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CUSTOMIZATION OPTIONS TO ENHANCE YOUR PROGRAM TABLE OF CONTENTS 121 Customizing your Event 122 Group Beverage Packages 125 Culinary Packages 128 Specialty Restaurants & Sample Menus 136 Oasis Class Neighborhood Buyouts 137 Team Building Options 140 Professional Photography Services 142 Group Shore Excursion Programs 143 Connectivity 144 Charters 145 Group Air and Transfers CUSTOMIZATION

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Page 1: CUSTOMIZATION - Royal Caribbean InternationalCUSTOMIZATION 121121 THEY’LL FEEL LIKE THE CRUISE WAS CREATED JUST FOR THEM. BECAUSE IT WAS. Royal Caribbean gives you the ability to

CUSTOMIZATIONOPTIONS TO ENHANCE YOUR PROGRAMTABLE OF CONTENTS121 Customizing your Event

122 Group Beverage Packages

125 Culinary Packages

128 Specialty Restaurants & Sample Menus

136 Oasis Class Neighborhood Buyouts

137 Team Building Options

140 Professional Photography Services

142 Group Shore Excursion Programs

143 Connectivity

144 Charters

145 Group Air and Transfers

CU

STOM

IZA

TION

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GROUP DINING NEIGHBORHOOD BUYOUT

GROUP SHORE EXCURSIONS

DON’T GET CLOSE TO PERFECT.GET ALL THE WAY THERE.

CU

STO

MIZ

ATI

ON

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THEY’LL FEEL LIKE THE CRUISE WAS CREATED JUST FOR THEM. BECAUSE IT WAS.Royal Caribbean gives you the ability to customize your program. We provide endless options for you to fine tune the experience to suit the unique needs of your group. And that means you have everything you need to take any event or activity to a higher level – a much higher level. From private receptions to team building events to turndown gifts, customization can make their cruise everything they hoped for and more.

BEVERAGE PACKAGE OPTIONS Looking for a truly inclusive cruise package? Why not add one of our many beverage package options, from refreshing juices, bottled water and soft drinks to a selection of the world’s finest wines and liquors.

PRIVATE RECEPTIONS AND EVENTS Make your top performers feel even more special with customized receptions and events complete with private entertainment – everything from karaoke to a jazz ensemble. You can also choose from a variety of culinary options, including cocktail reception packages or an ice cream social celebration.

COMPANY LOGO OPTIONS Personalize every aspect of the experience with your corporate logo. We can arrange for it to be on practically anything and everything, from banners to menus to stateroom door plaques.

SPECIALTY DINING Reserve a section or reserve an entire restaurant just for your group. What a fantastic way to recognize your top performers!

NEIGHBORHOOD BUYOUTS Dial up the experience and reserve one of our neighborhoods onboard the Oasis® and Allure of the Seas®. Choose from Central Park® with its specialty restaurants, cafes and boutique shopping or the Boardwalk® with an Aquatheater featuring live high-diving aqua shows and a vintage Carousel.

TEAM BUILDING OPTIONS From rock climbing to karaoke, onboard and onshore, we have activities that are guaranteed to break the ice and strengthen the bonds between colleagues.

GROUP SHORE EXCURSIONS We can customize an excursion in any port of call just for your group. Go where you want to go onshore and do what you want to do –kayaking, sailing, golf, duty-free shopping tours. The possibilities are virtually limitless.

CONNECTIVITYOur innovative fleet of ships help you stay up-to-date and online with our web-connected computer workstations in the internet café or on your own laptop via Wi-Fi.

CHARTERSA Royal Caribbean ship can be “your ship” for a complete sailing with a full ship charter. You can even customize your cruise itinerary and charter program from top to bottom. Now, that’s the ultimate in customization!

TEAM BUILDING OPTIONS PRIVATE RECEPTIONS

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GROUP BEVERAGE PACKAGESYou can make their cruise even more special by adding an inclusive beverage package. There’s a generous, all-inclusive package for every budget. Choose from the following options:

GROUP BEVERAGE PACKAGE OPTIONS

ROYAL REPLENISH SELECT PREMIUM ULTIMATE

$20USD per person, per day

$40USD per person, per day

$55USD per person, per day

$65USD per person, per day

Includes:• Premium coffee• Premium tea• Bottled water:

- Sparkling (375ml) or Still (500ml)

• Fresh squeezed orange juice

• Non-alcoholic cocktails• Fountain soda with

souvenir cup

Includes:• Beer• Wines by the glass

(up to $8 value)• Non-alcoholic cocktails• Fountain soda with

souvenir cup

Includes:• Call and premium cocktails

(up to $10 value)• Frozen cocktails• Beer• Premium wines by the glass

(up to $12 value)• Non-alcoholic cocktails• Bottled water still (500ml)• Fountain soda with

souvenir cup• Complimentary cocktail party

Includes:Virtually unlimited options. A combination of all the benefits from our Premium and Royal Replenish Package.

BEVERAGE PACKAGE TERMS & CONDITIONS• Prices are subject to change

• Minimum group size is 16 guests

• Package must be purchased for the entire group for the duration of the cruise

• Non-alcoholic packages shall be added to all guests from 5 to 20 years of age who are booked in groups with beverage packages

• Above packages exclude: Super Premium Brands, food items, liquor or wine by the bottle, beverages through Room Service, cigarettes or cigars, Mini Bar, Johnny Rockets or gangway sales

ROYAL REFRESHMENTS* BOTTLED WATER WINE & DINE BOTTLED JUICEEnjoy unlimited fountain soda during your cruise and receive a free souvenir cup.

• Adult Package $7.48 per person/per day

• Youth Package (17 years old and under $5.18 per person/per day

*Prices include gratuity.

Pre-purchase 1 liter bottles of Evian water at a savings of up to 28% over regular price.

Bottled water in mini-bar is not included in this package.

BOTTLES 8 | PRICE $28.45 | SAVINGS 14%

BOTTLES 12 | PRICE $40.30 | SAVINGS 17%

BOTTLES 16 | PRICE $50.55 | SAVINGS 22%

BOTTLES 24 | PRICE $71.10 | SAVINGS 28%

Pre-purchase your favorite wines with savings up to 25%.

Pre-purchase several bottles of juice at a savings up to 25% over regular price.

BOTTLES 6 | PRICE $20.15 | SAVINGS 15%

BOTTLES 8 | PRICE $25.25 | SAVINGS 20%

BOTTLES 12 | PRICE $35.55 | SAVINGS 25%

Prices may vary by itinerary. An additional tax may be added for certain ports or itineraries.

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123CUSTOMIZATION 123

BEVERAGE PACKAGES FOR PRIVATE GROUP EVENTSAdd even more sparkle with a cocktail or themed reception. We can provide you with a wide range of memorable venues and a variety of imaginative themes to choose from.

COCKTAIL RECEPTION PRICE - PER PERSON / PER HOUR*

Domestic & Imported Beer, House Wine by the Glass, House Sparkling Wine, Soda, Juices, Mixers,

and one Featured Specialty Cocktail

House $13.95Call $16.95Premium $19.95Super Premium $22.95

Frozen DrinksHouse $15.95Call $18.95Premium $21.95

Sparkling House Wine $12.50

Beer, Wine & Soda $12.50

Nonalcoholic (Sodas & Juices) $9.95

ADDITIONAL OPTIONS COST

Dry Snacks $3.00 Per Person / Per Hour

On-Consumption Reception▲Groups 250 or less = $500 per hour

Groups 251 or greater = $750 per hour

Bar Server $50 Per Server / Per Hour

* Prices subject to change without notice. All prices include gratuities. Cocktail Receptions must be purchased for every member of your group. ▲On-consumption receptions are offered in venues with bar. Private receptions require approval.

SAMPLE BRAND SELECTION

Below shows a sample of liquor brands split by categories. Please note that these brands are subject to change without prior notification.

