traits and ntioxidant enzymes
CV
in blood of broilers under heat stress.2015. International Journal of Biology, Pharmacy and Allied Sciences.
Dietary but not in ovo feeding of Silybum marianum extract resulted in an improvement in
performance, immunity and carcass characteristics and decreased the adverse effects of high
temperatures.2015.British Poultry Science.57(1).105-113.
Effect of aloe vera and vitamin E supplementation on the immune response of broilers.2016. Revista Colombiana de Ciencias Pecuarias.
Ileal MUC2 gene expression and microbial population, but not growth performance and immune response influenced by in ovo injection of probiotics in broiler chicks. 2016. British Poultry Science.
Influence of in ovo inoculation of probiotics strains on the jejunal goblet cell counts and morphometery in peri – and post – hatching chicks.2016. Journal of the faculty of veterinary medicine,kafkas university.23(1).169-172.
Effect of in ovo feeding and dietary feeding of Silybum marianum extract on performance,immunity and blood cation – anion balance of broiler chickens exposed to high temperatures.2016. Iranian Journal of Applied Animal Science. 6(3).105-113.
Effects of peppermint (Mentha piperita L.)and aloe vera(Aloe barbadensis Miller)on ileum microflora population and growth performance of broiler chickens in comparison with antibiotic growth promoter.Accepted. Iranian Journal of Applied Animal Science.
CV
Collections of Scientific Research Reports & books
Principles of Poultry Breeding and Rearing. Publication by Karaj Islamic Azad University.
ISSN:978 964 223 410 3
Applied poultry nutrition. Publication by Karaj Islamic Azad University.
ISSN:978 964 223 407 3
BiomassNow-Sustainable Growth and Use .Chapter 20: Artemia,a new source of animal
protein ingredient in poultry nutrition.2013..INTECHOPEN.COM .ISBN:978-953-51-1105-4
Poultry Breeding. Publication by Karaj Islamic Azad University.
ISSN:978-964-10-3724-8
Lecturing Articles and Presentations
Replacement of corn and soybean meal by barley and cottonseed meal in broiler diets. 9th
Conference on Pig and Poultry Nutrition. 28-30 November 2006 Halle (sale), Wittenberg,
Germany. (poster presentation)
Determination of protein digestibility of animal protein feeds under condition of in vitro and in
vivo , BSAS Annual Conference , 2-4 April 2007 , Southport , England(oral presentation)
Use of Artemia as a protein supplement in broiler diet , BSAS Annual Conference , 31 March -
2April 2008 , Scarborough , England (oral presentation)
The effect of betaine supplementing on choline and DL-methionine requirement of male broiler
chicks, BSAS Annual Conference , 31 March -2April 2008 , Scarborough , England (poster
presentation)
Determination of suitable level of palm oil powder in broiler diet ,XXIII World Poultry Congress
(WPC 2008 ),29 June -4 July 2008 ,Brisbane ,Australia(poster presentation)
Effect of dietary protein and betaine supplement on the Performance of broilers under heat
stress condition ,XXIII World Poultry Congress (WPC 2008 ),29 June -4 July 2008 ,Brisbane
,Australia (poster presentation)
Amino acid digestibility of Artemia meal in broiler chicks, World Veterinary of Poultry
Congress (WVPC2009), 8-12 November 2009,Marrakesh,(oral presentation)
Effect of different levels of Rapeseed oil instead of soybean oil on performance and biochemical
blood parameters of broilers chicken, World Veterinary of Poultry Congress (WVPC2009), 8-12
CV
November 2009,Marrakesh,(poster presentation)
An investigation of the relationship between the activity of alkaline phosphatase and villous
height to crypt depth ratio in rat small intestine fed with different dietary protein regimen, 15th
National Conference on Medical & Health Science, 21-22 July 2010.Malaysia.
The effect of aloe Vera gel on performance and intestinal microbial population of broiler
chickens: A comparison to the effects of antibiotic, The 14th Animal Science Congress
(AAAP),23-27 August 2010, Pingtung , Taiwan ,(poster presentation)
The effect of probiotic inovo injection in broiler breeding eggs on immune response of their
broiler.ICAR 2012.17 th. International Congress on Animal Reproduction. July 29 - Aug. 2, 2012
.Vancouver, Canada.
