CITY LOS ANGELES

MIRACLE MILE}{

E G G SSERVED WITH HOUSE POTATOES AND TOAST

Three Eggs Any Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .99 Add a Side of Smoked Bacon, Sausage or Ham . . . . . . . . . . . . . . . . . . . . . . . 2 .50

Mexican Scramble . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99

Chorizo, Jack Cheese, Scallions, Salsa, Tortillas

Deli Scramble . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99

Corned Beef, Pastrami, Cheddar

Lox, Eggs, Onions, aka the LEO . . . . . . . . . . . . . . . . . . . . . . 13 .99

Toasted Bagel

Protein Scramble . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99

Egg Whites, Chicken, Broccoli, Mushrooms, Scallions

Coco’s Eggs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99

Feta, Spinach, Tomato, Scallion

Fried Matzo Brie Maple Syrup If You Wish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .99

Add Salami If You Wish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 .50

Basil Pesto Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99

Tomatoes, Feta, Pesto

NAME YO UR O ME LE TTEMADE WITH THREE EGGS AND SERVED WITH HOUSE POTATOES AND TOAST

CHOICE OFSpinach, Tomato, Peppers, Mushroom, Onion, Zucchini, Cheddar,

Swiss, Feta, Mozzarella, American, Pepper Jack 12 .99

Add bacon, sausage or ham inside your omelette 2 .50

chicken sausage inside your eggs 2 .59

BREAKFAST SERVED A L L DAY

QUINOA SCRAMBLE BOWLQuinoa, Chopped Tomatoes, Garlic, Sauteed Spinach, Scrambled Eggs,

Topped with Sliced Avocado and side of salsa12 .99 • ADD CHICKEN . . . 14 .99

g r i d d l eBELGIANWAFFLES

BUTTERMILKPANCAKES

CHALLAHFRENCH TOAST

FARM-RAISED ATLANTIC • HAND-SLICED NOVAOld School PlatterLox, Capers, Tomato, Onion, Cucumber, Olives, Bagel . . . . . . . . . 18 .99

Lox & Latke Sour Cream or Cream Cheese . . . . . . . . . . 15 .99

Potato Latke, Nova Lox, Green & Red Onion, Tomato, Capers

Eadie Levy’s Smoked Fish PlatterIf it’s good enough for her it’s good enough for you and a friend 57 .00

Lox plus either Whitefish or Sable (pick one)…all the trimmings!

LOX BOX

11 CITY FRENCH TOASTFresh Baked Challah, Strawberries, Bananas, Toasted Coconut 14 .25

Black WhiteChallah French Toast, White Chocolate Sauce, Milk Chocolate Drizzle,

a Good Pretzel Dusting 13 .25

BREAKFAST SERVED A L L DAY

Smoked Scottish Salmon PlatterFriction Smoked • Hand-Cut • No Nitrates • No Sugar Capers, Tomato, Onion, Cucumber, Olives, Bagel . . . . . . . . . . . . 19 .99

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Served Plain Jane 11 .50

BLUEBERRY CREAM CHEESEBERRIES & WHIPPED CREAM

CHOCOLATE CHIPCHEF’S DAILY WHIM

HAVE FUN WITH THESE

TOPPINGS13 .50

{ }A N D

MAC & CHEESE

APPETIZERS

SOUPSSOUP OF THE DAY • FRESH TOMATO BASIL

SWEET & SOUR CABBAGE6 .50

BUBBIE’S CHICKEN SOUP

Pickle Plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 .99

Rubin’s Little Reubens 3 Mini open-faced Reubens . . . . . . . . . . . . . . . . . . 7 .99

TURKEY OR SALAMI Sliders With or Without Cheese . . . . . . . . . . . . . . . . 8 .99

Chopped Liver, Red Onion and a Little Rye . . . . . . . . . . . . . . . . . . . 12 .50

Ju Pu Platter Two Latkes, Two Fried Kreplach, Apple Sauce & Sour Cream . . 11 .99

KNISH Potato . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 .99

LATKE PLATE (4) 2 Old School and 2 New School {your choice} . . . . . . . . . . 11 .99

Side Car of Apple Sauce & Sour Cream

Cheddar, Parmesan & Swiss 10 .99

Straight-Up Cheddar 7 .50

PASTRAMI & Cheddar 9 .49

CRISPY

O N I O N S“ T H E M O U N T A I N ”