HOUSE CALL PREMIUM SUPER PREMIUM

Vodka RCI Brand Smirnoff Absolut Belvedere

Gin RCI Brand Tanqueray Bombay Sapphire Hendrick’s

Bourbon Itinerary Specific Jim Beam Blanton’s Knobb Creek

Whiskey Wakefield Canadian Club Crown Royal Crown Royal Reserve

Scotch Itinerary Specific J&B Chivas Regal 12yr Glenfiddich

Tequila RCI Brand Jose Cuervo Gold Corazon Anejo Sauza Conmemmorativo

Rum RCI Brand Bacardi Mt. Gay Silver Eclipse Bacardi 8-

*Our house vodka, gin, tequila and rum fleet-wide are Royal Caribbean’s own brand; Private Stock.

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DAZZLES

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CATEGORY DESCRIPTION INCLUDESPRICE

Per Person/Per Hour

Cocktail Reception Standard

Hot Canapés: Breaded Mozzarella Sticks, Deep Fried Chicken Drumettes or Wings, Sausage Rolls, Mini Vegetarian Spring Rolls

Cold Canapés: Brie with Dried Apricots and Walnuts, Baby Shrimp Tartlet with Caviar, Asparagus Rolled in Roast Beef

$14.00

Cocktail Reception Upgrade Menu 1

Hot Canapés: Miniature Quiche, Chicken or Beef Kebab, Breaded Fried Shrimp, Mini Vegetarian Spring Rolls

Cold Canapés: Smoked Salmon and Guacamole on Crostini, Caviar with Sour Cream, Shrimp with Horseradish Cocktail Sauce, Brie with Walnuts and Grapes

$15.00

Cocktail Reception Upgrade Menu 2

Hot Canapés: Mexican Meatballs, Breaded Fried Shrimp, Chicken Samosas, Mini Crab Cakes

Cold Canapés: Smoked Salmon and Guacamole on Crostini, Cocktail Prawns in Curry Cocktail Sauce, Brie with Walnuts and Grapes

$15.50

Cocktail Reception Upgrade Menu 3

Hot Canapés: Grilled Sesame Shrimp, Sweet and Sour Meatballs, Miniature Quiche, Pot Stickers

Cold Canapés: Cocktail Prawns in French Cocktail Sauce, Duck Terrine with Cumberland Mousseline, Smoked Salmon and Caper Tartare, Tomato and Mozzarella Crostini

$16.00

Cocktail Reception VIP

Hot Canapés: Shrimp in Tempura Sauce, Breaded Mushrooms, Chicken Samosas, Spinach and Cheese Turnovers

Cold Canapés: Caviar with Sour Cream, Cocktail Prawns in French Cocktail Sauce, Brie with Dried Apricots and Walnuts, Smoked Salmon and Caper Tartare

$21.00

Cocktail Reception Vegetarian

Hot Canapés: Corn Fritters, Spinach and Cheese Turnovers, Teriyaki Tofu, Vegetarian Cocktail Spring Rolls

Cold Canapés: Brie with Walnut and Grapes, Savory Miniature Scones, filled with Grilled Yellow Squash, Marinated Artichokes, and Herbed Foccacia

$10.50

Sweet IndulgenceDessert Reception Dessert

Assortment of Petite Fours and Dessert Canapés. Specific items will be determined by Executive Chef Onboard (based on 8 pieces per guest). Requires culinary staff fees.

$17.00*

Specialty Pkgs. Shrimp DisplayPlump Shrimp artfully arranged on a tray. Garnished with Lemon Slices and served with Cocktail Sauce (based on 8 pieces per guest)

$14.00*

Specialty Pkgs. Carving Station – Beef Roasted Beef Tenderloin $15.00*

Specialty Pkgs. Carving Station – Turkey Smoked Turkey Breast $9.50*

Specialty Pkgs. Carving Station – Pork Roasted Pork Loin $9.50*

Specialty Pkgs. Culinary Staff Fees Minimum charge of 2 hours. Applies to Beef, Turkey, Pork carving station and other events are required. $35.00*

Prices for Canapes are based on one canape of each selection per guest. *Additional set up or labor fees apply. Food items are not replenished and not substituted. All prices and food items are subject to change without notice.

CULINARY PACKAGES FOR PRIVATE GROUP EVENTSVERY SPECIAL FOOD FOR VERY SPECIAL OCCASIONSNothing makes an occasion memorable like the right food. This is where Royal Caribbean really shines. Whether you’re planning a reception, an awards ceremony, a kick-off meeting or any private event, we can provide culinary delights that will elevate the occasion to something truly special. And we can do it for a price that can accommodate any budget.

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CULINARY PACKAGES CONTINUED

CATEGORY DESCRIPTION INCLUDESPRICE

Per Person/ Per Hour

Additionaloptions Crudité Display Minimum Order 10 Guests. Selection of Fresh Vegetables,

Garnish and Sauces/Dressings $9.50*

Additionaloptions Cheese Display

Minimum Order 10 Guests. Selection of Domestic and Imported Cheeses: Swiss, Cheddar, Edamer, Camembert or Brie, Provolone, Port Salut. Includes Crackers and/or Breads.

$11.50*

Additionaloptions Fruit Display Minimum Order 10 Guests. Sliced Fresh Melons Garnished

with Fresh Seasonal Berries. $9.50*

Additionaloptions

Cold CanapesDisplay

Includes a selection of the following: Baby Shrimp Tartlet with Caviar, Smoked Salmon and Guacamole on Crostini, Brie with Walnuts and Grapes, Vegetarian Cocktail Spring Rolls, Tomato and Mozzarella Crostini, Marinated Artichokes

$10.00*

Additionaloptions

Hot CanapesDisplay

Includes a selection of the following: Breaded Mozzarella Sticks, Deep Fried Chicken Drumettes or Wings, Mexican Meatballs, Breaded Fried Shrimp, Chicken Samosas, Chicken or Beef Kebabs

$11.50*

Breakfast Upgraded Continental

Coffee, Hot Tea, Orange Juice, Tap Water, Sliced Fresh Fruit, Breakfast Pastries (3 pastries per guest) $8.50*

Breakfast American Breakfast

Coffee, Hot Tea, Orange Juice, Tap Water, Danishes (3 Per Guest) and Bread, Sliced Fresh Fruit, Scrambled Eggs, Bacon/Sausages, Chef’s Potatoes

$12.50*

Breakfast Bagel BreakfastSmoked Salmon, Sliced Bagels, Jams and Cream Cheese. Package also includes Sliced Fruit Tray. Coffee, Hot Tea, Assorted Juices and Water are included.

$12.50*

Breakfast Coffee/Danish or Cookie Set Up Coffee, Hot Tea, Tap Water, and Cookies or Danish (3 per guest) Complimentary*

Breakfast Brunch

A sophisticated and elegant buffet. Items will include but are not limited to: Scrambled eggs, waffles, link sausage, smoked bacon, hash brown potatoes with peppers and onions. Caesar salad, seasonal fresh fruit salad, Chicken Picatta and roasted salmon. An assortment of domestic and imported cheeses, fresh fruit, cakes and pastries are also included for your enjoyment! Coffee, hot tea, assorted juices and tap water are included. Sparkling Wine/Champagne is not included with this package and must be ordered separately if requested.

$38

Meeting Break Coffee/ Danish Set Up Coffee, Hot Tea, Tap Water, Danish (2 Danish Per Guest) Complimentary*

Meeting Break Upgraded Tea Time

Coffee, Hot Tea, Orange Juice, Tap Water, Cookie 3 oz. (2 Per Guest), Assorted Pastries (1 Chocolate, 1 Fruit Based Tart, 1 Cheesecake) $8.50*

Prices for Canapes are based on one canape of each selection per guest. *Additional set up or labor fees apply. Food items are not replenished and not substituted. All prices and food items are subject to change without notice.