The use of Poultry By-Product Meal (PBPM) in Broiler diet.WPC.2012.14th World Poultry
Congress. 5-9 August ,2012 .Bahia Convention Center Salvador - Bahia – Brazil.
The effect of vitamin C and betaine on broiler chicks immune system in heat stress condition.
American Association of Avian Pathology(aaap). 24-25 September 2011.Sant Louis.USA.
Substitution of barley and cotton seed meal in place of corn and soybean meal by use of enzymes
and Ferro Sulfate in broiler diet. First National Conference of Animal, Poultry and Aquatic
Nutrition in Iran, Ramsar Grand Hotel in October 1994.
Ostrich and its nutrition. A Seminar during the doctorate program winter of 1994.
Determination of the nutritional value and protein digestibility of Artemia biomass meal by
chemical methods .First International Iranian Congress on Biological Science. Karaj Islamic Azad
University.December.14-15-2005.
Foods and Animals: a global perspective –Lecture in department of animal science-spring2006 –
Karaj Islamic Azad University –College of Agriculture.
Determination of digestibility of animal protein by use of ileum sampling technique and pepsin
enzyme. The second congress on animal and aquatic sciences. Iranian Animal Science Institute.
May 16-17, 2007.
Use of palm oil powder in broiler diet. The second congress on animal and aquatic sciences.
Iranian Animal Science Institute. May 16-17, 2007.
Effect of different levels of calcium iodine on performance and blood T3,T4 concentration in
female broiler. The 6th agriculture and national resources sciences. Karaj Islamic Azad University
.November28, 29 2007.
Determination of nutritional value of Artemia urmiana in broiler. The 6th agriculture and national
resources sciences. Karaj Islamic Azad University .November28, 29 2007.
CV
Method of comparison of phase feeding as 2, 3, 4 stage based on age and weight of Arian male
broiler strain. The 6th agriculture and national resources sciences. Karaj Islamic Azad University
.November28, 29 2007.
Evaluation of the effect of nanosilver and probiotic feeding on performance and intestinal
microbial population of broilers.2th National Congress on Application of Nanotechnology to
Agriculture. Karaj , Iran .Oct , 7-8,2009.
The role of Micro- organisms in Healthy Farm Animals and Their Products. The 1st
National
Congress on Food Safety.15,16 December 2014.Karaj Islamic Azad University.Iran.
Effect of probiotic and prebiotic on performance,blood and intestine traits of laying
hens. 66th annual meeting of the European federation of animal science.31 Aug – 4 Sep
2015.Warsaw-Poland.
Research Programs
Substitution of barley and cotton seed meal in place of corn and soybean meal in the feed and
nutrition of broiler diet. (Approved and accepted by the Ministry of Jahade Agriculture. 1991)
Determinations of the nutritional values and the digestibility of Artemia meal protein by
biological and chemical methods and its usage in different levels in broiler diet. (Approved
and accepted by the Ministry of Jahade Agriculture. 2001)
Determination of nutritional value and nutrients digestibility of Artemia biomass meal by
means of biological and chemical methods(Approved and accepted by Karaj Islamic azad
university-2005)
Comparison of different oils resources in broiler nutrition ( Karaj Islamic azad university -
2007)
Investigation of blood composition and qualitative and quantitative characteristics of
commercial Hy–Line hen eggs that fed with oilseed meals. ( Karaj Islamic azad university -
2007)
The use of component of essential oils and organic acids as replacement of antibiotic growth
promoters on performance of male Ross strain broilers . ( Karaj Islamic azad university -
2011)
Determination of Poultry By-Product Meal's Digestibility and possibility of replacing it in
broiler diet. ( Karaj Islamic azad university -2012)
CV
Use of Silybum marianum extract in feeding of growing embryos and their broiler chick.
