Wonton wraps

2 tablespoons oil (vegetable oil)

1 small white onion

(finely chopped)

1/4 teaspoon chopped scotch bonnet pepper

1/2 lbs of lean ground beef

1/2 tsp salt

1/2 tsp of pepper

1/2 tsp curry

1/2 tsp thyme

1/4 cup breadcrumbs

1/4 cup beef or chicken stock

1 beaten egg

1/4 cup water