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COMPANY LOGO OPTIONSBrand your program as your own by adding your logo to a range of items from desserts to signage. It’s an easy way to give your program a consistent look and a distinctive presence onboard. Choose from any of these options:

• Chocolates • SeaPass Card™ • Desserts

• Menus • Cruise Compass • Ice Carvings

Prices available upon request. Inquire about additional customization options.

CATEGORY DESCRIPTION INCLUDESPRICE

Per Person/Per Hour

Onboard Lunch Cold Cut LunchAssorted Cold Cut Tray (Bread Rolls, Condiments, Chips), 2 Desserts (1 Chocolate And 1 Fruit Base), Cookies 1.5 oz. (2 Per Guest). Coffee, Tea, Tap Water, Iced Tea. Served buffet-style.

$14.75*

Onboard Lunch Hot Lunch

Mixed Greens with 5 Condiments and Dressings (1 creamy/1 Vinaigrette), 1 Pasta (Vegetarian) 1 Fish Or Chicken (Guests’ Choice), 2 Desserts (1 Chocolate, 1 Fruit Based) & Cookies 1.5 oz. (2 Per Guest), Coffee, Tea, Tap Water, Iced Tea. Served buffet-style.

$18.50*

Onboard Lunch Pasta Bar LunchPenne Pasta and Ravioli along with Marinara and Alfredo Sauces, Tossed Salad and Garlic Bread. Desserts, Coffee, Water and Iced Tea are included. Served buffet-style.

$15.00*

Onboard Lunch Pizza Lunch3 Kinds Of Pizza: Cheese, Pepperoni and Margherita, Tossed Salad and Breadsticks. Desserts, Coffee, Water and Iced Tea are included.

$14.25*

Onboard Lunch Taco BarMake Your Own Taco Creation With Either Seasoned Beef or Grilled Chicken. Package includes Hard and Soft Taco Shells, Cheese, Sour Cream, Guacamole, Seasoned Rice and Refried Beans. Desserts, Coffee, Water and Iced Tea are included.

$14.25*

Onboard Lunch Ice Cream Social

Build Your Own Sundae—Just The Way You Like It. Package includes 3 Flavors of Ice Cream (Chocolate, Strawberry and Vanilla) and a Variety of Toppings. Coffee, Water, and Iced Tea are included. Ben & Jerry’s® ice cream is not included.Please specify at time of order if any guests have Nut or Peanut Allergies.

$9.50*

Additionaloptions

Special Occasion Cake

Cake Serves From 2 To 10 Guests. Flavors: Chocolate Sponge Cake or Vanilla Sponge Cake. Available only in dining room or as delivery to staterooms.

$16.95*

Additionaloptions Sheet Cake Minimum Order 15 Guests. Flavors: Chocolate Sponge Cake

and Vanilla Sponge Cake. $79.95*

Additionaloptions Ice Carving If a specific logo is desired, the logo must be provided five

weeks in advance. Serves up to 40 guests.$235*

per ice carving

Prices for Canapes are based on one canape of each selection per guest. *Additional set up or labor fees apply. Food items are not replenished and not substituted. All prices and food items are subject to change without notice.

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SPECIALTY RESTAURANTSA DINING EXPERIENCE TO SUIT EVERY TASTEFrom Chops Grille℠, our signature steakhouse, to the fine Italian cuisine they’ll experience in Giovanni’s Table, to an unforgettable menu at Chef’s Table*, we offer restaurants for every taste. Your group can dine together in a restaurant or have the restaurant to themselves with our buy-out option.

SPECIALTY DINING PRICING & GROUP BUY-OUT OPTIONS Excluding Oasis Class

VENUE PER PERSONRATE BUY OUT RATE

BEVERAGE CONSUMPTION

MINIMUM*AVAILABLE SHIPS

Chops Grille℠Signature Steak House $30 Dinner: $3000 - $3500 $1000

Freedom ClassVoyager Class:

Navigator and MarinerRadiance Class

Vision Class

Chops Grille℠*California VineyardsWine Dinner Series

$74.50 Based on the per personrate of maximum capacity NA Varies by ship

PortofinoClassic Italian Cuisine $20 Dinner: $2000 - $2500 $1000

Freedom ClassVoyager Class:

Voyager, Explorer, AdventureRadiance Class: Jewel

Portofino* Vini D’Italia

Wine Dinner Series$54.50 Based on the per person

rate of maximum capacity NA

Varies by shipMystery Dinner

Theater* $55 Based on the per personrate of maximum capacity NA

Giovanni’s TableFamily Style

Italian Cuisine$20 Lunch: $1000

Dinner: $2000 - $2500Lunch: $500

Dinner: $1000

Freedom Class: IndependenceVoyager Class:

Mariner, NavigatorRadiance Class: Radiance,

Serenade, BrillianceVision Class: Grandeur,

Rhapsody, Vision

Samba GrillA Brazilian Steak House $30 Dinner: $3000 - $3500 $1000 Radiance Class:

Radiance

Chef’s TableA private dining

experience hosted bythe Chef

Cost varies by ship

$60 to $85

Varies by ship $720 - $1,36012 - 16 Guests

NARadiance Class: Radiance,

Serenade, BrillianceVision Class:

All ships except Enchantment

Izumi Asian CuisineAsian-themed full

service dinner$25 Lunch: $750 - $1500

Dinner: $2500 - $3000Lunch: $350 Dinner: $750

Radiance Class: Radiance, Serenade

Vision Class: Grandeur, Legend, Rhapsody, Splendour

Sabor Modern Mexican $25 $2500 - $3000 $1000 Voyager Class: Navigator

* Beverage consumption minimum is enforced on all restaurant buy outs. Prices subject to change without notice. Cancellation policy and other terms and restrictions apply. Chops Grille℠ California Vineyards, Vini D’Italia and Mystery Dinner Theater are available on select ships and sailings.

Chops Grille California Vineyards - Wine Dinner SeriesIn our signature steakhouse, savor five incredible courses paired with wine from one of California’s most iconic wineries, the Wagner family vineyards, renowned for fine pinot noir and chardonnay and revered for their Caymus cabernet. From smoked duck salad to the crème brulee, learn how each wine was selected to enhance your enjoyment of the dish.

Vini D’Italia - Wine Dinner SeriesExperience a four-course seasonal menu designed to perfectly complement the flavor profiles of wine from the Frescobaldi family vineyards, a leading Italian producer for centuries.

Mystery Dinner TheaterOur professional cast hosts an evening of theater packed with mystery, intrigue and lots of laughs. Solve the crime in Portofino and Giovanni’s Table (varies by ship), our gourmet Italian specialty restaurant, over an exquisite multi-course dinner paired with fine wine.

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SPECIALTY DINING PRICING & GROUP BUY-OUT OPTIONS CONTINUEDOasis of the Seas® and Allure of the Seas® only

PER PERSON GROUP RATESVENUE PER PERSON RATE MINIMUM AGE

Chops Grille℠Signature Dining Steak House

Allure $30 Oasis $35 No age restriction

150 Central ParkThe most upscale restaurant onboard $40 13 years. For 12 and under restriction

reservation required by 7pm

Giovanni’s Table—DinnerFamily style Italian Cuisine $20 No age restriction

Solarium Bistro(Oasis Only) Healthy Fresh Spa Café $20 No age restriction

Samba Grill(Allure Only) A Brazilian Steakhouse $30 No age restriction

Rita’s Fiesta(Allure Only) Mexican Fare $20

No age restriction (must be 21 years of age to consume

alcoholic beverages)

Izumi Asian Cuisine Asian-themed full service dinner $30 No age restriction

Chef’s TableA private dining experience hosted by the Chef Rate varies 21 years

(alcohol featured)

STAGGERED BUY-OUTS WITH FULL MENU

VENUEMAX

TOTAL GUESTS

MAX GUESTS PER 30 MIN.