Red Hot Ketchup 7 .50

HAVE FUN WITH

A CLASSICDISH HAM

SALAMIBACON

PASTRAMICHICKEN

HOT DOG OR

CHORIZO 1 .50 each

BROCCOLITOMATO

MUSHROOMJALAPEÑO

ZUCCHINI OR

SPINACH 0 .50 each

}{ LOAD IT UP WITH

ELEVEN CITY

F R I E S

MATZOH BALL OR KREPLACH7 .79

EGG NOODLE OR RICE7 .50

AND SMALL PLATES

SALADS GREENS

BIG SALADSITALIAN, 1000 ISLAND, BLUE CHEESE, BALSAMIC VINAIGRETTE, DIJON, SOY-GINGER, RED WINE VINAIGRETTE, FAT FREE HERB

SUMMER Salad Assorted Field Greens, Orange Wedges, Crumbled Goat Cheese, Green Apple, Strawberry, Pecans, Balsamic Vinaigrette . . . . . . . . . . . . . . . . . . . 13 .99

CHOPPED Chicken Salad Grilled Chicken, Fried Wonton Noodles, Carrots, Snow Peas,Romaine, Spinach, Sprouts, Soy & Ginger Vinaigrette . . . . . . . . . . . . . . . . . . . . 13 .99

Classic Cobb Romaine, Iceberg, Tomato, Cucumber, Turkey, Bacon, Blue Cheese Crumbles . 13 .99

Jeff Garlin’s Veggie Cobb Mushrooms, Carrot, Tomatoes, Broccoli, Cauliflower, Avocado, Sprouts . . . . . . 13 .99

The Real Deal Caesar Crisp Romaine, Garlic Croutons, Caesar Dressing, Parmesan . . . . . . . . . . . . . . . 13 .99

The Amazing Kale Kale, orange wedges, green apples, black currants, grape tomatoes,candied pecans, white cheddar and apple cider vinaigrette . . . . . . . . . . . . . . . 13 .99

Chopped Vegetable ElodieRomaine lettuce, shredded carrots, snap peas, radish, grape tomatoes, cucumber, diced red bell peppers, avocado, and sesame seeds Ginger-Miso Vinaigrette . . 13 .99

CHOP ANY SALAD

TOSS ANY SALADADD GRILLED

CHICKEN $4 SALMON $6

{ {{Reuben Veggie Reuben Grilled Red Pepper, Grilled Portobello & Mushroom Cap (Aged Balsamic), Sauerkraut, Spinach, 1000 Dressing, Swiss Cheese, Served Closed Face . . . . . . . . . . . . . . . . 15 .29

IMPOSSIBLE BURGER™

The Famous Impossible Burger, Lettuce, Your Call of Cheese if you Wish,Tomato and Your Choice of Fries or Delicatessen Salad . . . . . . . . . . . . . . . . . . . . . 15 .29

11 BEYOND® BurgerNO SOY, NO GLUTEN. The uber popular “Beyond Meat®” Burger. Lettuce, Tomato, Cheese If you Wish. Choice of Fries or Delicatessen Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .29

Veggie Magic ShroomOven Roasted Portobello Mushroom Cap, Marinated in Aged Balsamic, Field Greens Pumpkin Basil Pesto, Grilled Zucchini, Grilled Red Onion, Feta, Wheat Bun 14 .29

PLEASE CHECK OUT OUR OTHER VEGGIE FRIENDLY SELECTIONS UNDER our EGGS SECTION

COUNTER SALADA B IG BOWL OF HEALTHY GOODNESS

Ask your server for a score and BUILD your OWN starting at . . .13 .79

AND

V E G G I E S A N D W I C H

{

Add Slice of Swiss or Shmear of Chopped Liver . . . . . . . . . . . . . . . . 0 .99

Corned Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 .99

Pastrami . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 .99

Turkey Pastrami . . . . . . . . . . . . . . . . . . . . 15 .99

Schwartzy Smoked Beef BrisketChallah Roll, a sandwich you’ll never forget . . . . . . . . . . . . . . . . . . . . . . . . 15 .99

the STANDARDS

{ {Albacore Tuna Salad . . . . . . . . . . . . . . . . . . . . 13 .99

Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . 12 .99

Egg Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .50

Rare Roast Beef . . . . . . . . . . . . . . . . . . . . . . . . 14 .99

Real Roast Turkey Breast . . . . . . . . . . . . . . . . . 14 .99

ROASTED IN-HOUSE EVERY SINGLE DAY

C O L D S A N D W I C H E S

Soup and Half Sandwich 16 .29

{BUILD YOUR OWN

GRILLED CHEESE WITH SOUP & FRIES 17 .50

BREADPRETZEL

OR CHALLAH

(NO SUBSTITUTIONS)

