christmas - simpsinns.com€¦ · traditional christmas fruit pudding with brandy custard selection...

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W I T H S I M P S I N N S

From relaxing and pampering, to celebrating with family and friends,

join us this festive season.

Get pampered with our spa packages and relax in our new Thermal Suite at Si! Spa at The Gailes - everything

you need to sparkle this Christmas.

We have delicious food, exceptional service, cocktails, chilled champagne and more

to celebrate Christmas in style.

Enjoy great gift ideas too, from afternoon tea, to spa and accommodation breaks, golf packages, golf lessons

or the many dining options at any of our venues.

Purchase vouchers online at simpsinns.vouchercart.com

and have it sent straight to your inbox.

SimpsInns has everything wrapped up for you to enjoy a sparkling Christmas.

The Gailes Hotel & Spa on Marine Drive, Gailes is nestled in the heart of Ayrshire and surrounded by championship golf courses, excellent beach walks

and rolling countryside. The Gailes Hotel has 41 luxurious bedrooms plus the stunning Penthouse, rooftop conservatory and private garden with views to Arran. Guests enjoy complimentary Wifi, use of the health club and Si! Spa* plus excellent dining options from our range of menus and GG's Coffee

Shop & Sports Lounge. *Applies to guests who book direct with SimpsInns

Marine Drive, Irvine, Ayrshire, KA11 5AE T: 01294 204040 E: [email protected]

gaileshotel.com

Our award winning 20 bedroom boutique hotel and restaurant in the quaint village of Loans on the

outskirts of Troon. The Old Loans has been named Small Hotel of the Year for three consecutive years, the ideal place to celebrate Christmas with family

and friends.

Loans, Troon, Ayrshire, KA10 7EX T: 01292 315976 E: [email protected]

oldloansinn.co.uk

Si! Bar:Restaurant is one of Irvine's most popular dining and night out experiences. Choose Si! any time of the day, from early morning breakfast or brunch to coffee and cake, lunch, bar snacks and evening meals

Irvine, Ayrshire, KA12 8RU T: 01294 272498 E: [email protected]

si-restaurant.co.uk

SIMPSINNS VENUES

The Waterside Hotel is a stunning venue along the water’s edge in West Kilbride, with 23 wonderfully

appointed rooms, suites and Spa Suite, all finished to the highest standard. Whether cosying up by the wood burning stove or enjoying panoramic views

to Arran from the private garden and verandah, The Waterside is the perfect location to enjoy quality

time. Words alone don’t do justice to this SimpsInns venue. Your perfect place this Christmas.

West Kilbride, Ayrshire, KA23 9NG T: 01294 824410 E: [email protected]

watersideayrshire.com

Relax, Rejuvenate, Renew in our stunning new Thermal Suite. Step into our vitality pool and chill

out in our relaxation area. Pamper yourself with a relaxing treatment and get ready for the festive

season. View treatments online.

The Gailes Hotel & Spa, Marine Drive Irvine, KA11 5AE T: 01294 316090 E: [email protected]

gaileshotel.com

ONE NIGHT GETAWAY THE GAILES HOTEL & SPA, OLD LOANS INN ANDTHE WATERSIDE HOTEL

Make the most of your festive celebrations with our special overnight rates. Package includes:• Luxurious overnight accommodation • Full Scottish breakfast • 3-course meal • Glass of bubbly with dinner • Luxury ESPA gift* • Access to our health club and Si! Spa Thermal Suite at Gailes Golf:Leisure** • 20% off selected treatments at Si! Spa, must be booked 14 days in advance, subject to availability

(from £95 per person based on 2 adults sharing) Valid through December (excl Dec 24/25), weekend supple-ment applies Fri/Sat. *One gift per room. **Access to Thermal Suite 1hr, must pre-book. Subject to availability.

CHRISTMAS TWO-NIGHT BREAK THE GAILES HOTEL & SPA, OLD LOANS INN AND THE WATERSIDE HOTEL

Package includes:• Luxurious overnight accommodation • Mulled wine and mince pie on arrival • ESPA gift*• Full Scottish breakfast • 3-course Festive dinner on Christmas Eve • Traditional 4-course Christmas Day lunch• Glass of bubbly with Christmas Day breakfast • 20% off selected treatments at Si! Spa, must be booked 14 days in advance, subject to availability • Access to our health club and Si! Spa Thermal Suite at Gailes Golf:Leisure**

(from £215.00 per person based on 2 adults sharing)

*One gift per room. **Access to Thermal Suite Christmas Day 1hr, must pre-book. Subject to availability.