TIME RANGE FOR SEATINGS

BUY-OUT FEE

BEVERAGE CONSUMPTION

MINIMUM*Chops Grille℠

Specialty Dining Steak House 100 20 5:30 – 9:00 pm $5,000 $2,000

150 Central ParkThe most upscale restaurant onboard 50 10 6:00 – 8:30 pm $4,500 $2,000

Giovanni’s Table—DinnerFamily style Italian Cuisine 80 20 5:30 – 9:00 pm $4,000 $1,500

Solarium Bistro(Oasis Only) Healthy Fresh Spa Café 70 20 6:00 – 9:00 pm $3,000 $1,000

Samba Grill(Allure Only) A Brazilian Steakhouse 100 25 6:00 – 9:00 pm $5,000 $2,000

Izumi Asian Cuisine Asian-themed full service dinner 65 15 5:30 – 8:30 pm $4,000 $750

ONE SEATING BUY-OUTS WITH SET MENU

VENUEMAX

TOTAL GUESTS

TIME RANGE FOR SEATINGS

BUY-OUT FEE

BEVERAGE CONSUMPTION

MINIMUM*Chops Grille℠

Specialty Dining Steak House 80 6:00 – 8:30 pm $5,000 $2,000

Giovanni’s Table—DinnerFamily style Italian Cuisine 70 6:00 – 8:30 pm Lunch: $1,500

Dinner: $3,500Lunch: $750

Dinner: $1,500

Solarium Bistro - A la Carte(Oasis Only) Healthy Fresh Spa Café 70 6:00 – 8:30 pm $3,000 $1,000

Solarium Bistro - Buffet(Oasis Only) Healthy Fresh Spa Café 80 6:00 – 8:30 pm $4,000 $1,000

Samba Grill(Allure Only) A Brazilian Steakhouse 70 6:00 – 9:00 pm $5,000 $1,500

Rita’s CantinaRita’s Fiesta (Allure Only) 125 Varies $2,500

3 Alcoholic or Non Alcoholic

Beverages included

Chef’s TableA private dining experience

hosted by the Chef16 7:30 pm $1,360 NA

Izumi Asian Cuisine Asian-themed full service dinner 65 5:30 – 8:30 pm Lunch: $1,500

Dinner: $4,000Lunch: $500 Dinner: $750

* Beverage consumption minimum is enforced on all restaurant buy outs. Prices subject to change without notice. Cancellation policy and other terms and restrictions apply.

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150 CENTRAL PARK* Sample MenuWe invite you to experience farm-to-ship cuisine, the genuine way. The six-course tasting menu you are about to experience has been created by James Beard Award-winning chef/restaurateur Michael Schwartz, using distinctive ingredients, some sourced locally from small South Florida farms, with pairings selected from 150 Central Park’s comprehensive wine-tasting program by Michael’s Genuine Food & Drink sommelier, Eric Larkee. 150 Central Park Culinary and Service Team.*

SIX-COURSE TASTING MENUFlorida Lobster and Lychee Salad Rice noodles, bean sprouts, coconut milk, puffed rice

Cauliflower Soup Plumped raisins, pine nut gremolata, rosemary oil

Jumbo Lump Crab Cake Carrot butter sauce

Homemade Ruccoli Pasta Florida’s Palmetto Creek farm Italian sausage, broccolini crushed red pepper flakes, toasted garlic, pecorino Grilled Harris Ranch NY Strip Thrice-cooked fries, porcini Worcestershire

Bittersweet Chocolate Cheesecake Roasted white chocolate crumbles, bing cherry and pink peppercorn compote, chantilly cream

ROYAL PAIRINGSchramsberg, Blanc De Blancs North Coast, California

Paco & Lola, Albariño Rías Baixas, Spain Ramey, Chardonnay Russian River Valley, California

Penfolds, Shiraz, Bin 128 Coonawarra, Australia

Caymus, Cabernet Sauvignon Napa Valley, California

Blandy’s Madeira Portugal

*Dining surcharges will apply.

MEADOW MENU - SERVED SUNDAY THROUGH WEDNESDAY

ARTISAN MENU - SERVED THURSDAY THROUGH SATURDAYSIX COURSE TASTING MENUFlorida Lobster And Lychee Salad Butter lettuce, avocado, pickled onion, macadamia nuts, jade dressing

Red Pepper Soup Goat cheese crostini

Homemade Cavatelli Pasta Pesto, oven dried tomato, parmigiano

Pan Roasted Pompano Salad of shaved fennel, orange, fregola and arugula, green olive tapenade

Mixed Grill Venison loin with braised fennel and fennel pollen, Florida’s Palmetto Creek farm sausage with soft polenta and roasted tomato

Lychee Cuatro Leches Pickled mango, local lychee, key lime salsa

ROYAL PAIRINGBollinger, Special Cuvée Champagne, France

Michel Redde, Sauvignon Blanc, Les Tuilières Sancerre, Loire Valley, France

Bonci, Verdicchio, Carpaneto Vineyard Castelli di Jesi, Marche, ItalyLa Nerthe, Roussanne Blend Châteauneuf-du-Pape Blanc, Rhône Valley, France

Fontanafredda, Nebbiolo Barolo, Piedmont, Italy

Fitz-Ritter, Gewürztraminer Pfalz, Germany

*Dining surcharges will apply.

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GIOVANNI’S* Sample MenuAPPETIZERS AND SALADSFocaccio Della Casa – Flat Italian bread with potatoes and herb, marinated artichokes, olives and pesto

Frittura Mista per Due – Fried shrimp, calamari, fish fillets and zucchini with aioli

Antipasti per Due* – Two kinds of Italian salami, prosciutto, marinated anchovies, grilled artichokes, roasted peppers, zucchini, olives and Gambonzola cheese

Insalata Caprese per Due – A salad of vine-ripe tomatoes and bocconcini mozzarella for two

Focaccie alla Giovanni – Italian flat breads Giovanni’s Table- style for two with a choice of: Margherita; mushroom and prosciutto; arugula and Parmesan shavings

Insalata diRughetta e Bresaola* – Italian cured beef, arugula and Parmesan shavings

Melanzane alla Parmigiana – Baked eggplant parmigiana Italian style

Insalata alla Cesare – Romaine lettuce tossed with Caesar dressing and herb croutons

SOUPSZuppa diLenticchie alla Contadina – Vegetarian lentil and root vegetables soup finished with egg pasta

PASTAGnocchi di Patate con Crema al Gorgonzola o Sugo d’Agnello – Potato gnocchi tossed in light bleu cheese sauce or thyme-scented baby lamb and root vegetable sauce (also available for two)

Pappardelle alla Crema di Radicchio e Pancetta – Pappardelle pasta in a radicchio cream and pancetta

Risotto ai Fungi Trifolati – Traditional risotto made of Arborio rice and forest mushrooms, finished with porcini and truffle mushroom tapenade

Lasagna Tradizionale al Sugo di Carne – Traditional meat lasagna

Taglierini ai Pomodorini, Calamari, Capesante e Pesto – Taglierini pasta tossed with cherry tomatoes, calamari, bay scallops and pesto

ENTRÉESBistecca di Manzo alla Griglia, patate fritte all’olio ditartufo, Salsa al Barolo o Burro di Gorgonzola – 8 ounces grilled strip loin steak, truffle oil fries, Barolo reduction or Gorgonzola butter

Filetto di Pollo Ripieno di Ricotta e Funghi, Salsa alla Salvia e Chardonnay – Chicken breast filled with ricotta and mushroom, wrapped in prosciutto and served with Chardonnay-sage sauce

Gamberoni al Forno, Patate Agliate, Asparagie Zucchine – Baked jumbo shrimp, garlic tossed potatoes, baby zucchini and asparagus

Polpette alla Romana – Milk-fed veal meatballs in a rich Roman tomato-herb sauce

Filetti di Sogliola alla Mugnaia – Sole fillets in a lemon butter sauce, sautéed garlic zucchini spaghetti and onion-braised potatoes

*Dining surcharges will apply.

