Gracing the cover of our Pool Bar Menu are two designs that represent growth and honor.

The “Ulu” leaf, tree and fruit are symbols of an energy or endeavor that is constantly

evolving and providing for the greater good. Its fruit yields a staple starch for Polynesia

that is often steamed, mashed and used as “ulu poi.” The fruit can also be baked and

served with toppings that create a very tasty dessert. Spiritually, the ulu tree is revered

as a subliminal signal for the Polynesian to strive to be a provider with strong roots and a

high yield… ensuring the health and future of the family and village.

The geometric symbols pay tribute the Maui’s benevolent Chief Pi’ilani and the six bays

that make up this shoreline. Pi’ilani is represented as the larger triangle, and the six

bays “Honoapi’ilani” are portrayed by the smaller triangles. The bays in order from the

Ka’anapali shoreline are Honokawai, Honokeana, Honokahua, Honolua, Honokahau and

Hononana. It is with these symbols that we honor the legacy of the great Chief Pi’ilani.

“Kaulana ke ali’i Pi’ilani… Renowned is the Chief Pi’ilani.

01.16

CHIPS, GREEN TOMATILLO SALSA& LOMI LOMI AVOCADO . 13

CRISPY CHICKEN WINGS & FRESH CRUDITÉ . 17 buffalo or spicy hawaiian

CHIPOTLE KALUA CHICKEN QUESADILLA . 19 green tomatillo salsa, lime cilantro sour cream

add lomi lomi avocado 22

DRAFT & DOMESTIC . 8

MAUI BREWING COMPANYCoconut Porter, IPA, Bikini Blonde

BUD LIGHT

BLUE MOON

BIG WAVE GOLDEN ALE

IMPORTED & PREMIUM . 8

CORONA

CORONA LIGHT

HEINEKEN

STELLA ARTOIS

LONGBOARD

COOR’S LIGHT

SAM ADAMS

O n o b i t e s B e e r

HAIKU AVOCADO & RUBY RED GRAPFRUIT . 16 waipoli bibb lettuce, cojija cheese, lilikoi vinaigrette

KAPALUA BUDDA BOWL . 18 romaine, organic brown rice, black beans, lomi lomi avocado,

lime-cilantro pico de gallo, jalapeno-cheese sauce

ADD TO SALAD...

GRILLED PRAWNS . 9HERB CHICKEN BREAST . 7

CITRUS MAHI MAHI . 10SEARED AHI . 12

L O C A L G A R D E N F R E S H

consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.an 18% service charge is automatically added to parties of 6 or more and distributed entirely to the wait staff.

KAPALUA BURGER . 23 grass fed beef, apple wood smoked bacon, haiku avocado, white cheddar

LOCAL FISH TACOS . 22 creamy lime cilantro slaw, green tomatillo salsa, corn tortilla chips

SUGAR CANE MAPLE BUFFALO TACOS . 22 haiku avocado, asadero cheese, chipotle aioli, pico de gallo, corn tortilla chips

- WITH FRENCH FRIES -onion rings . 5 | maui pineapple . 5 | kumu farms greens . 5

K a p a l u a Fa v o r i t e s

ICE CREAM CUP . 9vanilla ice cream or chocolate ice cream or hawaiian lilikoi sorbet

FRESH BAKED COOKIES . 7individually wrapped chocolate chip cookie and signature kapalua cookie

I s l a n d C r a v i n g s

W i n e swines by the glass 5oz. BUFFALO BLUE CHICKEN . 19

applewood smoked bacon, pickled red onion, mozzarella

HAIKU TOMATO . 17 confit garlic, garden pesto, local feta & mozzarella

HAMAKUA MUSHROOM . 18 caramelized onions, mozzarella & fontina

P u l e h u B r e a d s

consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.an 18% service charge is automatically added to parties of 6 or more and distributed entirely to the wait staff.

BUBBLES

STELLINA DI NOTTE, PROSECCO 15 veneto, italy

CHARLES DE FÈRE, BLANC DE BLANCS, BRUT, “CUVEE JEAN-LOUIS” 15france, nv

WHITE WINE

TOURNESOL, ROSE 15napa valley, california

TERLATO, PINOT GRIGIO 16sonoma county, california

WHITEHAVEN, SAUVIGNON BLANC 15marlborough, new zealand

ST. CLEMENT, CHARDONNAY 16napa valley, california

JOSEPH PHELPS, FREESTONE VINEYARD, CHARDONNAY 20 sonoma, california

TORRES PAZO DAS BRUXAS, ALBARINO 16rias baixes, spain

RED WINE

ACACIA, PINOT NOIR 15carneros, california

FINCA DECERO, MALBEC, REMOLINOS VINEYARD 15mendoza, argentina

TORRES CELESTE, CRIANZA 19ribera del duero, spain

SPARKLING ROSE SANGRIA . 14chandon brut rose, stirrings peach liqueur, lemon, lime, orange, pineapple juice

TOASTED COLADA SANGRIA . 14tradewinds coconut wine, skyy infusions pineapple vodka, skyy infusions coconut vodka, pineapple juice

PINEAPPLE MANGO SANGRIA . 14newharbor sauvignon blanc, malibu mango rum, skyy infusions pineapple vodka, mango puree

THE RITZ-CARLTON KAPALUA . 18‘SIGNATURE MAI TAI’

appleton vx rum, hamilton 151 rum, orange curacao, macadamia nut orgeat,housemade orange pineapple jam, lime juice

LOCAL LAHAINA TAI . 16old lahaina silver rum, old lahaina dark rum, stirrings ginger liqueur,

lehua honey syrup, fresh lime juice, pineapple juice

SKINNY SPICED COLADA . 16malibu skinny spiced rum, fresh lime, pineapple juice, coconut water

TY KU COCONUT MARGARITA . 16ty ku coconut nigori, don julio añejo, grand marnier, kaffir lime, hawaiian sea salt

MAKAI FRESCAmaui’s own organic ocean vodka, marie brizard watermelon liqueur,

watermelon cubes, housemade sweet & sour, fresh mint

G.B.C. (GINGER-BASIL-CUCUMBER)effen cucumber vodka, stirrings ginger liqueur, fresh basil,

housemade sweet & sour, ginger ale

96°skyy infusions coconut vodka, passion fruit puree,

housemade sweet & sour, pineapple juice, fresh mint

KAPALUA SMASHmaker’s mark bourbon, housemade sweet & sour,

fresh mint, angostura bitters

S i g n at u r e D r i n k s

ALL SIGNATURE DRINKS . 16

S k i n n y C o c k ta i l s( l o w - c a l o r i e o p t i o n s )

S a n g r i a

M a i Ta i