NEW YEAR TWO-NIGHT PACKAGE THE GAILES HOTEL & SPA, OLD LOANS INN AND THE WATERSIDE HOTEL

Bring in the New Year in style. Package includes:• Luxurious 2 nights accommodation (arrive Hogmanay) • Afternoon Tea on arrival • ESPA gift*• Full Scottish breakfast • 4-course dinner on Hogmanay • 3-course New Year’s Day Dinner • Glass of bubbly with meal on Hogmanay • Glass of bubbly with breakfast on New Year’s Day • 20% off selected treatments at Si! Spa, must be booked in advance, subject to availability • Access to our health club and Si! Spa Thermal Suite at Gailes Golf:Leisure**

(from £215 per person based on 2 adults sharing)

*One gift per room. *Access to Thermal Suite New Year’s Day 1hr, must pre-book. Subject to availability.

HOGMANAY OVERNIGHT PACKAGETHE GAILES HOTEL & SPA, OLD LOANS INN AND THE WATERSIDE HOTEL

Bring in the New Year in style. Package includes:• Luxurious overnight accommodation • Full Scottish breakfast • Glass of bubbly with 4 course Hogmanay Dinner• Glass of bubbly with breakfast on New Year’s Day • 20% off selected treatments at Si! Spa, must be booked in advance, subject to availability • Access to our health club and Si! Spa Thermal Suite at Gailes Golf:Leisure*

(from £140 per person based on 2 adults sharing) *Access to thermal suite New Year’s Day 1hr, must pre-book. Subject to availability.

FESTIVE PACKAGES

gaileshotel.com01294 204040

watersideayrshire.com01294 824410

oldloansinn.co.uk01292 315976

FESTIVE MENUA V A I L A B L E D E C E M B E R 1 - 24

2-course lunch £18.00 (starter and main, add a dessert £4.25)2-course dinner £21.00 (starter and main, add a dessert £4.95)

si-restaurant.co.uk01294 272498

STARTERSSPICED BLOODY MARY DRESSED PRAWN AND CRAYFISH COCKTAIL with baby gem lettuce and sun-dried tomato bread

LENTIL SOUP (V) with basil pesto

CHICKEN LIVER AND BRANDY PARFAIT with red onion jam and toasted brioche

AYRSHIRE HAGGIS AND BLACK PUDDING PAKORA with chilli and cumin spiced onions, minted yoghurt and garden pea shoots

ROASTED RED PEPPER AND GOATS CHEESE BON BONS (V) with spiced aioli and rocket salad

MAINS TRADITIONAL TURKEY with pigs in blankets, sage, chestnut and apricot stuffing, honey glazed carrots and parsnips, brussel sprouts, crisp roast potatoes, creamed mash and gravy

CHILLI, GINGER AND SOY GLAZED SALMON FILLET with charred pak choi and saffron potatoes with soy dip

ROULADE OF PANCETTA WRAPPED CHICKEN with roasted baby vegetables, champ mash and pink peppercorn cream

24 HR BRAISED SHIN OF BEEF with smoked paprika mash, roasted winter vegetables and classic chasseur sauce

PAN SEARED SIRLOIN STEAK with field mushroom, roasted vine tomatoes, sea salted hand cuts, red onion compote and peppercorn cream (£6 supplement)

BABY SPINACH, RICOTTA AND PIQUILLO PEPPER CANNELLONI (V)with tomato fondue and Arran cheddar crumb

DESSERTSCHOCOLATE AND PISTACHIO BROWNIE with dark chocolate ganache and festive berry compote

TRADITIONAL CHRISTMAS FRUIT PUDDING with brandy scented custard and redcurrants

PINK GIN AND RASPBERRY CHEESECAKE with white chocolate ice cream

SIMPSINNS MULLED WINE PANNA COTTA with orange scented shortbread

Freshly brewed coffee or tea and shortbread

Please note: Menu items subject to changeWe have risk-assessed our kitchens’ allergens; because of the nature of our food operation, we cannot fully guarantee that any food will be completely free from these allergens.

If you have an allergy, please speak to a member of our team before ordering. Full allergen/nutritional information is available on request. Menu items subject to availability. Although nuts may not be in the dish of your choice, we must advise that nuts are used on the premises and therefore may be present in any subsequent dish prepared.

Please note that some items are fried in the same oil as gluten-containing food, please speak to a member of our team before ordering for more information.