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ANTIPASTI APPETIZERS

Prosciutto in Insalata – An unusual combination of flavors; crisp apples, bocconcini mozzarella salad, prosciutto and red wine vinaigrette

Minestrone alla Genovese – Traditional Genoa-style minestrone

Ciuppin – Smooth Ligurian soup of fish and tomatoes

Antipasti alla Portofino per Due – Mezze plate with Soppressata, Bresaola, Prosciutto, bocconcini mozzarella, Roman-style marinated artichokes, Schiacciatella green olives, Baresane olives, grilled zucchini and Arugula

Risotto ai Gamberetti – Sautéed prawns atop a creamy, saffron-scented Arborio rice and a garnish of fried onions

Crostini per Due – A sampler of our two favorite crostinis: marinated fresh tuna and tomato bruschetta, duck and truffle mushroom pâté, and marinated eggplant stew Ligurian-style

Frittelle di Patate e Zucchini per Due – An appetizer tasting for two: pine nuts and pesto potato fritters, traditional fried veal stuffed olives Ascolana-style and fried zucchini served with spicy tomato sauce

Carpaccio di Tonno – Tuna carpaccio finished with a citrus-dill dressing

Carpaccio di Manzo – Thinly sliced seared beef tenderloin with Parmesan shavings and artichoke paste

Insalata alla Cesare – Caesar Salad

Insalata Riviera Ligure per Due – Ligurian Riviera salad for two: tomatoes, cucumbers, mixed peppers, spring onions, baby iceberg lettuce, white anchovies, oregano and a red wine vinaigrette

*Dining surcharges will apply.

PIETANZEMAIN COURSES

Risotto alla Polpa di Granchio e Gamberetti – Prawn and crab risotto

Taglierini Al Pesto – Taglierini egg pasta with traditional pesto sauce

Pappardelle Ai Funghi – Ribbons of pasta and thyme-roasted mushrooms lightly tossed in Mascarpone cream sauce

Tonno Ai Ferri – Lemon-herb oil marinated tuna steak, grilled and served with assorted vegetables and a marjoram-garlic drizzle

Spiedino di Mare – Skewer of Maine lobster, gamberoni, scallops and salmon, grilled and served with Ligurian potatoes, and sun-dried tomato beurre blanc

Costatine d’Agnello Arrosto – Roasted lamb chops, asparagus, fried eggplant and a pinot noir-rosemary reduction

Bistecca alla Fiorentina – Char-grilled T-bone steak served with fresh haricots verts

Saltimbocca alla Romana – Thinly sliced veal wrapped with fresh sage and prosciutto, pan-fried with porcini mushroom risotto and Marsala jus

Filetto di Manzo – North American beef tenderloin, grilled radicchio, broccolini, baby carrots and red wine-thyme sauce

Ossobuco alla Piemontese – Veal osso buco braised in its own jus with tomatoes and mushrooms

COFFEESRoyal Caribbean proudly serves Seattle’s Best Coffee® featuring a specially crafted Royal Caribbean Blend (available in regular or

decaffeinated) and specialty beverages. All beverages are served at current bar menu prices. Ask your waiter for details.

PORTOFINO* Sample Menu

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CHOPS GRILLE℠ Sample MenuAPPETIZERSShrimp Cocktail – With traditional American cocktail sauce

Dungeness Crab and Shrimp Cake – Rémoulade sauce

Smoked Duck Salad – Orange confit, baby lettuce, green asparagus and zesty Cointreau dressing

Oyster Duet – Rockefeller, spinach and Hollandaise gratin Kilpatrick, baked with bacon and a tangy BBQ-Worcestershire sauce

Asian-Inspired Spicy Tuna* – On crisp black sesame seeds and parmesan crisps, with cucumber and avocado salsa, unagi sauce and micro greens

Warm Goat Cheese and Basil Soufflé – Double-baked soufflé served with portabella mushroom confit and creamy sage reduction

Cheese ’N Onion Soup – Topped with Gruyère cheese

Forest Mushroom Soup – Scented with white truffle oil

Not So Traditional Caesar Salad – Romaine hearts, garlic croutons, and chive-Caesar dressing

Beefsteak Tomato and Purple Onions – Sprinkled with bleu cheese crumbles

Chops Signature Salad – Caramelized baby beetroots, bacon chips, mixed lettuces, tomatoes and red wine vinaigrette

SIDES & VEGETABLESRock Salt Baked Idaho Potato

Double-Whipped Mashed Potatoes

Roasted Potatoes with Prosciutto and Parmesan

Sautéed Broccolini

Crimini Mushrooms and Leeks

Green Beans with Dijon Mustard Sabayon and Feta Cheese Crumble

Steamed Asparagus

Fried Onion Rings

*Dining surcharges will apply.

SAUCESClassic Béarnaise • Green Peppercorn Sauce

Chimichurri Sauce • Cabernet Reduction

ENTREESPan-fried Barramundi Fillet – On fondant potatoes, butternut squash purée and a crispy tempura vegetable bundle

Alaskan Halibut – Baked on a cedar plank

Herb-crusted Jumbo Shrimp – Asparagus, grape tomatoes and lime-crab beurre blanc

Free-range Chicken Breast – Wrapped in crispy pancetta

Petit Filet Mignon – 7 ounces of a thick and flavorful cut from the tenderloin

Broiled Veal Chop – 10 ounces, served on the bone

Chops-style Mixed Grill – Combination of a grilled lamb chop, apple-chicken sausage, veal tournedos, bacon, bubble & squeak and veal reduction

Broiled Porterhouse Steak – 18 ounces, served on the bone

Boneless Beef Short Rib – Slowly braised in rich Burgundy-veal sauce

Filet Mignon – 10 ounces of a thick and flavorful cut from the tenderloin

New York Strip Steak – 12 ounces of an all-time favorite

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IZUMI Sample MenuSTARTERSEdamame Soy Beans (complimentary) Boiled edamame soy beans sprinkled with kosher salt

Vegetable Tempura An assortment of fresh vegetable tempura served with tentsyi soy stock and grated radish

Chicken Kara-Age Crispy chicken thigh meat, marinated in soy ginger mirin, served in Thai sweet chili sauce

SALADSSalmon Salad Spring mix and cucumber with chunked fresh salmon, daikon sprouts, with roasted white and black sesame seeds sprinkled over house sesame dressing

Ahi Ponzu Salad Chunked tuna, smelt egg, daikon sprout, cucumber and mesculine mix, tossed in ponzu

Tofu Miso Salad Diced tofu, thinly sliced carrots, daikon sprouts, cucumber, asparagus and grape tomato served with miso dressing on the side

SUSHI NIGIRI & SASHIMISeared Albacore Octopus Salmon Snapper Tuna Yellowtail

HOT ROCKMixed Seafood Rock Combination of scallop, shrimp, tuna, salmon, assorted Asian vegetables accompanied with steamed white rice

Beef Tenderloin Rock Thinly sliced beef tenderloin, assorted Asian vegetables accompanied with steamed white rice

Chicken Breast Rock Chicken breast slices, assorted Asian vegetables accompanied with steamed white rice

SIGNATURE ROLLSChampagne Lobster Blanched lobster rolled in soy paper served with Champagne sauce

Dragon Eel Shrimp tempura roll topped with fresh water eel served with unagi sushi sauce

Izumi Spider Roll Tempura soft-shell crab with avocado, cucumber, sprouts, and asparagus. Sprinkled with unagi sushi sauce, sesame seed and masago

Orange Dragon Spicy tuna asparagus in soy paper, fresh salmon, scallions and avocado, topped with eel sauce

Snow Crab California Snow crab, avocado and cucumber wrapped in soy paper

Spicy Crispy Shrimp Shrimp tempura roll topped with crispy batter bits served with unagi sushi sauce

Tuna Seared Tataki Shrimp tempura roll topped with seared tuna served with garlic ponzu sauce

