CONFERENCES DE L'ICSTACIFST CONFERENCES

1990 Saskatoon, Saskatchewan1990 Saskatoon, SaskatchewanBessborough & Sheraton Hotels

3 - 6juin Bessborough & Sheraton HotelsJune 3 - 6

1991 Montreal, Quebec1991 Montreal, QuebecHotel Reine Elizabeth

16 - 19 juin Queen Elizabeth HotelJune 16 - 19

1992 Ottawa, OntarioCentre des Congres d'Ottawa 1992 Ottawa, Ontario31 mai - 3 juin Ottawa Congress Centre

May 31 - June 31993 Vancouver, Colombie

1993 Vancouver, British Columbiabritannique

1994 Edmonton, Alberta 1994 Edmonton, Alberta

1995 Toronto, Ontario 1995 Toronto, Ontario

DEPARTMENT HEADThe University of ManitobaFaculty of Human Ecology

The Faculty of Human Ecology at the University ofManitoba is seeking a Head for the Department of Foodsand Nutrition. This is a tenure-track position and theappointment will be made at the rank of associate or fullprofessor. Candidates should have demonstrated admin­istrative and leadership skills, and a record of scholar­ship in the foods or nutrition area or in a closely relateddiscipline.

The Head reports to the dean of the Faculty of HumanEcology and is responsible for the management of theDepartment and the administration of undergraduate andgraduate programs in foods, nutrition and dietetics. TheOepartment has 10 full-time faculty members, an activeresearch program and offers courses of study leadingto baccalaureate, M.Sc., and interdepartmental Ph.D.4egrees.

The University of Manitoba is located in Winnipeg, aco~mopolitan city of 60,000, which offers a high qualityof hfe, attractive housing costs, cultural and recreationalopportunities and excellent schools. Both women andmen are encouraged to apply. In accordance withCanada Immigration requirements, priority will be givento Canadian citizens or permanent residents.

Applicants, inclUding a review of teaching, professionaland research qualifications and experience, and thenames of three referees shouldl be directed, in con­f1denc~, to: Dr. R.E. Berry, Dean and Chair of Search::m.mlttee, FaCUlty of Human Ecology, University of8'9 ",toba, Winnipeg, Manitoba, R3T 2N2. Fax: (204)_5-5299.

The deadline for receipt of applications is April 3D,~~. The dat~ for commencement of duties is July 1,"'<>\1 or later If necessary.

-....,. Food Sd. Technol. J. Vol. 23. No. I. 1990

=Manager ofAnalytical ServicesAn independent contract research and development organization will beconstructing a 12,000 ft' food laboratory complex in Fredericton, NewBrunswick. A Manager of Analytical Services is required to strengthenthe team of technologists and technicians in meeting the expandeddemand for analyses of food and seafood products. In addition to providingdirection to staff, you will refine existing analytical methodology and developnew procedures in response to the availability of more modern laboratoryinstrumentation.

During the construction and transfer of lab facilities, you will playa majorrole in the overall layout and design of the new lab. You will be workingwith agroup of experienced food specialists dedicated to solving clients'technical problems. You will also develop new areas of expertise andbusiness opportunities for analytical services and testing. Your leader·ship skills will ensure that the projects are efficiently managed.

An MSc in any food science and 5 years experience in food chemistryare the basic requirements. The ability to converse in English and Frenchwould be an asset.

Send your resume in confidence to the address below, or call Margo Hoytat (506) 452·7120 for more information. You are reqllested to provide fulldetails of university education, professional experience and references.Please refer to file number 1346A when you apply for this job.

Siskin Management Inc.Executive Search Consultants

371 Queen StreetSuite 204, Phoenix SquareFredericton, New Brunswick E3B 1BITel.: (506) 452·7120 Fax: (506) 452·7129

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