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Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community Food and Nutrition Assistance Missouri Department of Health and Senior Services

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Page 1: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Civil Rights Compliance in Child Nutrition Programs

Summer Food Service Program (SFSP) and the

Child and Adult Care Food Program (CACFP)

Bureau of Community Food and Nutrition AssistanceMissouri Department of Health and Senior Services

Page 2: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

What are Civil Rights?

“The nonpolitical rights of a citizen; the rights of personal liberty guaranteed to U.S. citizens by the 13th and 14th Amendments to the U.S. Constitution and by acts of Congress.”

Page 3: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Civil Rights Legislation

• Title VI of Civil Rights Act of 1964– Prohibits discrimination based on race, color, and national origin

• Title IX of Education Amendments of 1972– Prohibits discrimination based on sex under any education program or activity

that is receiving federal financial assistance

• Americans with Disabilities Act (ADA) 1990 andSection 504 of the Rehabilitation Act of 1973

– Prohibits discrimination based on disability

• Age Discrimination Act of 1975– Age

• USDA Regulation 7 CFR Part 16, Equal Opportunity for Religious Organizations

Page 4: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

The act of distinguishing one person orgroup of persons from other, eitherintentionally, by neglect, or by the effectof actions or lack of actions based on theirprotected classes.

What is Discrimination?

Page 5: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Protected Classes

Federal law prohibits discrimination in Child Nutrition Programs (CNPs) based on:

RaceColor

National OriginAgeSex

DisabilityReligion

Page 6: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Responsibilities

• Civil Rights Training of Staff• Public Notification• Data Collection• Compliance Reviews• Complaint Procedure• Reasonable Accommodation• Limited English Proficiency• Resolution of Noncompliance• Customer Service

Page 7: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

What are my civil rights requirements as an SFSP sponsor? All participating sponsors inform potential participants of the availability of the SFSP. In compliance with 7 CFR 225.7(g) and FNS Instruction

113-1, all sponsors and their sites are required to:• Display the nondiscrimination poster (“…And Justice for All”) in a

prominent place at each site and the sponsor’s office;• Make program information available to the public;• Make reasonable efforts to provide information in the appropriate

translations;• Include the nondiscrimination statement and instructions for filing a

complaint, in their public release and in any program information directed to parents of participants and potential participants;

• Ensure meals are served to all attending children regardless of race, color, national origin, sex, age or disability; and

• Ensure all children have equal access to services and facilities. All sponsors must collect beneficiary data each year by racial/ethnic category for each site under the sponsor’s jurisdiction.

Page 8: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Civil Rights Training

Frontline Staff

Local Agencies

State Agency

USDA

Sponsors are responsible for training staff on an annual basis and the training must be documented. At the end of the training, staff:

•Should be able to identify a civil rights complaint if received.

•Should know what to do if they receive a complaint.

•Should understand that it is the basic right of the individual to file a complaint.

Page 9: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

• All sponsors must display in a prominent place the “And Justice For All”, nondiscrimination poster

• Provide informational materials in the appropriate translation as needed.

Public Notification System

Page 10: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Nondiscrimination StatementThe U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected]

Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).

USDA is an equal opportunity provider and employer.

Page 11: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Ethnic/Racial Data Collection•Sponsors must maintain on file the estimated number of potential eligible beneficiaries by ethnic/ racial category for the area served by the sponsor

•Collect and maintain the ethnic/racial category of each beneficiary annually

•Maintain all records three years

Page 12: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Ethnic/Racial Data

• Each year, every sponsor must determine the number of potentially eligible participants by ethnic/racial category for the area served. This information may be obtained from census data or public school enrollment data.

• The sponsor also must collect ethnic/racial category data each year by ethnic/racial category for each site under the sponsor’s jurisdiction. Sponsors of residential camps must collect and maintain this information separately for each session of the camp. For all other sites, the sponsor must count the participating children at least once during the site’s operation. The sponsor may use visual identification to determine a participant’s ethnic/racial category. For collection purposes, a participant may be included in the group to which he or she appears to belong, identifies with, or is regarded as a member of by the community.

