Classics

NEGRONI 1/3 Vermouth Cinzano Rosso 1/3 Campari 1/3 Premium Gin Prepare directly in a highball on the rocks. Garnish with a slice of orange and serve.

NEGRONI SBAGLIATO 3/4 oz Campari 3/4 oz Vermouth Cinzano Rosso top Pinot Chardonnay Cinzano Prepare directly in a highball on the rocks. Garnish with a slice of orange and serve.

AMERICANO 1/2 Vermouth Cinzano Rosso 1/2 Campari Dash of Soda Prepare directly in a highball on the rocks. Garnish with a slice of orange and serve.

Signature CINZANO ORIENTAL ORANGE 2oz Cinzano Bianco ½ lime (washed and quartered) 1 orange slice 2 tablespoons cane sugar 1 small teaspoon cinnamon powder Prepare this cocktail directly inside the glass. Using a muddler (pestle), lightly crush the cane sugar, lime wedges and the orange slice at the bottom of the glass. Fill the glass with crushed ice, add the cinnamon powder and pour in the Cinzano Bianco. Mix the ingredients well, stirring with a bar spoon. Garnish with a lime wedge.

PARADISE CINZANO 1, 1/4 oz Vermouth Cinzano Rosso top Camparisoda Prepare directly in a highball on the rocks. Garnish with a slice of orange and serve.

CASANOVA 2 oz Cinzano Extra Dry Vermouth 3 Fresh Strawberries diced ½ Lime diced 2 teaspoons of castor sugar Prepare directly in a highball crushing the lime with the fresh strawberries and the sugar. Add ice and Cinzano Extra Dry. Mix and serve.

Enjoy Responsibly and Serve Chilled

For Further Information: www.cinzano.com

www.camparigroup.com