CHEESESWISS

AMERICANCHEDDAR

PEPPER JACK

SOUP

MATZOH BALLTOMATO

SWEET & SOURSOUP OF THE DAY

add bacon 1 .50 add tomato .50

DELICATESSEN SALADS AVAILABLE IN LIEU OF COLE SLAW FOR SMALL UPCHARGEOF FOR

DELICATESSEN

Rubin’s ReubenOpen-Faced Corned Beef or Pastrami, Swiss, Sauerkraut, 1000 Island Dressing with Fries......................................................................... 16 .99

The ZenithCorned Beef and Pastrami, a Slice of Swiss, 1000 Island, Rye . . . . . . . . . . . . . . . . . . . 16 .99

AVOCADO Turkey Club With Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16 .50

ADD BACON or CHEESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . same price

Turkey MartonneTurkey Pastrami, Lettuce, Smoked Gouda Cheese, Avocado, Italian Dressing, Served on Challah . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .99

The Salami Sandwich Cut Thick & Grilled Served on the Softest ChallahWith Fries, Melted Swiss if you Wish ............................................. 15 .50

Salami Valor Perfectly Grilled Thick Pieces of Salami, Cut Pastrami, Cole Slaw, Swiss, Honey Dijon,Served on Grilled Challah with Fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 .50

#43Corned Beef Piled High, on an Old School Latke, Smear of Sour Cream, topped with Fried Onion Strings, Twisted Challah Roll . . . . . . . . . . . . . . . . . . . . . . . . . 16 .99

Morris Turkey, Corned Beef, 1000 Island, Rye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .99

Sawyer’s MILE HIGHRare Roast Beef, Turkey, Mozzarella, Mayo, Challah . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .50

please note sandwiches come with cole slaw unless noted fries . not both . for a small upcharge you may substitute for fries or a

fun delicatessen salad

PLEASE NOTE: SANDWICHES COME WITH COLE SLAW UNLESS NOTED FRIES. NOT BOTH. FOR A SMALL UPCHARGE YOU MAY SUBSTITUTE FOR FRIES OR A FUN DELICATESSEN SALADFOR OR

{KALE COUSCOUSTABBOULEHQUINOA ROASTEDVEGETABLES

SALAD

SALAD

SALAD

SALAD

SALAD

delicatessen salads

Patty Melt 15 .50

Angus Steak Burger, Grilled Onions, American Cheese, 1000 Island, Dark Rye

Turkey Melt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .99

Fresh Roast Turkey, Swiss, 1000 Island Dressing

Albacore Tuna Melt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .99

Tuna Salad, Cheddar, Tomato

Moshe Cristo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 .50

Ham, Real Roast Turkey, Melted Swiss, Challah French Toast

ALL MELTS SERVED WITH FRIES

THE

MELT SHOP

BRISKETFROM 4PM DAILY

Slow Roasted, 6am Everyday. To Die For.....Melts in Your Mouth. Potatoes & Carrots 19 .99

ONLY FRIDAY, SATURDAY AND SUNDAY

AVAILABLE EVERY DAY

}P L A T E D I N N E R S

}

Open Faced Turkey or Roast BeefSteamed Broccoli & Your Choice of Potato, Francisco’s Gravy 18 .29

GRILLED SALMON8oz . A N I C E P I E C E O F F I S H

Broccoli, Mashed Potatoes, Honey Dijon Glaze M .P .

BBQ BEEF SANDWICHSlow Roasted Pulled Brisket & Smoked Brisket Combo,

Fries & Cole Slaw 14 .99

DELICATESSEN SALADS AVAILABLE IN LIEU OF FRIES FOR SMALL UPCHARGEFOROF

GRILLED CHEESE

Select our House Recipe: Roast Beef, Melted Mozzarella, Grilled Onions, Mushrooms, Fries.