Page 13: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Ethnic/Racial Data cont.To provide flexibility and ensure data quality, separate categories must be used when collecting and reporting race and ethnicity. Ethnicity must be collected first. Respondents must be offered the option of selecting one or more racial designations. The minimum designations for collection are:

1. Ethnicity:

a. Hispanic or Latino.

b. Not Hispanic or Latino.

2. Race:

a.American Indian or Alaskan Native.

b.Asian.

c.Black or African American.

d. Native Hawaiian or Other Pacific Islander.

e. White.

Page 14: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

“This information is requested solely for the purpose of determining the State’s compliance with Federal civil rights laws, and your response will not affect consideration of your application, and may be protected by the Privacy Act. By providing this information, you will assist us in assuring that this program is administered in a nondiscriminatory manner.”

~ FNS Instruction 113-1

Page 15: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Reasonable AccommodationsSponsors must make reasonable accommodations for persons with disabilities.

All sponsors participating in Child Nutrition Programs are required to provide FOOD SUBSTITUTIONS or MODIFICATIONS if:

A physician’s statement is on file that describes the participant’s disability (defined in Federal Regulations affects one or more major life activities) that prevents the participant from eating the regularly offered foods;

The documentation describes the major life activity affected by the disability; and The physician has indicated the substitutions or modifications that the

participant needs.

The Special Diet Statement from the physician must be kept on file at the center and/or school.

Page 16: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Separation by Gender During Meal Service Prohibited

In general, SFAs, institutions, and organizations participating in the Child Nutrition Programs are not permitted to separate children on any protected basis during the service of Program meals or snacks, in keeping with Federal non-discrimination laws and policies as outlined for the Department of Agriculture (USDA) programs in 7 CFR Parts 15, 15a, and 15b. Federal law prohibits discrimination based on gender at any educational institution receiving Federal assistance.

Page 17: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

• Definition: Individuals who do not speak English as their primary language and have a limited ability to read, speak, write, or understand English.

All organizations receiving Federal financial assistancehave a responsibility to take “reasonable steps” toensure meaningful access to their programs and activitiesby persons with LEP.

Limited English Proficiency (LEP)

Page 18: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Primary factors to consider when determining reasonable steps:

1. Number of LEP individuals participating in the program.– The greater the number = the higher the need

2. Frequency of contact with the program.3. Nature and importance of the Program.4. Resources available.

– Household applications for CACFP are available in 25 languages www.fns.usda.gov

– Limited English Proficiency (LEP)- www.lep.govSHORTAGE OF RESOURCES DOES NOT ELIMINATE REQUIREMENT!!!

Page 19: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Right to file a complaint: Any person who believes he or she has been discriminated against based on race, color, national origin, sex, age, or disability has a right to file a complaint within 180 days of the alleged discriminatory action.

Include the following information when submitting a complaint: Name, address, and telephone number; The specific location it occurred; The nature of the incident or action that led to complainant to

fee discrimination was a factor; The basis on which the complainant believes discrimination

exists; The names and contact information of persons who may have

knowledge of the alleged discriminatory action; and The date(s) during which the alleged discriminatory actions

occurred.

Civil Rights Complaints

Page 20: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Civil Rights Complaints

20

How to file a complaint: – USDA, Director, Office of Adjudication, 1400

Independence Avenue, SW, Washington, D.C. 20250-9410 by fax (202) 690-7442 or email at [email protected]

– Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish)

– MDHSS, Bureau of Community Food and Nutrition Assistance, P.O. Box 570, Jefferson City, MO 65102-0570 or call (800) 733-6251

Page 21: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

Forms of Civil Rights Complaints

• May be written or verbal– If receiving a verbal complaint, listen politely– Complaints can be made via phone, letter, email, fax or any other

form of communication• May be anonymous

– Anonymous complaints should be handled as any other complaint• May be related to any area of CNP operation

– Program administration, food service, employment– 7 CFR 225.7(g) and FNS Instruction 113-1

Page 22: Civil Rights Compliance in Child Nutrition Programs Summer Food Service Program (SFSP) and the Child and Adult Care Food Program (CACFP) Bureau of Community

“How far you go in life depends on your being tender with the young, compassionate with the aged, sympathetic with the striving, and tolerant of the weak and strong. Because someday in life you will have been all of these.”

George Washington Carver