Packages can be booked online or by contacting Central Reservations T: 01294 204040 E: [email protected]





CHRISTMAS DAY MENUA V A I L A B L E 1-5P M

Adults £68.00 • Children under-12 £33.00 • Children under-5 £16.00

STARTERSDUO OF GALIA AND CANTALOUPE MELON (V) with salad of kiwi, pineapple and strawberries in a black pepper, basil and passion fruit syrup

SMOKED CHICKEN AND HAM HOCK TERRINE with warm mini loaf, spiced apple and fig chutney and quince jelly

SCOTTISH SEAFOOD TRIO prawns in a Bloody Mary sauce, hot smoked salmon, peppered mackerel with Arran mustard, potato and chive salad, piccalilli and granary loaf

BRIE AND CRANBERRY CROQUETTE (V) with spiced beetroot purée, wild herb salad and cider dressing

INTERMEDIATEROAST PARSNIP AND CARROT SOUP (V) with vegetable crisps and bread roll

MAINS

ROAST BREAST OF TURKEY with cranberry, sage and apricot stuffing, pigs in blankets, crisp roast potatoes, brussel sprouts, creamed mash, baby parsnips, carrots and pan gravy

ROAST SIRLOIN OF SCOTCH BEEF duck fat roasted chateau potatoes, mini Yorkshire pudding, honey glazed baby carrots with tarragon, tomato and button mushroom jus

PAN SEARED FILLET OF COD with sunblushed tomatoes, crisp potatoes, chorizo and garden peas

WILD MUSHROOM, SPINACH AND GOATS CHEESE WELLINGTON (V) with champ mash, winter roots and tarragon cream

CRISP DUCK BREAST with celeriac puree, charred tenderstem broccoli, garlic fondant potato and a port and damson jus

DESSERTSWARM CHOCOLATE BROWNIE with salted caramel sauce and tablet ice cream

PINK GIN AND RASPBERRY RIPPLE CHEESECAKE with raspberry sorbet

TRADITIONAL CHRISTMAS FRUIT PUDDING with brandy custard

SELECTION OF AYRSHIRE CHEESES with red onion marmalade, celery, grapes and Arran oaties

ETON MESS ROULADE meringue, whipped cream, fresh strawberries and white chocolate roll






CHILDREN’S CHRISTMAS DAY MENU

STARTERSHOMEMADE TOMATO AND BASIL SOUP (V) with crusty bread

CRISPY CHICKEN STRIPS with sweet ‘n’ sour sauce

SWEET GALIA MELON (V) with a medley of seasonal fruits (apple, orange segments and grapes)

PORK CHIPOLATA DIPPERS served with a BBQ dipping sauce

MAINS

ROAST CROWN OF TURKEY served with roast potatoes, seasonal vegetables, pigs in blankets, apricot and chestnut stuffing and roast turkey gravy

CHARGRILLED 4OZ BEEF BURGER glazed with cheddar cheese and served with a toasted bun, tomato salsa and fries

CHICKEN AND HAM CREPE in a cream sauce served with seasonal vegetables and mashed potatoes

MACARONI CHEESE (V) served with garlic bread and French fries

DESSERTSWARM CHOCOLATE BROWNIE with chocolate sauce and chocolate ice cream

STRAWBERRY SUNDAE fresh strawberries, strawberry ice cream and marshmallows finished with whipped cream

MINI FRUIT COCKTAIL set in strawberry jelly and served with vanilla ice cream

Please note: Menu items subject to change





BOXING DAY MENUA V A I L A B L E 1 2-8P M

Adults £24.95 per person (3-courses)

STARTERSROASTED TOMATO AND RED PEPPER SOUP (V) with basil pesto and parmesan croutons

SALMON AND CRAYFISH IN BLOODY MARY DRESSING with baby gem lettuce and buttered granary loaf

CHICKEN AND DUCK LIVER PARFAIT with red onion marmalade, Arran oaties and house dressed leaves

BAKED GOATS CHEESE (V) with herb crumb, beetroot purée and balsamic onions

MAINS

ROAST BELLY OF AYRSHIRE PORK with pork croquette, BBQ glazed cheek with spiced apple purée, garlic fondant and light jus

TERIYAKI SALMON with sesame pak choi and stir fry vegetables

PAN FRIED BREAST OF CHICKEN with smoked pancetta and paprika cream, buttered fondant potato and glazed baby vegetables

ROASTED BUTTERNUT SQUASH, SUNDRIED TOMATO AND PECORINO RISOTTO (V) with rocket pesto and wild herbs

SLOW BRAISED SCOTCH BEEF with honey glazed roots, smoked paprika mash and pastry tuille

DESSERTSSTICKY TOFFEE PUDDING with butterscotch sauce and honeycomb ice cream

COCONUT AND WHITE CHOCOLATE CHEESECAKE with mango salsa and malibu syrup

BLACK FOREST ROULADE with kirsch soaked cherries, chocolate mousse and black cherry jam

TRIO OF ISLE OF ARRAN ICE CREAM with red berry compote and coulis



Indulge in our delicious Festive Afternoon Tea atThe Gailes Hotel & Spa, Old Loans Inn, Si! Bar:Restaurant or the The Waterside Hotel this festive season.