{OR BUILD YOUR OWN}Choose your CHEESE • TURKEY or ROAST BEEF • Jalapeño • GREEN PEPPER

THE DIP BOX16 .79

HAMBURGER SANDWICHES

ANGUS STEAK BURGER WITH LETTUCE, TOMATO, PICKLE & FRIES 11 .99

Pastrami & Egg BurgerPastrami and a Fried Egg on top, Wheat Bun

Mexicali Burger Chorizo, Monterey Jack Cheese, Grilled Onions and Francisco’s Mexican Salsa

Black and Blue BurgerAngus Burger, our Blue Cheese Butter, Grilled Red Onion, Lettuce, Cracked Black Pepper, Wheat Bun

Grilled Chicken BreastPlain or Cajun, with Blue Cheese Dressing

The “Sam Levy”The Juiciest Cajun Chicken Breast on Toasted Challah with the “Come Back Sauce”

VIENNA Hot DogTWO (2) Chicago Style, Pickle, Relish, Onion, Mustard, Peppers, Poppy Seed Bun 15 .99

JUST WANT ONE DOG . . . . . . . . . . . . . . 12 .99

}{

BUILDYOUR

GRILLEDBURGER

ORSELECTONE OF

THESE HOUSESPECIALTIES

15 .99

FRIED EGGBACON

*PASTRAMICHORIZO

1 .99 each *2 .50 each

MUSHROOMSGRILLED ONIONSCRISPY ONIONS

0 .99 each

AVOCADO 0 .99

CHEESE 0 .99 each

}{BUILD IT UP WITH

NAME YOUR PRETZEL, WHEAT BRIOCHEBUN

Real Turkey Breast off the Bone, a hint of Sage & Rosemary, side Spicy Mayo dipping sauce, Swiss Cheese if you wish, Name your bun . . . 15 .99

Turkey Burger

14 .99

DELICATESSEN SALADS AVAILABLE IN LIEU OF FRIES FOR SMALL UPCHARGEFOROF

F O U N T A I N F O U N T A I NF r o m o u R

IN - H O U S E S O D A J E R K

PHOSPHATES Chocolate or Cherry Lesters 2 cents plain seltzer sidecar . . . . . 2 .99

B r o o k l y n E g g C r e a m made with Fox’s u-bet . . . . . . . . . . . . . . . . . . . . 5 .29

Cherry or Vanil la Cola . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 .50

Orange Sueño F loat Orange Soda & Vanilla Ice Cream . . . . . . . . . . . 6 .99

Purp le Haze F loat Grape Soda & Vanilla Ice Cream . . . . . . . . . . . . . 6 .99

B E V E R A G E SFREE REFILLS

Pepsi • LemonadeDiet Pepsi • Orange Crush • Sierra Mist • Dr. Pepper

Iced Tea • Mountain Dew 3 .55

FANCY BOTTLESdr . brown’s & nehi grape or orange

Most with... 100% Cane Sugar

12oz. GLASS BOTTLE 3 .50

Chocolate Milk 3 .99 • Whole Milk 3 .50 • Almond Milk 3 .99

served with the tin and a hat on top9 .99

Root Beer Float

Crafted Barrel ROOTBEER Classic Barrel bottomless mug . . . . . . . . . . . . . 6 .99

CITY DINER

SHAKESANDSHAKESSHAKES MALTSMALTSMALTS

25OZ.MUG

9 .99

SIDECAR of

SODA

D E S S E R T S ICE CREAMASK YOUR SERVER FOR TODAY’S ICE CREAM SELECTIONS Jumbo Scoop Ice Cream . . . . . . . 5 .99

Hot Fudge Sundae (2 scoops) . . . 9 .99

P I E C A K E S E R V I C EA N D

}{ CHEESE CAKEN O T H I N G B U T T H E B E S T !

9 .79 A SLICE

BANANA SPLIT three scoops and all the stuff 12 .99

CARROT CAKE 8 .99

ask your server for todays pies 8 .99

CHOCOLATE CAKEto-die for

8 .99

P I E S

APPLECOBBLER 9 .99

I was raised on old school diners & the delicatessen. Growing up in Chicago and traveling by car an motor bike throughout all 50 states since I was a kid gave me an insatiable taste and respect for this foodand culture. A casual family restaurant is the cornerstone of a great Chicago neighborhood. ELEVEN is a hybrid of my sincere respect for what family “dining rooms” used to be. I do hope that our restaurant rekindles the feelings of true friendly “diners”—the type of quality restaurants so many of us grew up with (and still crave) which have slowly, but steadily, disappeared from our city’s street corners.

Thanks for letting us feed you today... Bradley RubinEleven City Los Angeles

Catering Available For Private Events Speak to the Manager for the Skinny

• Thank you for understanding our “no joiner” policies in effect during peak periods. • All prices subject to change.• Two forms of payment per table. Two (2) checks max per table.• During peak meal periods booths are reserved for two are more quests.• We kindly remind you to refrain from loud cellphone conversations to be respectful to other dining quests.