HOT POT NABEBeef Sukiyake Thin slices of beef, vermicelli noodle, tofu and assorted Asian vegetables cooked in sweet soy mirin stock. Comes with white rice

Seafood Sukiyake Scallops, shrimp, white fish, salmon, vermicelli noodle, tofu and assorted Asian vegetables cooked in sweet soy mirin stock. Comes with white rice

Nabe Yaki Udon Noodle Shrimp tempura, chicken, Asian white noodles, tofu, shiitake and enoki mushrooms, and assorted Asian vegetables cooked in udon dashi stock

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CHEF’S TABLE Sample MenuSpinach and Ricotta Blini*With gravad lax and smoked halibut Thierry et Pascale Matrot Meursault Blanc, Chardonnay, Burgundy, France

Soup Trio:Sunchoke cream, asparagus consommé, tomato soup with basil foam Cakebread Cellars, Chardonnay, Napa, California

Miso Brushed North Atlantic Black CodSautéed baby corn, bok choi, parsnip purée, candied meyers lemon and carrot buerre blanc Belle Glos, Pinot Noir Blanc, Rosé, “Oeil de Pedrix”, Yorkville Highlands, California

Pink Roasted Beef Tenderloin*Black truffle spaetzle, asparagus, yellow baby carrots, and port wine reduction Robert Mondavi Winery, Cabernet Sauvignon, Napa, California

Orange Crunch Parfait With mascarpone fruit zabaglione Chilled Disaronno, Amaretto Liquor

*Dining surcharges will apply.

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OASIS CLASS NEIGHBORHOOD BUY-OUTSTHERE’S NOTHING LIKE YOUR OWN NEIGHBORHOODRoyal Caribbean offers the option of reserving an entire shipboard neighborhood for a private event onboard both the Oasis® and Allure of the Seas®. Choose from the Boardwalk, Central Park or the Solarium.* Each is unique. Each features spectacular décor and remarkable ambiance. Whichever neighborhood you choose, your group is in for an unforgettable experience.

CENTRAL PARK NEIGHBORHOOD

SOLARIUM DECK 15 THE BOARDWALK NEIGHBORHOOD

NEIGHBORHOOD GROUP BUY-OUT RATE GUEST CAPACITY

Boardwalk®

Deck 6

$1,000 1 Hour$1,500 2 Hours$2,000 3 Hours

600

Central Park®

Deck 8 $7,000 300

Solarium*Deck 16 $1,000 650

Solarium*Decks 15 and 16With specialty

restaurant buy-out

Oasis $4000Allure $6,000 1,500

* Neighborhood buy-outs are based on availability during select hours. There are minimum/maximum guest requirements. Buy-outs require approval. Buy-out fees do not include food and beverage. Boardwalk excludes the Aqua Theater and screens. Prices are subject to change without notice. Contact us for more details.

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TEAM BUILDING OPTIONSACTIVITIES THAT BREAK DOWN BARRIERS AND BUILD TEAMWORKWe offer a wide variety of activities that are exciting, challenging and designed to promote teamwork. Experience has proven that relationships built during these activities lead to increased productivity in the work environment. Our highly trained staff can help with planning and will be there to make sure everything goes smoothly.

PRIVATE SESSIONS

ACTIVITY PRICE PER HOUR* DESCRIPTION / COMMENTS STAFF FEES (Per Person/Per Hour)

Beach Olympics $75 + Staff Fee

Only permitted on private islands of CocoCay and Labadee. Ship must pre-approve and will advise how many staff are required for the particular events requested. Standard

prizes included for winners. One sports staff needed for every 25 guests.

$30 per sports staff

Craft Class $75 + Staff Fee

Private craft class, such as scrapbooking, jewelry making, towel folding, or napkin

folding. One cruise staff required for every 25 guests. Craft supplies will be sold at

prevailing rates onboard.

$30 per cruise staff

Scavenger Hunt $75 + Staff Fee

Group must confirm whether they would like to provide their own clues/items. One cruise staff required to open and close the

hunt. Additional staff members may be requested at standard rate. Standard prizes included for winners. Option available for

video scavenger hunt.

$30 per cruise staff

Dance Classes $75 + Staff Fee Requires a minimum of one cruise staff for every 25 guests. $30 per cruise staff

Karaoke $75 + Staff FeeRequires two cruise staff members and one

sound tech for the event. Additional staff may be requested at standard rate.

$30 per cruise staff, $75 per sound tech

Ship Tour/All Access Tour $150 per personIncludes two escorts. 15 guests per session

maximum (if more than 15 guests, a separate tour must be booked at approval of the ship).

Includes tour and gifts.

Bingo $75 + Staff Fee

Private Bingo session to include equipment and cards. Group must provide their own

prizes. Requires two cruise staff members. Additional staff may be requested at

standard rates.

$30 per cruise staff

Private TeenClub Experience $75 + Staff Fee

Available for teenage groups (Ages 12 – 17). Groups can rent the teen club at night for

dancing or rent various other lounges at the approval of the ship. Requires a minimum of 2 youth staff per every 100 teenagers. Group must provide at least 1 adult chaperone per

every 100 teenagers.

$30 per youth staff

FLOWRIDERSPORTS DECK

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SPORTS ACTIVITIES

ACTIVITY PRICE PER HOUR* DESCRIPTION / COMMENTS STAFF FEES (Per Person/Per Hour)

Basketball Court $100 + Staff Fee

Private use of court. Group can play any type of Sports Court activity they like, such as: Basketball, soccer, dodgeball,

touch football, volleyball, and relay races. Requires one sports staff to close court.

$30 per sports staff

Basketball Court w/Hosted Activities $100 + Staff Fee

Private use of court. Requires one sports staff to close court and one sports staff

to host activities. Standard prizes included for tournament winners. Group

can play any type of Sports Court activity they like, such as: Basketball, soccer, dodgeball, touch football, volleyball,

and relay races.

$30 per sports staff

Private FlowRider® Session $250 + Staff Fee

Requires two sports staff. Staff are there for supervision and safety of

the guests. Staff do not supply instruction. If divider is placed up, an

additional sports staff is required.

$30 per sports staff

Private FlowRider® Lesson $552

Requires two FlowRider experts, who will enter the wave with the guests, show

the guests tricks, and provide expert instruction. If divider is placed up, an

additional FlowRider expert is required.

Rock Wall $150 + Staff FeePrivate use of Rock Wall for 15 guests

or less. Minimum of two staff members required. Additional staff member

required for every additional 15 guests.

$30 per sports staff

Mini Golf $75 + Staff Fee

Private miniature golf tournament. One staff member required to open and

close the event. Additional staff members may be requested. Standard prizes

included for winners.

$30 per sports staff

Ice Skating $250 + Staff Fee

Requires three ice skating staff for exclusive use of ice rink. Maximum of

50 guests allowed on the ice at any one time. Hockey is not permitted on the

ice at any time. Private skating lessons are available at an additional charge.

Requires shipboard approval.

$50 per ice skating staff

ZipLine $250 + Staff Fee

Requires minimum of four sports staff, maximum of six. Maximum of 30 guests can be serviced in an hour. If more than 30 guests, group is required to reserve

an additional hour.

$30 per staff

GAME SHOWS

ACTIVITY PRICE PER HOUR* DESCRIPTION / COMMENTS STAFF FEES (Per Person/Per Hour)

Game shows $250 + Staff Fee

Requires a Cruise Director or Activity Manager to host the show and the

appropriate number of staff members based on group participation and show selected. Shipboard approval required. Game shows include: The Quest, Copy Cat Game Show, 60 Seconds or Less, Battle of the Sexes, Finish That Lyric.

$75 Cruise Director,$50 Activities Manager$30 per cruise staff$75 for Sound &

Lighting tech

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EXTRAS

STAFF CHARGES FORACTIVITIES PRICE PER HOUR* DESCRIPTION / COMMENTS STAFF FEES

(Per Person/Per Hour)

Cruise Director $75 Per person/per hour charge. Limited to one per event.