Enjoy a selection of freshly prepared mini festive treats including cheesecake jars, mince pies, Christmas pudding, chocolate brownie, festive slider, quiche, savoury bon bons, scone and jam plus tea of your choice.

Must be booked in advance. Call 01294 204040 to book

Choose from an extensive range of gift ideas and voucher experiences, all available to purchase online at simpsinns.vouchercart.com. Accommodation packages, spa experiences, afternoon tea, full range of golf packages or many dining options. Monetary vouchers for any denomination can be purchased and redeemed at any SimpsInns venue. e-vouchers can be sent straight to your inbox.

FESTIVE AFTERNOON TEA£26 F O R T W O P E O P L E - A D D A G L A S S O F P R O S E C C O £3 P E R P E R S O N A V A I L A B L E 1 2-5P M, D E C E M B E R 1 - 30 (Excludes Christmas Day)

FESTIVE GIFT EXPERIENCESS I M P S I N N S H A S E V E R Y T H I N G W R A P P E D U P F O R Y O U T H I S C H R I S T M A S






HOGMANAY MENUA V A I L A B L E 7P M Adults £45 per person - Children under-12 £19.95Join us for Hogmanay and enjoy a 4-course dinner including a glass of chilled Prosecco on arrival

STARTERSGATEAU OF AYRSHIRE HAGGIS AND CLAPSHOT with a duo of whisky and peppercorn cream and a red wine jus, vegetable crisps and garden pea shoots

CHICKEN AND SMOKED HAM HOCK TERRINE with spiced apple and fig chutney, melba toast and herb dressed leaves

WARM SMOKED MACKEREL with mustard mash, pickled vegetables and sour cream

BREADED GOATS CHEESE (V) with spiced beetroot purée, rocket and sundried tomato salad

INTERMEDIATEGARDEN PEA SOUP with smoked pancetta and parsley cream

CHAMPAGNE SORBET (V) light and refreshing

MAINS

CRISP PAN FRIED FILLET OF SEA BASS with west coast seafood chowder

ROAST SIRLOIN OF SCOTCH BEEF with duck fat roasted fondant potato, honey glazed baby carrots and chasseur sauce

PANCETTA WRAPPED FRENCH TRIMMED CHICKEN with white pudding and whisky mousse, buttered greens and tarragon cream

WILD MUSHROOM, GOATS CHEESE AND SPINACH WELLINGTON (V) with champ mash, winter roots and chive cream

DESSERTSMILLIONAIRE CHEESECAKE with praline crumb and tablet ice cream

DARK CHOCOLATE BROWNIE with Scottish brambles and blackcurrant sorbet

SELECTION OF AYRSHIRE CHEESES with celery, apple and ale chutney and Arran oaties

ICED CRANACHAN PARFAIT with bramble compote and vanilla pod ice cream





CHILDREN’S HOGMANAY MENU


STARTERSHOMEMADE TOMATO AND BASIL SOUP with crusty bread (v)

CRISPY CHICKEN STRIPS with sweet ‘n’ sour sauce

SWEET GALIA MELON with a medley of seasonal fruits (apple, orange segments and grapes) (v)

PORK CHIPOLATA DIPPERS served with a BBQ dipping sauce

MAINS CRISPY HADDOCK GOUJONS with French fries and garden peas

CHARGRILLED 4OZ BEEF BURGER glazed with cheddar cheese and served with a toasted bun, tomato salsa and fries

CHICKEN AND HAM CREPE in a cream sauce served with seasonal vegetables and mashed potatoes

MACARONI CHEESE served with garlic bread and French fries (v)

DESSERTSWARM CHOCOLATE BROWNIE with chocolate sauce and chocolate ice cream

STRAWBERRY SUNDAE fresh strawberries, strawberry ice cream and marshmallows finished with whipped cream

MINI FRUIT COCKTAIL set in strawberry jelly and served with vanilla ice cream









NEW YEAR’S DAY MENUA V A I L A B L E 1 2 - 8P M

Adults £24.95 per person (3-courses)


STARTERSROASTED RED PEPPER, TOMATO AND SMOKED PAPRIKA SOUP (V) with ciabatta croutons

