cocktails
DESCRIPTION
CocktailsTRANSCRIPT
Apricot Martini (Chilled Martini glass)45ml Gin15ml Apricot Brandy30ml lemon juicedash orange bittersStir in 2 bar-spoons of apricot jamShake vigorously and double strain
Bourbon StreetMuddled: 1/2 Plum! 15ml Sugar Syrup45ml Bourbon10ml Aperol20ml Lemon Juice20ml Orange Juice20ml Pineapple JuiceShake and strain over ice into Highball GlassGarnish with 2 Dash Bitters and Orange Wheel
Aunt Melba’s Old Fashioned60ml Sailor Jerry Spice Rum10ml Monin Vanilla Syrup10ml Martini RossoDash Orange bittersStir Strain into Old FashionedFlame an orange zest over drink
Casablanca (Highball Glass)30ml Vodka15ml Chambord15ml Port30ml Mango pulp60ml Apple JuiceShake and double strain into HighballGarnish with mint sprig and raspberry skewer
Blood Cherry (Stemless Glass)Muddled: 3 Cherries45ml Vodka15ml Grand Marnier15ml Monin Vanilla Syrup15ml Lemon Juice60ml Cranberry JuiceShake and strained into stemless glass (old fashioned)
Coconut & Raspberry Daiquiri Muddled: 20ml Raspberry Puree (4-6 Fresh Raspberries) ! 15ml Monin Coconut Syrup15ml Malibu45ml Havana Club rum30ml Fresh Lime JuiceShake and double strainFlame an orange zest over drinkGarnish with Lime Wheel
El Diablo (Highball)Muddle: 4 Lime wedgesBuild in glass: 45ml Tequila ! ! 15ml Créme de cassis! ! Ginger alePull limes out with bar-spoonFloat of Créme de Cassis
Mai TaiClap mint leaf into BostonBuild: 45ml Bacardi Gold! 20ml Triple Sec! 20ml Lime Juice! 5ml Sugar Syrup! 5ml Orgeat (Almond Syrup)Shake and double strain over rocksGarnish with mint sprig
Espresso Martini (Martini Glass)45ml Vodka15ml Tequila15ml Galliano Ristretto (coffee liqueur)30ml Espresso10ml Sugar Syrup2 dash of orange bittersShake vigorously and double strain
Maple Margarita45ml Sauza Repressado15ml Grand Marnier30ml Lemon Juice20ml Maple Syrup60ml Apple JuiceShake and strain over crushed ice into HighballTop with Crushed IceGarnish with Lime Wheel
Honeydew martiniMuddled: 4 Honeydew chunks ! 1 bar-spoon of honey muddled60ml Vodka30ml apple juiceShake and double strainGarnish with flower
No.120ml Midori20ml Jim Bean rye Whiskey20ml Yellow Chartreuse30ml Passionfruit Pulp60ml white wine30ml Apple Juice10ml Lime JuiceShake and strain into Old Fashioned glassGarnish with lavender
Long Island My Tea (Highball glass)Build in glass: 15ml Havana Club rum! ! 15ml Bombay Sapphire Gin! ! 15ml Tequila! ! 15ml Cointreau! ! 15ml Monin Blood Orange Syrup! ! 30ml Lemon JuiceTop with soda
Pink Diamond Fizz -NO ICE - Dry Shake-45ml Gin - Shake with Ice-15ml Elder flower - Stain in Highball Liqueur-30ml Lemon Juice - Add ice and soda-30ml Ruby Grapefruit - Garnish with Juice Grapefruit slice &-15ml Sugar Syrup wild flower petal-Egg White-Dash of Grenadine
Rose Marmalade Margarita45ml Blanco Tequila15ml Cointreau30ml Lime Juice20ml Grapefruit Juice1 bar-spoon Marmalade15ml Monin Rose SyrupShake and strain into salt-rimmed Double old fashionedGarnish with Lime Wheel and Strawberry Fan
The Long Pornstar45ml Vanilla Vodka15ml Passionfruit liqueur60ml Passion fruit pureee20ml Lemon20ml Sugar SyrupShake and strain into HighballTop with soda/prosecco
Spiced CaiprinhaMuddle: 6 Lime wedges60ml Sailor Jerrys30ml Spiced syrupShake and dump into Old Fashioned
Vanilla Plum NegroniMuddled: 1 dark plum! 10ml Monin Vanilla syrup30ml Gin30ml CampariShake and dump into old fashioned glassTop with soda water (optional)
Summer Crush45ml Blackcurrant Vodka15ml Chambord15ml Lemon Juice60ml Strawberry PureeBar-spoon of sugar30ml Cranberry JuiceShake and strain over crushed iceTop with crushed iceGarnish with Strawberry fan and Raspberry
White chocolate passionfruit martini45ml Vodka15ml Chambord30ml passionfruit pulp30ml Monin white chocolate syrup 45ml Ruby grapefruit juiceShake and double strainGarnish with Passionfruit Cup with White Chocolate flakes