Activities Manager $50 Per person/per hour charge. Limited to one per event.

Cruise/Sports/Youth Staff $30 Per person/per hour charge.

Private Disk Jockey Set $75Includes ship’s DJ and music collection. Per hour charge. If booked outside of

disco, S&L Tech fees also apply.$75

Portable DJ Rack without DJ $75 Includes ship sound system and music

collection. S&L Tech fees required. $75

Portable Karaoke Unit $75 Requires Sound & Lighting Tech fees and staff member to host the event.

$75 Sound & Lighting Tech

$30 cruise staff

Stage Staff $40 Per person/per hour charge.

Stage Staff to cover the ice in Studio B $200 flat fee Fees to place the floor over the ice

in Studio B for private group events.

Sound, Light,or Lounge Tech $75 Per person/per hour charge.

Flowrider® Expert $100 Per person/per hour charge.

Solo Musician $120Choice of pianist, violinist, guitarist,

or other based on availability and ship approval. May require S&L Tech fees.

Two piece band+ $220 Staff FeeIncludes lead man and one musician. Each additional musician $100 per person/per hour. Requires Sound &

Lighting Tech fees.

$75 Sound & Lighting Tech

ENTERTAINERSSTAFF CHARGES FOR

ACTIVITIES PRICE PER HOUR* DESCRIPTION / COMMENTS STAFF FEES (Per Person/Per Hour)

Production Theater Cast for Special Performances

Quoted upon request Requires Approval.

Production Ice Cast forSpecial Performances

Quoted upon request Requires Approval.

Dreamworks CharacterRequests (On ships with Dreamworks)

$500 one character$750 two characters

Group must meet 100 guest minimum; appearances are 20 minutes per character; max of 4 characters at any event; multiple characters must be from same franchise;

one wrangler per character required, included in pricing. Location determined

by ship. Requires approval from ship. Photographer fee is extra. No alcohol can be served while characters stroll around. If requested for group photo opportunity,

photo spot needs to be outside an area serving alcohol.

* Unless otherwise noted, all prices are per hour and do not include the staff fees. FlowRider available on FR and OA class ships. Ice Skating rinks available on VY, FR, and OA class ships. Times and venues subject to ship approval for all activities. Prices subject to change without notice.

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PHOTOGRAPHY & VIDEO SERVICESLET US CAPTURE YOUR WOW MOMENTSLet us help you commemorate your time onboard with a photo shoot. Our professional photographers will capture the energy of your event, so you can show off the results in your newsletters, press releases, or back at the office.

WHAT WE OFFER!• Posed Group Photography - An organized photo shoot

with your entire group.

• Private Photography of Your Onboard Event - Package rates include digital photos and a private photographer.

• Á La Carte Items

• Pricing for Photo Retail - Leatherette Portfolios and Cruise DVDs.

• Pricing for Photo Events - Your group’s photos from onboard events.

• Gift Vouchers - Available for any photo products.

• Customized Photo Templates - Add your group’s logo, artwork or name.

GROUP SIZE PRICE

16-23 $449.95

24-50 $599.95

51-100 $799.95

101-250 $1,149.95

251-500 $1,499.95

PACKAGE DETAILS PRICE PER EVENT*

A 1 hour + 5 digital photos $299.95

B 1 hour + 15 digital photos $499.95

C Up to 2 hour + 30 digital photos $849.95

D Up to 2 hour + 60 digital photos $1,099.95

All Inclusive Up to 2 hour + ALL digital photos $1,499.95

PRIVATE PHOTOGRAPHY OF YOUR ONBOARD EVENT Add value by purchasing a package that includes digital photos and a private photographer and let us turn your onboard event into treasured photo memories. You will choose your photos to take home on a CD during a private viewing session with one of our photographers.Posed group photos not included. Additional hour of photography can be added to any package, number of photos will remian the same.

POSED GROUP PHOTOGRAPHYFrom the helipad, to the grand staircase or pool deck, our professional photographers will capture a posed photo of your entire group in one shot! Digital photos of your group are copyright released and perfect for company reports, slide shows, websites and more.Group size of 501 + photos requires quote. Photographer’s time included in price. Up to 5 digital images are provided in cd.

Á LA CARTE ITEMS Additional hour of photography per photographer per hour $150.00

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ONBOARD PHOTO EVENTS PRICINGAs an added benefit of traveling as part of a large group, we offer discounted pricing of onboard photo events when you purchase printed photos on behalf of your group. Encourage your group to participate in photo events like boarding, gangways, formal and casual portraits and more to enjoy the memories and the savings.

CANDID PRINTED EVENT PHOTO:Gangway, Deck, Private Island, Restaurants, Captain’s Handshake

QTY OF PHOTO PRINTS PRICE PER PHOTO

1-9 $12.95

10-25 $10.95

26-50 $8.95

51+ $6.95

CANDID PRINTED EVENT PHOTO: Boarding, Formal, and Casual Portraits

QTY OF PHOTO PRINTS PRICE

1-9 $19.95

10-25 $15.95

26-50 $13.95

51+ $11.95

GROUP EXCLUSIVE TELEVISION CHANNELReserve a dedicated television channel for your event

• Channel pricing: $1,600 per sailing, per group

• Price includes DVD or MPEG playback 24 hours a day

• Tech Fees are additional

Approval required for dedicated television channel.

GIFT VOUCHERSVouchers can be collected onboard to welcome your group with an offer for photo prints or portfolios. We can customize your vouchers with your company logo or artwork.

• Excludes private event photography.

• Allow 8 weeks for production.

CUSTOMIZED PHOTO TEMPLATESCustomized artwork is available upon request with 8 weeks prior notification. $99.95 set-up fee per template applies.

VIDEO PRODUCTIONRoyal Caribbean houses some of the finest Broadcast Equipment in the Cruise Industry Ask us about our packages!Prices subject to change without notice. All prices are in US Dollars. VAT applicable on certain sailings.

Photos available in a range of sizes. Pricing valid when prints are charged to one SeaPass account or pre-paid in a group.

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SHORE EXCURSIONS PROGRAM

LET SHORE EXCURSIONS ENHANCE YOUR CRUISE EXPERIENCEOur Groups Shore Excursions Destination Experts are ready to assist you with your shore excursions needs. You may choose a tour from our pre-planned tour program and privatize it for the group or custom design a tour solely based on interest, hobbies, and budget.

THESE ARE THE TYPES OF EXPERIENCES WE CAN CREATE FOR YOUR PROGRAM:• Deluxe beach day tour with authentic cuisine, open bar, and team building activities in Cozumel • Private whale watching boat tour with snacks and beverages in Juneau• Tuscan sightseeing in the Chianti region with private wine tasting

COMMISSION ON GROUP SHORE EXCURSIONSTwo Easy Ways to Earn Commission1. Earn 10% commission on group shore excursions (customization not required) when you book through our Group Shore

Excursions ([email protected]).2. When attendees within a group book their individual shore excursions online at RoyalCaribbean.com earn a 5% referral commission. You must register the group number at [email protected].

Terms & Conditions: Ten (10) percent commission applies to all groups with a valid group ID# (minimum of 16 guests). The commission is available on shore excursions and guest counts guaranteed thirty (30) days prior to sailing. Excursions must be prepaid and made through the Royal Caribbean International Groups Shore Excursions department by contacting [email protected]. The commission will be recorded as a miscellaneous credit to the group accounting prior to the sailing. Five (5) percent referral fee will be recorded as a miscellaneous credit to the group (minimum of 16 guests) accounting no later than thirty (30) days after the sail date. Guest purchases must be made via royalcaribbean.com. To qualify for the 5% referral fee, the group will need to be registered by emailing [email protected]. This commission is not applicable to full ship charters. Offer does not apply to onboard Shore Excursions bookings.

TOP 5 REASONS TO CHOOSE OUR SHORE EXCURSIONS1. CONVENIENCE

Our dedicated team will gladly take care of all your excursion needs and will handle any potential changes to the tour.