DUCK AND CHICKEN LIVER PARFAIT with red onion marmalade and toasted brioche

SMOKED HADDOCK, LEEK AND GARDEN PEA CROQUETTE with caper and gherkin dressing and garden leaves

BAKED GOATS CHEESE AND SPICED BEETROOT TARTLET (V) with sweet potato purée

STICKY BOURBON PORK CHEEKS with Arran mustard mash and spiced apple compote

MAINS SLOW BRAISED STEAK AND GUINNESS PIE with creamed mash, honey glazed baby carrots and pastry tuille

CRISP CONFIT OF DUCK LEG with winter braised red cabbage, celeriac mash and rich red wine jus

CAJUN CHICKEN CRÊPE with roasted onions and peppers finished with cream and Arran cheddar glaze. Served with French fries and salad

CRISP AYRSHIRE PORK BELLY with saffron potatoes, chorizo and white bean cassoulet

CHILLI AND LIME BAKED SALMON with teriyaki and soy glazed noodles

WOODLAND MUSHROOM, ASPARAGUS AND GRUYERE LASAGNE (V) with toasted garlic ciabatta

DESSERTSWARM STICKY TOFFEE PUDDING with butterscotch sauce and vanilla ice cream

NEW YEAR’S DAY SUNDAE vanilla, strawberry and chocolate ice cream with mini meringues, fudge and white chocolate sauce with chantilly cream

SELECTION OF AYRSHIRE CHEESES with celery, grapes, pear chutney and Arran oaties

PINK GIN AND RASPBERRY CHEESECAKE with white chocolate ice cream

BLACK FOREST ROULADE with kirsch soaked cherries, chocolate mousse and black cherry jam



MAKE TIME FOR GREAT COFFEE AND CAKE

Drop by for a coffee and some tasty homemade cakes and traybakes. Food is served daily until 9pm at the popular

GG’s Coffee Shop & Sports Lounge.

Large screens to enjoy all the live sport over a busy festive schedule. Chill out in the Sports Lounge after

hitting balls at Ayrshire’s only Toptracer Driving Range.

SPA PACKAGES & SPA BREAKSA T T H E G A I L E S H O T E L A N D S P A

Join us in your perfect place to relax, unwind and rejuvenate. All products reflect our commitment to quality with ESPA as our chosen principal treatment partner.

Our experienced and knowledgeable therapists will be happy to advise on the treatments and products most appropriate for you.

Make time for yourself with our range of holistic therapies. The Si! Spa team will be delighted to offer you advice and guidance on the best treatments to meet your individual needs.

We have a range of luxury spa breaks and spa days to choose from. Visit gaileshotel.com to view our full list of packages and spa treatment brochure.

Voucher experiences are available to purchase online at simpsinns.vouchercart.com

STEP INTO

Thermal Suite | Vitality Pool | Sauna | Steam Room | Relaxation Area

gaileshotel.com | [email protected] | 01294 316090

VITALITY POOLA bespoke luxurious pool designed to target the classic areas of stress. Our stimulating vitality pool relieves the pressures within the body leaving a sense of deep relaxation.

SAUNATraditional wood lined sauna that generates optimal heat. The perfect condition to stimulate the blood circulation and boost the immune system

STEAM ROOM A high humidity environment combined with aromatic essential oils help keep your

skin supple and hydrated. Steam also has a positive effect on your respiratory system

RAINFOREST SHOWERChoose from warm tropical rainfall to invigorating Arctic mist, our rainfall cascade shower will enliven your senses

RELAXATION Immerse yourself in our relaxation space that places your wellbeing and rejuvenation at the centre of all we do. The combination of heat, water and peace of mind allows you to embark on a journey to escape and rediscover.

Si! SPA THERMAL SUITEOur Thermal heat and water experience provide a selection of ‘Hands Off ‘ Therapies to revitalise the body, soothe the mind and invigorate the senses.

Ayrshire - Scotlandsimpsinns.com

SIMPSINNS GUARANTEESimpsInns is committed to ensuring the safety of all our guests and team members during your stay with us. To

put guests’ minds at ease when booking with SimpsInns we offer a Coronavirus Guarantee, which allows you to

amend your stay if required due to the following factors:

- You are unable to travel due to local travel restrictions - You are unable to travel due to sickness or are having to self-isolate due

to the Coronavirus pandemic - You feel unsafe to come on your break due to the threat of Coronavirus

- The SimpsInns hotel which you have booked is closed due to the Coronavirus pandemic

(see simpsinns.com for full details)

christmas - simpsinns.com€¦ · traditional christmas fruit pudding with brandy custard selection...

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