( Karaj Islamic azad university -2014)
Effect of different levels of fed probiotic and whey on performance, carcass traits , microbial
population and small intestine morphology of broilers. ( Karaj Islamic azad university -
2015)
Educational Experiences
Teaching the following subjects: BS: Animal Nutrition I – Animal Nutrition II and III –
Animal and Poultry Nutrition. Zoology – Poultry Breeding – Apprenticeship –
MS,DVM:Hygiene and Poultry Breeding.-Mineral and Vitamin in Animal Nutrition-Principle
of Animal Nutrition.-Ph.D:Advanced poultry nutrition(carbohydrate & lipids) , Advanced
poultry nutrition(protein &amino acids),Metabolic Diseases in Poultry
Supervisor for the following Thesis
Determination of amino acids digestibility of Artemia biomass in broiler chicken with the use
of biological method by sampling the excreta and ileum.
Use of palm dried fat in broiler diet.
Effect of betain in diets containing different levels of protein under heat stress condition on
broiler performance
Investigation on effect of baby chick ostrich feeding on growth and carcass in early birth
Effect of different levels usage of rapeseed oil instead of soybean oil on Ross strain broiler
performance
Nonlinear programming for determination of economical level of energy in broiler diet
Effect of different levels usage of sunflower oil instead of soybean oil on Ross strain broiler
performance
Comparison of qualitative and quantitative characteristics of native hen fertile eggs (Gilan
and Mazandaran province)
Effect of low swelling bentonite (montmorillonite)on broiler performance
Effect of Vitamin C and betain on broiler performance under heat stress condition
Comparative ration electrolyte balance in Ross and Cobb broiler strains
CV
Effect of synchronize usage of probiotic and prebiotic on performance, blood parameters and
intestinal morphology of layers
Use of poultry by-product meal in broiler diet
Effect of using different levels of dried tomato pomace on performance, egg traits, blood
parameters and immune response of laying hens
Determination of ileum digestibility of poultry by-product meal in broiler
Effect of using Biacid® on performance and immune system of broilers
Effect of different levels of dietary aloe Vera , probiotic and antibiotic on immune system
,performance and egg quality and quantity traits of Hy-line layers
The Effect of various levels of ration’s protein based upon total and digestible amino acids on
performance of Ross 308 broilers
The effect of different levels of guanidine acetic acid (GAA) on quail chickens performance
Effect of various levels of ration`s protein based on total and digestible amino acid on
performance of Cobb 500 broilers
Effect of using Biacid® on performance and immune system of layer
Advisor for the following Thesis
The effects of multi enzymes on broiler performance in diets containing wheat and barley.
Survey of different levels of Colin with emphasis on different levels of existing methionine in
broiler diet.
Effects of antibiotics and Poly vitamins along with drinking water after vaccination on broiler
performance.
Comparisons of different methods of changing diets as stage 2, 3. 4, upon age and weight of
male broiler.
Effects of adding Betaine on Colin Chloride usage and DL – Methionine in broiler diet.
Effects of water restriction in molting of parent broiler stock. (Hybro strain) and production
performance during the second cycle.
Effects of different levels of Calcium Iodide on performance, and T3 and T4 hormones
concentrations in blood of female broiler.
CV
Effects of pre starter diets and its comparison to common methods of nutrition on broiler
performance.
Effects of different levels of Sodium in drinking water and diet on broiler performance.
The role of bean in broiler diets.
Survey of relationship between the blood parameters with of laying trait in laying hens.
Effect of diminishing protein level of diet by amino acid balance method on broiler
performance
Comparison of four different ideal amino acid ratios in Arian strain broiler
The role of nutritional management on fertility and improvement of reproduction indexes in
superior dairy heifers.
Effect of different levels of ME and CP on performance and carcass characteristics
Comparison of the effect of diets that formulated based on total and digestible essential amino
acids on broiler performance
Effect of probiotic (protexin ®) on early growth of ostrich
Evaluation of the effect of different levels of valine on performance and carcass traits of ross
strain broiler
Morphological survey of brush border and mucosal enzyme activity of small intestine in rat
that fed diets with different levels of protein
Workshops
workshop and seminar on John wiley interscience .5/9/2005.Tehran,simorgh hotel
workshop and seminar on Elsevier interscience .5/9/2005.Tehran,simorgh hotel
SPSS software .January 2006.karaj,Islamic azad university
Workshop of HPLC .December 2006. Karaj, Islamic azad university