2. PRIORITY DEPARTURE

Be the first to depart the ship to make the most of your time ashore.

3. PEACE OF MIND

Our excursions are led by reputable, experienced and insured Tour Operators. And if the tour is delayed, the ship will wait for you.

4. EXPERTISE

With our in-depth knowledge of the ports and years of experience, we help you find the right tour for you. And our selection is designed for a variety of interests and vacation styles.

5. FLEXIBILITY

Change of plans? We’re happy to accommodate most changes without penalty*.

* Tours that involve flights, special events, overland stays and hotel accommodations as well as private arrangements may be subject to cancellation fees. Groups must be a minimum of 18 guests.

To request more information, contact: The Group Shore Excursions Team Email: [email protected]

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WI-FI WIRELESS INTERNET ACCESS*Our Wi-Fi service provides easy-to-use internet access for you to surf the net and send or receive e-mails 24 hours a day through your own Internet Service Provider such as AOL, MSN, Yahoo or any web-based Internet Service Provider.

Just follow the easy steps below to get started:

1. Use any Royal Caribbean Online℠ workstation to sign up.

2. Follow the on-screen directions and swipe your SeaPass® card. Charging does not automatically begin.

3. Click on the RCI Wi-Fi screen.

4. Follow the on-screen directions to set up your personal User ID and password.

5. Simply log-on and connect to your favorite web site.

INTERNET ACCESSYou can log-on at either a Royal Caribbean Online℠ workstation or via your laptop Wi-Fi at a base per minute rate, or take advantage of one of our prepaid packages.

GROUP INTERNET PRICINGGroup discounts may be available for internet packages. You can request prices based on the number of guests and minutes needed.

INTERNET ACCESS FOR TEENS AND KIDSCLUB CAFÉ

Now teens ages 12-17 can surf the net, e-mail, instant message and send e-cards to their friends. Club Café, located in Fuel or The Living Room on Deck 12, is available exclusively for teens.

iTV MESSAGINGiTV Messaging is now offered to groups that would like to send messages to group members’ staterooms. It is available for groups of 100 staterooms or more on select ships.

MOBILE PHONE ACCESSRoyal Caribbean International has an advanced roaming network onboard all ships allowing you to make and receive calls, voice mail, text messages and GPRS data using your own mobile phone and telephone number.

What are the mobile phone rates while onboard?

• Rates for usage of your mobile phone are determined by your mobile phone carrier.

• You will be billed by your mobile phone carrier for your international roaming usage on your regular mobile phone bill.

• For more information, please contact your mobile phone carrier’s customer service.

Can I access data service (i.e. check email, surf the net, etc)?

• If your mobile phone carrier supports GPRS data service, you can use mobile phone service with compatible data capable devices to check e-mail, surf the web and share photos while onboard just as you would at home.

How do I call to USA, Canada and the Caribbean while onboard?

• Dial 1 + area code and number just as you would at home.

How do I call to other countries when onboard?

• Dial “+”, the country code and the full number.

• Verizon Wireless/Sprint users dial “011”, the country code and the full number.

ROYAL CONNECT PHONE Stay in touch — rent a Royal Connect mobile device to use onboard. Carry it with you to call your group across the ship. Available on Oasis of the Seas® and Allure of the Seas®

CONNECTIVITYTHEY MAY BE OUT AT SEA, BUT THEY’LL NEVER BE OUT OF TOUCHRoyal Caribbean International® has everything today’s business person needs to stay connected. Plus, with new AT&T Cruise Ship packages, you’ll enjoy discounted package rates while sailing aboard Royal Caribbean ships.

INTERNET CAFE WI-FI

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RoyalCaribbeanIncentives.com

CHARTERSHAVE AN ENTIRE SHIP AT YOUR COMMANDA full ship charter is the ultimate in privacy and exclusivity. When you charter, you are in charge and have the freedom to customize the entire experience.

Sailing worldwide, the Royal Caribbean International fleet offers the largest meeting and conference facilities at sea. We can create custom itineraries from 3+ nights and accommodate 1,800 – 6,000 guests. With the services of our dedicated charter sales team, we are the perfect destination for a variety of programs like:

• Corporate meetings or conventions

• Incentive programs

• Product launches

• Consumer promotions

• Tradeshows

• Corporate anniversaries

• Entertainment programs

A full ship charter offers both value and an incomparable experience, allowing personalization on all levels. Here are just a few advantages:

• Exclusivity

• Control of daily program

• Flexibility to create customized itinerary

• Camaraderie / Self-contained environment offers undivided attention and most importantly, safety

• Perceived as high value

• Various menu choices and unlimited servings (no limitations as with banquet meals)

• Highly personalized service

• Multiple destinations with minimal hassle (combines the pleasures of a resort hotel with the adventure of foreign travel)

• Virtually all-inclusive pricing provides better budget control

• Value of inclusions (especially as compared to a land program):

– Gourmet meals, including 24 hour room service

– Entertainment

– Complimentary use of all AV equipment and supplies

– Complimentary meeting and function space

• Built-in activities offer variety for participants and spouses, without extra planning or cost

• Ability to customize onboard experience and brand the ship. Ideas include:

– Flying a company flag on the mast

– Hanging logo banners on gangways, pool decks, promenades, elevators, stairwells, etc.

– Re-naming specialty drinks in the bars

– Customizing daily menus in each restaurant

– Customizing daily ship newsletter

– Logo pool liner

– Customized name plates on stateroom doors

– Customized suite key cards

– Logo bar napkins, swizzle sticks, match books, etc.

– In-Stateroom television channels & public area broadcasts

For information on Full Ship Charters please contact us at 800-345-7225, ext. 36134

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ROYAL CARIBBEAN MAKES YOUR LAND AND AIR TRAVEL RELAXING, TOOON LAND OR IN THE AIR, WE TAKE THE STRESS OUT OF YOUR TRIPWe can arrange things so you can relax from the moment you leave your home to the moment you return.

WORLDWIDE PRIVATE TRANSPORTATION • Door-to-door private transportation

• Reserved directly with LimoRes Inc. through a dedicated link on the Royal Caribbean website

AIRPORT TRANSFERS • One-way or round-trip transfers are available for

purchase to/from airport to port of embarkation

• We offer transfer in all ports of embarkation and debarkation worldwide

• One-way transfer rates range from $20 to $100, depending on the city

HOTEL AND TRANSFER SERVICE • Pre and post cruise accomodations offered at

exclusive hotels in all departure ports.

• Our hotel packages are inclusive of hotel fees, taxes, porterage, resort fees and transfer from hotel to pier and/or pier to hotel. Breakfast is also included on selected properties.

• Special groups and VIP transportation services available upon request.

ONBOARD AIRLINE CHECK-IN AND LUGGAGE VALET PROGRAM • Process your airline check-in onboard to avoid long

lines at the airport and proceed directly to the security check point with carry-on luggage

• Let us deliver your luggage for you! For $20 per person you can receive boarding passes, luggage tags and baggage claim checks for checked-in luggage. Luggage valet service must be purchased onboard and airline specific baggage fees for first and second bag apply.

• Service is available in these selected Ports: 1. Fort Lauderdale 4. Seattle 2. Port Canaveral 5. Seward 3. Miami

• Service is available for selected airlines: Continental, American, Delta, United, Air Canada, AirTran, Alaska Airlines, Jet Blue, Southwest and US Airways

NOTE: Select airlines vary by port, consult the Guest Services Desk onboard for complete program guidelines

LATE DEPARTURE • Guests can relax inside their stateroom until 9:00 am

on the day of departure and can stay onboard and enjoy some of the ship’s services up to 90 minutes prior to the ship’s scheduled departure time

• Late Departure Fees are $35 per person and $17.50 for children 3-12 years of age. Children under the age of 3 are free.

• Guests must purchase onboard. Space is limited.

• Available on select ships

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